Baking a good cookie isn’t complicated, but finding 17 recipes that make store-bought ones look like cardboard? That’s an accomplishment. These cookies check every box—crispy, chewy, soft, or filled with surprises. No complicated techniques, just straight-to-the-point recipes that deliver results. Just be warned: sharing might lead to instant popularity.
Salted Dark Chocolate Cookies
Chocolate and salt work together for a reason, and Salted Dark Chocolate Cookies prove it with every bite. The richness of the chocolate balances perfectly, making them a go-to for anyone who likes contrast in their sweets. Soft, slightly chewy, and full of flavor, they don’t need anything extra to stand out. They’re just the right mix of bold and simple. If you think you’ve had enough chocolate, these might change your mind.
Get the Recipe: Salted Dark Chocolate Cookies
Air Fryer Oatmeal Raisin Cookies
Quick, easy, and just as good as the classic—Air Fryer Oatmeal Raisin Cookies bring everything people love with less waiting. They’ve got the chewiness, the balance of sweetness, and the texture that makes them feel like a comforting snack. Whether eaten warm or saved for later, they’re always a solid choice. The air fryer gives them a slightly crisp edge while keeping the inside soft. If you like shortcuts that don’t sacrifice flavor, this is a win.
Get the Recipe: Air Fryer Oatmeal Raisin Cookies
White Chocolate Crinkle Cookies
A good cookie should taste great and look good too—White Chocolate Crinkle Cookies check both boxes. The slightly crisp outer layer gives way to a soft, rich center that makes them impossible to ignore. The crinkled look makes them stand out, but it’s the flavor that keeps them from lasting long. Whether stacked on a plate or given as a gift, they always get attention. If you need a cookie that does more than just taste good, this is it.
Get the Recipe: White Chocolate Crinkle Cookies
Strawberry Shortcake Cookies
A classic dessert in cookie form? That’s exactly what Strawberry Shortcake Cookies bring to the table. They’re soft, lightly sweet, and packed with flavor that makes them feel special without being complicated. Whether eaten on their own or paired with something else, they’re a solid option for any occasion. If a cookie could remind you of summer, this one would be it.
Get the Recipe: Strawberry Shortcake Cookies
Double Chocolate Brookies
Some people love brownies, others love cookies—Double Chocolate Brookies make sure no one has to pick a side. They bring deep flavor and just the right texture, making each bite a win. Soft in the middle with a little crispness around the edges, they handle the best of both worlds. Perfect for anyone who believes more chocolate is always a good idea. Once you try them, regular cookies might feel a little basic.
Get the Recipe: Double Chocolate Brookies
Lemon Poppy Seed Cookies
Some cookies lean into sweetness, but Lemon Poppy Seed Cookies bring something different. The mix of flavors creates a light, refreshing bite that keeps things interesting. They’ve got a subtle crunch, a soft center, and just the right amount of contrast to keep you coming back for more. Whether as a snack or a simple treat, they bring a different kind of balance to the table. If variety is what you need, these should be in the lineup.
Get the Recipe: Lemon Poppy Seed Cookies
Hot Chocolate Cookies
Hot chocolate is great, but Hot Chocolate Cookies bring that same comforting flavor in a different form. Soft, chewy, and rich, they capture everything good about the drink without needing a mug. They’re perfect for colder months but just as good any other time of year. Whether eaten alone or with something warm, they always work. If you’ve ever wanted to eat your favorite drink, this is the way to do it.
Get the Recipe: Hot Chocolate Cookies
Shortbread Cookies with M&Ms
If a cookie should be simple and packed with flavor, Shortbread Cookies with M&Ms check both boxes. They’ve got the classic crispness of shortbread with the extra fun of chocolate in every bite. Perfect for sharing, snacking, or just making an average day a little better. The balance of textures makes them stand out, proving that the easiest cookies are sometimes the best. One batch is never enough, so plan accordingly.
Get the Recipe: Shortbread Cookies with M&Ms
Cookie Frosted Chocolate Chip Cookies
A chocolate chip cookie is always a safe bet, but Cookie Frosted Chocolate Chip Cookies take things a step further. The smooth, sweet topping adds an extra layer that makes them stand out from the usual batch. They’ve got the perfect mix of crunch and chew, making them the kind of treat that feels like a little extra effort went into them. If a regular cookie isn’t cutting it, this is the next step. There’s no going back after trying these.
Get the Recipe: Cookie Frosted Chocolate Chip Cookies
Peaches & Cream Cookies
Some flavors just work together, and Peaches & Cream Cookies prove it. The combination of smooth sweetness and soft texture makes them stand out from the usual choices. They bring just the right amount of richness without being too heavy, making them an easy pick when something different is needed. Whether as a snack or part of a spread, they never feel out of place. If variety is what you’re after, these belong in the mix.
Get the Recipe: Peaches & Cream Cookies
Dark Chocolate Peppermint Cookies
Chocolate and peppermint make a strong team, and Dark Chocolate Peppermint Cookies prove it. The cool contrast of flavors makes every bite stand out without overpowering anything. Soft in the middle, slightly crisp on the outside, they bring just the right amount of balance. Whether for a holiday treat or just because, they never feel out of place. If you like bold flavors that still feel classic, these are the way to go.
Get the Recipe: Dark Chocolate Peppermint Cookies
Oatmeal Raisin Cookies
Some cookies get unfair criticism, but Oatmeal Raisin Cookies deserve a second look. They bring just the right mix of chewiness and sweetness, making them a reliable option when a cookie should feel a little more substantial. Soft in the middle, slightly crisp around the edges, and packed with flavor, they prove that simplicity works. These aren’t just a backup option; they’re the real deal. If you think oatmeal raisin is boring, you might need to try again.
Get the Recipe: Oatmeal Raisin Cookies
Zucchini Cookies with Chocolate & Pecans
Cookies don’t always have to be predictable, and Zucchini Cookies with Chocolate & Pecans prove that point. They bring texture, sweetness, and a bit of crunch in every bite, making them stand out from the usual choices. The balance of flavors works surprisingly well, giving them a unique twist without being too out there. They’re soft, slightly crisp on the edges, and impossible to stop at just one. If you like cookies that bring a little extra to the table, these should be on your list.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans
Salted Caramel Brown Butter Snickerdoodles
Snickerdoodles are already great, but Salted Caramel Brown Butter Snickerdoodles take things up a notch. The extra depth of flavor makes them feel a little more special without changing what makes the original so good. Soft, slightly chewy, and balanced just right, they make a strong case for upgrading a classic. These aren’t just a new version; they’re an improvement. If you want a cookie that stands out, this one delivers.
Get the Recipe: Salted Caramel Brown Butter Snickerdoodles
Chocolate Overload Cookies
When regular chocolate isn’t enough, Chocolate Overload Cookies step in. Packed with rich flavor, they’re soft, slightly chewy, and completely impossible to ignore. Every bite brings more chocolate than the last, making them a must for anyone who takes their sweets seriously. They don’t need any extras—just pure, deep flavor in every bite. If a simple cookie won’t cut it, these will.
Get the Recipe: Chocolate Overload Cookies
Chocolate Caramel Cookies
Some cookies are good, and then there are Chocolate Caramel Cookies. They bring deep, rich flavors with a soft center that keeps every bite interesting. The contrast of textures makes them a step above the usual chocolate cookie. These are the kind of cookies that disappear before they even cool down. If chocolate alone isn’t enough, adding caramel seals the deal.
Get the Recipe: Chocolate Caramel Cookies
Ginger Spice Cookies
Some cookies work best when they bring a little warmth. Ginger Spice Cookies offer just the right mix of sweetness and spice, making them a solid choice any time of year. They’re soft with a bit of chew, perfect for anyone who likes bold flavors without overcomplicating things. Not too strong, not too mild—just right. If you need a break from the usual choices, these should be on the list.
Get the Recipe: Ginger Spice Cookies