Every family has those special dishes that wrap you up in comfort, and Nanna’s collection of recipes is no exception. These meals are like a warm embrace on a tough day, bringing nostalgia and warmth. Each carries a story, a piece of history, and the love only home cooking can provide.
Leftover Roast Beef Shepherd’s Pie
Who knew leftovers could bring such comfort? Our Leftover Roast Beef Shepherd’s Pie brings home the heartwarming classic. Turn last night’s roast into today’s centerpiece, layered with flavors that hug you from the inside out. It’s the perfect dish to gather around the table for, any night of the week.
Get the Recipe: Leftover Roast Beef Shepherd’s Pie
Salisbury Steak with Mushrooms
For an old-school dinner like your Nanna used to make, our Salisbury Steak with Mushrooms hits the spot. It’s a plate that’s always welcome, marrying homestyle comfort with a touch of simple elegance. Each bite is like a warm, familiar handshake from a dear friend. So pull up a chair and pass down stories as you pass around the plates.
Get the Recipe: Salisbury Steak with Mushrooms
Yellow Plum Crumble Bars
Sometimes sweet, sometimes tart – our Yellow Plum Crumble Bars offer the best of both worlds. Each square is a reminder of standing in Nanna’s kitchen, the aroma of fruit and pastry dancing through the air. They’re a sunny slice of nostalgia, perfect for pairing with afternoon tea or a dollop of cream. With every crumb, we cherish the recipes that time forgot but our hearts remember.
Get the Recipe: Yellow Plum Crumble Bars
Southern Green Beans
Down South, they say love is the secret ingredient, and our Southern Green Beans are no exception. This dish brings a bit of southern sunshine to your dinner table, simmered to perfection and ready to stand proud beside any main course. Whether you’re hosting a soulful Sunday dinner or just craving simple, down-home cooking, these beans tie it all together.
Get the Recipe: Southern Green Beans
Raspberry Crumb Cake
Is there anything more satisfying than a slice of our Raspberry Crumb Cake with a cup of coffee in the morning? It’s the sort of treat that whispers of lazy Sunday mornings spent at Nanna’s, with stories as rich as the cake itself. This fruity crumble is a sweet start or end to any day, with whispers of tart raspberries meeting the comfort of a buttery crumble.
Get the Recipe: Raspberry Crumb Cake
Homemade Corned Beef
The magic of our Homemade Corned Beef lies in the patience it takes to make it and the memories it brings when shared. It’s that special dish reserved for certain calendars, a signifier of tradition and togetherness. Every slice is packed with the care of home-cooking that you can’t just find anywhere. It’s like stepping into a warm, comfortable space where every corner is filled with nostalgia.
Get the Recipe: Homemade Corned Beef
Butter Scones
A tray of our Butter Scones signals it’s time to put the kettle on. They’re the backbone of any respectable tea tray, ready to be split and smothered with jam and cream. Light, fluffy, and slightly crumbly, they’re a testament to the simple pleasures that are often overlooked. It’s about the small moments – the pause in a busy day to sit down, have a scone, and just be.
Get the Recipe: Butter Scones
Copycat Cracker Barrel Chicken and Dumplins
Ever craved a dish that tastes just like the comforts of your favorite roadside diner? Our Copycat Cracker Barrel Chicken and Dumplins bring that homestyle flavor right into your kitchen. Gather the family around for a meal that’s hearty, full of flavor, and can turn an ordinary day into something special. It’s comfort food redefined with every bite reminding you of what it feels like to come home.
Get the Recipe: Copycat Cracker Barrel Chicken and Dumplins
Cucumber Salad with Feta
Light, fresh, and full of crispness, our Cucumber Salad with Feta is the breath of fresh air on any dinner table. It doesn’t need to shout to be heard; its subtle flavors are a quiet nod to the simple, fresh produce harvested at the peak of season. This is the dish you go back to for seconds, not out of hunger, but because it’s just that good. A refreshing side that makes any meal feel like a garden party.
Get the Recipe: Cucumber Salad with Feta
Mini Hummingbird Cakes
Shrink down the decadence with our Mini Hummingbird Cakes, where tropical flavors meet southern hospitality. These little gems are a one-way ticket to a time when cakes meant celebrations and every ingredient had its own story. It’s a bite-sized trip to the past, yet they fit so perfectly in the present. Great things, indeed, come in small packages – these cakes are proof.
Get the Recipe: Mini Hummingbird Cakes
Beef Bourguignon
When the weather cools down, a pot of our Beef Bourguignon is a surefire way to warm up. It’s a dish simmered with time, not just in hours but in tradition. A hearty main that’s been the centerpiece of family gatherings for generations, it’s both a history lesson and a meal in one. Surround your table with loved ones and a dish that’s been loved just as much.
Get the Recipe: Beef Bourguignon
Blueberry Grunt
Sweet, bubbling, and unapologetically simple, our Blueberry Grunt is a nod to the straightforward sweets of yesteryear. It’s a fuss-free dessert with a funny name that kids and adults will tuck into with equal glee. The kind of dessert that asks for seconds pairs well with a dollop of cream and turns every meal into a celebration. Around the table, it’s this dish that often speaks the loudest.
Get the Recipe: Blueberry Grunt
Baked Acorn Squash with Maple Syrup
Our Baked Acorn Squash with Maple Syrup transforms a humble vegetable into a dish fit for any table. It’s the epitome of autumn on a plate, without the fanfare. A sweet, subtle, and wholly satisfying dish, especially when you need something that feels like a warm blanket on a chilly evening. It’s about enjoying the natural sweetness life offers, and taking a moment to savor it fully.
Get the Recipe: Baked Acorn Squash with Maple Syrup
Chicken & Corn Chowder
A bowl of our Chicken & Corn Chowder is like a cozy conversation by the fireplace. It’s not just soup; it’s a gathering pot where all the good things come together – warmth, flavour, and family. When you spoon into it, you’re not just feeding your stomach, you’re feeding your soul. It’s the kind of comfort that only comes from a recipe passed down through whispers and worn index cards.
Get the Recipe: Chicken & Corn Chowder
Lemon Poppy Seed Cookies
Brighten up your snack time with our Lemon Poppy Seed Cookies, a zingy twist on an afternoon delight. These cookies are a small but mighty nod to the past, perfect for sharing or stealing a quiet moment for yourself. Light and packed with just enough punch to perk up your senses, they’re the perfect accompaniment to a cup of tea or as a palate cleanser after a hearty meal.
Get the Recipe: Lemon Poppy Seed Cookies