Bring your appetite and your game face—these 17 Thanksgiving recipes are here to make sure plates stay stacked and tempers stay cool. Designed to satisfy everyone from the “mashed potatoes only” cousin to the adventurous foodie friend, this lineup is all about flavor and fun. Be ready to witness some serious culinary diplomacy when the family is too busy enjoying the meal to argue.
Red Pepper & Tomato Soup
Warm, comforting, and perfect for any chilly Thanksgiving day, Red Pepper & Tomato Soup is a dish that everyone can agree on. With its rich flavors and smooth texture, it’s the kind of soup you’ll want to dip your bread into. The mix of sweet peppers and tangy tomato is the right balance for a satisfying starter. Plus, this is one dish that won’t last long once it hits the table.
Get the Recipe: Red Pepper & Tomato Soup
Au Gratin Potato Stacks
Expect plenty of “just one more bite” requests when it’s time to clean up. Au Gratin Potato Stacks are the kind of side that gets all the attention at the table. With layers of cheesy goodness and crispy edges, it’s hard not to keep coming back for more. These individual servings are perfectly sized for grabbing, and they’re the perfect comfort food to go with turkey or ham.
Get the Recipe: Au Gratin Potato Stacks
Old-Fashioned Mac and Cheese
There’s no denying the power of Old-Fashioned Mac and Cheese at Thanksgiving. This classic dish is a comfort food everyone can agree on, with its creamy texture and cheesy goodness. It’s the dish that will have people reaching for seconds and wondering if they can get away with a third helping. This mac and cheese is sure to spark debates over the last bite.
Get the Recipe: Old-Fashioned Mac and Cheese
Greek Green Beans
Simple yet packed with flavor, Greek Green Beans offer a fresh spin on the holiday veggie. These beans are perfectly tender, with just the right amount of seasoning to make them unforgettable. Whether served as a side or main, they’re versatile enough to please any crowd. Don’t be surprised if the dish disappears faster than you can say “seconds!”
Get the Recipe: Greek Green Beans
Parisian Potatoes
A dish that’ll quickly become a family favorite. Parisian Potatoes are the perfect addition to your Thanksgiving spread—crispy, golden, and full of flavor. The tender insides make each bite a real treat, and the crispy edges ensure no one gets stuck with a bland bite. You can’t go wrong with potatoes, but when they’re as irresistible as these, the fight over the last piece is real.
Get the Recipe: Parisian Potatoes
Sugar-Free Cranberry Sauce
For anyone trying to cut down on sugar this Thanksgiving, Sugar-Free Cranberry Sauce is a must-try. It still delivers that perfect balance of tart and sweet, without any added sugar. Whether you like to pour it over your turkey or have it as a side, this version ensures no one misses the sweetness. It might even end up being the most fought-over item on the table.
Get the Recipe: Sugar-Free Cranberry Sauce
Fasolakia Lathera
Once you try it, you’ll never look at green beans the same way again. Fasolakia Lathera brings a unique twist to your standard Thanksgiving green beans. This Greek-inspired dish offers a rich, flavorful take on the vegetable that’s hard to put down. It’s the kind of dish that gets passed around the table more than once, with everyone wanting to be sure they have enough.
Get the Recipe: Fasolakia Lathera
Sautéed Beet Greens with Pancetta
For a fresh take on greens, Sautéed Beet Greens with Pancetta will have everyone reaching for more. The crispy pancetta adds the perfect salty bite to the earthy greens, making it a standout dish. This side is a great way to bring variety to your Thanksgiving meal while still offering something familiar. Be prepared to defend the last serving if you want any leftovers.
Get the Recipe: Sautéed Beet Greens with Pancetta
Sunshine Salad
Brighten up your Thanksgiving table with Sunshine Salad, a refreshing and colorful side. It’s the perfect counterpoint to the heavier dishes, with just enough crunch and tang to keep things interesting. This salad will be the one that people go back to after the rich sides are gone. You might find yourself fighting to hold onto the last serving of this refreshing dish.
Get the Recipe: Sunshine Salad
Smoked Turkey Thighs
For a Thanksgiving twist that’s hard to beat, try Smoked Turkey Thighs. Smoky, tender, and full of flavor, they’ll quickly become the favorite at the table. These turkey thighs are everything you love about turkey, with a smoky edge that will get everyone fighting over the last piece. Skip the long lines at the deli—this turkey comes with a side of pride.
Get the Recipe: Smoked Turkey Thighs
Slow Cooker Southern Green Beans
You can’t go wrong with Slow Cooker Southern Green Beans—they’re perfectly tender and full of flavor. Set it and forget it, and by the time you’re ready to serve, the beans will be melt-in-your-mouth delicious. This dish packs all the flavor and none of the hassle. Slow Cooker Southern Green Beans might just be the dish that has everyone begging for seconds.
Get the Recipe: Slow Cooker Southern Green Beans
Brussels Sprouts with Brown Butter & Almonds
Forget the soggy Brussels sprouts of the past; Brussels Sprouts with Brown Butter & Almonds are a total game-changer. The nutty flavor of the browned butter combined with the crunch of almonds makes each bite a winner. People will be surprised how quickly they go from “I don’t like Brussels sprouts” to “Can I have more?” It’s a Thanksgiving dish that’ll leave everyone fighting for the last forkful.
Get the Recipe: Brussels Sprouts with Brown Butter & Almonds
Cider Sangria
Let’s face it—Cider Sangria is the drink everyone will be talking about. It’s light, refreshing, and the perfect addition to your Thanksgiving spread. Whether your guests are wine lovers or cider enthusiasts, this punch will be the highlight of the drinks table. Be prepared for people to come back for another glass, as this one disappears fast.
Get the Recipe: Cider Sangria
Prosciutto Puff Pastry Pinwheels
These bite-sized treats will steal the show at Thanksgiving. With flaky pastry and savory prosciutto, they’re an unexpected crowd-pleaser. Prosciutto Puff Pastry Pinwheels are so easy to grab and go, making them perfect for guests who can’t wait to eat. They’re the appetizer you never knew you needed, and one that’ll have everyone eyeing the last one. Don’t be surprised if you need to hide them to save a few for later.
Get the Recipe: Prosciutto Puff Pastry Pinwheels
Sweet Potatoes in Air Fryer
Watch as your guests fight for the last serving of these crispy, golden bites. Sweet Potatoes in Air Fryer are the perfect balance of crispy and tender. The air fryer makes them quick to cook and easy to manage, which means more time for you to enjoy the meal. These sweet potatoes are addictive, making it hard to leave any leftovers.
Get the Recipe: Sweet Potatoes in Air Fryer
Beef Wellington Bites
Forget the full-size roast; these mini versions of Beef Wellington Bites will have guests lined up for their turn. Each bite-sized piece delivers everything you want in the classic—without the long wait. They’re fancy enough to impress but simple enough to eat with one hand. The savory filling inside the flaky pastry will have your guests arguing over the last piece, rather than the last word.
Get the Recipe: Beef Wellington Bites
Air Fryer Turkey Breast
If you want a turkey that’s perfectly crisp on the outside and juicy inside, Air Fryer Turkey Breast is the way to go. This dish gets a golden brown exterior that’ll have everyone asking, “Who cooked that?” The air fryer gives the turkey a crispy finish without all the hassle of roasting a whole bird. You’ll find yourself making extra just to avoid the inevitable fight over the last slice.
Get the Recipe: Air Fryer Turkey Breast