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Diet Schmiet. 15 Desserts Worth Busting Your Diet For

Whoever said that staying true to a diet means missing out on all the good stuff hasn’t stumbled upon these desserts. They’re the kind that you find yourself dreaming about on random afternoons, the ones that might make you whisper, “I need that,” under your breath. These little lapses remind us that life’s too short to always say no to happiness on a plate.

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

When you’re craving something bright and sweet, these treats are your go-to. Mid-bite into Lemon Goldies, you’ll find that perfect balance between tart and sweet. They’re a refreshing twist on your dessert expectations.
Get the Recipe: Lemon Goldies

Salted Caramel Brown Butter Snickerdoodles

Two bowls of salted caramel snickerdoodle cookies on a plate with lavender flowers on the table.
Salted Caramel Brown Butter Snickerdoodles. Photo credit: Cook What You Love.

There’s nothing quite like the combo of salted caramel and brown butter to make a classic snickerdoodle pop. Salted Caramel Brown Butter Snickerdoodles bring a rich, indulgent twist to a beloved classic, making every bite an experience. You won’t be able to resist the blend of sweet and salty.
Get the Recipe: Salted Caramel Brown Butter Snickerdoodles

Zucchini Cookies with Chocolate & Pecans

Zucchini Cookies on a parchment-lined tray.
Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Worried about your veggie intake? Worry no more. Zucchini Cookies with Chocolate & Pecans sneak in that green goodness along with the irresistible combo of chocolate and nuts. They’re a sneaky way to enjoy something sweet.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

Pecan Pie Brownies

Three pieces of pecan pie brownies on slate coasters.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Imagine merging two desserts into one incredible treat. Pecan Pie Brownies do just that, combining the nutty, syrupy goodness of pie with the dense, chocolatey delight of brownies. It’s a mash-up that’s too good to pass up.
Get the Recipe: Pecan Pie Brownies

Chocolate Caramel Cookies

Chocolate Caramel Cookies.
Chocolate Caramel Cookies. Photo credit: Cook What You Love.

For those days when only the richest, most decadent dessert will do, look no further. Chocolate Caramel Cookies come to the rescue with their gooey caramel centers wrapped in lush chocolate. It’s a double hit of what you love.
Get the Recipe: Chocolate Caramel Cookies

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

Ever thought of turning mangoes into something spoonable? Mango Curd turns this dream into reality, offering a smooth, creamy dessert that’s all about that fresh, tropical charm. It’s sunshine in a jar.
Get the Recipe: Mango Curd

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

For a breakfast that feels like a cheat meal but is entirely worth it, this twist on two classics steals the show. Apple Pie Cinnamon Rolls combine the comfort of apple pie with the sweet, doughy pull of cinnamon rolls. It’s a combo that makes mornings exciting.
Get the Recipe: Apple Pie Cinnamon Rolls

Rhubarb Bread

Chocolate Caramel Cookies.
Rhubarb Bread. Photo credit: Cook What You Love.

Here’s something for those who enjoy a bit of tartness with their sweet. Rhubarb Bread brings a unique flavor to the table, perfect for those who like a little unexpected twist. It’s a cozy, comforting loaf that surprises.
Get the Recipe: Rhubarb Bread

White Chocolate Crinkle Cookies

A loaf of Rhubarb Bread with a few slices on a white plate.
White Chocolate Crinkle Cookies. Photo credit: Cook What You Love.

Sometimes, you need something a little different from the usual chocolate chip. White Chocolate Crinkle Cookies are here to mix things up, offering that sweet white chocolate in a crinkly, crackly cookie form. They’re as fun to make as they are to eat.
Get the Recipe: White Chocolate Crinkle Cookies

Salted Dark Chocolate Cookies

A jar of White Chocolate Crinkle Cookies next to lavender flowers.
Salted Dark Chocolate Cookies. Photo credit: Cook What You Love.

When dark chocolate meets a hint of salt, magic happens. Salted Dark Chocolate Cookies are the proof, showcasing this epic duo in every bite. They’re a sophisticated take on the classic chocolate cookie.
Get the Recipe: Salted Dark Chocolate Cookies

Butter Scones

Two Salted Dark Chocolate cookies on a plate next to flowers.
Butter Scones. Photo credit: Cook What You Love.

There’s something about a classic, buttery scone that never disappoints. Our Butter Scones bring simplicity and elegance to your tea time or breakfast table. Flaky, buttery, and just right for pairing with your favorite spreads.
Get the Recipe: Butter Scones

Cookie Frosted Chocolate Chip Cookies

Two butter scones on a plate with a cup of tea on a marble surface.
Cookie Frosted Chocolate Chip Cookies. Photo credit: Bake What You Love.

Why settle for a regular cookie when you can have one with frosting? Cookie-frosted chocolate Chip Cookies up the ante, turning the familiar favorite into a doubly sweet treat. It’s like getting the best of both worlds.
Get the Recipe: Cookie Frosted Chocolate Chip Cookies

Brown Butter Apple Blondies

Oatmeal Raisin Cookies on a slate.
Brown Butter Apple Blondies. Photo credit: Cook What You Love.

There’s something about the combination of apples and brown butter that feels just right. Brown Butter Apple Blondies are soft, gooey, and full of that warm, comforting taste. They’re autumn in a bite, any time of the year.
Get the Recipe: Brown Butter Apple Blondies

Air Fryer Oatmeal Raisin Cookies

A black plate with Brown Butter Apple Blondie squares with apples on the left and pumpkins on the right side of the table.
Air Fryer Oatmeal Raisin Cookies. Photo credit: Cook What You Love.

Who knew your air fryer could churn out desserts too? Air Fryer Oatmeal Raisin Cookies offer a new twist on a classic, with a quicker cooking time and that beloved chewy texture. It’s innovation meeting tradition.
Get the Recipe: Air Fryer Oatmeal Raisin Cookies

Blueberry Grunt

Oatmeal raisin cookies on a plate next to a glass of milk.
Blueberry Grunt. Photo credit: Cook What You Love.

Don’t let the name fool you; it’s a dish that will make you grunt in approval, not confusion. Blueberry Grunt combines stewed, fresh blueberries with doughy dumplings in a dish that’s part dessert, part comfort food. It’s a Nova Scotian classic that begs to be tried.
Get the Recipe: Blueberry Grunt

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