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15 Tex-Mex Dishes So Good, You’ll Be Eating Straight from the Skillet

When dinner needs to be both quick and flavorful, these 15 Tex-Mex dishes hit the mark. They’re so good, you might forget to use a plate and just eat straight from the skillet. No complicated steps, just bold and comforting flavors that will have you coming back for more. Whether you’re feeding yourself or a crowd, these meals are perfect for a relaxed, fuss-free dinner.

Chicken Tinga Tostada on a plate.
Chicken Tinga Tostadas. Photo credit: Cook What You Love.

Meaty Texas Cowboy Stew

Bowl of Texas cowboy stew accompanied by spoons, on a brick-patterned surface.
Meaty Texas Cowboy Stew. Photo credit: Retro Recipe Book.

When it’s chilly outside, there’s nothing better than a hearty skillet dish to warm you up. This one is like a hug in a bowl, rich and deeply comforting without being overly heavy. Meaty Texas Cowboy Stew brings to the table a robust combination of flavors that fills the room with an inviting aroma. It’s the perfect meal after a long day because the best part is scooping up every last morsel directly from the skillet.
Get the Recipe: Meaty Texas Cowboy Stew

Pico de Gallo

Pico de Gallo on a black cast iron bowl with a chips and jalapeno on the background.
Pico de Gallo. Photo credit: Retro Recipe Book.

Have you ever wondered why some dishes seem to burst with fresh flavors? This is where Pico de Gallo comes into play, serving as a lively topping or a vibrant side that complements various main courses. It’s the touch of freshness that brightens your plate and deepens the flavors of accompanying components. It’s not just for chips; imagine it over grilled chicken or nestled next to scrambled eggs.
Get the Recipe: Pico de Gallo

Cream of Poblano Soup

Close-up Cream of Poblano Soup on a bowl.
Cream of Poblano Soup. Photo credit: Dinner by Six.

On those days you need a gentle comfort, this creamy dish answers the call. Cream of Poblano Soup is velvety smooth, offering a subtle warmth that doesn’t overpower but rather soothes. It’s ideal for a quiet evening when you want something soothing and utterly satisfying without too much fuss. Picture yourself curled up with a bowl of this soup, perhaps with a slice of crusty bread to dip.
Get the Recipe: Cream of Poblano Soup

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Arroz Verde

Arroz Verde rice in a black pan with tomatoes and herbs.
Arroz Verde. Photo credit: Cook What You Love.

Imagine a dish that brings a splash of color to your table with its vibrant hues. Arroz Verde is not your average side dish; it’s packed with a depth of flavor that makes it stand out. It pairs beautifully with anything from grilled meats to a simple bean salad. This is the kind of dish that can hold its own, thanks to its character and charm. Give this a go and watch it become a newfound favorite.
Get the Recipe: Arroz Verde

Leftover Steak Soft Tacos

Top-down shot of two Leftover Steak Soft Tacos on a slate board.
Leftover Steak Soft Tacos. Photo credit: Dinner by Six.

Who says leftovers have to be boring? Turn them into something extraordinary with Leftover Steak Soft Tacos. This creative twist not only saves food but also infuses new life into your previous meal. Gather around the table for a casual yet delightful dinner that’s as fun to assemble as it is to eat. Each bite is a reminder that great flavors can come from humble beginnings.
Get the Recipe: Leftover Steak Soft Tacos

Baked Spanish Rice

Baked Spanish Rice in two black baking dishes.
Baked Spanish Rice. Photo credit: Cook What You Love.

Sometimes the best dishes are those that require minimal attention but deliver maximum flavor. Baked Spanish Rice is one such recipe, where everything cooks together in one skillet, melding flavors into something extraordinarily aromatic and tasty. It’s the perfect companion to any Tex-Mex barbecue or a simple grilled chicken. What I love about this dish is the ease it brings to dinner time — just bake and serve.
Get the Recipe: Baked Spanish Rice

Copycat Taco Bell Cantina Chicken Bowl

A plate of Taco Bell Cantina Chicken Bowl.
Copycat Taco Bell Cantina Chicken Bowl. Photo credit: Dinner by Six.

Ever crave fast food but want something a bit healthier? Copycat Taco Bell Cantina Chicken Bowl is your answer. It mirrors the beloved restaurant flavor but steers clear of the guilt. This bowl is bursting with layers of textures and tastes that keep your fork diving back in for more. It’s a complete meal that satisfies your fast food cravings while keeping things light and fresh.
Get the Recipe: Copycat Taco Bell Cantina Chicken Bowl

Texas Corn Succotash

Texas Corn Succotash in a black bowl with spoon.
Texas Corn Succotash. Photo credit: Cook What You Love.

Blend tradition with a bit of modern flair with Texas Corn Succotash. This dish showcases how simple ingredients can come together to create a tapestry of flavors and textures. It’s as colorful as it is flavorful, making it the perfect side to liven up any meal. Whether you’re hosting a festive gathering or just making dinner for the family, it brings a southwestern charm that everyone seems to love.
Get the Recipe: Texas Corn Succotash

Mexican Slow Roasted Chicken

Mexican Slow Roasted Chicken served on a white rectangular plate.
Mexican Slow Roasted Chicken. Photo credit: Dinner by Six.

If you’re in for a treat that involves minimal effort but yields incredible results, you might want to turn your attention to a slow-cooked favorite. Mexican Slow Roasted Chicken falls off the bone and is packed with juicy flavors, making every bite worth enjoying. It’s the centerpiece of any meal, perfect for when you have guests over or simply when you want a fulfilling dinner at home.
Get the Recipe: Mexican Slow Roasted Chicken

Creamy Jalapeno Dip

Creamy Jalapeno Dip in a bowl with chip nearby.
Creamy Jalapeno Dip. Photo credit: Cook What You Love.

For those who adore a bit of spice in their life, here’s a dip that packs a punch while being irresistibly creamy. Creamy Jalapeno Dip can kick any party into gear or become a favorite snack during movie nights. It’s versatile too; slather it on a crispy tortilla or dip your favorite veggies. This dip is all about enhancing the experience with a creamy texture that delivers heat in the most delicious way.
Get the Recipe: Creamy Jalapeno Dip

Easy Mexican Rice

Mexican Rice with a slice of lime on a black bowl.
Easy Mexican Rice. Photo credit: Dinner by Six.

Every chef needs that go-to side that complements almost any main, and this rice dish fits the bill perfectly. Easy Mexican Rice is dependable yet delicious, making it a staple in many homes. It’s the sort of dish you turn to when you need something straightforward yet flavorful. Whether it’s alongside tacos or a hearty stew, it keeps things simple and gratifying. Plus, it’s a great beginner’s dish if you’re new to Tex-Mex flavors.
Get the Recipe: Easy Mexican Rice

Mango Habanero Salsa

Mango Salsa in a bowl with chips nearby.
Mango Habanero Salsa. Photo credit: Cook What You Love.

Looking to add an exotic twist to your usual salsa routine? Mango Habanero Salsa does just that by combining sweet mangos with fiery habanero peppers. This salsa is not for the faint-hearted; it bursts with a flavor profile that’s both daring and invigorating. It’s perfect for those who love to experiment with flavors or want to bring some zing to their dish.
Get the Recipe: Mango Habanero Salsa

Copycat Taco Bell Cantina Chicken Burrito

A close-up of a hand holding a copycat Taco Bell Cantina chicken burrito.
Copycat Taco Bell Cantina Chicken Burrito. Photo credit: Dinner by Six.

This Copycat Taco Bell Cantina Chicken Burrito brings the best of both worlds. It wraps comfort and freshness in a tortilla, offering a gratifying meal without stepping out of your house. Great for quick lunches or relaxed dinners, it adapts to your cravings with ease. This homemade version lets you control the flavors to suit your taste, making it a versatile option for any day of the week.
Get the Recipe: Copycat Taco Bell Cantina Chicken Burrito

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Among the vibrant dishes that Mexico has to offer, this salad is a standout. Mexican Street Corn Salad is as festive to look at as it is to eat, layered with colors and textures that tease the palate. It turns ordinary corn into a star performer, ideal for those occasions when you need a dish that pops. It’s just as appropriate at a barbecue as it is at a family dinner, versatile and bursting with flavor.
Get the Recipe: Mexican Street Corn Salad

Chicken Tinga Tostadas

Chicken Tinga Tostada on a plate.
Chicken Tinga Tostadas. Photo credit: Cook What You Love.

Change up your dinner routine with something that’s as visually appealing as it is delicious. Chicken Tinga Tostadas offer a delectable combination of shredded chicken in a rich sauce, piled on a crisp tostada base. It’s an exercise in texture and taste, ready to make your evening meal far from ordinary. These tostadas invite you to be as creative as you like with toppings, turning dinner into a fun, interactive affair.
Get the Recipe: Chicken Tinga Tostadas

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