Winning a blue ribbon at the county fair takes skill, but getting people to fight over the last bite? That’s a real achievement. These 37 Southern comfort food recipes bring the best of slow-cooked, deep-fried, and buttery goodness straight to the table. Whether it’s a dish that melts in your mouth or one that crunches just right, these recipes make sure nobody leaves hungry—or without a polite argument over who made it best.
Steak & Potato Soup
Nothing says comfort like a rich, hearty bowl of Steak & Potato Soup on a cool day. This dish brings together bold flavors with a thick, satisfying texture that feels like a meal in itself. Every spoonful is packed with layers of richness, making it a go-to for anyone who believes soup should be just as filling as a full plate. It’s the kind of recipe that disappears fast, so making a double batch is probably a good idea. Leftovers? Not likely.
Get the Recipe: Steak & Potato Soup
Oven Baked Chicken Thighs with Creamy Onion Gravy
Juicy, flavorful, and smothered in a rich sauce, Oven Baked Chicken Thighs with Creamy Onion Gravy is the kind of dish that makes weeknight dinners feel special. The combination of tender meat and velvety gravy guarantees an empty plate every time. It’s simple, satisfying, and exactly what comfort food is supposed to be. This is the meal people go back for, even when they swore they were full. Don’t bother planning for leftovers—they won’t last.
Get the Recipe: Oven Baked Chicken Thighs with Creamy Onion Gravy
Red Pepper & Tomato Soup
A bowl of Red Pepper & Tomato Soup delivers a deep, rich flavor that feels like it’s been simmering all day. The sweetness of the peppers balances perfectly with the natural acidity of tomatoes, making every spoonful smooth and well-rounded. It’s the kind of soup that works on its own or pairs well with something crispy for dunking. Whether it’s served as a starter or a meal, it brings warmth and comfort with every bite. Don’t be surprised if it becomes a regular request.
Get the Recipe: Red Pepper & Tomato Soup
Grilled Peach Salad with Tomatoes
Sweet meets smoky in Grilled Peach Salad with Tomatoes, bringing a fresh balance of flavors to the table. The charred edges add just enough depth to make every bite interesting, while the mix of textures keeps it light but satisfying. This is the kind of dish that gets people talking, even those who never thought fruit had a place in a salad. It’s fresh, it’s bold, and it just might outshine the main course. Try bringing it to a potluck and see how fast it disappears.
Get the Recipe: Grilled Peach Salad with Tomatoes
Sloppy Joe Casserole
Everything great about the classic sandwich is packed into Sloppy Joe Casserole, minus the mess. It’s a rich, hearty dish with layers of bold flavors and just enough crunch to keep it interesting. The balance of textures makes it satisfying without being too heavy. This is the kind of meal that keeps people coming back, no matter how many times they’ve had it. Perfect for feeding a hungry crowd without a stack of napkins.
Get the Recipe: Sloppy Joe Casserole
Creamed Corn
Smooth, rich, and packed with flavor, Creamed Corn is a side dish that earns its spot on the table every time. It’s not just about sweetness—it’s about a deep, comforting taste that pairs with just about everything. Whether served alongside barbecue, roasted meats or as a holiday staple, it’s a dish that never gets left behind. The creamy texture makes it hard to stop at just one spoonful. If there’s one thing that always needs a second helping, it’s this.
Get the Recipe: Creamed Corn
Parmesan Garlic Corn Ribs
Crispy on the outside and packed with bold flavors, Parmesan Garlic Corn Ribs take corn to a whole new level. The seasoning creates a perfect balance of richness and bite, making every piece irresistible. These aren’t just a side dish—they’re the thing people grab first. They bring big flavor without the need for extra toppings, but no one would complain about more. Once they hit the table, they won’t be there long.
Get the Recipe: Parmesan Garlic Corn Ribs
Smoked Mac & Cheese
Creamy, smoky, and packed with layers of rich flavor, Smoked Mac & Cheese is anything but basic. The smoky infusion adds an extra depth that makes every bite feel like it came straight from a barbecue pit. It’s the kind of dish that steals the spotlight from whatever else is on the plate. Whether served at a cookout or as a comfort meal, it always gets attention. Don’t expect any leftovers.
Get the Recipe: Smoked Mac & Cheese
Garlic Chicken Skillet
One pan, big flavors, and hardly any cleanup—that’s what makes Garlic Chicken Skillet a winner. The balance of garlic and rich flavors makes this a meal that feels like more effort than it actually takes. It’s got everything needed for a satisfying dinner, all in one skillet. The best part? The way it fills the kitchen with the kind of aroma that gets people asking when dinner will be ready. Good luck waiting until it’s cooled down.
Get the Recipe: Garlic Chicken Skillet
Million Dollar Spaghetti
There’s spaghetti, and then there’s Million Dollar Spaghetti, the kind that makes people forget about plain old pasta. This dish layers bold, hearty flavors with a creamy, cheesy finish that sticks with you in the best way. It’s the kind of meal that gets requests for seconds before the first plate is even finished. Perfect for feeding a crowd, but don’t expect much in the way of leftovers. If comfort food had a VIP section, this would be in it.
Get the Recipe: Million Dollar Spaghetti
Slow Cooker Southern Green Beans
Long, slow cooking brings out the deep, rich flavors in Slow Cooker Southern Green Beans, making them more than just a side dish. They’re packed with bold, savory goodness, absorbing every bit of flavor as they simmer away. These aren’t the kind of green beans that get left on the plate—every bite is worth it. They fit right in at a Sunday dinner, holiday table, or anywhere people appreciate food cooked the right way. One batch is never enough.
Get the Recipe: Slow Cooker Southern Green Beans
Texas Corn Succotash
A mix of bold flavors and bright colors, Texas Corn Succotash is more than just a side—it’s the dish that stands out on the table. It’s packed with a little sweetness, a little crunch, and just enough richness to make it a crowd favorite. This isn’t the plain succotash you might remember—it’s bigger, bolder, and impossible to ignore. Whether paired with grilled meats or served on its own, it brings something extra to the plate. Good luck finding someone who doesn’t go back for more.
Get the Recipe: Texas Corn Succotash
4-Ingredient Slow Cooker Chicken
Simple but packed with flavor, 4-Ingredient Slow Cooker Chicken proves that great food doesn’t have to be complicated. The slow cooking process lets everything blend together for a dish that’s as effortless as it is satisfying. Whether served on its own, over rice, or in sandwiches, it works every time. This is the kind of meal that’s perfect for busy days but still feels like it took hours of effort. Minimal effort, maximum flavor.
Get the Recipe: 4-Ingredient Slow Cooker Chicken
Roast Pork with Apples
Savory meets just the right touch of sweetness in Roast Pork with Apples, making it a perfect balance of flavors. The slow roasting process ensures that every bite is juicy, tender, and packed with richness. The apples add a depth that enhances rather than overpowers, making this a meal that feels comforting without being heavy. It’s the kind of dish that works for family dinners, holidays, or anytime a meal needs to feel just a little more special. Don’t be surprised if it becomes a new favorite.
Get the Recipe: Roast Pork with Apples
Smoked Beef Stew
Slow-cooked to perfection, Smoked Beef Stew takes the classic comfort dish and gives it an extra punch of deep, smoky flavor. Every bite is packed with tender meat and bold richness that keeps you going back for more. It’s thick, hearty, and exactly what a stew should be. Whether served with bread for dipping or enjoyed on its own, it’s a meal that satisfies every time. Don’t count on leftovers.
Get the Recipe: Smoked Beef Stew
Fried Tomatillos
Crispy, tangy, and packed with bold flavor, Fried Tomatillos offer the perfect balance of crunch and bite. The light coating keeps the texture just right without overpowering the bright, zippy taste inside. They work as an appetizer, a snack, or even a unique side dish that gets people talking. This isn’t just another fried food—it’s the kind that disappears fast. One batch is never enough.
Get the Recipe: Fried Tomatillos
Cream of Butternut Squash & Sweet Potato Soup
Smooth, rich, and full of deep flavors, Cream of Butternut Squash & Sweet Potato Soup delivers comfort in every spoonful. The natural sweetness balances perfectly with its velvety texture, making it feel like a meal on its own. It’s the kind of soup that’s hearty without being too heavy, perfect for cool nights or whenever something warm and satisfying is needed. Whether served as a starter or the main dish, it never disappoints. Expect an empty bowl.
Get the Recipe: Cream of Butternut Squash & Sweet Potato Soup
Southern Ham Salad
Packed with bold flavors and just the right amount of texture, Southern Ham Salad takes a classic and makes it something special. It’s rich without being too heavy, with a balance of creaminess and bite that works in sandwiches, crackers, or straight from the bowl. This isn’t just another spread—it’s the kind of dish that makes people ask where it came from. Perfect for picnics, gatherings, or just a snack that doesn’t feel like an afterthought. Leftovers won’t last long.
Get the Recipe: Southern Ham Salad
Sweet Potato Cornbread
Soft, slightly sweet, and with just the right amount of richness, Sweet Potato Cornbread brings something extra to the table. It’s not just cornbread—it’s the perfect balance of moisture and texture that keeps people coming back for more. This isn’t the dry, crumbly kind that needs butter to be enjoyable—it holds its own. Whether served with chili, barbecue or as a side to any meal, it always disappears fast. Expect to be asked for the recipe.
Get the Recipe: Sweet Potato Cornbread
Oven Roasted Tomato Soup
Deep, rich flavors come together in Oven Roasted Tomato Soup, making it anything but ordinary. The roasting process brings out a natural sweetness that balances perfectly with its savory depth. This isn’t just a soup—it’s a full-flavored experience that feels like it’s been simmering all day. It stands on its own but pairs well with anything crispy or cheesy. One bowl is never enough.
Get the Recipe: Oven Roasted Tomato Soup
Copycat Texas Roadhouse Beef Tips
Tender, flavorful, and covered in a rich sauce, Copycat Texas Roadhouse Beef Tips brings restaurant-quality taste straight to the table. The slow cooking process ensures that every bite is packed with bold, deep flavors. Whether served over rice, mashed potatoes, or alongside a hearty side, it’s always satisfying. This is the kind of dish that makes people wonder if they even need to go out to eat anymore. Save yourself the trip—it’s just as good at home.
Get the Recipe: Copycat Texas Roadhouse Beef Tips
Smoked Sweet Potatoes
Smoky, rich, and perfectly soft, Smoked Sweet Potatoes take a classic favorite and give it a bold new twist. The smoke adds an unexpected depth that pairs well with both savory and sweet toppings. This isn’t the overly sweet version found at holiday tables—this is the kind of side that fits right in with barbecue, grilled meats, or even on its own. It’s simple, flavorful, and impossible to ignore. Once you’ve had them this way, it’s hard to go back.
Get the Recipe: Smoked Sweet Potatoes
Slow Cooker Porcupine Meatballs
Tender, flavorful, and packed with a unique twist, Slow Cooker Porcupine Meatballs bring comfort food to a whole new level. Slow cooking makes sure every bite is infused with rich flavor, creating a dish that feels homemade with minimal effort. The balance of textures keeps things interesting, making it a meal that stands out from typical meatballs. Whether served over rice or on their own, they always hit the spot. One batch is never enough.
Get the Recipe: Slow Cooker Porcupine Meatballs
Broccoli Cheddar Soup in a Sourdough Bowl
Rich, creamy, and packed with comforting flavors, Broccoli Cheddar Soup in a Sourdough Bowl is the kind of meal that makes cold days better. The balance of smooth texture and hearty ingredients makes every spoonful satisfying. The bread bowl isn’t just for looks—it soaks up every bit of flavor, making sure nothing goes to waste. Whether enjoyed as a full meal or just a starter, it always hits the spot. Expect to scrape the bowl clean.
Get the Recipe: Broccoli Cheddar Soup in a Sourdough Bowl
Shrimp and Grits Casserole
Bold flavors and creamy textures come together in Shrimp and Grits Casserole, creating a dish that feels like pure comfort. The rich flavors blend seamlessly, making it more than just a breakfast dish—it works any time of day. Every bite has the perfect balance of creaminess and bite, making it hard to put the fork down. Whether served at brunch, dinner, or a special occasion, it always stands out. Leftovers? Not likely.
Get the Recipe: Shrimp and Grits Casserole
Sheet Pan Lemon-Rosemary Chicken
Simple, flavorful, and cooked to perfection, Sheet Pan Lemon-Rosemary Chicken is an easy way to get big flavors without extra effort. The balance of citrus and herbs gives every bite a fresh, rich taste that works for any occasion. The sheet pan method ensures everything is cooked evenly, with just the right amount of crispiness where it counts. This is the kind of meal that feels special without needing hours in the kitchen. Perfect for busy nights or whenever a simple but satisfying dinner is needed.
Get the Recipe: Sheet Pan Lemon-Rosemary Chicken
Texas Roadhouse Chili Copycat Recipe
Everything great about a restaurant-style chili comes together in Texas Roadhouse Chili Copycat Recipe. It’s thick, hearty, and packed with deep flavors that make it a meal in itself. The bold spices and slow-cooked richness give it that signature taste people crave. Whether served with crackers, cornbread, or straight from the pot, it delivers every time. If restaurant-quality chili at home is the goal, this is the recipe to beat.
Get the Recipe: Texas Roadhouse Chili Copycat Recipe
Creamy Shrimp & Corn Chowder with Chipotle
Bold, creamy, and with just the right kick, Creamy Shrimp & Corn Chowder with Chipotle delivers big flavor in every spoonful. The smoky heat balances perfectly with the richness, creating a chowder that feels both comforting and exciting. It’s thick enough to be a full meal but works just as well as a starter that steals the show. This isn’t just another seafood dish—it’s one that keeps people coming back for more. Good luck saving any for later.
Get the Recipe: Creamy Shrimp & Corn Chowder with Chipotle
Smoked Brisket Chili
Deep, smoky, and packed with bold flavors, Smoked Brisket Chili takes a classic comfort dish and gives it an extra layer of richness. The slow-cooked flavors make every bite hearty and satisfying, perfect for game day, cold nights, or any time chili sounds like a good idea. It’s thick enough to stand on its own but works just as well poured over something crispy. Whether served with cornbread or straight from the pot, it’s a guaranteed crowd-pleaser. Leftovers? Highly unlikely.
Get the Recipe: Smoked Brisket Chili
Slow Cooker Swiss Pork Chops
Tender and packed with deep, rich flavors, Slow Cooker Swiss Pork Chops make dinner easy without sacrificing taste. The slow cooking process ensures that every bite is juicy, allowing all the flavors to blend together perfectly. Whether served over mashed potatoes, rice, or with a side of vegetables, it’s always satisfying. This is the kind of meal that feels like it took hours in the kitchen, even though the slow cooker did all the work. Perfect for busy nights when dinner still needs to be great.
Get the Recipe: Slow Cooker Swiss Pork Chops
Southwestern Chili
Bold spices and deep flavors make Southwestern Chili a dish that stands out from the usual. It’s thick, rich, and layered with just enough heat to keep things interesting without overpowering the rest of the flavors. Whether served with cornbread, over rice, or straight from the bowl, it’s always a hit. This isn’t the kind of chili that needs toppings to be great—it holds its own. One bowl is never enough.
Get the Recipe: Southwestern Chili
Oven Baked Ribs
Fall-off-the-bone tender and packed with deep, smoky flavor, Oven Baked Ribs prove that great barbecue doesn’t need a grill. The slow baking process ensures every bite is rich, juicy, and perfectly seasoned. Whether served with classic sides or enjoyed on their own, they always steal the show. This is the kind of dish that gets people licking their fingers and asking for more. Just make sure there’s enough for seconds.
Get the Recipe: Oven Baked Ribs
Skillet Stroganoff Pie
Creamy, rich, and wrapped in a golden crust, Skillet Stroganoff Pie takes comfort food to the next level. It combines everything great about a classic stroganoff with a hearty, satisfying texture that makes it feel like a full meal. The balance of flavors ensures every bite is packed with depth, making it a dish that stands out on the table. Whether served for a family dinner or a special occasion, it never fails to impress. Good luck stopping at just one slice.
Get the Recipe: Skillet Stroganoff Pie
Southern Style Pickled Shrimp
Bright, tangy, and packed with bold flavors, Southern Style Pickled Shrimp brings a fresh take to seafood. The flavors develop over time, creating a balance of richness and acidity that works as an appetizer or snack. It’s the kind of dish that surprises people in the best way, offering something different from the usual. Perfect for summer gatherings, holiday spreads, or whenever something refreshing is needed. Expect it to be gone fast.
Get the Recipe: Southern Style Pickled Shrimp
Mississippi Mud Potatoes
Crispy, creamy, and loaded with bold flavors, Mississippi Mud Potatoes are more than just another potato dish. Every bite has just the right balance of texture, making it rich without being overwhelming. Whether served as a side or the main event, they always disappear fast. This is the kind of dish that steals attention at potlucks and family dinners. Make extra—it won’t go to waste.
Get the Recipe: Mississippi Mud Potatoes
Pickled Shrimp Egg Shooters
A unique twist on a Southern favorite, Pickled Shrimp Egg Shooters bring bold flavors in one satisfying bite. The combination of creamy, tangy, and slightly briny flavors makes them stand out from standard appetizers. They’re the kind of dish that gets people talking—and coming back for more. Whether served at a party or as a special treat, they never last long. Don’t be surprised if they become a new go-to.
Get the Recipe: Pickled Shrimp Egg Shooters
Chicken Cobbler with Red Lobster Biscuits
Comfort food at its finest, Chicken Cobbler with Red Lobster Biscuits takes everything great about a classic dish and tops it with buttery, rich perfection. The combination of textures makes every bite feel indulgent without being too heavy. It’s the kind of meal that brings people back for seconds before they’ve finished their first serving. Whether served at a family dinner or a gathering, it always disappears fast. Expect people to ask for the recipe.
Get the Recipe: Chicken Cobbler with Red Lobster Biscuits