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Didn’t Think Italian Could Be This Easy? 39 Recipes That Bring Big Flavor Without Big Fuss

Great Italian food doesn’t require a culinary degree or an extra set of hands. These Italian recipes prove that these 39 recipes are designed to cut down on effort, not taste. These dishes deliver bold, satisfying flavors without complicated techniques or mile-long ingredient lists. Perfect for busy nights, lazy weekends, or any time hunger shows up uninvited. Because let’s be honest—no one has time to hand-stuff ravioli after work.

Pasta e Fagioli Soup in 2 bowls with spoons.
Pasta e Fagioli Soup. Photo credit: Cook What You Love.

Shrimp Scampi Pizza

A pizza with shrimp and cheese on top.
Shrimp Scampi Pizza. Photo credit: Cook What You Love.

All the boldness of a seafood classic, now on a pizza. Shrimp Scampi Pizza takes the rich, garlicky flavors of the original and puts them right where they belong—on a crispy, cheesy crust. It’s not your typical pizza, but it’s one that makes perfect sense after the first bite. Whether for a casual dinner or a twist on pizza night, this one keeps things simple but unforgettable. Because pizza should never be predictable.
Get the Recipe: Shrimp Scampi Pizza

Chicken Gnocchi Soup

Two Chicken Gnocchi Soup copycat soup recipes on a table.
Chicken Gnocchi Soup. Photo credit: Cook What You Love.

A big bowl of comfort without the extra effort. Chicken Gnocchi Soup delivers rich, satisfying flavors in a single pot, making it perfect for busy nights. It’s thick, creamy, and packed with just the right mix of heartiness and warmth. No complicated steps, just a meal that feels like it took all day—without actually taking all day. Perfect for when soup needs to be more than just a side.
Get the Recipe: Chicken Gnocchi Soup

Creamy Balsamic Vinaigrette

A white plate of creamy balsamic vinaigrette salad dressing resting next to a plate of salad.
Creamy Balsamic Vinaigrette. Photo credit: Cook What You Love.

The right dressing can make or break a salad, and Creamy Balsamic Vinaigrette knows exactly what it’s doing. It’s smooth, tangy, and just the right balance of bold and creamy without going overboard. Perfect for drizzling, dipping, or upgrading anything that needs a little extra something. A quick shake, a quick pour, and suddenly, basic salads don’t feel so basic. Because a good dressing should do more than just sit there.
Get the Recipe: Creamy Balsamic Vinaigrette

Oven Roasted Tomato Soup

A bowl of oven-roasted tomato soup with two spoons.
Oven Roasted Tomato Soup. Photo credit: Cook What You Love.

A classic done right, with no shortcuts on flavor. Oven Roasted Tomato Soup brings out deep, rich flavors by letting simple ingredients do all the work. It’s smooth, satisfying, and just the right balance of sweet and savory. Whether paired with something crispy or enjoyed on its own, this one keeps things easy but never boring. Because the best tomato soup is the one that doesn’t come from a can.
Get the Recipe: Oven Roasted Tomato Soup

Pasta with Fresh Cherry Tomato Sauce

A bowl of pasta with cherry tomato sauce, cherry tomatoes, and garlic.
Pasta with Fresh Cherry Tomato Sauce. Photo credit: Cook What You Love.

When simple ingredients do the heavy lifting, you get Pasta with Fresh Cherry Tomato Sauce. This dish keeps things light but still delivers a big, bold flavor without overcomplicating dinner. The sauce comes together quickly, making it a reliable option when time is short but expectations are high. It’s fresh, satisfying, and just as good for a casual weeknight as it is for sharing. Because pasta night should never be a struggle.
Get the Recipe: Pasta with Fresh Cherry Tomato Sauce

Authentic Bolognese Sauce

Bolognese Sauce on pasta.
Authentic Bolognese Sauce. Photo credit: Cook What You Love.

A slow-simmered classic made easy. Authentic Bolognese Sauce delivers deep, rich flavor without the usual all-day commitment. It’s thick, hearty, and packed with all the right ingredients to make any pasta dish feel like a special occasion. Whether spooned over noodles or used in a layered dish, this sauce does the work so you don’t have to. Because sometimes, the sauce is the real star of the meal.
Get the Recipe: Authentic Bolognese Sauce

Ham & Asparagus Pizza

A pizza with ham and asparagus on a pizza stone.
Ham & Asparagus Pizza. Photo credit: Cook What You Love.

A pizza that knows how to mix things up. Ham & Asparagus Pizza balances smoky, savory, and fresh flavors on one crispy crust without overcomplicating things. It’s a little unexpected, but in the best way—proof that pizza doesn’t have to be all about the usual toppings. Quick to make, easy to enjoy, and perfect for switching up pizza night. Because sometimes, stepping outside the usual choices pays off.
Get the Recipe: Ham & Asparagus Pizza

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

A cold dish that doesn’t just sit on the sidelines. Pesto Orzo Salad brings bold flavors together in a way that works for any occasion, from quick lunches to dinner spreads. It’s light but still satisfying, packed with flavors that don’t need any extra dressing up. Easy to prep, easy to serve, and even easier to enjoy. Because no one should have to work hard for a solid, go-to side.
Get the Recipe: Pesto Orzo Salad

Italian Chicken

Creamy Italian Chicken on a plate.
Italian Chicken. Photo credit: Cook What You Love.

Some meals just get it right, and Italian Chicken is one of them. It’s packed with classic flavors that make dinner feel special without making it complicated. Juicy, well-seasoned, and perfect with whatever’s on the plate next to it, this dish does the work without the fuss. It’s a go-to for a reason—flavorful, versatile, and ready when you need something reliable. Because the best dinners are the ones that don’t require second-guessing.
Get the Recipe: Italian Chicken

Chicken Piccata

Two chicken piccata on a white plate with parsley and lemon wedges.
Chicken Piccata. Photo credit: Cook What You Love.

A classic done right with no extra hassle. Chicken Piccata brings bold, balanced flavors together in a dish that feels just as good for weeknights as it does for special occasions. The sauce alone is enough to make this a go-to, but the tender, well-seasoned chicken seals the deal. It’s bright, rich, and satisfying without extra work. Because a meal that looks fancy without effort is always a win.
Get the Recipe: Chicken Piccata

Gnocchi with Lemon-Parmesan Sauce

Gnocchi in Lemon-Parmesan Sauce on a black plate.
Gnocchi with Lemon-Parmesan Sauce. Photo credit: Cook What You Love.

A dish that keeps it simple but doesn’t hold back. Gnocchi with Lemon-Parmesan Sauce delivers a perfect balance of creamy, bright, and savory flavors in every bite. The sauce coats each piece without overpowering, keeping the focus on rich, satisfying textures. It’s quick enough for a weeknight but feels like something that took extra effort. Because sometimes, the best meals are the ones that don’t look like shortcuts.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce

Birria Pizza

Birria Pizza on a pizza stone.
Birria Pizza. Photo credit: Cook What You Love.

All the deep, slow-cooked flavors of a favorite comfort dish—now in pizza form. Birria Pizza takes rich, savory flavors and layers them onto a crisp, melty base for a combination that just works. It’s bold, satisfying, and the perfect way to switch up pizza night. No extra steps, just an easy way to enjoy a familiar dish in a new way. Because pizza should always have room for something different.
Get the Recipe: Birria Pizza

Tortellini Soup with Kale & Chicken

Kale and tortellini soup in a bowl on a wooden table.
Tortellini Soup with Kale & Chicken. Photo credit: Cook What You Love.

A bowl of warmth that’s as filling as it is easy. Tortellini Soup with Kale & Chicken brings together hearty ingredients in a way that makes dinner feel effortless. It’s rich, comforting, and loaded with flavor, without taking up all your time. The mix of textures keeps every bite interesting, and the broth ties it all together. Because some soups are good, and some soups make you want to grab a bigger bowl.
Get the Recipe: Tortellini Soup with Kale & Chicken

Oven Roasted Asparagus with Mascarpone

A plate of asparagus with mascarpone and lemon.
Oven Roasted Asparagus with Mascarpone. Photo credit: Cook What You Love.

A side dish that’s more than just an afterthought. Oven Roasted Asparagus with Mascarpone brings bold, roasted flavors together with a creamy finish for the perfect balance of texture and taste. It’s easy to make but feels like something special, whether served on its own or alongside a main dish. The mascarpone adds just the right touch without making things complicated. Because good sides deserve just as much attention as the main course.
Get the Recipe: Oven Roasted Asparagus with Mascarpone

Garlic Shrimp Scampi

Garlic Shrimp Scampi on a bed of rice in a black oval dish.
Garlic Shrimp Scampi. Photo credit: Cook What You Love.

A seafood favorite that doesn’t take all night. Garlic Shrimp Scampi delivers a bold, buttery flavor with just the right amount of seasoning to keep every bite interesting. It’s light but satisfying, making it a great option when dinner needs to come together fast. Serve it over pasta, with bread, or on its own—it’s flexible enough to work however you need it. Because seafood dishes shouldn’t feel like a chore.
Get the Recipe: Garlic Shrimp Scampi

Skillet Gnocchi with Sausage & Broccoli Rabe

A bowl of skillet gnocchi with sausage and broccoli rabe.
Skillet Gnocchi with Sausage & Broccoli Rabe. Photo credit: Cook What You Love.

One pan, big flavor, no extra hassle. Skillet Gnocchi with Sausage & Broccoli Rabe keeps everything simple while still delivering a satisfying, hearty meal. The gnocchi gets the perfect texture, the sausage adds depth, and the broccoli rabe brings just the right balance. It’s easy enough for a busy night but flavorful enough to feel like more than just a quick meal. Because one-pan dinners should never be boring.
Get the Recipe: Skillet Gnocchi with Sausage & Broccoli Rabe

Classic Shrimp Scampi

Two cast iron skillets contain shrimp scampi garnished with lemon wedges.
Classic Shrimp Scampi. Photo credit: Retro Recipe Book.

A seafood dish that’s fast, flavorful, and always a good idea. Classic Shrimp Scampi brings together simple ingredients in a way that makes dinner feel restaurant-worthy without the wait. It’s light but satisfying, perfect on its own, or served with pasta or bread. The garlic and butter work together to make every bite rich but not overpowering. Because sometimes, the best meals are the ones that don’t try too hard.
Get the Recipe: Classic Shrimp Scampi

Tomato Bruschetta

Tomato Bruschetta on a platter.
Tomato Bruschetta. Photo credit: Cook What You Love.

A quick, fresh dish that’s always a good idea. Tomato Bruschetta delivers bold, bright flavors on a crispy base, making it the kind of snack, starter, or side that works anytime. It’s simple but loaded with flavor, proving that a few good ingredients can go a long way. Whether for a gathering or just a quick bite, this one never disappoints. Because some of the best recipes don’t need a long list of ingredients.
Get the Recipe: Tomato Bruschetta

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

A fresh take on two favorites, all in one dish. Pizza Pasta Salad combines everything great about pizza with the ease of a pasta salad, making it perfect for any occasion. It’s loaded with flavor, easy to toss together, and works as a side or a meal on its own. No need to choose between pasta or pizza—this one brings the best of both worlds. Because some mashups just make sense.
Get the Recipe: Pizza Pasta Salad

Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup

Two bowls of Copycat Carrabba's Mama Mandola's Sicilian Chicken Soup, accompanied by two spoons, a black pepper grinder, and a napkin.
Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup. Photo credit: Dinner by Six.

A restaurant favorite made simple at home. Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup delivers rich, well-seasoned flavor without the extra effort. It’s hearty enough to be a full meal, packed with ingredients that come together perfectly in every spoonful. Whether you’re craving comfort food or just want something reliable, this soup does the job. Because the best copycat recipes are the ones that taste just like the original.
Get the Recipe: Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup

Italian Pot Roast Pasta

A hand lifting a fork with a bite of Italian Pot Roast Pasta on a bowl.
Italian Pot Roast Pasta. Photo credit: Retro Recipe Book.

A slow-cooked favorite turned into the perfect pasta dish. Italian Pot Roast Pasta brings together deep, rich flavors with a tender, fall-apart texture that coats every bite. It’s hearty, satisfying, and exactly what’s needed when dinner calls for something a little extra. No need for complicated steps—just bold flavor without the wait. Because when comfort food and pasta come together, it’s always a win.
Get the Recipe: Italian Pot Roast Pasta

Polenta with Mascarpone

Polenta with mascarpone in a white bowl.
Polenta with Mascarpone. Photo credit: Cook What You Love.

A simple dish with big impact. Polenta with Mascarpone is smooth, creamy, and loaded with flavor that works as a side or a standout dish on its own. The mascarpone adds just the right touch to make it rich without overcomplicating things. It’s easy to pair, easy to prep, and always a good addition to the table. Because sometimes, the simplest dishes are the most satisfying.
Get the Recipe: Polenta with Mascarpone

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

A fresh take on a classic, packed with flavor. Grilled Bruschetta Chicken keeps things light but satisfying, with the perfect mix of smoky, juicy, and fresh ingredients. It’s a great option when dinner needs to be simple but still feel a little special. Whether served on its own or alongside a favorite side, it never disappoints. Because chicken should never be boring.
Get the Recipe: Grilled Bruschetta Chicken

Classic Caprese Salad

A top-down shot of a classic caprese salad in a black dish.
Classic Caprese Salad. Photo credit: Keto Cooking Wins.

A fresh dish that keeps things simple and lets the flavors do the work. Classic Caprese Salad is all about balance—light, satisfying, and perfect for pairing with just about anything. Whether served as a side or enjoyed on its own, it never feels like an afterthought. The combination of ingredients works together effortlessly, making it a go-to for any meal. Because when a dish is this good, there’s no need to complicate it.
Get the Recipe: Classic Caprese Salad

Copycat Il Fornaio Rigatoni Alla Vodka

A white bowl of rigatoni pasta with creamy sauce, garnished with cheese and green herbs, is placed on a wooden surface. A hand is holding a fork with a piece of pasta.
Copycat Il Fornaio Rigatoni Alla Vodka. Photo credit: Dinner by Six.

A restaurant favorite without the reservation. Copycat Il Fornaio Rigatoni Alla Vodka brings creamy, rich flavors together in a way that makes dinner feel a little special. It’s smooth, balanced, and just the right amount of indulgence without being over the top. Perfect for a weeknight upgrade or a meal that feels like a night out at home. Because sometimes, the best Italian food is the kind you don’t have to go out for.
Get the Recipe: Copycat Il Fornaio Rigatoni Alla Vodka

Chicken Cacciatore

A white dish filled with pieces of Chicken Cacciatore in a red sauce, garnished with chopped herbs.
Chicken Cacciatore. Photo credit: Retro Recipe Book.

A classic dish made easy without losing the good stuff. Chicken Cacciatore brings together deep, slow-simmered flavors without needing all day to cook. The sauce is rich, the chicken is tender, and the whole dish comes together in a way that makes it feel like home. It’s filling, flavorful, and perfect for when comfort food is the only thing that’ll do. Because some recipes are classics for a reason.
Get the Recipe: Chicken Cacciatore

Copycat Maggiano’s Little Italy Sausage & Peppers

A plate of Copycat Maggiano’s Little Italy Sausage & Peppers sprinkled with chopped herbs.
Copycat Maggiano’s Little Italy Sausage & Peppers. Photo credit: Dinner by Six.

A restaurant classic that’s just as good at home. Copycat Maggiano’s Little Italy Sausage & Peppers delivers bold flavors that come together in a dish that works any night of the week. It’s smoky, slightly sweet, and perfectly balanced, with no unnecessary extras. Whether served as a main dish or stuffed into a roll, it’s always a hit. Because great meals shouldn’t be limited to dining out.
Get the Recipe: Copycat Maggiano’s Little Italy Sausage & Peppers

Grilled Chicken Caprese Sandwich

2 Grilled Chicken Caprese Sandwiches on a black plate.
Grilled Chicken Caprese Sandwich. Photo credit: Grill What You Love.

A fresh, satisfying meal that’s more than just a sandwich. Grilled Chicken Caprese Sandwich combines bold flavors with a light, crisp bite, making it perfect for lunch or dinner. It’s layered with just the right mix of textures, proving that simple can still be satisfying. Whether served hot off the grill or packed for later, it holds up every time. Because a sandwich should never be an afterthought.
Get the Recipe: Grilled Chicken Caprese Sandwich

Copycat Olive Garden Shrimp Alfredo

A bowl of olive garden creamy shrimp alfredo pasta served in a black bowl with a spoon.
Copycat Olive Garden Shrimp Alfredo. Photo credit: Dinner by Six.

A creamy classic, now even easier to enjoy at home. Copycat Olive Garden Shrimp Alfredo brings together rich, buttery flavors with tender shrimp in a dish that feels like comfort food at its best. The sauce is smooth, the pasta is perfectly coated, and every bite is packed with flavor. It’s restaurant-level satisfaction without the long wait. Because making it at home is just as good—if not better.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Grilled Sausage & Peppers

A sandwich with grilled sausage & peppers, and onions on a plate.
Grilled Sausage & Peppers. Photo credit: Grill What You Love.

A meal that’s all about big flavor without big effort. Grilled Sausage & Peppers keeps things simple while delivering the perfect balance of smoky, savory, and sweet. It’s great on its own, piled into a sandwich, or served alongside a favorite side. Quick to throw together, easy to enjoy, and always a solid choice. Because some meals don’t need extra steps to be great.
Get the Recipe: Grilled Sausage & Peppers

Copycat Olive Garden Alfredo Sauce

Copycat Olive Garden Alfredo Sauce in a black skillet.
Copycat Olive Garden Alfredo Sauce. Photo credit: Dinner by Six.

A sauce that does all the work. Copycat Olive Garden Alfredo Sauce is smooth, rich, and just the right balance of creamy and flavorful. It coats pasta perfectly, works with just about any add-in, and makes even a simple meal feel a little more special. Whether used for dipping, drizzling, or a full plate of pasta, this one never disappoints. Because sometimes, it’s all about the sauce.
Get the Recipe: Copycat Olive Garden Alfredo Sauce

Slow Cooker Italian Pot Roast Pasta

A hand holds a fork with Italian Pot Roast Pasta in a white bowl, topped with grated cheese and herbs.
Slow Cooker Italian Pot Roast Pasta. Photo credit: Dinner by Six.

All the rich, slow-cooked flavor with none of the effort. Slow Cooker Italian Pot Roast Pasta does the work for you, delivering a meal that’s hearty, satisfying, and packed with depth. The pasta soaks up every bit of flavor, making every bite just as good as the last. Perfect for busy nights when a home-cooked meal still needs to happen. Because slow cooking should mean less work, not less flavor.
Get the Recipe: Slow Cooker Italian Pot Roast Pasta

Tortellini Soup with Sausage

Tortellini Soup with Sausage in a white bowl.
Tortellini Soup with Sausage. Photo credit: Cook What You Love.

A hearty bowl of comfort that doesn’t take all day. Tortellini Soup with Sausage brings together bold flavors in a way that keeps every bite interesting. It’s thick enough to be a meal but light enough to enjoy anytime. Quick to put together, easy to enjoy, and even better the next day. Because some soups are worth making again and again.
Get the Recipe: Tortellini Soup with Sausage

Creamed Spinach with Mascarpone

Creamed Spinach with Mascarpone in a black dish.
Creamed Spinach with Mascarpone. Photo credit: Cook What You Love.

A side dish that deserves its own spotlight. Creamed Spinach with Mascarpone is smooth, rich, and the perfect balance of creamy and savory. It pairs well with just about anything but holds its own as a standout dish. No complicated steps—just a go-to recipe that works every time. Because good sides make a meal even better.
Get the Recipe: Creamed Spinach with Mascarpone

Sausage & Broccoli Rabe Pasta

Broccoli Rabe and Sausage in a serving bowl with tomatoes in the background.
Sausage & Broccoli Rabe Pasta. Photo credit: Cook What You Love.

A bold, balanced meal that keeps things simple. Sausage & Broccoli Rabe Pasta brings together smoky, slightly bitter, and savory flavors in a way that just works. The pasta ties it all together, making every bite hearty and satisfying. Quick enough for a weeknight but packed with enough flavor to feel special. Because a solid pasta dish is always a good idea.
Get the Recipe: Sausage & Broccoli Rabe Pasta

Giant Cheese Stuffed Shells

Giant Cheese Stuffed Pasta Shells in two black serving dishes.
Giant Cheese Stuffed Shells. Photo credit: Cook What You Love.

A baked pasta dish that means business. Giant Cheese Stuffed Shells delivers creamy, melty goodness in every bite, making it a go-to for any pasta lover. The filling is rich, the shells hold everything together perfectly, and the whole dish is just as good the next day. Whether for a cozy night in or feeding a crowd, this one never disappoints. Because more cheese is never a bad thing.
Get the Recipe: Giant Cheese Stuffed Shells

Pasta with Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta with Ricotta & Tomatoes. Photo credit: Cook What You Love.

A simple dish with big results. Pasta with Ricotta & Tomatoes combines creamy and fresh flavors in a way that makes every bite balanced and satisfying. It’s quick to put together, perfect for busy nights, and light enough to enjoy anytime. The ingredients do the work, so there’s no need for extra fuss. Because sometimes, the best meals are the easiest ones.
Get the Recipe: Pasta with Ricotta & Tomatoes

Tomato Bruschetta Board

Tomato bruschetta board on a table.
Tomato Bruschetta Board. Photo credit: Cook What You Love.

A fresh, shareable dish that works for any occasion. Tomato Bruschetta Board takes a classic favorite and makes it perfect for passing around. The flavors are bright, the textures are just right, and the whole thing comes together with almost no effort. Whether for a gathering or a simple snack, this one never disappoints. Because good food is meant to be shared.
Get the Recipe: Tomato Bruschetta Board

Pasta e Fagioli Soup

Pasta e Fagioli Soup in 2 bowls with spoons.
Pasta e Fagioli Soup. Photo credit: Cook What You Love.

A simple, comforting soup that’s packed with flavor. Pasta e Fagioli Soup brings together hearty ingredients in a way that feels homemade without the hassle. The pasta soaks up the rich broth, making every spoonful satisfying. It’s easy to throw together, perfect for leftovers, and great for any season. Because some soups never go out of style.
Get the Recipe: Pasta e Fagioli Soup

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