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15 Reasons To Eat Dessert First (As If You Needed Any)

Why wait for dessert when you can have sweetness right away? Here are 15 fun and delicious reasons to enjoy your dessert first. These mouthwatering treats prove that life is too short to skip straight to the main course. These desserts are so irresistible that waiting until the end just doesn’t make sense. They bring joy right when you need it most, making every meal feel like a celebration.

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

Lemon Cake Pops are the perfect treat to start any meal on a sweet note. These little desserts are as fun to eat as they are to look at, with a flavor that pops with each bite. They’re ideal for parties or as a sweet little snack that cheers up any day. You’ll find these irresistible treats often disappear as fast as they’re served.
Get the Recipe: Lemon Cake Pops

Pecan Pie Brownies

A close-up of two pecan brownies on a slate surface, showing the rich, chocolatey interior and a topping of chopped pecans.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Dig into the decadent world of Pecan Pie Brownies, where rich chocolate meets nutty, caramelized pecans. This dessert is a fusion of classic flavors that create a whole new level of indulgence. They’re perfect for those who believe dessert should be as satisfying as it is sweet. Each bite is a journey through layers of taste and texture.
Get the Recipe: Pecan Pie Brownies

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

Don’t be surprised if they become a new favorite. Lemon Goldies offers a refreshing twist on traditional dessert bars. These are bright, tangy, and just the right amount of sweetness, making them a perfect way to kick off any dining experience. Their vibrant flavor is like a burst of sunshine, ideal for brightening up your dessert table.
Get the Recipe: Lemon Goldies

Pineapple Upside Down Cake

A pineapple upside-down cake with pineapple rings and maraschino cherries in a cast iron skillet.
Pineapple Upside Down Cake. Photo credit: Bake What You Love.

Pineapple Upside Down Cake is a throwback that never goes out of style. This cake promises a tantalizing array of flavors, with a caramelized pineapple topping that’s both sweet and tangy. It’s a showstopper that’s as delicious as it is beautiful, making it a perfect start to any meal. You’ll understand why it’s best to eat this cake first.
Get the Recipe: Pineapple Upside Down Cake

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

It’s always a good idea to start with dessert when these are on the menu. Double Chocolate Brookies are where the heartiness of brownies and the crunch of cookies collide. This hybrid dessert is for serious chocolate lovers, packed with rich, gooey goodness. They’re so compelling that you might find it hard to stop at one.
Get the Recipe: Double Chocolate Brookies

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

These rolls are often the star of any meal they’re part of. Apple Pie Cinnamon Rolls combine the comforting flavors of apple pie with the soft, sweet dough of cinnamon rolls. This dessert is perfect for those who enjoy a hint of nostalgia with their sweets. Serve these warm for a melt-in-your-mouth experience that makes a strong case for dessert first.
Get the Recipe: Apple Pie Cinnamon Rolls

Speculoos White Chocolate Blondies

A white plate with four square pieces of Speculoos White Chocolate Blondies bars.
Speculoos White Chocolate Blondies. Photo credit: Dinner by Six.

Speculoos White Chocolate Blondies are a dream come true for anyone with a sweet tooth. These blondies bring together the creamy richness of white chocolate with the spiced delight of Speculoos. They’re chewy, flavorful, and utterly addictive. Starting with these treats means you’re in for a joyful dining experience.
Get the Recipe: Speculoos White Chocolate Blondies

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

Enjoy this curd as the beginning of a tropical dessert journey that you’ll want to experience again and again. Mango Curd is a smooth, creamy delight that offers a taste of the tropics. It’s vibrant and flavorful, making it a perfect topping or a standalone treat. It’s so good, you might forget there’s more to the meal.
Get the Recipe: Mango Curd

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Flip your dessert expectations with Strawberry Upside Down Cake. This cake is as visually appealing as it is delicious, making it a perfect centerpiece for any gathering. Enjoy the lush sweetness of strawberries baked into every slice. It’s a surefire way to start any meal on a high note, encouraging everyone to indulge in dessert first.
Get the Recipe: Strawberry Upside Down Cake

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

Lemon Poppy Seed Cookies are a crisp and refreshing choice that pairs perfectly with your afternoon tea or coffee. Each cookie bursts with a vibrant lemon flavor, accented by the subtle crunch of poppy seeds. They’re light enough to entice you without spoiling your appetite for the main course.
Get the Recipe: Lemon Poppy Seed Cookies

Mini Biscoff Cheesecake

A white plate with strawberries and mini biscoff cheesecakes.
Mini Biscoff Cheesecake. Photo credit: Bake What You Love.

Treat yourself to the unique flavor of Mini Biscoff Cheesecake. These individual servings are rich in taste and smooth in texture, providing a luxurious eating experience. Perfect for personal indulgence or sharing at parties, they make dessert the star of the show. One bite and you’ll understand why dessert is best served first.
Get the Recipe: Mini Biscoff Cheesecake

Maple Pecan Pie Bars

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

Maple Pecan Pie Bars bring the classic pie to your fingertips in a more manageable form. These bars are a sweet blend of maple syrup and pecans, making them a hit for those who love nutty desserts. They’re easy to share and even easier to enjoy. Serve these at your next gathering and watch them disappear before the main course is set.
Get the Recipe: Maple Pecan Pie Bars

Brown Butter Apple Blondies

Two brown butter apple blondies were placed on a white surface.
Brown Butter Apple Blondies. Photo credit: Cook What You Love.

Starting with dessert never seemed so appealing. Brown Butter Apple Blondies offer a comforting taste with each soft, chewy bite. The rich flavor of brown butter blends seamlessly with sweet apples to create a dessert that feels like a warm hug. These blondies are ideal for a cozy night in or as a sweet treat to end a fall dinner.
Get the Recipe: Brown Butter Apple Blondies

Raspberry Cheesecake Parfaits

Four glasses of raspberry cheesecake parfait.
Raspberry Cheesecake Parfaits. Photo credit: Bake What You Love.

This dessert makes a compelling case for beginning with the last course. Raspberry Cheesecake Parfaits are a visually stunning and deliciously layered dessert. With the elegant presentation of vibrant raspberries and creamy cheesecake, these parfaits are as beautiful as they are flavorful. They’re perfect for a sophisticated dinner finale that guests will rave about.
Get the Recipe: Raspberry Cheesecake Parfaits

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Dig into the decadent world of Molly Bars, a treat that combines multiple layers of sweetness into one irresistible bar. Each layer offers a different texture and flavor, making every bite a new experience. These bars make it easy to justify starting with dessert, as they’re often the highlight of the meal.
Get the Recipe: Molly Bars

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