Home » Trending » 17 Side Dishes That Everyone Will Want Seconds Of

17 Side Dishes That Everyone Will Want Seconds Of

Side dishes aren’t just for filling plate corners—they’re what people secretly judge dinners by. Whether it’s crispy, creamy, or perfectly seasoned, these 17 side dishes are the real stars of the meal. They’re so good, the main course might feel left out. From classic crowd-pleasers to twists that keep things interesting, these sides are bound to have everyone asking for more—and maybe even a recipe. Warning: you might need bigger serving spoons.

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Air Fryer Sweet Potato Cubes

A white bowl filled with seasoned roasted sweet potato cubes, garnished with chopped herbs, with a metal serving spoon on the side and a printed napkin partially visible.
Air Fryer Sweet Potato Cubes. Photo credit: Cook What You Love.

Crispy on the outside and soft on the inside, Air Fryer Sweet Potato Cubes deliver big flavor in bite-sized form. This modern take on a classic side is both satisfying and incredibly easy to pair with any meal. Their perfect balance of texture and flavor makes them an instant favorite. A dish that’s as fun to eat as it is delicious.
Get the Recipe: Air Fryer Sweet Potato Cubes

Slow Cooker Southern Green Beans

Green beans with pork on a black plate.
Slow Cooker Southern Green Beans. Photo credit: Cook What You Love.

Slow-cooked to perfection, Slow Cooker Southern Green Beans are packed with bold flavors that taste like home. This dish proves that green beans don’t have to be boring, offering a tender and savory experience in every bite. Perfect for family dinners or potlucks, it’s a side that fits just about any occasion. A classic with serious staying power.
Get the Recipe: Slow Cooker Southern Green Beans

Rotisserie Chicken Pasta Salad

A black bowl filled with rotisserie chicken pasta salad.
Rotisserie Chicken Pasta Salad. Photo credit: Cook What You Love.

A fresh take on pasta salad that adds heartiness without losing its light appeal, Rotisserie Chicken Pasta Salad is a crowd-pleaser. It’s versatile, flavorful, and works as a perfect side or even a main. Packed with texture and flavor, this dish keeps everyone coming back for more. Ideal for picnics, potlucks, or busy weeknights.
Get the Recipe: Rotisserie Chicken Pasta Salad

Potatoes with Sour Cream & Bacon

A bowl of boiled potatoes with skins on, topped with a creamy herb sauce and garnished with chopped fresh dill.
Potatoes with Sour Cream & Bacon. Photo credit: Cook What You Love.

This dish knows how to please a crowd with its creamy and savory mix of flavors. Potatoes with Sour Cream & Bacon is a side that doesn’t hold back, delivering the perfect balance of comfort and indulgence. Its hearty texture and rich taste make it impossible to resist. Expect empty bowls and happy diners every single time.
Get the Recipe: Potatoes with Sour Cream & Bacon

Fried Tomatillos

Fried Tomatillos in a black cast iron pan.
Fried Tomatillos. Photo credit: Cook What You Love.

Crispy, tangy, and entirely unique, Fried Tomatillos add a fresh kick to your meal. Their bold texture and bright flavor make them a fun alternative to traditional sides. Perfect as a standalone snack or paired with mains, they’re sure to grab attention. Warning: these might just outshine everything else on the plate.
Get the Recipe: Fried Tomatillos

Polenta with Mascarpone

Polenta with mascarpone in a white bowl.
Polenta with Mascarpone. Photo credit: Cook What You Love.

Creamy, smooth, and just indulgent enough, Polenta with Mascarpone is the perfect way to bring richness to your meal. Its velvety texture and subtle flavors make it an unforgettable addition to the table. Simple yet sophisticated, this dish pairs well with just about anything. The kind of side you’ll be thinking about long after dinner.
Get the Recipe: Polenta with Mascarpone

Steak & Pasta Salad

A black bowl filled with a pasta salad containing farfalle, steak slices, radishes, cherry tomatoes, lettuce, nuts, and crumbled blue cheese, garnished with parsley, on a wooden board next to a spoon.
Steak & Pasta Salad. Photo credit: Cook What You Love.

A hearty yet refreshing option, Steak & Pasta Salad brings together the best of both worlds. Its mix of bold flavors and satisfying textures make it a standout side or a light main dish. Perfect for casual gatherings or special occasions, it’s both versatile and delicious. A guaranteed hit with guests of all ages.
Get the Recipe: Steak & Pasta Salad

Mediterranean Rice

Mediterranean Rice in a black bowl on concrete.
Mediterranean Rice. Photo credit: Cook What You Love.

Light, flavorful, and perfect for pairing with almost any main, Mediterranean Rice brings a global touch to your table. Each bite is a blend of hearty and aromatic goodness, making it a versatile crowd-pleaser. It’s the kind of side that makes a meal feel complete. A true staple that never fails to impress.
Get the Recipe: Mediterranean Rice

German Kohlrabi

German Kohlrabi in Cream Sauce on a black plate.
German Kohlrabi. Photo credit: Cook What You Love.

A classic with a fresh perspective, German Kohlrabi adds a crisp and earthy touch to the table. Its unique texture and mild flavor make it both comforting and exciting. This is a side dish that turns simple ingredients into something memorable. Guests might not know how to pronounce it, but they’ll definitely want seconds.
Get the Recipe: German Kohlrabi

Sauerkraut with Apples & Bacon

Sauerkraut in a serving dish with a spoon.
Sauerkraut with Apples & Bacon. Photo credit: Cook What You Love.

A tangy and savory combination, Sauerkraut with Apples & Bacon adds a unique twist to traditional side dishes. Its bold flavors and mix of textures make it a standout on any table. Ideal for pairing with hearty mains, this dish offers a balance of comfort and excitement. A little unexpected but entirely unforgettable.
Get the Recipe: Sauerkraut with Apples & Bacon

Mexican Cauliflower Rice

A closeup of Vegan Mexican Rice with tomatoes in the background.
Mexican Cauliflower Rice. Photo credit: Cook What You Love.

A vibrant and flavorful option, Mexican Cauliflower Rice is the perfect way to bring something fresh and exciting to your meal. Its bold taste and hearty texture make it a versatile addition to the table. Packed with flavor, it pairs beautifully with a wide variety of dishes. A great way to enjoy a classic side with a lighter twist.
Get the Recipe: Mexican Cauliflower Rice

Oven Roasted Asparagus with Mascarpone

A plate of asparagus with mascarpone and lemon.
Oven Roasted Asparagus with Mascarpone. Photo credit: Cook What You Love.

This dish takes roasted vegetables to a whole new level with a creamy twist. Oven Roasted Asparagus with Mascarpone is light yet indulgent, making it the perfect balance for hearty mains. Packed with flavor, it delivers a satisfying bite in every forkful. The kind of dish that makes even veggie skeptics ask for more.
Get the Recipe: Oven Roasted Asparagus with Mascarpone

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

Smoky, savory, and bursting with flavor, Grilled Feta is a side that knows how to make an impression. Its rich taste and creamy texture make it a fantastic addition to any meal. Perfect for outdoor gatherings or as a unique addition to your regular rotation, this dish delivers big on flavor. A simple idea with unforgettable results.
Get the Recipe: Grilled Feta

Garlic & Rosemary Braised Potatoes

Braised potatoes in a pan after cooking.
Garlic & Rosemary Braised Potatoes. Photo credit: Cook What You Love.

A comforting favorite with a hint of sophistication, Garlic & Rosemary Braised Potatoes deliver the perfect combination of tender and flavorful. Their rich aroma and satisfying texture make them an instant hit at any gathering. This dish has a timeless appeal that pairs beautifully with almost any entrée. A must-have for potato lovers everywhere.
Get the Recipe: Garlic & Rosemary Braised Potatoes

Creamed Spinach with Mascarpone

Creamed Spinach with Mascarpone in a black dish.
Creamed Spinach with Mascarpone. Photo credit: Cook What You Love.

Rich, creamy, and absolutely irresistible, Creamed Spinach with Mascarpone takes a well-loved classic and makes it even better. Smooth textures meet bold flavors for a dish that feels indulgent yet approachable. It’s the ultimate side for pairing with just about anything. Once you try it, plain spinach just won’t cut it anymore.
Get the Recipe: Creamed Spinach with Mascarpone

Sweet Potato Casserole

Sweet Potato Casserole.
Sweet Potato Casserole. Photo credit: Cook What You Love.

Comfort food at its finest, Sweet Potato Casserole is a dish that brings people together. Its rich flavors and satisfying textures make it the ultimate side for any festive table. Equal parts indulgent and familiar, this is a classic everyone looks forward to. Perfect for holidays or any time you want to bring a little warmth to the meal.
Get the Recipe: Sweet Potato Casserole

Bacon Fried Corn

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Sweet meets savory in this irresistible side that brings bold textures and flavors together. Bacon Fried Corn isn’t just a dish; it’s a centerpiece for any meal that needs a little extra something. Perfectly balanced and utterly craveable, it’s hard to put the fork down. Watch out—this might just upstage the main course without even trying.
Get the Recipe: Bacon Fried Corn

By

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.