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From Quick To Complex: 17 Tex-Mex Recipes Worth Mastering

Tex-Mex cuisine brings a unique blend of hearty and bold flavors that suit any occasion, from a quick family dinner to a weekend celebration. This collection of recipes lets you explore options ranging from easy-to-make dishes to those that challenge your kitchen skills in the best way. There’s something here for every home cook looking to expand their repertoire

A plate of cooked ground beef mixed with diced vegetables and garnished with lime wedges and chopped herbs. A red striped cloth is placed beside the plate.
Carne Molida: Mexican Ground Beef. Photo credit: Cook What You Love.

Mexican Rice

A plate of Mexican rice garnished with chopped green onions and herbs served with a spoon.
Mexican Rice. Photo credit: Retro Recipe Book.

Bringing a classic to your table, Mexican Rice is more than just a side dish; it’s a heartwarming memory of many family dinners. It has a comforting warmth that pairs well with virtually any main dish, making it a versatile choice for any meal. Easy to make in big batches, it ensures you have a go-to option ready for any occasion.
Get the Recipe: Mexican Rice

Pico de Gallo

Pico de Gallo on a black cast iron bowl with a chips and jalapeno on the background.
Pico de Gallo. Photo credit: Retro Recipe Book.

A scoop of Pico de Gallo can transform any dish from good to unforgettable. It’s all about the fresh flavors that work together to enhance your favorite meals. This recipe is a must-have for those who love adding a fresh touch to their dishes. It’s incredibly simple to whip up, proving that sometimes, the best things in life are the simplest.
Get the Recipe: Pico de Gallo

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

If you’re looking for a dish that’s both visually appealing and irresistibly flavorful, Grilled Elote Corn Ribs are the way to go. They bring the joy of grilled flavors indoors, making it an exciting dish to serve on any occasion. Each bite is a testament to the joy of grilling, even when the weather outside is chilly. These corn ribs promise to be a hit, offering both novelty and nostalgia on one plate.
Get the Recipe: Grilled Elote Corn Ribs

Birria Pizza

Birria Pizza on a pizza stone.
Birria Pizza. Photo credit: Cook What You Love.

Birria Pizza combines the rich flavors of traditional Mexican stew with the universally loved pizza base. It’s a creative culinary twist that’s bound to be a conversation starter. This dish is perfect for those wanting to try out new flavor combinations in familiar formats. Ready to wow your guests? This pizza is the answer.
Get the Recipe: Birria Pizza

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Bring the beloved street food flavors right to your home with Mexican Street Corn Salad. This salad is a crowd-pleaser with its bold flavors and easy preparation. Ideal for those wanting to add a bit of excitement to their meal lineup. It’s sure to become a staple for gatherings or even just a cozy night in.
Get the Recipe: Mexican Street Corn Salad

Mexican Slow Roasted Chicken

Mexican Slow Roasted Chicken served on a white plate.
Mexican Slow Roasted Chicken. Photo credit: Dinner by Six.

For a dish that fills the house with enticing aromas, Mexican Slow Roasted Chicken is your go-to. This dish is all about comfort, bringing tender, flavorful chicken to the forefront of your dining experience. It’s perfect for those days when you crave something made with a little extra love. Gather around the table for this heartwarming dish that promises warmth and satisfaction.
Get the Recipe: Mexican Slow Roasted Chicken

Chile de Arbol Salsa

Chile de Arbol Salsa on wooden board with chips and chilies nearby.
Chile de Arbol Salsa. Photo credit: Cook What You Love.

Spice lovers, rejoice with Chile de Arbol Salsa. This salsa is your ticket to adding an authentic kick to any dish. It’s remarkably easy to make and can brighten up any dish with just the right amount of heat. Perfect for those who love to add a little spice to their life, it’s sure to be a hit.
Get the Recipe: Chile de Arbol Salsa

Copycat Taco Bell Cantina Chicken Burrito

A close-up of a hand holding a copycat Taco Bell Cantina chicken burrito.
Copycat Taco Bell Cantina Chicken Burrito. Photo credit: Dinner by Six.

Ever crave the flavors of your favorite fast-food burrito but want to make it at home? Copycat Taco Bell Cantina Chicken Burrito has got you covered. This recipe brings all the beloved flavors into your kitchen. It’s a fun and fulfilling way to recreate a fast-food favorite with a personal touch.
Get the Recipe: Copycat Taco Bell Cantina Chicken Burrito

Guacamole Snack Board

A top-down shot of a guacamole snack board.
Guacamole Snack Board. Photo credit: Cook What You Love.

A Guacamole Snack Board is the ultimate way to entertain or enjoy a cozy night in. It’s all about mixing and matching flavors and textures to create the perfect bite. It invites everyone to customize their own experience while sharing in the joy of good food. This board is a testament to the power of simple, fresh ingredients coming together in harmony.
Get the Recipe: Guacamole Snack Board

Tomatillo Pico de Gallo

Tomatillo pico de gallo in a black dish surrounded by tortilla chips.
Tomatillo Pico de Gallo. Photo credit: Cook What You Love.

For a refreshing twist on a classic, try Tomatillo Pico de Gallo. This version introduces an enticing tang to perk up any meal. It’s as easy to prepare as it is delicious to eat. This recipe is a fantastic choice for those looking to explore new flavor territories.
Get the Recipe: Tomatillo Pico de Gallo

Dutch Oven Carnitas

Carnitas in a round black dish.
Dutch Oven Carnitas. Photo credit: Cook What You Love.

There’s something truly special about Dutch Oven Carnitas that’s been slow-cooked to perfection. It’s a dish that invites you to enjoy the deeper, richer flavors that only time can bring out. These carnitas are perfect for a gathering or a cozy meal at home. The tenderness of the meat, achieved through slow cooking, is unparalleled.
Get the Recipe: Dutch Oven Carnitas

Slow Cooker Carnitas Board

A platter of pork carnitas board on a wooden table.
Slow Cooker Carnitas Board. Photo credit: Cook What You Love.

Imagine coming home to the aroma of Slow Cooker Carnitas Board welcoming you. This dish is all about setting it and forgetting it, allowing flavors to meld together over hours. It’s perfect for anyone looking to impress with minimal effort. The result is tender, flavorful meat that’s perfect for sharing.
Get the Recipe: Slow Cooker Carnitas Board

Baked Spanish Rice

Baked Spanish Rice in two black baking dishes.
Baked Spanish Rice. Photo credit: Cook What You Love.

Transform your dinner with Baked Spanish Rice, a dish that brings both ease and excitement to the table. This method infuses each grain with unrivaled flavor, making it a standout side. It’s an ideal pick for busy weeknights when time is of the essence but flavor can’t be compromised. A comforting, hearty option that’s sure to please.
Get the Recipe: Baked Spanish Rice

Texas Corn Succotash

Texas Corn Succotash in a black bowl.
Texas Corn Succotash. Photo credit: Cook What You Love.

Texas Corn Succotash is a colorful dish that celebrates the simple pleasures of hearty vegetables. It’s a versatile side that pairs well with just about anything. The recipe is straightforward, emphasizing the natural goodness of its ingredients. It’s a wonderful way to bring a touch of warmth to any meal.
Get the Recipe: Texas Corn Succotash

Birria de Res

Two white bowls filled with slow cooker birria garnished with fresh lime wedges.
Birria de Res. Photo credit: Cook What You Love.

Indulge in the robust flavors of Birria de Res, a dish that’s both comforting and complex. This stew is a testament to the magic of slow cooking, where every ingredient contributes to a richly layered flavor profile. It’s ideal for weekend cooking when you can let it simmer to perfection. This dish is a warm embrace in bowl form, offering deep satisfaction with every spoonful.
Get the Recipe: Birria de Res

Taco Casserole

A Taco Casserole dish with black beans, cheese and jalapenos.
Taco Casserole. Photo credit: Keto Cooking Wins.

Taco Casserole is an ingenious way to enjoy all your favorite taco fillings in one dish. It’s a simple, yet hearty meal that’s sure to be a hit with the whole family. The beauty of this casserole lies in its layers of flavor and texture, making every bite exciting. It’s a fun twist on traditional tacos, perfect for an effortless yet mouthwatering meal.
Get the Recipe: Taco Casserole

Carne Molida: Mexican Ground Beef

A plate of cooked ground beef mixed with diced vegetables and garnished with lime wedges and chopped herbs. A red striped cloth is placed beside the plate.
Carne Molida: Mexican Ground Beef. Photo credit: Cook What You Love.

A versatile cornerstone of numerous Tex-Mex dishes is Carne Molida: Mexican Ground Beef. Its preparation is straightforward, yet the result is bursting with flavor. Perfect for tacos, burritos, or as a savory filling, it’s a staple that can easily adapt to suit various dishes. For a simple yet essential recipe that will become a go-to in your kitchen, look no further.
Get the Recipe: Carne Molida: Mexican Ground Beef

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