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From Weeknight To Weekend: 15 Tex-Mex Dishes To Master

These 15 Tex-Mex dishes are a perfect fit for any day, whether it’s a quick weeknight dinner or a laid-back weekend meal. They’re simple to prepare and offer a variety of flavors that keep things exciting. Perfect for the colder months, these recipes bring warmth and comfort to the table without requiring too much effort.

Mexican black beans in a white bowl with parsley and garlic.
Mexican Black Beans. Photo credit: Cook What You Love.

Mexican Rice

A plate of Mexican rice garnished with chopped green onions and herbs served with a spoon.
Mexican Rice. Photo credit: Retro Recipe Book.

Transform your dinner table with Mexican Rice, a staple that never disappoints. This dish offers a comforting warmth, perfect for those colder evenings. Pairing well with almost any Tex-Mex meal, it serves as the backbone of a hearty dinner. Wrap up your day with this simple yet flavorful dish, guaranteed to be a hit at any family meal.
Get the Recipe: Mexican Rice

Chicken Tinga

Chicken tinga in a blue bowl with cherry tomatoes and green peppers on the side.
Chicken Tinga. Photo credit: Cook What You Love.

If you’re aiming to spice up your meal routine, Chicken Tinga is your go-to option. This dish combines a rich, robust flavor with a hint of smokiness, ideal for a cozy night in. It’s straightforward to prepare, making it a smart choice for a busy weeknight. Enjoy this dish and let its warmth fill your kitchen and your hearts.
Get the Recipe: Chicken Tinga

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Brighten up your dinner fare with Mexican Street Corn Salad. This dish brings a blend of freshness and warmth, making it an excellent side for a variety of main courses. It packs a flavorful punch and is quick to assemble. For a lively meal that will keep the conversation going, add this salad to your menu.
Get the Recipe: Mexican Street Corn Salad

Chicken Tinga Tostadas

Chicken Tinga Tostada on a plate.
Chicken Tinga Tostadas. Photo credit: Cook What You Love.

Chicken Tinga Tostadas offer a delicious crunch that’s bound to please. This dish is a fantastic way to introduce vibrant flavors to your dinner table, without spending hours in the kitchen. Its simplicity and rich taste make it ideal for a casual get-together. End your day on a high note with these tostadas, a meal that promises smiles all around.
Get the Recipe: Chicken Tinga Tostadas

Mexican Cauliflower Rice

A closeup of Vegan Mexican Rice with tomatoes in the background.
Mexican Cauliflower Rice. Photo credit: Cook What You Love.

Embrace a lighter side of Tex-Mex with Mexican Cauliflower Rice. This dish proves that healthy options can also be hearty and warming. It’s perfect for those seeking a low-carb alternative without sacrificing flavor. As a side or a base for other dishes, it’s versatile and universally loved.
Get the Recipe: Mexican Cauliflower Rice

Taco Casserole

A Taco Casserole dish with black beans, cheese and jalapenos.
Taco Casserole. Photo credit: Keto Cooking Wins.

Taco Casserole is a fusion of all the flavors you crave, baked into one delicious dish. It’s ideal for those evenings when you just want a comforting meal without much fuss. Assembling it is a breeze, and the oven does the rest of the work. Gather your family around the table for this enjoyable and filling meal.
Get the Recipe: Taco Casserole

Carne Molida: Mexican Ground Beef

A plate of cooked ground beef mixed with diced vegetables and garnished with lime wedges and chopped herbs. A red striped cloth is placed beside the plate.
Carne Molida: Mexican Ground Beef. Photo credit: Cook What You Love.

For a versatile dish that can be the star of countless meals, try Carne Molida: Mexican Ground Beef. It serves as a fantastic filling for tacos, burritos, and more. Its rich flavors offer comfort and warmth, making it a favorite during the cooler months. This dish is sure to become a staple in your cooking repertoire.
Get the Recipe: Carne Molida: Mexican Ground Beef

Birria Tacos

Birria Tacos on a plate with consomme.
Birria Tacos. Photo credit: Cook What You Love.

Birria Tacos are a true gem in the world of Tex-Mex cuisine. Their unique blend of spices and tender meat creates a memorable eating experience. They’re not only delicious but also fun to make and serve. Hosting a dinner with this dish promises an evening full of flavor and enjoyment.
Get the Recipe: Birria Tacos

Mexican Slow Roasted Chicken

Mexican Slow Roasted Chicken served on a white rectangular plate.
Mexican Slow Roasted Chicken. Photo credit: Dinner by Six.

Enjoy a classic with Mexican Slow Roasted Chicken. This dish fills your home with an inviting aroma, setting the stage for a comforting meal. It’s straightforward, with the slow-roasting process doing most of the work. Serve this chicken for a guaranteed crowd-pleaser at your next family gathering.
Get the Recipe: Mexican Slow Roasted Chicken

Air Fryer Beef Empanadas

A plate of empanadas on a slate.
Air Fryer Beef Empanadas. Photo credit: Cook What You Love.

Air Fryer Beef Empanadas are the perfect testament to how flavorful yet easy Tex-Mex cooking can be. Using an air fryer means less oil and a quicker cooking time. These empanadas come out perfectly crispy, ready to be dipped in your favorite salsa. They’re a hit for a casual evening snack or as part of a larger feast.
Get the Recipe: Air Fryer Beef Empanadas

Texas Corn Succotash

Texas Corn Succotash in a black bowl.
Texas Corn Succotash. Photo credit: Cook What You Love.

Experience a burst of flavors with Texas Corn Succotash. This dish is a colorful addition to any meal, bringing both warmth and nutrition. It’s straightforward to prepare, ensuring you have more time to enjoy with your loved ones. It’s an excellent way to introduce more vegetables into your meals, without compromising on taste.
Get the Recipe: Texas Corn Succotash

Leftover Steak Quesadilla

A hand holding wedges of a quesadilla.
Leftover Steak Quesadilla. Photo credit: Dinner by Six.

Make the most of your leftovers by preparing Leftover Steak Quesadilla. This dish is a clever and delicious way to repurpose last night’s dinner into today’s treat. It’s simple, satisfying, and best of all, it adds a new dimension to your meal. It’s a practical yet delicious approach to ensure nothing goes to waste.
Get the Recipe: Leftover Steak Quesadilla

Baja Fish Tacos

Baja fish tacos on a white plate.
Baja Fish Tacos. Photo credit: Cook What You Love.

Indulge in the flavors of the coast with Baja Fish Tacos. This dish offers a lighter but equally satisfying option in the realm of Tex-Mex. Its preparation is less hassle than you might think, making it perfect for a quick dinner fix. Serving these tacos ensures a wonderful ending to any day, leaving everyone asking for more.
Get the Recipe: Baja Fish Tacos

Cream of Jalapeno Soup

https://tastesdelicious.com/wp-content/uploads/2024/06/Cream-of-Jalapeno-Soup-close-up.jpg
Cream of Jalapeno Soup. Photo credit: Cook What You Love.

Warm up from the inside out with Cream of Jalapeno Soup. This soup is creamy, with just the right amount of kick to liven up your meal. It’s an excellent starter or a light meal on its own. For those evenings when you crave something soothing yet exciting, this soup does not disappoint.
Get the Recipe: Cream of Jalapeno Soup

Mexican Black Beans

Mexican black beans in a white bowl with parsley and garlic.
Mexican Black Beans. Photo credit: Cook What You Love.

Mexican Black Beans are a simple yet essential component of any Tex-Mex meal. They are comforting, versatile, and packed with flavor. Whether used as a side or as part of a more complex dish, they bring warmth and nutrition to the table. It’s the kind of dish that reminds you of the simplicity and richness of home-cooked meals.
Get the Recipe: Mexican Black Beans

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