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15 Easter Meals So Easy, You’ll Have More Time for Candy, Egg Hunts, and Avoiding Family Drama

Easter is about tradition, but that doesn’t mean spending hours in the kitchen. These 15 meals are quick, easy, and just impressive enough to make it look like real effort was involved. Whether feeding a crowd or just making enough to avoid leftovers haunting the fridge, these recipes cover all the bases. More time for egg hunts, candy, and strategically avoiding debates about whose turn it is to host next year. Efficiency never tasted this good.

A Brown Sugar Pineapple Ham is placed on a wooden board, garnished with sprigs of rosemary.
Brown Sugar Pineapple Ham. Photo credit: Retro Recipe Book.

Baked Pesto Salmon

Baked Pesto Salmon with spinach sauce on a white plate.
Baked Pesto Salmon. Photo credit: Keto Cooking Wins.

Some meals do all the work without any extra effort, and this is one of them. Baked Pesto Salmon brings bold flavors together in a way that feels fancy but takes almost no time. It’s the kind of dish that looks impressive without needing a complicated process or a dozen steps. Great for Easter dinner when time is limited but expectations are high. Plus, it’s one of those meals that makes people assume you spent way longer in the kitchen than you actually did.
Get the Recipe: Baked Pesto Salmon

Shortbread Cookies with M&Ms

Shortbread M&M cookies on a black slate.
Shortbread Cookies with M&Ms. Photo credit: Cook What You Love.

Easter is all about colors and sweets, and this treat checks both boxes. Shortbread Cookies with M&Ms keep things simple, fun, and just the right amount of sweet. They’ve got that perfect balance of crunch and melt-in-your-mouth texture, making them impossible to eat just one. Great for sharing or hoarding—no judgment either way. Plus, they add a little extra fun to the dessert table without requiring any complicated decorating skills.
Get the Recipe: Shortbread Cookies with M&Ms

Smoked Lamb Chops

Smoked lamb chops on a white plate with a green napkin.
Smoked Lamb Chops. Photo credit: Cook What You Love.

Easter dinner calls for something special, but that doesn’t mean it has to be complicated. Smoked Lamb Chops bring bold flavors with minimal effort, making them an easy win for any holiday table. They have that rich, smoky taste that feels like a treat without any last-minute scrambling in the kitchen. Whether served with classic sides or something new, they hold their own as the main event. The best part? They cook quickly, leaving plenty of time for chocolate and avoiding awkward family discussions.
Get the Recipe: Smoked Lamb Chops

Asparagus Salad with Lemon and Parmesan

Asparagus with Lemon and Parmesan on a white platter.
Asparagus Salad with Lemon and Parmesan. Photo credit: Keto Cooking Wins.

Some dishes do all the work without any hassle, and this is one of them. Asparagus Salad with Lemon and Parmesan brings fresh flavors together in a way that feels fancy without the effort. It’s the kind of side that balances out all the chocolate and marshmallow overload from the Easter basket. A little crunch, a little tang, and a lot of “Wow, this is actually really good” from people who swore they didn’t like asparagus. No stress, no fuss, just a solid dish that does its job.
Get the Recipe: Asparagus Salad with Lemon and Parmesan

Easter Dessert Cups

A colorful easter dessert in a cup with eggs and candy.
Easter Dessert Cups. Photo credit: Cook What You Love.

Easter comes with a lot of sugar, but there’s always room for more. Easter Dessert Cups are the perfect mix of fun and flavor, layered together in a way that looks like more effort than it actually takes. They bring just the right amount of sweetness without being over-the-top, which means they’ll disappear fast. Great for kids, adults, and anyone who claims they’re “cutting back” but still grabs one anyway. Simple, festive, and ready in minutes—because there are more important things to do, like winning the egg hunt.
Get the Recipe: Easter Dessert Cups

Lemon Loaf

A slice of lemon pound loaf on a plate with daffodils.
Lemon Loaf. Photo credit: Cook What You Love.

Easter brunch deserves something that works with coffee, tea, or just a second helping. Lemon Loaf brings the perfect balance of flavor, making it the kind of thing people go back for even when they said they were full. It’s light enough to not feel like dessert but just sweet enough to count as a treat. Perfect for slicing, sharing, or pretending it’s just for guests while keeping an extra piece hidden. Bonus: it smells incredible while baking, which is basically free advertising for your kitchen skills.
Get the Recipe: Lemon Loaf

Seafood Stuffed Salmon

Seafood Stuffed Salmon on a circular white plate.
Seafood Stuffed Salmon. Photo credit: Cook What You Love.

Easter dinner doesn’t have to be predictable, and this dish proves it. Seafood Stuffed Salmon brings together rich flavors in a way that feels like a special occasion without requiring extra work. It’s packed with filling, full of flavor, and ready in no time, making it perfect for a stress-free meal. Whether serving a crowd or just a few, it’s guaranteed to get compliments. Best of all, it looks impressive while being surprisingly easy to make—because no one needs to know how simple it was.
Get the Recipe: Seafood Stuffed Salmon

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

Easter desserts should be fun to eat, and these definitely deliver. Lemon Cake Pops are sweet, simple, and just the right amount of tart to keep things interesting. They’re great for kids, adults, and anyone who wants a dessert that doesn’t require a plate. Perfect for adding a little color to the dessert table without any extra fuss. Plus, they’re portable, so there’s no shame in grabbing one (or two) on the way out.
Get the Recipe: Lemon Cake Pops

Ambrosia Salad

A colorful Ambrosia Salad beautifully arranged in a serving bowl.
Ambrosia Salad. Photo credit: Retro Recipe Book.

Some dishes just belong on the Easter table, and this is one of them. Ambrosia Salad keeps things light, creamy, and just sweet enough to feel like a treat. It’s the kind of side that doubles as a dessert without anyone questioning it. Great for those who want a break from chocolate but still need something sweet in the mix. Easy to throw together, impossible to resist, and the perfect excuse to grab another helping.
Get the Recipe: Ambrosia Salad

Mini Egg Cookies

Mini egg cookies on a white plate with colorful icing.
Mini Egg Cookies. Photo credit: Cook What You Love.

Some desserts are meant to disappear fast, and this is one of them. Mini Egg Cookies bring the crunch, the chocolate, and just the right amount of nostalgia in every bite. They look festive, taste amazing, and somehow always seem to run out before everyone gets their fair share. Perfect for snacking, sharing, or just making sure Easter includes the right amount of sugar. No need for fancy baking skills—just mix, bake, and watch them disappear.
Get the Recipe: Mini Egg Cookies

Carrots au Gratin

A casserole dish filled with carrots au gratin.
Carrots au Gratin. Photo credit: Cook What You Love.

Vegetables don’t always get the attention they deserve, but this one might change that. Carrots au Gratin takes a simple ingredient and turns it into something that feels like comfort food. It’s creamy, rich, and just the right level of indulgent, making it a side dish that competes with the main course. Great for balancing out the candy overload while still feeling like a treat. Easy to make, easy to love, and impossible to resist once it’s on the table.
Get the Recipe: Carrots au Gratin

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Easter dessert should be fun, easy, and something people actually want to eat. Strawberry Upside Down Cake delivers all of that with its soft texture and caramelized fruit topping. It looks impressive straight out of the pan without any extra effort, which is always a win. The combination of flavors is the perfect way to wrap up a big meal without being too heavy. Serve it warm, cold, or with a scoop of something extra—either way, it won’t last long.
Get the Recipe: Strawberry Upside Down Cake

Mediterranean Cod

A rectangular plate with Mediterranean Cod placed on a lemon-patterned cloth. A vine of cherry tomatoes is beside the plate.
Mediterranean Cod. Photo credit: Cook What You Love.

Big flavors don’t have to mean a complicated meal, and this dish proves it. Mediterranean Cod brings fresh ingredients together in a way that feels effortless but tastes like something straight from a restaurant. It’s light yet filling, making it a great option for anyone who wants something satisfying without feeling weighed down. Perfect for Easter when there’s already too much going on in the kitchen. Bonus: it’s so quick to make, you’ll still have time to grab the last chocolate bunny before it’s gone.
Get the Recipe: Mediterranean Cod

Blueberry Grunt

Blueberry Grunt on a blue plate with ice cream.
Blueberry Grunt. Photo credit: Cook What You Love.

Some desserts just know how to steal the show, and this is one of them. Blueberry Grunt is warm, sweet, and packed with flavor, making it the kind of treat that brings people back for seconds. It’s got that perfect mix of soft and crunchy, making every bite worth it. Great for serving with a scoop of something cold or just straight from the dish while it’s still warm. Either way, it’s simple, delicious, and the best way to wrap up Easter dinner.
Get the Recipe: Blueberry Grunt

Brown Sugar Pineapple Ham

A Brown Sugar Pineapple Ham is placed on a wooden board, garnished with sprigs of rosemary.
Brown Sugar Pineapple Ham. Photo credit: Retro Recipe Book.

Easter dinner isn’t complete without something that steals the spotlight. Brown Sugar Pineapple Ham brings sweet and savory together in a way that makes every bite worth it. The caramelized topping adds just the right balance of flavor without making it overly rich. Great for serving with classic sides or piling onto a leftover sandwich the next day. Whether it’s the main event or just part of the spread, it’s guaranteed to be the dish people keep coming back to.
Get the Recipe: Brown Sugar Pineapple Ham

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