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and Love What You Cook!


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    Pimento Cheese Sandwich Recipe – The Southern Lunch That Beats Every Deli Counter

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Chef Jenn Allen sits at a marble kitchen counter, smiling, with an open cookbook, wine bottle, lemons, and folded linens in front of her—ready to cook what you love.

Meet Chef Jenn

I’m Chef Jenn Allen, a retired professional chef and the voice behind Cook What You Love, where real-life cooking meets bold, craveable flavor. After years in professional kitchens, I traded restaurant service for something closer to home—helping everyday cooks put satisfying, no-fuss meals on the table without sacrificing taste. My recipes lean into comfort, nostalgia, and smart shortcuts, with a focus on dishes that actually work in busy kitchens and get asked for again. Whether it’s a weeknight dinner, a backyard cookout, or something a little indulgent, everything here is tested, practical, and built to be cooked, shared, and loved.


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  • Air Fryer BBQ Chicken

    Air Fryer BBQ Chicken is the kind of easy weeknight dinner that never disappoints. The

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    The Backyard Table

    Recipes for Summer Cookouts

    With over 50 pages of foodie love, The Backyard Table features Chef Jenn's BEST recipes for outdoor eating and entertaining. Every recipe is created, tested, and loved by Chef Jenn, with NO AI! Get it now, at a special introductory price of $7.99 and level up your outdoor dining.

    This is a digital product. You'll receive an instant download link after purchase.

    Get ad-free recipes like Grilled Corn GuacamoleGrilled French Onion BurgersDeviled Egg Pa​sta SaladBlueberry Grunt, and so many more!

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    I made 2 Ninja Creami vanilla base custards and churned both, just to see which

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    Buttermilk Fried Chicken is everything crispy, juicy chicken should be: tender inside, crunchy on the