No one’s ever regretted making extra potatoes. These 31 crispy recipes practically demand it, with every version engineered for maximum crunch and minimal leftovers. They’re easy to pass off as a side, but let’s be honest—these are the real main event. If you find yourself fighting over the last piece, consider it a compliment to the cook and a sign to double up next time.
Au Gratin Potato Stacks
These little stacks have no business looking this fancy for how easy they are to eat by the dozen. Au Gratin Potato Stacks layer crisp edges and soft centers in a way that gets dangerously addictive. The best part? No one’s sharing their portion. If presentation matters to you—or if it doesn’t at all—this covers both bases.
Get the Recipe: Au Gratin Potato Stacks
Steak & Potato Soup
This one skips the small talk and gets straight to the kind of comfort food that doesn’t need explaining. Steak & Potato Soup is hearty, balanced, and just brothy enough to trick you into thinking you’ve made a lighter choice. Spoiler: it’s not. It fills the bowl and leaves no question about what’s for dinner. It also makes you wonder why every other soup feels so flimsy by comparison.
Get the Recipe: Steak & Potato Soup
Air Fryer Sweet Potato Cubes
Some snacks are too easy to keep grabbing, and these are exactly that kind of problem. Air Fryer Sweet Potato Cubes hit that sweet spot between crunchy and just soft enough to keep things interesting. They’ll win over the side dish slot before you realize you’ve eaten the whole tray. There’s no harm in pretending they were part of your meal plan. No judgment if they never make it to a plate.
Get the Recipe: Air Fryer Sweet Potato Cubes
Cauliflower & Sweet Potato Soup
Soup doesn’t usually make the crispy list, but this one bends the rules in the right ways. Cauliflower & Sweet Potato Soup feels like it was built for that cold-weather hunger that doesn’t mess around. It’s smooth, filling, and somehow still light enough to make a second bowl seem reasonable. This isn’t a “just a starter” situation—it holds its own. Perfect for nights when you need something quiet that still shows up.
Get the Recipe: Cauliflower & Sweet Potato Soup
Yellow Bean & Potato Salad
Forget the mayo-heavy versions—this one actually has personality. Yellow Bean & Potato Salad hits that spot between cool and crispy, with enough texture to keep you from zoning out mid-bite. It holds up at room temp and even better after a night in the fridge. Call it a side, but don’t be shocked if it ends up front and center. It’s the dish that disappears quietly but quickly.
Get the Recipe: Yellow Bean & Potato Salad
Potato Leek Soup
Comforting doesn’t have to mean bland, and this soup knows it. Potato Leek Soup brings a quiet kind of richness that sticks with you in the best way. It’s smooth, balanced, and surprisingly good at standing alone without needing much else. It doesn’t try to be flashy, but it wins people over anyway. Great for nights when you want the food to do the talking.
Get the Recipe: Potato Leek Soup
Fully Loaded Baked Potato Skins
These do not mess around with filler or garnish—they’re here for the good stuff. Fully Loaded Baked Potato Skins bring enough crunch and flavor to make them vanish off the tray before anything else. They’ve got that bar-food energy but somehow feel better made at home. Ideal for game days or weeknights that need a little chaos. No napkins will be enough.
Get the Recipe: Fully Loaded Baked Potato Skins
Copycat Domino’s Cheddar Bacon Loaded Tots
If your snack plan includes sharing, pick something else. Copycat Domino’s Cheddar Bacon Loaded Tots are hot, crispy, and disappear the second they hit the counter. They channel fast food energy in the best possible way without the drive-thru regret. Great for people who believe a “serving size” is just a suggestion. The tray will be empty before anyone asks what’s in them.
Get the Recipe: Copycat Domino’s Cheddar Bacon Loaded Tots
Sweet Potatoes in Air Fryer
Crisp edges, soft centers, and just enough chew to keep things interesting—these come with no leftovers. Sweet Potatoes in Air Fryer are the kind of recipe you don’t expect to crave until the tray’s empty. They somehow land between a snack and a full-blown side dish, which means you’ll probably need more than one batch. Simple doesn’t mean boring, and these prove it. Keep your fork close—you’ll need it.
Get the Recipe: Sweet Potatoes in Air Fryer
Spring Salad with Asparagus, Peas & Potatoes
Lighter meals sometimes forget to bring the crunch, but not this one. Spring Salad with Asparagus, Peas & Potatoes mixes crisp, cold, and forkable into a version of salad that people actually want to eat. It’s fresh without being fussy and doesn’t feel like it’s trying too hard. Good luck serving this without someone asking for the recipe. Leftovers don’t usually stand a chance.
Get the Recipe: Spring Salad with Asparagus, Peas & Potatoes
Potatoes with Sour Cream & Bacon
This is what happens when a comfort side stops pretending and just goes full crowd-pleaser. Potatoes with Sour Cream & Bacon lean into bold flavors and real crunch without wasting time on subtlety. They’re rich, messy, and always gone by the time the main dish makes it to the table. Expect silence while people chew and a lot of second helpings. Definitely not the time to make a small batch.
Get the Recipe: Potatoes with Sour Cream & Bacon
Potato Salad with Herbs & Green Garlic
Fresh and full of flavor, this potato salad does the whole “comfort food” thing without feeling heavy. Potato Salad with Herbs & Green Garlic is the perfect middle ground between creamy and fresh—just enough texture to make you forget it’s not just a side. It goes well with anything or stands on its own as the star of the table. Leftovers won’t last long enough for you to regret making extra.
Get the Recipe: Potato Salad with Herbs & Green Garlic
Sweet Potato Chili with Quinoa
This isn’t your average chili—it’s got layers that make it stand out. Sweet Potato Chili with Quinoa combines hearty texture and big flavors, so you’ll never feel like you’re missing the usual chili fixings. It’s rich, but not too heavy, and works as a filling meal that doesn’t rely on meat to carry it. Get ready for seconds, especially if you’re adding toppings.
Get the Recipe: Sweet Potato Chili with Quinoa
Potato & Green Pea Chowder
Smooth, creamy, and with just the right amount of bite, this chowder delivers comfort without feeling like a heavy meal. Potato & Green Pea Chowder knows how to fill you up without slowing you down. It’s easy to make, but the flavor does all the heavy lifting. This is one of those dishes that’ll be an easy “go-to” when you want something hearty but not overwhelming.
Get the Recipe: Potato & Green Pea Chowder
Grandma’s Mashed Potato Casserole
This one’s comfort food, but with a twist—it’s mashed potatoes in casserole form. Grandma’s Mashed Potato Casserole is rich and creamy, just the way grandma would make it, without the hassle of trying to serve individual portions. It’s simple but unforgettable, and once you’ve tried it, you’ll wonder why mashed potatoes haven’t always been this easy. A crowd favorite, no matter the occasion.
Get the Recipe: Grandma’s Mashed Potato Casserole
Smoked Double Stuffed Baked Potatoes
This isn’t your average baked potato—it’s the big leagues. Smoked Double Stuffed Baked Potatoes pack in bold flavor and just enough crisp to make each bite hit differently. It’s one of those dishes that makes people look up mid-meal and ask what that amazing smell is. Not something to rush, but worth every minute. Strong contender for the most fought-over spot on the table.
Get the Recipe: Smoked Double Stuffed Baked Potatoes
Eggless Breakfast Casserole with Sausage
Mornings don’t always need eggs to be good. Eggless Breakfast Casserole with Sausage still delivers the kind of flavor that gets people out of bed without complaints. It’s hearty, holds up well, and works for lazy weekends or weekday reheat situations. No scrambling required—just cut, serve, and try not to fight over corners. The crispy edges are not optional.
Get the Recipe: Eggless Breakfast Casserole with Sausage
Copycat Jason’s Deli Irish Potato Soup
This one’s got that cozy-diner vibe but holds its own at home. Copycat Jason’s Deli Irish Potato Soup is creamy, filling, and unexpectedly craveable after the first spoonful. It’s built for cold days, but honestly, it works year-round if you’re into soup with backbone. Forget the garnish—this soup doesn’t need a thing. Expect to be asked when you’re making it again.
Get the Recipe: Copycat Jason’s Deli Irish Potato Soup
Greek Lemon Potatoes
If simplicity could be this satisfying, everyone would be making them. Greek Lemon Potatoes get crispy without breaking a sweat and hit that fresh, tangy balance that makes you wonder why you haven’t made them more often. These are the side dish that steps in and steals the show without even trying. They keep a low profile until everyone starts reaching for more, then it’s game over.
Get the Recipe: Greek Lemon Potatoes
Copycat Domino’s Philly Cheesesteak Loaded Tots
This recipe brings all the Philly cheesesteak goodness without the need for a sandwich. Copycat Domino’s Philly Cheesesteak Loaded Tots turn crispy tots into a full meal, with just the right amount of richness to keep you coming back for more. They’re a meal that feels indulgent but in that “I don’t care” kind of way. Best served fresh, but they disappear fast, so don’t even try to hold back.
Get the Recipe: Copycat Domino’s Philly Cheesesteak Loaded Tots
Fully Loaded Baked Potato Soup
Baked potatoes have a new identity when they turn into soup. Fully Loaded Baked Potato Soup brings all the flavor you love from the classic baked potato but in a bowl you can slurp. It’s filling without being too heavy and hits all the right notes of comfort. It’s the kind of soup that convinces you to skip the salad and go straight to the bread.
Get the Recipe: Fully Loaded Baked Potato Soup
Potato Cheese Bread
Bread is great, but bread stuffed with crispy potatoes and cheese is next-level. Potato Cheese Bread is everything you want in a carb-loaded comfort food—crispy, soft, and irresistible from the first bite. It’s got a bit of everything: crunch, chew, and that cheesy gooeyness that keeps you coming back for more. Don’t expect leftovers—you’ll be lucky if you get a slice.
Get the Recipe: Potato Cheese Bread
Copycat La Madeleine Country Potato Soup
This soup hits all the right notes for cozy nights when you just want to feel warm inside. Copycat La Madeleine Country Potato Soup takes the idea of a classic potato soup and amps it up with more flavor than expected. It’s filling, but not overwhelmingly rich, and great for when you need something to go with the colder weather. Best enjoyed slowly with a hunk of bread for dipping.
Get the Recipe: Copycat La Madeleine Country Potato Soup
Cream of Butternut Squash & Sweet Potato Soup
The sweetness of the squash and potatoes balance out the savory, making this soup something you’ll want to revisit. Cream of Butternut Squash & Sweet Potato Soup is smooth but with enough substance to stick with you. It’s warming, but not heavy, and perfect for when you need something comforting that still feels fresh. This is one of those soups that gets better after a day in the fridge, so don’t rush to finish it.
Get the Recipe: Cream of Butternut Squash & Sweet Potato Soup
Parisian Potatoes
These potatoes don’t need a lot of flair to make an impression—they do it effortlessly. Parisian Potatoes give you that perfect balance of crispy and tender, making them the ideal side for any meal. Simple but memorable, they manage to steal the show without overshadowing the main dish. No one will blame you if you grab a few extra bites while everyone’s distracted by the rest of the meal.
Get the Recipe: Parisian Potatoes
Grilled Air Fryer Smashed Potatoes
These crispy smashed potatoes do everything right—crispy outside, soft inside, and easy to eat by the handful. Grilled Air Fryer Smashed Potatoes come out perfect every time, no matter how many batches you have to make. They’re addictive, and if you’re not careful, you’ll end up eating more than you planned. A quick, easy option when you want something satisfying but without much fuss.
Get the Recipe: Grilled Air Fryer Smashed Potatoes
Garlic & Rosemary Braised Potatoes
These potatoes know how to bring flavor to the table without complicating things. Garlic & Rosemary Braised Potatoes get that crispy finish you want while keeping the insides soft and tender. They’re simple but make an impression every time. Perfect for any meal that needs a savory, no-fuss side dish that won’t leave you missing the main event.
Get the Recipe: Garlic & Rosemary Braised Potatoes
Corned Beef Hash Casserole
This one’s a mix of everything comforting: corned beef, potatoes, and that casserole magic. Corned Beef Hash Casserole is the kind of dish that fills you up without feeling too heavy. It’s loaded with flavor but still gives you that “I just ate a home-cooked meal” vibe. Perfect for when you want something hearty that doesn’t require too much effort.
Get the Recipe: Corned Beef Hash Casserole
Sweet Potato Pancakes
If you’ve ever thought pancakes couldn’t be elevated, think again. Sweet Potato Pancakes bring a whole new layer of flavor while keeping the comfort-food vibes intact. They’re fluffy without being too heavy, and sweet enough to pair with all your favorite toppings. Breakfast will never be the same after you’ve tried these—don’t say we didn’t warn you.
Get the Recipe: Sweet Potato Pancakes
Sweet Potato Casserole
This isn’t your typical casserole—it’s an upgrade. Sweet Potato Casserole brings everything you love about comfort food without overwhelming your taste buds. It’s rich, smooth, and perfect for making extra servings (because everyone will ask for seconds). It’s sweet but not too sweet, and the kind of dish that steals the spotlight at any meal.
Get the Recipe: Sweet Potato Casserole
Scalloped Potatoes with Ham & Cheese
This one doesn’t know if it wants to be dinner or a side dish, but it shows up strong either way. Scalloped Potatoes with Ham & Cheese layers just enough salty, crispy, and creamy to make seconds feel non-negotiable. It’s filling in the way that makes you pause mid-bite and consider a nap. If your fridge needs a “make again” category, this belongs in it. It disappears fast—so don’t blink when it hits the table.
Get the Recipe: Scalloped Potatoes with Ham & Cheese