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33 Ocean-Fresh Recipes That Won’t Let You Waste Those Seafood Market Finds

Seafood markets are irresistible until you get home and wonder, “Now what?” With 33 recipes at your fingertips, there’s no need to let good seafood go bad. These dishes keep things practical without skipping on creativity, perfect for anything from a random Tuesday to a last-minute dinner party. It’s a lineup that’s more about taste than technique—no torching scallops or juggling live crabs here. Plus, no judgment for needing a YouTube tutorial for that fillet knife.

Close-up Southern Style Pickled Shrimp with lemon slices and dill on a jar.
Southern Style Pickled Shrimp. Photo credit: Retro Recipe Book.

Mediterranean Cod

Mediterranean cod on a rectangular platter.
Mediterranean Cod. Photo credit: Cook What You Love.

For a taste that feels like a vacation, Mediterranean Cod is the recipe to choose. The seafood is the star, complemented by Mediterranean-inspired ingredients that bring out its best. It’s elegant enough for guests but easy enough for weeknights, making it a versatile addition to your recipe collection. The flavors are light yet satisfying, making every bite a reason to revisit the seafood market. This dish is simplicity at its finest.
Get the Recipe: Mediterranean Cod

Seafood Chowder

Seafood chowder with a sprig of dill, a delicious stew recipe.
Seafood Chowder. Photo credit: Cook What You Love.

A recipe like this ensures no seafood from the market goes uneaten. Seafood Chowder brings together a mix of flavors in a way that’s rich but never heavy. Its creamy base perfectly highlights the freshness of seafood, making it ideal for chilly nights or casual gatherings. It’s hearty enough to be a meal but versatile enough to pair with your favorite sides. One bowl captures everything great about a good seafood haul.
Get the Recipe: Seafood Chowder

Shrimp Scampi Pizza

A pizza with shrimp and cheese on top.
Shrimp Scampi Pizza. Photo credit: Cook What You Love.

When pizza night meets the seafood market, you get Shrimp Scampi Pizza. This recipe flips the script on traditional toppings, creating a meal that’s both creative and satisfying. It’s ideal for casual evenings when you want something different without overcomplicating dinner. The combination of seafood with a crispy crust is a match you didn’t know you needed. Add it to your rotation, and don’t be surprised when it steals the spotlight.
Get the Recipe: Shrimp Scampi Pizza

Crab Spanakopita

Crab Spanakopita triangles on a cutting board.
Crab Spanakopita. Photo credit: Cook What You Love.

A seafood twist on a classic dish, Crab Spanakopita delivers flaky layers filled with rich crab flavor. This recipe takes something familiar and upgrades it with a market-fresh approach. Great for appetizers or light meals, it’s versatile enough for any occasion. The flaky crust and flavorful filling create a perfect balance in every bite. It’s the kind of dish that leaves people asking for the recipe.
Get the Recipe: Crab Spanakopita

Smoked Shrimp

Two pans of smoked shrimp on a table.
Smoked Shrimp. Photo credit: Cook What You Love.

Smoky and rich, Smoked Shrimp adds depth to your seafood repertoire with minimal effort. The smoking process enhances the shrimp’s natural flavor, creating a dish that’s perfect on its own or as an addition to other recipes. It’s ideal for entertaining or spicing up your weeknight dinners with something unique. A little smoky twist can make all the difference in your seafood lineup. Once tried, it quickly becomes a favorite.
Get the Recipe: Smoked Shrimp

Seafood Stuffed Bell Peppers

Stuffed red peppers on a white plate.
Seafood Stuffed Bell Peppers. Photo credit: Cook What You Love.

With this recipe, leftovers are rarely an issue. Seafood Stuffed Bell Peppers combine fresh seafood with a clever twist on a classic favorite. The peppers serve as the perfect vessel for a flavorful stuffing that’s anything but boring. This dish is as visually appealing as it is delicious, making it a hit at any table. It’s a practical way to transform seafood into a meal that feels special.
Get the Recipe: Seafood Stuffed Bell Peppers

Mediterranean Orzo Salad with Shrimp

A bowl of Mediterranean orzo salad on a black plate.
Mediterranean Orzo Salad with Shrimp. Photo credit: Cook What You Love.

Fresh and light, Mediterranean Orzo Salad with Shrimp is the perfect combination of seafood and vibrant flavors. The orzo pairs seamlessly with shrimp, creating a dish that’s hearty yet refreshing. It’s an excellent choice for potlucks, picnics, or just a quick and satisfying lunch. This recipe showcases how simple seafood can be upgraded with the right ingredients. It’s proof that a good seafood market trip can lead to something memorable.
Get the Recipe: Mediterranean Orzo Salad with Shrimp

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

For snacks, parties, or casual gatherings, Cold Crab Dip is the versatile star you’ve been looking for. The fresh seafood flavor brings elegance to an otherwise laid-back dish. Perfectly balanced and easy to share, it’s the kind of recipe that disappears fast. Whether paired with crackers or vegetables, it holds its own on any table. This is one dip where every bite tastes like a seafood market success story.
Get the Recipe: Cold Crab Dip

Salmon Pasta Salad

Salmon pasta salad in a black dish.
Salmon Pasta Salad. Photo credit: Cook What You Love.

For a light yet satisfying meal, Salmon Pasta Salad hits all the right notes. Combining fresh seafood with pasta makes it perfect for lunches, dinners, or even meal prep. It’s versatile enough to adapt to any occasion, keeping things fresh and flavorful. The salmon provides a hearty protein boost, ensuring the salad is as filling as it is enjoyable. This is the kind of dish that seafood market runs are made for.
Get the Recipe: Salmon Pasta Salad

Shrimp Stock

A glass jar filled with shrimp stock.
Shrimp Stock. Photo credit: Gimme Soup.

Stock up on this recipe for endless possibilities. Shrimp Stock turns leftover shells into a liquid gold base for countless seafood dishes. This recipe makes the most of every part of your seafood market haul, ensuring nothing goes to waste. Ideal for soups, stews, or risottos, it adds a deep, rich flavor that enhances any dish. Simple yet impactful, it’s a kitchen staple for anyone who loves cooking with seafood.
Get the Recipe: Shrimp Stock

Salmon & Leek Phyllo Tartlets

Salmon & Leek Phyllo Tartlets with lemon wedges on a black plate.
Salmon & Leek Phyllo Tartlets. Photo credit: Cook What You Love.

Perfect for appetizers or light snacks, they’re as practical as they are delicious. Salmon & Leek Phyllo Tartlets bring together flaky crust and seafood for a bite-sized treat. These tartlets are elegant enough for entertaining but easy to make for any occasion. The balance of salmon and leek creates a harmonious flavor profile that’s hard to resist. They’re proof that big flavors can come in small packages.
Get the Recipe: Salmon & Leek Phyllo Tartlets

Garlic Shrimp Scampi

Garlic Shrimp Scampi on a bed of rice in a black oval dish.
Garlic Shrimp Scampi. Photo credit: Cook What You Love.

Easy to make and even easier to enjoy, it’s a seafood market staple. Garlic Shrimp Scampi combines seafood and simplicity in a way that feels fancy but isn’t. This dish is all about letting its main ingredient shine, pairing it with a sauce that’s just right. Whether for a quick dinner or an elegant gathering, it’s a go-to recipe for anyone who loves seafood. No leftovers? That’s just proof it’s a hit.
Get the Recipe: Garlic Shrimp Scampi

Mediterranean Salmon

Mediterranean Salmon on a white rectangular plate.
Mediterranean Salmon. Photo credit: Dinner by Six.

Balanced and flavorful, Mediterranean Salmon highlights the natural taste of the fish with a fresh twist. It’s a recipe that works as well for dinner parties as it does for weeknight meals. The Mediterranean-inspired ingredients pair perfectly with the salmon, creating a dish that feels both satisfying and light. This recipe ensures you get the most out of your seafood market haul. It’s a reminder of how simple and delicious fresh seafood can be.
Get the Recipe: Mediterranean Salmon

Copycat Olive Garden Shrimp Alfredo

A bowl of olive garden creamy shrimp alfredo pasta served in a black bowl with a spoon.
Copycat Olive Garden Shrimp Alfredo. Photo credit: Dinner by Six.

Bring restaurant-style comfort to your home with Copycat Olive Garden Shrimp Alfredo. Creamy, rich, and filled with fresh shrimp, this recipe captures everything you love about the original. It’s an indulgent dish perfect for a cozy dinner or entertaining guests with a touch of elegance. The combination of shrimp and Alfredo sauce creates a classic pairing that never disappoints. You don’t need a reservation to enjoy this favorite.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Classic Tuna Noodle Casserole

Top-down shot of Tuna Noodle Casserole on a dish with a small portion on a black plate.
Classic Tuna Noodle Casserole. Photo credit: Retro Recipe Book.

Comfort food meets practicality with Classic Tuna Noodle Casserole, a dish that never goes out of style. It’s the perfect way to use tuna from the seafood market while creating a meal that’s filling and flavorful. Ideal for busy weeknights or meal prepping, it’s a timeless recipe that hits all the right notes. Easy to make and even easier to enjoy, it’s a go-to choice for any seafood lover. Keep it in your rotation for reliable results.
Get the Recipe: Classic Tuna Noodle Casserole

Copycat Panda Express Honey Walnut Shrimp

A plate of Copycat Panda Express Honey Walnut Shrimp served on a white rectangular dish.
Copycat Panda Express Honey Walnut Shrimp. Photo credit: Dinner by Six.

Sweet, savory, and satisfyingly crispy, Copycat Panda Express Honey Walnut Shrimp delivers takeout vibes with homemade charm. This dish is a perfect mix of flavors and textures, offering a great way to use seafood market finds. It’s ideal for those who want something fun and flavorful without the delivery wait. Every bite feels like a treat, making it a crowd-pleaser for any occasion. Save yourself the trip and try this recipe instead.
Get the Recipe: Copycat Panda Express Honey Walnut Shrimp

Fall Harvest Salmon Bowl

A bowl of Fall Harvest Salmon Bowl with a bottle of dressing and a fork in the background.
Fall Harvest Salmon Bowl. Photo credit: Cook What You Love.

With seasonal inspiration, Fall Harvest Salmon Bowl brings together hearty ingredients and fresh salmon. It’s a dish that feels both comforting and nourishing, perfect for cooler weather or satisfying cravings. The salmon takes center stage, complemented by a blend of fall-inspired flavors that balance beautifully. This recipe makes great use of fresh seafood, proving that market finds can transform any meal. It’s a bowl worth coming back to all season long.
Get the Recipe: Fall Harvest Salmon Bowl

Classic Shrimp Scampi

Two cast iron skillets contain shrimp scampi garnished with lemon wedges.
Classic Shrimp Scampi. Photo credit: Retro Recipe Book.

Elegant yet approachable, Classic Shrimp Scampi is a seafood favorite that always delivers. The shrimp shines in a simple preparation that’s light yet full of flavor. Perfect for quick weeknight dinners or special occasions, this recipe is as versatile as it is delicious. It’s a reminder that fresh seafood doesn’t need much to become something extraordinary. Once you’ve tried it, it’ll be a staple in your meal rotation.
Get the Recipe: Classic Shrimp Scampi

Crab Stuffed Mushrooms

A slate platter with six crab stuffed mushrooms garnished with herbs.
Crab Stuffed Mushrooms. Photo credit: Retro Recipe Book.

Bite-sized and packed with flavor, Crab Stuffed Mushrooms are the ultimate appetizer. The crab filling turns simple mushrooms into something upgraded and crowd-pleasing. Perfect for parties or as a side dish, these stuffed mushrooms are as easy to enjoy as they are to prepare. They’re proof that seafood can shine even in the smallest bites. A go-to recipe for showcasing your market-fresh crab in style.
Get the Recipe: Crab Stuffed Mushrooms

Pickled Shrimp Egg Shooters

Two Pickled Shrimp Egg Shooter halves were placed on a slate board, next to slices of bread.
Pickled Shrimp Egg Shooters. Photo credit: Dinner by Six.

Add it to your menu for an unexpected twist on classic ingredients. Pickled Shrimp Egg Shooters are a creative take on seafood appetizers that are both fun and flavorful. The pickled shrimp pairs beautifully with the creamy egg, creating a balanced bite. Perfect for parties or unique snacks, they’re a conversation starter that tastes as good as they look. This recipe highlights how versatile shrimp can be with a little creativity.
Get the Recipe: Pickled Shrimp Egg Shooters

Smoked Salmon Spread

Bowl of smoked salmon spread garnished with chopped chives next to crackers on a slate platter.
Smoked Salmon Spread. Photo credit: Dinner by Six.

Creamy and rich, Smoked Salmon Spread turns seafood into a sharable, versatile dish. Perfect for spreading on crackers, bagels, or vegetables, it’s a recipe that’s as practical as it is flavorful. The smoky salmon flavor comes through in every bite, making it ideal for entertaining or casual snacking. It’s a no-fuss way to enjoy high-quality seafood at its best. Keep this recipe handy for quick and delicious gatherings.
Get the Recipe: Smoked Salmon Spread

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Whether served alone or as part of a larger spread, it always delivers. Mediterranean Grilled Shrimp is all about simple preparation and big flavor. The grilling process highlights the shrimp’s natural sweetness while adding a subtle charred touch. Paired with Mediterranean-inspired ingredients, it’s a recipe that works for casual meals or special gatherings. Fresh, light, and satisfying, it’s a must-try for seafood lovers.
Get the Recipe: Mediterranean Grilled Shrimp

Salmon Gnocchi Bake

Salmon Gnocchi Bake on a casserole dish.
Salmon Gnocchi Bake. Photo credit: Dinner by Six.

Comfort meets seafood in Salmon Gnocchi Bake, a dish that’s rich, creamy, and incredibly satisfying. The gnocchi pairs perfectly with the salmon, creating a meal that feels indulgent yet balanced. Ideal for busy nights or special occasions, it’s a recipe that works for any crowd. This bake transforms simple ingredients into something memorable, ensuring your seafood market finds don’t go to waste. It’s a dish you’ll return to time and again.
Get the Recipe: Salmon Gnocchi Bake

Pumpkin Spice Salmon Bowl

Salmon bowl on a black plate.
Pumpkin Spice Salmon Bowl. Photo credit: Dinner by Six.

Seasonal and unexpected, Pumpkin Spice Salmon Bowl brings creativity to the table. With fresh salmon at its core, it’s a dish that blends unique flavors in a way that just works. Ideal for fall gatherings or everyday meals, it’s a recipe that feels both special and practical. It’s proof that seafood market finds can inspire outside-the-box dishes. This bowl is the perfect way to keep things fresh and seasonal.
Get the Recipe: Pumpkin Spice Salmon Bowl

Cajun Pasta with Shrimp

Cajun Pasta with Shrimp on a black plate.
Cajun Pasta with Shrimp. Photo credit: Dinner by Six.

Packed with bold flavors, Cajun Pasta with Shrimp is the ultimate comfort dish for seafood lovers. The shrimp blends seamlessly with the Cajun seasoning and creamy pasta, creating a meal that’s hearty yet balanced. It’s perfect for when you want something rich and satisfying without too much fuss. This recipe ensures your seafood market finds don’t go to waste. Add a little spice to your weeknight routine with this standout dish.
Get the Recipe: Cajun Pasta with Shrimp

Cullen Skink

Cullen Skink in two bowls with crusty bread in the background.
Cullen Skink. Photo credit: Cook What You Love.

A Scottish classic, Cullen Skink makes the most of fresh fish in a creamy, comforting soup. The simplicity of this dish lets the seafood shine while creating a rich, satisfying flavor. Ideal for warming up on cooler days, it’s a recipe steeped in tradition yet accessible to anyone. A small list of ingredients delivers big results here. It’s proof that great recipes don’t need to be complicated to impress.
Get the Recipe: Cullen Skink

Creamy Shrimp & Corn Chowder with Chipotle

A white bowl of creamy shrimp & corn chowder on a white plate.
Creamy Shrimp & Corn Chowder with Chipotle. Photo credit: Gimme Soup.

This chowder transforms simple seafood ingredients into something unforgettable. Creamy Shrimp & Corn Chowder with Chipotle adds a smoky kick to a classic seafood favorite. The creamy base balances the heat perfectly, letting the shrimp and corn flavors come through. It’s a comforting dish with just the right amount of spice to keep things interesting. Ideal for chilly evenings or anytime you want a bold, satisfying meal.
Get the Recipe: Creamy Shrimp & Corn Chowder with Chipotle

Salmon Gnocchi Bake with Gremolata

Salmon Gnocchi Bake with Gremolata on a dish.
Salmon Gnocchi Bake with Gremolata. Photo credit: Cook What You Love.

Adding a fresh twist, Salmon Gnocchi Bake with Gremolata offers a vibrant take on a comforting classic. The gremolata brings a pop of flavor that complements the creamy bake perfectly. This recipe balances richness with freshness, making it a standout option for seafood lovers. Ideal for dinners that need a little extra flair, it’s an easy way to upgrade market-fresh salmon. With this dish, seafood takes center stage in the best way.
Get the Recipe: Salmon Gnocchi Bake with Gremolata

Shrimp & Corn Chowder

Shrimp & Corn Chowder with Chipotle in a bowl.
Shrimp & Corn Chowder. Photo credit: Cook What You Love.

The richness of Shrimp & Corn Chowder makes it a hearty choice for a cozy meal. Balanced with fresh seafood flavors, it’s a dish that proves simple ingredients can deliver bold results. Perfect for family meals or serving guests, this chowder doesn’t need fancy toppings to stand out. It’s the kind of recipe that turns seafood market trips into delicious rewards. One spoonful and you’ll wonder why you ever let good shrimp go to waste.
Get the Recipe: Shrimp & Corn Chowder

Baja Fish Tacos

Baja fish tacos on a white plate.
Baja Fish Tacos. Photo credit: Cook What You Love.

A great way to use your seafood market haul, these tacos are as satisfying as they are easy. Baja Fish Tacos make seafood approachable, fun, and packed with flavor. With a focus on fresh, simple ingredients, these tacos are perfect for busy weeknights or casual get-togethers. The light, fresh flavors mean they’ll never feel heavy, no matter how many you eat. They’re proof that great seafood doesn’t have to be complicated.
Get the Recipe: Baja Fish Tacos

Seafood Stuffed Salmon

Seafood Stuffed Salmon on a circular white plate.
Seafood Stuffed Salmon. Photo credit: Cook What You Love.

When you want salmon with something extra, Seafood Stuffed Salmon delivers. Packed with fresh seafood flavors, it’s a recipe that turns any meal into an event. Perfect for special occasions or just because, it’s elegant without being fussy. The seafood stuffing complements the salmon beautifully, making every bite memorable. It’s a market-inspired dish worth repeating.
Get the Recipe: Seafood Stuffed Salmon

Lobster Chowder

A bowl of lobster chowder with bread on the side.
Lobster Chowder. Photo credit: Cook What You Love.

Rich and indulgent, Lobster Chowder takes seafood chowder to the next level. With flavors that celebrate the lobster’s natural sweetness, it’s a dish made for those who love to make the most of their seafood finds. Perfect for a comforting dinner or a special occasion, it’s hearty without being overly heavy. This chowder proves that lobster can be accessible and utterly satisfying. It’s a recipe worth repeating whenever lobster’s in season.
Get the Recipe: Lobster Chowder

Southern Style Pickled Shrimp

Close-up Southern Style Pickled Shrimp with lemon slices and dill on a jar.
Southern Style Pickled Shrimp. Photo credit: Retro Recipe Book.

For a tangy and refreshing twist, Southern Style Pickled Shrimp is a must-try. This recipe takes shrimp in an unexpected direction, offering a dish that’s light, flavorful, and ideal for snacking or appetizers. The pickling process enhances the shrimp’s natural taste, creating a unique option for seafood lovers. It’s great for entertaining or enjoying as a quick treat. A practical and delicious way to use fresh shrimp, this dish stands out from the crowd.
Get the Recipe: Southern Style Pickled Shrimp

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