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15 Summer Dishes That Won’t Make You Sweat (Well, Maybe Just a Little)

Preparing meals during the summer doesn’t have to be a sweaty affair. With these recipes, you can enjoy preparing food without raising the room temperature. Each dish is a great choice for lunch or dinner and comes together fast, giving you more time to relax or enjoy the outdoors. They’re designed to make meal prep easy and keep you away from the hot stove longer.

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Turtle Brownies

A piece of Turtle Brownie with ice cream on a plate.
Turtle Brownies. Photo credit: Cook What You Love.

When you’re craving something sweet without turning on the oven, these brownies are a go-to. They come together effortlessly and are perfect for when you’re short on time. You’ll find them rich with indulgent flavors and textures. Cool them down in the fridge, and you’ve got a refreshing treat that pairs well with a tall glass of iced tea.
Get the Recipe: Turtle Brownies

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Perfect for a hot summer day, this simple yet refreshing salad bursts with herbs and fresh flavors. Whip up a batch for your next BBQ and you’ll see it vanish before your eyes. It’s a great companion to grilled meats or a satisfying light lunch on its own. Every forkful brings the essence of summer to your palate.
Get the Recipe: Shirazi Salad

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Imagine biting into a smoky, stuffed jalapeno popper, and the heat is just enough to remind you it’s summer. These little bites are an ideal appetizer for those evenings when grilling is part of the agenda. They have just the right amount of kick to keep things interesting. Plus, they serve as a great conversation starter at any backyard get-together.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies on a white plate with strawberries nearby.
Strawberry Shortcake Cookies. Photo credit: Cook What You Love.

These cookies offer a playful twist on a classic summer dessert. Each bite packs a fruity punch that’ll have you reaching for more. They’re a great way to take advantage of peak strawberry season. Share a batch at your next picnic and watch them disappear in no time.
Get the Recipe: Strawberry Shortcake Cookies

Smoked Jalapenos

Smoked Jalapenos in 2 cast iron pans.
Smoked Jalapenos. Photo credit: Cook What You Love.

If you’re all for a bite with a bit of a kick, these smoked jalapenos will hit the spot. Smoking them brings out a depth of flavor that’s hard to resist. Serve them as a standalone snack or chop them up to add some pizzazz to other dishes. They’re just the thing to spice up your summer evenings.
Get the Recipe: Smoked Jalapenos

Artichoke-Jalapeno Dip

Artichoke Jalapeno Dip in a black bowl with crackers nearby.
Artichoke-Jalapeno Dip. Photo credit: Cook What You Love.

Creamy, with just enough spice, this dip is a crowd-pleaser you can whip up in no time. It works wonders with crackers, bread, or veggies, and it’s versatile enough for any summer event. Let your guests dip into this mix at your next pool party. It’s bound to become a seasonal favorite.
Get the Recipe: Artichoke-Jalapeno Dip

Rotisserie Chicken Pasta Salad

Rotisserie chicken pasta salad in a bowl.
Rotisserie Chicken Pasta Salad. Photo credit: Cook What You Love.

For those days you don’t want to spend hours in the kitchen, this pasta salad is a lifesaver. Toss it together with a store-bought rotisserie chicken and you’ve got a meal that’s both hearty and cool. It’s perfect for a no-fuss dinner or a laid-back lunch with friends. Best of all, it keeps well, so you can enjoy the leftovers.
Get the Recipe: Rotisserie Chicken Pasta Salad

Fried Tomatillos

Fried Tomatillos in a black cast iron pan.
Fried Tomatillos. Photo credit: Cook What You Love.

Craving something crispy without the heaviness of traditional fried fare? These fried tomatillos offer a tangy and crunchy alternative. They’re easy to pop in your mouth and so hard to stop eating. Serve them at your next outdoor gathering, and watch them disappear as quickly as they came.
Get the Recipe: Fried Tomatillos

Steak & Pasta Salad

Overheat shot of steakhouse pasta salad.
Steak & Pasta Salad. Photo credit: Cook What You Love.

Combine the heartiness of steak with the lightness of a pasta salad for the perfect meal. It’s substantial enough for dinner yet refreshing enough on a warm day. It’s a versatile dish that can adapt to whatever veggies you have on hand. Plus, it’s a guaranteed win for both steak and salad lovers.
Get the Recipe: Steak & Pasta Salad

Cold Corn Dip

A bowl of Chilled Corn Dip with chips on a black plate.
Cold Corn Dip. Photo credit: Cook What You Love.

This cool dip is a definite must-try for corn lovers. It’s creamy, tangy, and incredibly easy to put together for impromptu gatherings or planned parties. Serve it with your favorite chips, and it’s destined to become a staple in your summer snack rotation. Easy to make in large batches, it’s perfect for sharing.
Get the Recipe: Cold Corn Dip

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Nothing says summer quite like the bright, herby taste of pesto in this simple orzo salad. It’s light and pairs wonderfully with just about any main dish you’re serving up. It’s also great for packing up for beach days or picnics. Get ready for it to be the side dish that everyone asks you to bring.
Get the Recipe: Pesto Orzo Salad

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Flip your dessert expectations upside down with this fruity cake. It’s juicy, sweet, and you can bet it won’t heat up your kitchen. A great way to make use of the season’s strawberries, it’s as delicious as it is eye-catching. Trust me, your sweet tooth will thank you.
Get the Recipe: Strawberry Upside Down Cake

Wheat Berry Salad with Tuna & Tomatoes

Wheat Berry Salad with Tomato & Tuna in a bowl.
Wheat Berry Salad with Tuna & Tomatoes. Photo credit: Cook What You Love.

When you’re aiming for something nourishing yet light, this salad has got you covered. It’s filled with fulfilling ingredients that satisfy without weighing you down. It makes for an excellent lunch option, especially when you’re looking for something different from your usual salads. Plus, it packs well, making it an ideal choice for summer outings.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes

Smoked Pork & Pineapple Skewers

Smoked Pork & Pineapple Kabobs on a plate for serving.
Smoked Pork & Pineapple Skewers. Photo credit: Cook What You Love.

Fire up the smoker for these skewers that are equal parts savory and sweet. They’re the kind of dish that’s made for lazy afternoons and casual dining al fresco. Even better, they’re as fun to make as they are to eat. Your next BBQ just found its star player.
Get the Recipe: Smoked Pork & Pineapple Skewers

Spinach & Brie Dip

Spinach & Brie Dip in a casserole dish surrounded by pita wedges.
Spinach & Brie Dip. Photo credit: Cook What You Love.

Who says dips can’t be both sophisticated and suitable for hot weather? This one combines rich, creamy brie with vibrant spinach for a dip that’s a step above the rest. It’s a surefire hit for elegant summer evening soirees. Serve it warm or chilled, either way, it’s guaranteed to garner compliments.
Get the Recipe: Spinach & Brie Dip

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