There’s something about a potluck that stops you from heading to the living room too soon; maybe it’s the spread, maybe it’s the company. With 31 dishes lined up, it’s hard to resist making another lap around the table, even if your plate’s already full. These recipes make it easy to linger by the food, waiting for a break between chatter to sneak one more serving.

Golden brown Dutch Apple Danishes, topped with a fruit and nut filling, drizzled with white icing, displayed on a dark baking sheet. — Dutch Apple Danishes. Photo credit: Retro Recipe Book.

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate. — Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

At gatherings, Smoked Dill Pickle Wings spark conversation with their distinct tang and smoky notes. These wings pair well with many sides, making them easy to share. The flavor profile stands out among more traditional options, creating a memorable addition to any spread. Brining and smoking techniques ensure each bite brings something just a bit unexpected to the table.
Get the Recipe: Smoked Dill Pickle Wings

Pumpkin Spice Scones

Treat guests to Pumpkin Spice Scones, which combine classic spices and tender crumb in every serving. Their subtle sweetness balances nicely next to tasty choices, offering variety to the menu. These scones work perfectly with coffee or tea, supporting longer chats around the table. Simple to prepare ahead, they keep well throughout the event.
Get the Recipe: Pumpkin Spice Scones

31 of Chef Jenn's FAVE Casseroles!

Recipes for Comfort-Filled Family Meals

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Smoked Peach-Chipotle Wings

Smoked and glazed peach-chipotle chicken wings on a black plate. — Smoked Peach-Chipotle Wings. Photo credit: Cook What You Love.

Offer a flavorful twist with Smoked Peach-Chipotle Wings, combining the sweetness of peach with a hint of chipotle for a balanced taste. Smokiness adds depth, making these wings a unique pick among other appetizers. The glaze creates a glistening finish that draws interest. Serve these warm to enjoy the fullest contrast of flavors.
Get the Recipe: Smoked Peach-Chipotle Wings

Bacon Fried Corn

With Bacon Fried Corn, surprise guests by adding crispy bacon pieces to sweet kernels for an enjoyable dish. The bacon enhances the natural taste of the corn, while herbs add a subtle freshness. This recipe is easy to spoon onto plates, making it convenient for self-service. Its familiar ingredients appeal to a variety of preferences, encouraging seconds.
Get the Recipe: Bacon Fried Corn

Mashed Potatoes with Cream Cheese

Smooth and comforting, Mashed Potatoes with Cream Cheese use cream cheese to add a luxuriously rich texture. This side dish complements robust entrees, making it ideal for potlucks. The gentle tang from the cream cheese sets it apart from standard mashed potatoes. It holds up well on buffets without losing quality.
Get the Recipe: Mashed Potatoes with Cream Cheese

Pumpkin Patch Brownie Cake

Draw attention to dessert with Pumpkin Patch Brownie Cake, where chocolate and pumpkin flavors unite for a layered experience. The visual appeal will naturally tempt those lingering nearby. Each slice brings a fusion of textures, creating variety for the dessert table. Assembly is straightforward and results in a show-stopping finish.
Get the Recipe: Pumpkin Patch Brownie Cake

Skillet Stroganoff Pie

Share a hearty favorite by serving Skillet Stroganoff Pie, featuring tender beef and mushrooms beneath a golden crust. Generous portions can be cut and plated with ease, making it a practical choice for gatherings. The skillet preparation infuses rich flavor into every layer. It’s well-suited for fulfilling both big appetites and smaller tastes.
Get the Recipe: Skillet Stroganoff Pie

Beef Bourguignon

Traditionally braised, Beef Bourguignon offers deep flavor with tender beef and vegetables cooked in rich red wine sauce. This French-inspired dish is perfect for group settings, encouraging diners to linger over every bite. Slow cooking ensures every component melds perfectly. Presenting it at the table promises an impressive main course.
Get the Recipe: Beef Bourguignon

Smoked Garlic Parmesan Wings

Chicken wings with garlic and Parmesan on a white plate. — Smoked Garlic Parmesan Wings. Photo credit: Cook What You Love.

For those who enjoy bold options, Smoked Garlic Parmesan Wings bring together roasted garlic and parmesan with a smoky touch. The coating promises a tasty experience that fits many tastes. Preparation requires only a few steps, making batch cooking manageable. These wings are a reliable pick for both casual and special occasions.
Get the Recipe: Smoked Garlic Parmesan Wings

Corned Beef Hash Casserole

Guests looking for a classic may enjoy Corned Beef Hash Casserole, which combines salty corned beef and potatoes in a hearty bake. Each serving is filled with simple, familiar flavors. The casserole can be assembled ahead and reheated if needed, keeping preparation stress-free. It’s easy for guests to serve themselves throughout the event.
Get the Recipe: Corned Beef Hash Casserole

Texas Roadhouse Chili Copycat Recipe

A bowl of Texas roadhouse chili with jalapenos and beans. — Texas Roadhouse Chili Copycat Recipe. Photo credit: Cook What You Love.

Introduce a bit of spice by preparing Texas Roadhouse Chili Copycat Recipe; this chili features beefy depth and a heartwarming kick. Beans and seasoning together create a stew that stands out on any buffet. Top with cheese and onions for added crowd appeal. Large batches serve plenty of guests while staying warm for hours.
Get the Recipe: Texas Roadhouse Chili Copycat Recipe

Chicken Cordon Bleu Casserole

Experience classic comfort with Chicken Cordon Bleu Casserole; layers of chicken, ham, and cheese form a creamy blend. Baking in a casserole concentrates the flavors, encouraging guests to come back for more. Preparation is straightforward and saves time during busy events. Serve portions easily for a lovely addition to any potluck lineup.
Get the Recipe: Chicken Cordon Bleu Casserole

Smoked Meatballs

Enhance variety with Smoked Meatballs, combining ground meat with breadcrumbs and a hint of smoky aroma. They’re bite-sized, making them convenient for serving and sampling. A simple glaze or sauce can add extra flavor. These meatballs pair well with many sides, giving guests more reasons to linger before moving on.
Get the Recipe: Smoked Meatballs

White Chicken Enchiladas

Consider White Chicken Enchiladas for a creamy, approachable option that offers gentle flavor with every bite. Layers of chicken, cheese, and tortillas covered in white sauce create heartwarming comfort. These enchiladas are simple to slice and serve. A sprinkle of herbs boosts the presentation for an inviting look at the table.
Get the Recipe: White Chicken Enchiladas

Crock Pot Sausage and Peppers

Rely on Crock Pot Sausage and Peppers to provide delicious links cooked slowly with sweet and spicy peppers. This dish remains warm and ready for guests throughout extended servings. Combining colorful peppers with hearty sausage delivers both taste and visual appeal. The crock pot method streamlines preparation and minimizes effort during busy times.
Get the Recipe: Crock Pot Sausage and Peppers

Mexican Black Beans

Among the side dishes, Mexican Black Beans present a protein-rich option cooked with onions, garlic, and simple seasoning. They support many entrées and deliver a cohesive taste profile to the table. Easy to prepare in advance, these beans retain both flavor and texture. Their vibrant appearance adds an inviting touch to any meal.
Get the Recipe: Mexican Black Beans

Broccoli Rice Casserole with Fresh Broccoli

Fill plates with Broccoli Rice Casserole with Fresh Broccoli, offering a comforting blend of soft rice and crisp vegetables. Cheese binds the ingredients together in creamy harmony. The casserole can feed many guests while remaining approachable. Serving squares of this bake ensures everyone gets a bit of everything with each portion.
Get the Recipe: Broccoli Rice Casserole with Fresh Broccoli

Easy Pumpkin Whoopie Pies

Six pumpkin whoopie pies with cream filling are arranged on a gray plate, viewed from above. Two cinnamon sticks are visible at the edge of the plate. — Easy Pumpkin Whoopie Pies. Photo credit: The Bite Stuff.

Switch up desserts with Easy Pumpkin Whoopie Pies, sandwiching spiced pumpkin rounds and creamy filling for handheld treats. They stand out among other sweets because of their soft texture and rich flavor. These pies are simple to transport and share. Prepare ahead and store easily to maintain their freshness throughout the gathering.
Get the Recipe: Easy Pumpkin Whoopie Pies

Classic Asian Noodle Salad with Ginger-Sesame Dressing

A bowl of Asian noodle salad with vegetables and chopsticks, surrounded by lime, peanuts, sauce, and fresh cilantro on a light wooden table with a plaid napkin. — Classic Asian Noodle Salad with Ginger-Sesame Dressing. Photo credit: Cook What You Love.

Add variety to the table with Classic Asian Noodle Salad with Ginger-Sesame Dressing, featuring tender noodles tossed in tangy, aromatic dressing. Colorful vegetables mix in for crunch and brightness. This salad stays light while delivering plenty of flavor. It fits well next to heartier dishes, offering balance and freshness.
Get the Recipe: Classic Asian Noodle Salad with Ginger-Sesame Dressing

Best Ever Giant Meatballs

A stack of giant meatballs garnished with grated cheese and fresh herbs served on a black rectangular slate plate. — Best Ever Giant Meatballs. Photo credit: Cook What You Love.

Satisfy big appetites by preparing Best Ever Giant Meatballs, which combine beef, breadcrumbs, and spices into substantial portions. Each meatball is hearty and can anchor any plate. The recipe uses straightforward ingredients and cooking methods. Serve with sauce and pasta to round out the meal and keep guests at the table.
Get the Recipe: Best Ever Giant Meatballs

Pumpkin Crunch Cake

End on a sweet note with Pumpkin Crunch Cake, blending moist pumpkin layers and a crunchy topping for textural contrast. Each slice offers a distinct bite, thanks to nuts and spices. Assembly is simple and results in a dessert fit for sharing. This cake is easy to portion and presents well on almost any dessert table.
Get the Recipe: Pumpkin Crunch Cake

Mediterranean Orzo Salad with Shrimp

A bowl of Mediterranean orzo salad on a black plate. — Mediterranean Orzo Salad with Shrimp. Photo credit: Cook What You Love.

Refresh palates with Mediterranean Orzo Salad with Shrimp, featuring small pasta, juicy shrimp, and olive oil-based dressing. Fresh herbs and crisp vegetables brighten each serving. The salad holds up well over time, standing out in both taste and appearance. It makes a welcome addition for those seeking lighter options while lingering with friends.
Get the Recipe: Mediterranean Orzo Salad with Shrimp

Giant Cheese Stuffed Shells

Giant Cheese Stuffed Pasta Shells in two black serving dishes. — Giant Cheese Stuffed Shells. Photo credit: Cook What You Love.

Impress guests with Giant Cheese Stuffed Shells, packed with ricotta and mozzarella and covered in rich pasta sauce. Every shell offers a fulfilling bite and holds shape for easy serving. The baking process locks in flavor from the cheese and sauce. These stuffed shells offer a straightforward yet robust choice for sharing.
Get the Recipe: Giant Cheese Stuffed Shells

Authentic Hungarian Goulash

Hungarian Goulash in two white bowls. — Authentic Hungarian Goulash. Photo credit: Cook What You Love.

Feature Authentic Hungarian Goulash as a flavorful stew, slow-cooked with beef, paprika, and tender vegetables. This classic recipe brings warmth and depth to the table, inviting guests to enjoy several servings. Simmering allows spices to develop, making each bite memorable. Portions are easily ladled into bowls for self-service.
Get the Recipe: Authentic Hungarian Goulash

Cabbage Roll Casserole

Update a traditional favorite by serving Cabbage Roll Casserole, blending cabbage with beef, rice, and tomato sauce in one dish. This casserole removes the need for rolling while keeping classic flavors intact. Baking delivers a unified texture and taste. Each scoop ensures guests get all the right elements in one serving.
Get the Recipe: Cabbage Roll Casserole

Zucchini Cookies with Chocolate & Pecans

A batch of Zucchini cookies with chocolate & pecan on a parchment-lined baking sheet. — Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Choose Zucchini Cookies with Chocolate & Pecans for a dessert that combines moist zucchini with crunchy pecans and chocolate chips. Their gentle sweetness keeps them from overpowering other sweet options. These cookies bake up soft yet sturdy, perfect for passing around or packing to go. They offer a creative way to include vegetables on the dessert table.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

Classic Corn Pudding Casserole

A square slice of corn pudding casserole with eggs, red bell pepper, and chives sits on a white plate with a serving spoon underneath. — Classic Corn Pudding Casserole. Photo credit: Cook What You Love.

Introduce Classic Corn Pudding Casserole to guests seeking a comforting side with a soft, creamy texture and subtle corn flavor. Slightly sweet and rich, this dish calls for simple ingredients and uncomplicated preparation. Baked until golden, it pairs well with a range of main courses. Slices are easy to lift and serve, fitting for extended snacking.
Get the Recipe: Classic Corn Pudding Casserole

Oven Baked Chicken Thighs with Creamy Onion Gravy

Oven Baked Chicken Thighs on a platter. — Oven Baked Chicken Thighs with Creamy Onion Gravy. Photo credit: Cook What You Love.

Provide hearty main fare with Oven Baked Chicken Thighs with Creamy Onion Gravy, featuring juicy chicken covered in velvety sauce. Baking ensures the chicken remains moist while the gravy builds extra flavor. Paired with rice or potatoes, it rounds out any potluck menu. Every portion comes with generous coverage of gravy and tender meat.
Get the Recipe: Oven Baked Chicken Thighs with Creamy Onion Gravy

Cowboy Cornbread Casserole

Try Cowboy Cornbread Casserole for a combination of ground beef, beans, and cornbread baked into a one-pan meal. The layers come together seamlessly, providing breadth of flavor in each bite. Cutting into squares allows easy serving for all guests. This dish delivers reliable crowd-pleasing flavors with minimal preparation.
Get the Recipe: Cowboy Cornbread Casserole

Best Ever Pumpkin Bread

A loaf of glazed pumpkin bread with two slices cut sits on a wooden cutting board, surrounded by bowls containing glaze and orange puree. — Best Ever Pumpkin Bread. Photo credit: The Bite Stuff.

Give guests a classic treat by serving Best Ever Pumpkin Bread, noted for its moist texture and blend of pumpkin and spices. Sliced thickly, it stays fresh and flavorful throughout the event. The recipe is straightforward to mix and bake, saving valuable prep time. Bread pairs well with most drinks, inviting people to linger just a little longer.
Get the Recipe: Best Ever Pumpkin Bread

Baked Spanish Rice

Enrich the spread with Baked Spanish Rice, seasoned with tomatoes, peppers, and mild spices for mild, welcoming heat. Baking ensures a fluffy texture with well-developed flavors. This rice dish works as an excellent side or base for other recipes. Large servings spoon out easily, keeping the flow steady through the meal.
Get the Recipe: Baked Spanish Rice