Got tongs? Then you’re ready to make these 13 easy grilled treats. Perfect for anyone who loves to grill, these recipes are simple yet delicious, ensuring your meals are full of flavor without the hassle. You’ll find something for everyone to enjoy. Fire up the grill and get ready to impress your family and friends with these effortless and tasty dishes!
Grilled Elote Corn Ribs
Grilled Elote Corn Ribs give traditional corn on the cob a new, can’t-get-enough twist. Slice, grill with some tongs handy for flipping, and then load up with mouth-watering toppings just like the classic Mexican street food. The result is a curvy, spice-infused snack that’s fun to eat. Perfect for those who love their veggies with a side of creativity and a sprinkle of festive charm.
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Grilled Ribeye Cap Steak
If you’re looking to wow your guests with minimal grill work, Grilled Ribeye Cap Steak is your go-to. With just a pair of tongs, you can sear this rich, beefy cut to perfection, enhancing its natural tenderness. Impress anyone at the barbecue with its crispy fat and juicy meat. This steak is a show-stopper that’s uncomplicated to cook but tastes like you’re dining at a fancy steakhouse.
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Grilled Feta
Got tongs? Then you can transform a simple block of feta into a warm, slightly charred treat that’s ridiculously easy to make on the grill. Once it’s got those perfect grill marks, you’ll have an appetizer or side that’s sure to please cheese lovers. Grilled Feta is a no-brainer for when you want something tangy and creamy with minimal effort. It’s all about that crispy edge and soft center that everyone will be reaching for.
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Grilled Steak Skewers with Mojo Rojo
Add a little excitement to your barbecue with Grilled Steak Skewers and a side of zesty Mojo Rojo sauce. The combination of savory meat and smoky sauce brings an international flair to your outdoor cooking. Easy to handle with tongs, these skewers are great for serving a crowd and pack a flavor punch. They’re the perfect mix of easy-going prep and bold taste that’ll have everyone asking for more.
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Grilled Pork Tomahawk Chops
With just a set of tongs and a steady flame, you can cook up some Grilled Pork Tomahawk Chops that are both juicy and flavorful. These chops come with a dramatic bone-in presentation that’s sure to turn heads at your next meal. They’re the kind of hearty, satisfying main that’s perfect for when you’re feeling a bit fancy. And the best part? They’re a breeze to grill, so you can focus on enjoying your time with guests.
Get the Recipe: Grilled Pork Tomahawk Chops
Grilled Veggies
Grilled Veggies are a straightforward and healthy choice that turns any range of vegetables into a smoky, flavorful side dish. Tongs in hand, you can easily flip bell peppers, zucchini, onions, and asparagus to charred perfection. They’re a light, nutritious option that pairs well with just about anything you’ve got cooking. Plus, it’s a hassle-free way to add some color and nutrition to your barbecue spread.
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Grilled Mango-Chipotle Chicken Wings
These aren’t your everyday chicken wings; Grilled Mango-Chipotle Chicken Wings are a sweet and smoky standout at any grill-out. You’ll need your tongs to rotate them occasionally, ensuring each wing is evenly bathed in the caramelized glaze. If you enjoy a sticky, finger-licking treat with an exotic twist, this is the dish for you. Serve these at your next get-together and watch them disappear in a flash.
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Grilled Tomahawk Steak
Tongs in hand, you can master the Grilled Tomahawk Steak, an impressive cut that’s actually pretty simple to grill. The meat is tender, the flavor is bold, and the bone adds a touch of drama to your presentation. It’s the ultimate centerpiece for a barbecue that’ll have your friends talking. And despite its size, it’s pretty straightforward to cook to perfection.
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Grilled Smoky Whole Chicken
Have tongs, will grill – especially when it comes to a Grilled Smoky Whole Chicken that promises a crispy skin and tender inside. It’s the kind of meal that looks like you spent hours on it, but really, it’s just about patience and turning the bird occasionally. Your guests will be all over the juicy and smoky flavors. It’s fantastic for a weekend feast, and surprisingly simple to pull off.
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Grilled Hanger Steaks with Chimichurri
Grilled Hanger Steaks topped with vibrant chimichurri make for a refreshing yet hearty meal off the grill. With a simple set of tongs and a bit of turning, these steaks cook up with a robust flavor complemented by the tangy, herby sauce. If you’re aiming to provide a bright, zesty dish, this one’s a no-fuss winner. It’s just the ticket for those looking for a bit of pizzazz in their grilled meats.
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Kefta Beef Kabobs
When Kefta Beef Kabobs hit the grill, you get to enjoy the enticing spices of the Middle East with a quick flip of your tongs. Ground beef meets aromatic herbs in these kabobs, making them a hit for a tasty, cultural twist on grilled meat. They cook up fast, which is great when your stomach is rumbling, and the spices will have everyone eager to dig in. Serve them up at your next cookout for a dish that’ll steal the spotlight.
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Grilled Bruschetta Chicken
For a dish that’s light on effort but heavy on flavor, try Grilled Bruschetta Chicken. Tongs at the ready, you can whip it up in no time, topping your juicy grilled chicken with a fresh tomato and basil mix. It’s a healthy choice that doesn’t skimp on the taste and is perfect for those balmy summer nights. Pair it with a salad or some of those Grilled Veggies, and you’ve got yourself a full-on feast.
Get the Recipe: Grilled Bruschetta Chicken
Bacon-Wrapped Burgers
Bacon-Wrapped Burgers combine two barbecue favorites for an indulgently good meal made with just a flip of the tongs. The bacon not only flavors the burgers but keeps them super moist on the grill. Great for when you want to step up your burger game without a lot of extra work. Just expect everyone to ask for seconds when they taste this union of juicy burger and crispy bacon.
Get the Recipe: Bacon-Wrapped Burgers