When Thanksgiving rolls around, half the excitement is deciding which side dishes will make the cut this year. With 35 choices covering all the bases, there’s plenty of room for old favorites to face off against new contenders. Oddly enough, those so-called “sides” tend to steal the spotlight and have relatives swapping stories and recipes before dessert is even served.

Sweet Potatoes in Air Fryer

When you try Sweet Potatoes in Air Fryer, you’ll find a recipe that’s fast and fits well into a busy kitchen. Cooking this way brings out natural flavors with less fuss, making it a helpful side for sharing meals. Uniform pieces let everyone enjoy even cooking, and you won’t have to wait long to serve up this dish.
Get the Recipe: Sweet Potatoes in Air Fryer

Corn Fritters

Many people choose Corn Fritters because of their mix of crisp texture and sweet corn flavor. These can be made quickly, making them a go-to side when feeding a group with varied tastes. Combining pantry staples with fresh ingredients encourages quick preparation and swift cleanup. Whether cooked in a skillet or an air fryer, these are a crowd-worthy option anytime people gather for food.
Get the Recipe: Corn Fritters

Easy German Potato Salad

With Easy German Potato Salad, those seeking a tangy, hearty side will find a dish that stands out on any spread. The addition of vinegar and mustard brings a unique touch, complementing traditional main courses. Sharing this alongside other favorites is a simple way to spark conversation and laughter at the dinner table.
Get the Recipe: Easy German Potato Salad

Creamy Pumpkin Soup with Canned Pumpkin

Offering a blend of smooth flavor and simple preparation, Creamy Pumpkin Soup with Canned Pumpkin is a smart solution for those who appreciate ease. Using canned pumpkin cuts prep time and helps you put a rich soup on the table without hassle. Even less experienced cooks can create a comforting bowl with this method.
Get the Recipe: Creamy Pumpkin Soup with Canned Pumpkin

Squash Casserole

Making Squash Casserole means preparing a dish that captures the heartiness and subtle flavor of squash, baked until tender. This casserole can serve a large group, going well with other classic dishes and providing contrast to bold flavors. Topping with breadcrumbs creates a gentle crunch that balances the tender filling.
Get the Recipe: Squash Casserole

Smoked Spaghetti Squash

Smoky notes stand out in Smoked Spaghetti Squash, and it’s a welcomed option for those wanting something a little different on the table. The strands mimic noodles without the heaviness, making this a light but fulfilling addition. Smoky aroma and flavor make it a memorable part of any spread. Guests may ask for tips on preparing this unique and fun side after tasting it.
Get the Recipe: Smoked Spaghetti Squash

Classic Bacon Pasta Salad Recipe

Mixing salty, crisp bacon with tender pasta, this Classic Bacon Pasta Salad Recipe draws many hands to the serving bowl. The mix of ingredients is familiar but offers welcome comfort, especially among friends and family. A creamy dressing ties it all together and keeps people coming back for more. This salad can be made ahead and remains flavorful as it rests, making it fuss-free on busy days.
Get the Recipe: Classic Bacon Pasta Salad Recipe

Creamed Corn

Bringing together sweet corn and a creamy sauce, Creamed Corn is both comforting and easy to share at gatherings. Making it on the stovetop lets you control the thickness and balance the flavors just right. This side pairs well with many main dishes and adapts to a range of menus. Friends and family often request seconds because of its smooth, familiar taste.
Get the Recipe: Creamed Corn

Pork Stuffed Smoked Jalapeno Poppers

A bit of heat and richness define Pork Stuffed Smoked Jalapeno Poppers on any table. The mix of tender smoked pork with pepper brings exciting flavor and conversation. Wrapping poppers in bacon ensures they’ll disappear fast once served. Simple to prepare ahead, they stand out as a favorite among those who like bold choices.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Chef Jenn’s Fully Loaded Sweet Potato Casserole

Topped with both sweet and crunchy elements, Chef Jenn’s Fully Loaded Sweet Potato Casserole is a crowd-pleaser at any communal table. Creamy sweet potatoes form the base, while toppings like nuts and marshmallows offer different textures in every bite. Preparing it ahead helps reduce stress during meal prep. Expect guests to ask how it’s made after their first spoonful.
Get the Recipe: Chef Jenn’s Fully Loaded Sweet Potato Casserole

Slow Cooker Southern Green Beans

Using a low and slow method, Slow Cooker Southern Green Beans are a classic choice for those who value tradition and robust taste. Bacon or ham adds extra depth, making these beans a favorite for big meals. The hands-off nature of a slow cooker makes this recipe perfect for multitasking in the kitchen. Once ready, they’re a great addition to gatherings focused on comfort and togetherness.
Get the Recipe: Slow Cooker Southern Green Beans

Baked Spanish Rice

Fluffy texture and color define Baked Spanish Rice, appealing to both eyes and taste. Simple seasonings turn plain rice into something that can hold its own next to main entrees. Baking lets you make big batches for large groups without fuss. Those who like a little flavor without overpowering spice find it especially appealing.
Get the Recipe: Baked Spanish Rice

Greek Lemon Potatoes

Tangy citrus flavor brings interest to Greek Lemon Potatoes, paired with herby undertones that go well with robust dishes. Roasting allows the potatoes to soak up plenty of bright, tangy taste. They come out tender but still keep their shape, a detail that friends and family appreciate. This side is easy to prepare ahead and works for casual or more formal occasions.
Get the Recipe: Greek Lemon Potatoes

Polenta with Mascarpone

Comfort abounds with Polenta with Mascarpone, where the creamy texture pairs well with a range of main dishes. Quick to prepare and suitable for large groups, this recipe offers a soothing taste experience. Mascarpone cheese brings a mild richness that doesn’t overpower. Guests often appreciate its mellow flavor and versatility.
Get the Recipe: Polenta with Mascarpone

Air Fryer Sweet Potato Cubes

Crisp on the edges and tender inside, Air Fryer Sweet Potato Cubes fit right in with the theme of sharing flavor and warmth. The simple process makes these a favorite for cooks who want something quick and mess-free. Light seasoning keeps the natural taste of sweet potatoes in the spotlight. Including these cubes on a platter invites guests to grab a handful and enjoy easy conversation.
Get the Recipe: Air Fryer Sweet Potato Cubes

Creamed Spinach with Mascarpone

A creamy sauce transforms Creamed Spinach with Mascarpone into a side that brings comfort and a touch of richness. Mascarpone adds smoothness, blending well with tender spinach leaves. Many guests are pleasantly surprised by this twist on a traditional favorite. This option slots easily into casual or more celebratory meals.
Get the Recipe: Creamed Spinach with Mascarpone

Potatoes & Cabbage (Not Colcannon!)

Rustic charm anchors Potatoes & Cabbage (Not Colcannon!) as a side welcomed for its honest, simple flavors. Combining hearty potatoes and light cabbage gives a tasty blend of textures. Cooking them together helps flavors meld seamlessly. Many diners enjoy this as a hearty option that fits easily alongside roasted meats or other vegetables.
Get the Recipe: Potatoes & Cabbage (Not Colcannon!)

Mexican Black Beans

Flavorful and fulfilling, Mexican Black Beans bring hearty plant-based protein to any shared spread. Seasonings give a slightly spicy edge, appealing to guests who enjoy layered flavors. Simple to prepare and quick to reheat, these beans are endlessly adaptable. Pairing with rice or tortillas works just as well as enjoying them alone.
Get the Recipe: Mexican Black Beans

Smoked Sweet Potatoes

Upgrading ordinary ingredients, Smoked Sweet Potatoes feature a unique aroma combined with gentle natural sweetness. Slow smoke infuses depth that lingers with every bite. These pair well with meats or can stand on their own for guests seeking something special. Preparing them is simple, and each serving brings a comforting, familiar warmth.
Get the Recipe: Smoked Sweet Potatoes

Broccoli Rice Casserole with Fresh Broccoli

Nutritious and filling, Broccoli Rice Casserole with Fresh Broccoli makes it easy to bring green vegetables to a large group. Tender broccoli blends seamlessly with creamy rice and cheese. This dish helps make vegetables approachable for pickier eaters. Generous servings encourage sharing and laughter at any gathering.
Get the Recipe: Broccoli Rice Casserole with Fresh Broccoli

Shirazi Salad

Crisp and refreshing, Shirazi Salad features diced cucumber, tomato, and fresh herbs for a burst of flavor. A light dressing of lemon juice and olive oil ties the ingredients together. Many hosts choose this salad for a lighter option alongside richer dishes. Its bright flavors and crunchy texture offer a pleasing contrast on any table.
Get the Recipe: Shirazi Salad

Grandma’s Mashed Potato Casserole

Nostalgia meets convenience in Grandma’s Mashed Potato Casserole, with layers of buttery potatoes and a baked golden finish. Prep-ahead ease helps hosts focus on spending time with guests rather than working in the kitchen. The casserole is large enough to share, means everyone gets a hearty scoop. A hint of cheese or crisp topping can be added based on family tradition.
Get the Recipe: Grandma’s Mashed Potato Casserole

Copycat Cracker Barrel Baby Carrots

Sweet and glossy, Copycat Cracker Barrel Baby Carrots offer a familiar taste that appeals to all ages. The simple recipe lets the natural sweetness of carrots shine, enhanced with a light glaze. Quick cooking ensures the dish can be ready as a last-minute addition. The vibrant color also brings cheer to any table.
Get the Recipe: Copycat Cracker Barrel Baby Carrots

Smoked Mac & Cheese

Creamy pasta meets the depth of smoke in Smoked Mac & Cheese, making it a stand-out dish for those who love classic comfort with an interesting twist. Blending cheeses results in a smooth texture that draws plenty of compliments. Smoking boosts a familiar favorite into something that sparks conversation. Serving this side often leads to recipe requests among guests.
Get the Recipe: Smoked Mac & Cheese

Cauliflower with Lemon and Dill

Clean, gentle flavors highlight Cauliflower with Lemon and Dill, pairing well with many main courses. Lemon brightens up the tender cauliflower florets, while dill adds a hint of freshness. Quick to prepare and light on the palate, this side offers a nice break from heartier dishes. Sharing this option at the table encourages everyone to enjoy a bit of balance.
Get the Recipe: Cauliflower with Lemon and Dill

Sweet Potato Casserole with Pecan Streusel Topping

Classic ingredients come together in Sweet Potato Casserole with Pecan Streusel Topping for a comforting and flavorful bite. Creamy sweet potatoes form a rich base while the pecan topping adds crunch and mild sweetness. This side is popular during festive events for its blend of textures. Baking ahead saves time and lets flavors meld before serving.
Get the Recipe: Sweet Potato Casserole with Pecan Streusel Topping

Fried Tomatillos

Tart and crisp, Fried Tomatillos provide a unique addition to a side-dish spread with bright flavor and crunch. Lightly battered and quickly fried, they hold their shape and hold up well on a buffet. A hint of salt brings out their tangy side. These are always welcome when guests are ready for something beyond traditional sides.
Get the Recipe: Fried Tomatillos

Twice-Baked Potato Casserole

Creamy potatoes blended with cheese, bacon, and green onions define Twice-Baked Potato Casserole as a crowd favorite. Baking everything together in a casserole dish makes serving easy when feeding a group. The flavors mimic classic twice-baked potatoes in a more shareable format. Guests look forward to grabbing a generous helping during any meal.
Get the Recipe: Twice-Baked Potato Casserole

Sauerkraut with Apples & Bacon

Sweet apples and smoky bacon add a twist to Sauerkraut with Apples & Bacon, for a meal that balances sharpness and rich notes. This side fits nicely with meats or can stand alone for those interested in bold taste. Preparing it is simple and helps round out a varied table. Many find this recipe to be a surprising and memorable addition.
Get the Recipe: Sauerkraut with Apples & Bacon

Corn Pudding Casserole

Soft, comforting texture makes Corn Pudding Casserole a frequent favorite among guests, both young and old. Sweet kernels of corn are baked into a custardy base, perfect for sharing. This dish cooks well ahead of time, leaving plenty of room for other recipes. Sharing this side brings extra smiles and warm conversation.
Get the Recipe: Corn Pudding Casserole

Mashed Potatoes with Cream Cheese

Rich, smooth, and easy to handle, Mashed Potatoes with Cream Cheese offer comfort with a hint of tang from cream cheese. These potatoes are ideal for serving beside hearty entrees or gravies. The technique ensures they stay creamy even if prepared in advance. Many home cooks return to this recipe for how well it pleases a crowd.
Get the Recipe: Mashed Potatoes with Cream Cheese

Grilled Elote Corn Ribs

Flavorful seasoning and grill marks define Grilled Elote Corn Ribs as an energizing and fun-to-eat choice. Dividing corn into “ribs” helps guests enjoy a familiar food in a new way. Cotija cheese, lime, and spices bring bold taste without fuss. Cooking on the grill or in the oven works, and they add color and flavor to any side table.
Get the Recipe: Grilled Elote Corn Ribs

Garlic & Rosemary Braised Potatoes

Aromatic herbs draw attention to Garlic & Rosemary Braised Potatoes, with a crispy exterior and soft interior. Simmering the potatoes in broth creates subtle, well-balanced flavors. Braising brings plenty of moisture, ensuring each bite is tender. This recipe serves groups easily and brings an inviting aroma to the kitchen.
Get the Recipe: Garlic & Rosemary Braised Potatoes

Baked Bean Casserole

Combining beans, tomatoes, and flavorful sauces, Baked Bean Casserole is a hearty option perfect for sharing during meal gatherings. Baking melds all flavors and creates a warm, inviting dish. Guests who enjoy a bit of sweetness with their beans find this recipe especially pleasant. It’s perfect for adding variety to a crowded table, and portions can be generous.
Get the Recipe: Baked Bean Casserole

Bacon Fried Corn

Crisp bacon and sweet corn unite in Bacon Fried Corn, creating a dish that tempts guests to come back for more. Cooking both together in the skillet helps develop flavor and a touch of caramelization. Each bite brings out the warmth and energy of communal meals. Preparing this side takes little time but generates plenty of smiles around the table.
Get the Recipe: Bacon Fried Corn