Cook What You Love,
and Love What You Cook!


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  • Casseroles | Chicken/Poultry

    Gruyère Chicken Asparagus Pasta Bake (Creamy, Make-Ahead Dinner)

  • Desserts

    Chocolate Linzer Cookies (with Cream Cheese Frosting Filling)

  • Fish/Seafood

    Panko Crusted Salmon Recipe with Fresh Gremolata (Easy 20-Minute Sheet Pan Dinner)

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Chef Jenn Allen sits at a marble kitchen counter, smiling, with an open cookbook, wine bottle, lemons, and folded linens in front of her—ready to cook what you love.

Meet Chef Jenn

I’m Chef Jenn Allen, a retired professional chef and the voice behind Cook What You Love, where real-life cooking meets bold, craveable flavor. After years in professional kitchens, I traded restaurant service for something closer to home—helping everyday cooks put satisfying, no-fuss meals on the table without sacrificing taste. My recipes lean into comfort, nostalgia, and smart shortcuts, with a focus on dishes that actually work in busy kitchens and get asked for again. Whether it’s a weeknight dinner, a backyard cookout, or something a little indulgent, everything here is tested, practical, and built to be cooked, shared, and loved.


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Cook What You Love

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Top 10 Favorites

  • Pimento Cheese Sandwich Recipe – The Southern Lunch That Beats Every Deli Counter

  • Homemade Pimento Cheese Recipe – The Southern Spread Worth Shredding Your Own Cheese For

  • Philly Cheesesteak Sandwiches with Smoked Rib Roast (The Best Way to Use Leftover Prime Rib)

  • Peameal Bacon Recipe — Authentic Ontario-Style, Made at Home

  • BBQ Chicken Pizza With Rotisserie Chicken, Jalapeño & Fresh Herbs

  • Greek Salad With Chicken That’s Fresh, Filling, and Easy Enough for Any Night

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  • Creamy Green Chili Chicken Enchiladas

    These Green Chili Chicken Enchiladas are creamy, cheesy, and packed with big flavors in every

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    Need a pecan pie that’ll feed a crowd? Skip traditional round pies and check out

  • Instant Pot Charro Beans

    Ready for flavor? Say goodbye to soaking beans overnight. This easy recipe for Instant Pot

  • Guinness-Braised Beef Short Ribs

    These Guinness-Braised Beef Short Ribs are fall-apart tender, deeply savory, and slow-cooked in gravy that’s