Salad Recipes

Salad Recipes That Go Beyond Lettuce

Salads don’t have to be an afterthought. I’ve crafted these salad recipes with real ingredients, bold flavors, and enough substance to stand on their own, whether you’re serving them as a side or making them the main event.

This collection is organized by the kind of salad you’re looking for, from pasta salads and grain bowls to fresh vegetable dishes and creamy classics. Start with what fits your table, or scroll to browse everything.

Pasta and Noodle Salads

These are hearty, satisfying salads built around pasta or noodles, perfect for gatherings, meal prep, or easy sides.

Summer Bow Tie Pasta Salad – Light, fresh, and perfect for warm-weather meals
Mom’s BLT Pasta Salad – Creamy, smoky, and packed with classic flavor
Easy Thai Noodle Salad – Bright, tangy, and full of bold flavor
Asian Noodle Salad with Ginger-Sesame Dressing – Fresh, balanced, and deeply flavorful

Potato and Creamy Salads

These classic, comforting salads are rich, satisfying, and built for sharing.

Chef Jenn’s Favorite Red Potato Salad with Pickle – Creamy, tangy, and loaded with flavor
Creamy Radish Salad – Crisp, cool, and coated in a rich dressing
Yellow Bean & Potato Salad – The perfect summer salad recipe with a tangy dressing

Grain and Legume-Based Salads

These salads are built around grains and beans, making them hearty enough to stand on their own.

Mediterranean Quinoa Salad – Fresh, vibrant, and packed with texture
Barley Salad with Herbs, Green Onions, and Lemon Vinaigrette – Bright, nutty, and satisfying
Black Bean and Corn Salad – Bold, fresh, and full of flavor

Fresh Vegetable and Leafy Salads

Light, crisp, and packed with fresh ingredients, these salads bring balance to any meal.

Italian Broccoli Salad – Crunchy, flavorful, and easy to make
Dairy-Free Radish Salad – Bright, crisp, and refreshing
Smashed Cucumber Salad – Cool, tangy, and full of bold flavor
Beet Salad with Goat Cheese and Walnuts – Earthy, creamy, and balanced

Meat-Based Salads That Eat Like a Meal

These salads are built to be filling, not just a side. With chicken, beef, or other proteins at the center, they’re hearty enough to stand on their own while still keeping the fresh, balanced feel of a good salad.

Curried Chicken Salad with Raisins – Creamy, lightly sweet, and packed with warm spice
Coronation Chicken Salad – A classic chicken salad with a rich, flavorful dressing
Deli Seafood Salad – Creamy, fresh, and loaded with bold, savory flavor
Rotisserie Chicken Pasta Salad – Hearty, satisfying, and perfect for using leftover chicken
Grilled Steak Salad – Tender slices of steak over fresh greens with bold flavor