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21 Side Dishes So Good Your Kids Will Trade Their Dessert Rights Just To Get An Extra Helping

Who knew side dishes could steal the spotlight? With 19 irresistible options, these dishes will have even the pickiest kids giving up dessert negotiations for another serving. From classic favorites with a twist to bold crowd-pleasers, there’s a dish for every plate on the table. These aren’t just sides; they’re game-changers that might just make the main course feel a little jealous.

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Southern-Style Broccoli Salad

A healthy Southern-style broccoli salad with a mix of broccoli, cheese, bacon, and blueberries.
Southern-Style Broccoli Salad. Photo credit: Southern Supper Club.

You wouldn’t expect a side to steal the show, but somehow Southern-Style Broccoli Salad manages to do just that. It’s the kind of dish that has kids asking for seconds before they’ve even touched their main course. Packed with flavor, it’s an easy way to turn something simple into the star of the meal. Don’t be surprised if dessert ends up taking a backseat for this one.
Get the Recipe: Southern-Style Broccoli Salad

Greek Green Beans

Greek Green Beans served on a white rectangular plate.
Greek Green Beans. Photo credit: Retro Recipe Book.

If you have a soft spot for flavors that pop without overpowering, Greek Green Beans might just do the trick. Imagine a dish that brings you the freshness of the garden with a hint of Mediterranean flair – it’s like a mini adventure on a plate. These beans are a colorful addition to your meal, catching the eye as much as they catch the appetite. Plus, their appeal might even convince the pickiest of eaters to dig in with gusto.
Get the Recipe: Greek Green Beans

Mexican Rice

A plate of Mexican rice garnished with chopped green onions and herbs served with a spoon.
Mexican Rice. Photo credit: Retro Recipe Book.

Craving comfort with a bit of a twist? Mexican Rice is a go-to that brings a festive mood to any meal without stealing the show. This is a side that promises to warm bellies and bring smiles, mixing up dinner time with a hint of something different. It’s a crowd-pleaser that combines well with other favorites, making you wonder how something so simple can be so good.
Get the Recipe: Mexican Rice

Sautéed Beet Greens with Pancetta

Sauteed Beet Greens with Pancetta on a white plate.
Sautéed Beet Greens with Pancetta. Photo credit: Retro Recipe Book.

Maybe you’ve overlooked those leafy tops before, but Sautéed Beet Greens with Pancetta offers a chance to see what you’ve been missing. This side dish serves up a bounty of nutrients wrapped in a blanket of rich, savory flavors. It’s got everything to make a meal feel complete and nothing to make it feel heavy. As a bonus, their distinct, vibrant color on the plate is sure to draw everyone in for a bite.
Get the Recipe: Sautéed Beet Greens with Pancetta

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

Now, who can resist the classic appeal of potatoes, especially when they come in the form of Au Gratin Potato Stacks? Each layer is a step towards a side dish that’s as enjoyable to eat as it is to look at. They’re individual portions of creamy, crusty goodness that will have the kids bargaining for more. And trust me, they’re just the right size to make you feel like you’ve got something special on your plate.
Get the Recipe: Au Gratin Potato Stacks

Air Fryer Sweet Potato Cubes

A white bowl filled with seasoned roasted sweet potato cubes, garnished with chopped herbs, with a metal serving spoon on the side and a printed napkin partially visible.
Air Fryer Sweet Potato Cubes. Photo credit: Cook What You Love.

For a touch of sweetness without the sugar rush, Air Fryer Sweet Potato Cubes sure have a way of winning over a crowd. They offer the perfect balance of crispy outside and tender inside that kids and adults alike can’t get enough of. Plus, they’re shockingly easy to pop into your mouth – no forks needed. This side has a way of disappearing fast, so you might want to make a little extra.
Get the Recipe: Air Fryer Sweet Potato Cubes

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

Ever thought corn could steal the show? Grilled Elote Corn Ribs are about to change your mind with their twist on a street food favorite. They come off the grill with just the right amount of char and flavor to make you forget about the main dish. And when kids get to eat them with their hands, you know you’ve got a winner for family meal times.
Get the Recipe: Grilled Elote Corn Ribs

Chicken Fried Rice

Chicken fried rice on a white plate with a green napkin.
Chicken Fried Rice. Photo credit: Cook What You Love.

For nights when you want to toss in a bit of casual flair, Chicken Fried Rice is the side that feels like a hearty part of the main event. It’s a versatile dish that pairs well with just about anything and fills up those hungry bellies with a satisfying mix of flavors. Plus, it’s a fantastic way to sneak in a variety of veggies. It’s no wonder this one’s a classic comfort dish that stands the test of time.
Get the Recipe: Chicken Fried Rice

Quick Smoked Tomatoes

Smoked tomatoes served on a white rectangular plate.
Quick Smoked Tomatoes. Photo credit: Grill What You Love.

Why not add a smoky twist to your side dish lineup with Quick Smoked Tomatoes? They’re a cinch to whip up and add a punch of flavor that’s both unexpected and familiar. This is a side that brings a little excitement to the table without needing much prep. It’s the kind of dish that asks for seconds and might even snag the spotlight from the main course.
Get the Recipe: Quick Smoked Tomatoes

Grandma’s Mashed Potato Casserole

Grandma's Mashed Potato Casserole on a tray.
Grandma’s Mashed Potato Casserole. Photo credit: Dinner by Six.

Thinking of comfort, Grandma’s Mashed Potato Casserole is like a warm hug served up on a plate. It’s the ultimate comfort side that combines a smooth texture with a satisfying topping. This casserole might just outdo the main dish with its homey appeal – it’s nostalgia in every spoonful. And if you’re lucky, you’ll snag the crispy bits from the corners, which are always the best part.
Get the Recipe: Grandma’s Mashed Potato Casserole

Grilled Ratatouille

Close-up shot of Grilled Ratatouille on a black plate.
Grilled Ratatouille. Photo credit: Grill What You Love.

Who says veggies can’t be the star? Grilled Ratatouille takes the freshest of the garden’s offerings and upgrades them into a creation that’s thrilling in its simplicity. This side dish isn’t just healthy; it’s an explosion of colors and textures that make it a visual treat too. Plus, the grill adds that hint of summer no matter what time of year it is, making it a versatile pick for any occasion.
Get the Recipe: Grilled Ratatouille

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Light and refreshing are two words that perfectly describe Cucumber Salad with Feta. It’s just the thing when you’re looking for a side that’s both zippy and capable of holding its own. The addition of creamy feta cheese marries well with the crispness of the cucumber, making for a lovely contrast. As a side, it’s as much a feast for the eyes as it is for the appetite, adding a dash of elegance to any meal.
Get the Recipe: Cucumber Salad with Feta

Mini Flaky Cheese Biscuits

A plate of mini flaky cheese biscuits and a cup of coffee.
Mini Flaky Cheese Biscuits. Photo credit: Bake What You Love.

Bet you can’t eat just one of these Mini Flaky Cheese Biscuits – they’re small but mighty in flavor. These little guys are the perfect complement, bringing warmth and a buttery, cheesy kick to any table. They’re ideal for nibbling on while waiting for the main course or as a standalone partner to your favorite dish. The best part? You won’t be able to decide whether you love their flakiness or cheesiness more.
Get the Recipe: Mini Flaky Cheese Biscuits

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

Combine the smoky flavor of the grill with the heartiness of spuds, and you’ve got yourself Grilled Asparagus and Potato Salad. This side brings a touch of elegance to any meal, offering a mix of textures that’s sure to please. It’s a modern twist on the traditional potato salad and much lighter on the palette. Pair this with any main dish, and watch it become an instant favorite among guests of all ages.
Get the Recipe: Grilled Asparagus and Potato Salad

Classic Mac and Cheese

A portion of Old Fashioned Mac & Cheese on a black plate.
Classic Mac and Cheese. Photo credit: Dinner by Six.

Sometimes, only Classic Mac and Cheese will do when it comes to comfort on a fork. It’s creamy, it’s cheesy, and just about everyone agrees it tastes like childhood in the best way possible. This is a side that isn’t shy about its crowd-pleasing abilities, easily becoming the centerpiece of any meal, even though it’s not meant to be. Plus, it’s super versatile, whether you serve it up fancy or just plain simple.
Get the Recipe: Classic Mac and Cheese

Mediterranean Couscous Salad with Smoked Tomatoes

A plate of Mediterranean Couscous Salad With Smoked Tomatoes topped with parsley.
Mediterranean Couscous Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

Vibrant and full of life – that’s what Mediterranean Couscous Salad with Smoked Tomatoes is all about. This side is a refreshing break from the heavier hitters, providing balance with its light and fluffy texture. The smoked tomatoes offer an unexpected twist that boosts the whole experience. It’s colorful, it’s flavourful, and it’s just the thing to brighten up your meal lineup.
Get the Recipe: Mediterranean Couscous Salad with Smoked Tomatoes

Copycat Cracker Barrel Baby Carrots

A bowl of Copycat Cracker Barrel Baby Carrots in a bowl.
Copycat Cracker Barrel Baby Carrots. Photo credit: Dinner by Six.

Who knew a simple veggie could be so inviting? Copycat Cracker Barrel Baby Carrots serve up just the right amount of sweetness to make them a kid favorite. They’re tender enough to melt in your mouth but still hold onto that slight crunch. This side dish is like a treasure trove of flavor that could very well end up being the night’s main event, and honestly, no one would complain.
Get the Recipe: Copycat Cracker Barrel Baby Carrots

Spring Salad with Asparagus, Peas & Potatoes

Spring salad with asparagus and potatoes on a white plate.
Spring Salad with Asparagus, Peas & Potatoes. Photo credit: Dinner by Six.

For something that encapsulates freshness, Spring Salad with Asparagus, Peas & Potatoes has it in spades. This is a side that combines the best of the season’s produce into a lovely mix. Its vibrant colors and varied textures are a feast for the senses, setting the stage for the main dish, yet it could easily become the main attraction itself and no one would mind. Plus, it’s chock-full of nutrients that make you feel good about indulging.
Get the Recipe: Spring Salad with Asparagus, Peas & Potatoes

Bacon Fried Corn

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Let’s face it, bacon makes everything better, and Bacon Fried Corn is no exception. This side dish has a way of morphing a simple veggie into a star player on your dinner plate. It’s equal parts comfort and surprise, proving that even the most basic ingredients can shine with a little creativity. And when those smoky, savory notes hit your palate, it’s a reminder that the simplest pleasures are often the best kind.
Get the Recipe: Bacon Fried Corn

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