Thanksgiving dinner usually means familiar favorites, but who says the menu can’t shake things up a bit? With 31 recipes on hand, it’s easy to add more options to the table than just classic fare. This is your chance to mix in a few surprises next to the stuffing and past that famous mashed potato mountain.

A smoked turkey on a wooden cutting board. — Traeger Smoked Turkey. Photo credit: Cook What You Love.

Chef Jenn’s Fully Loaded Sweet Potato Casserole

A white plate with loaded sweet potato casserole topped with sour cream, bacon, cheese, and green onions, set on a brown charger plate with a fork and cooking utensils in the background. — Chef Jenn’s Fully Loaded Sweet Potato Casserole. Photo credit: Cook What You Love.

Drawing from favorite classic dishes, Chef Jenn’s Fully Loaded Sweet Potato Casserole offers layers of flavor and texture with every spoonful. Marshmallows mingle with a topping of nuts and brown sugar, giving this dish a mix of sweet and rich elements. It features a comforting, familiar base but brings in extras that broaden its appeal for any family dinner. Those looking to expand the Thanksgiving table will appreciate how this casserole merges tradition with fresh variety.
Get the Recipe: Chef Jenn’s Fully Loaded Sweet Potato Casserole

Air Fryer Turkey Breast

Sliced turkey breast on a white plate with sprigs of thyme. — Air Fryer Turkey Breast. Photo credit: Keto Cooking Wins.

For cooks seeking new ways to prepare traditional mains, Air Fryer Turkey Breast brings a modern method to the table. Using an air fryer, this turkey breast turns out golden on the outside and moist on the inside, all while taking up less time and oven space. The recipe complements holiday spreads while making room for other creative dishes. With crisp skin and juicy meat, it’s a simple yet effective update to the usual feast.
Get the Recipe: Air Fryer Turkey Breast

31 of Chef Jenn's FAVE Casseroles!

Recipes for Comfort-Filled Family Meals

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Roast Pork with Apples

A plate of Pork Roast with Apples on a table. — Roast Pork with Apples. Photo credit: Cook What You Love.

Embracing classic pairings, Roast Pork with Apples brings together delicious pork and fresh apples in a comforting fashion. This recipe creates a pleasing contrast of flavors, blending the meat’s richness with the fruit’s natural sweetness. Its preparation provides an alternative centerpiece, perfect for families seeking more protein choices around the dinner table. Each serving highlights how welcome a break from standard fare can be.
Get the Recipe: Roast Pork with Apples

Air Fryer Sweet Potato Cubes

A white bowl filled with seasoned roasted sweet potato cubes, garnished with chopped herbs, with a metal serving spoon on the side and a printed napkin partially visible. — Air Fryer Sweet Potato Cubes. Photo credit: Cook What You Love.

For those searching for an easier, faster side, Air Fryer Sweet Potato Cubes answer the call with simplicity and consistent texture. Cubed sweet potatoes come out perfectly cooked, featuring crisp edges and soft centers every time. This dish is great for balancing heavier entrees with a lighter method of cooking. The approach suits both small gatherings and large family celebrations, bringing flexibility to your holiday menu.
Get the Recipe: Air Fryer Sweet Potato Cubes

Smoked New York Strip Roast

Considering a less traditional meat dish, Smoked New York Strip Roast introduces smoky depth and tenderness for guests to enjoy. The smoking process infuses every bite with flavor, offering a new spin on large-format roasts. This recipe upgrades the meal with minimal fuss, allowing home cooks to impress without extra complications. It’s an excellent choice for mixing up the classic dinner spread and pleasing a crowd.
Get the Recipe: Smoked New York Strip Roast

Classic Corn Pudding Casserole

A square slice of corn pudding casserole with eggs, red bell pepper, and chives sits on a white plate with a serving spoon underneath. — Classic Corn Pudding Casserole. Photo credit: Cook What You Love.

In blending nostalgic taste with a hint of heartiness, Classic Corn Pudding Casserole brings together creamy texture and mild corn flavor. This dish uses straightforward ingredients, making it accessible and easy to pair with a variety of mains. The result is fulfilling in both taste and portion, helping to build out a full table. Corn pudding casserole can round out traditional plates while offering a unique comfort.
Get the Recipe: Classic Corn Pudding Casserole

Traeger Smoked Chicken Spatchcock

Roasted chicken on a slate board with carving knife and fork. — Traeger Smoked Chicken Spatchcock. Photo credit: Cook What You Love.

Those interested in different techniques might find Traeger Smoked Chicken Spatchcock provides beautifully cooked poultry bursting with smoky notes. The spatchcock method ensures even cooking, allowing every piece to stay moist and flavorful. Smoky accents combine with crispy skin for a standout main course that pleases both newcomers and traditionalists. This addition enhances the selection of proteins available for dinner.
Get the Recipe: Traeger Smoked Chicken Spatchcock

Smoked Spaghetti Squash

A baked spaghetti squash half filled with cooked strands, garnished with chopped parsley, black pepper, and red pepper flakes. — Smoked Spaghetti Squash. Photo credit: Cook What You Love.

For anyone hoping to add more vegetables in an inspired way, Smoked Spaghetti Squash offers an option that stands out from the rest. Smoking brings a subtle complexity to the squash, making it ideal for serving with various sauces or as a stand-alone side. The recipe supports those who appreciate lighter, plant-forward dishes. Adding it to your spread will show guests the versatility of the Thanksgiving table.
Get the Recipe: Smoked Spaghetti Squash

3-Ingredient Broccoli Cheese Casserole

Busy hosts will appreciate how 3-Ingredient Broccoli Cheese Casserole keeps things simple without skimping on heartiness. With just three ingredients, this dish combines broccoli and melty cheese for a creamy, crowd-pleasing option. It’s practical for hectic kitchen days, leaving more time to focus on other recipes. This casserole balances out rich meals and provides a nourishing, uncomplicated addition.
Get the Recipe: 3-Ingredient Broccoli Cheese Casserole

Dutch Oven Carnitas

Carnitas in a round black dish. — Dutch Oven Carnitas. Photo credit: Cook What You Love.

For groups craving bold options, Dutch Oven Carnitas find their place at any festive table by bringing in slow-cooked pork and traditional spices. The meat is braised until it becomes incredibly tender, combining aromatics for a memorable main or side. Offering a different flavor direction, carnitas help break up an otherwise predictable spread. This dish lets home cooks infuse their menu with vibrant, comforting taste.
Get the Recipe: Dutch Oven Carnitas

Garlic & Rosemary Braised Potatoes

Braised potatoes in a pan after cooking. — Garlic & Rosemary Braised Potatoes. Photo credit: Cook What You Love.

When a classic side needs a fragrant update, Garlic & Rosemary Braised Potatoes add herbs and gentle garlic to transform simple potatoes. Braising creates a creamy texture, allowing the infused flavors to thoroughly permeate each piece. With minimal ingredients, this dish finds its place next to both traditional and inventive mains. It stands as proof that familiar potatoes can be newly appealing for large gatherings.
Get the Recipe: Garlic & Rosemary Braised Potatoes

Smoked Beef Tenderloin

Holiday hosts looking to serve something special can turn to Smoked Beef Tenderloin for tender slices and a distinct smoky aroma. The process ensures that the beef stays juicy and genuinely flavorful, providing an alternative to typical roast options. This tenderloin looks impressive while remaining straightforward to prepare. Guests will note how it adds a gourmet element to the meal without being complicated.
Get the Recipe: Smoked Beef Tenderloin

Grandma’s Mashed Potato Casserole

Nostalgia takes center stage with Grandma’s Mashed Potato Casserole, which combines smooth mashed potatoes baked with a golden top. This casserole comes together easily, making it possible for cooks to prep ahead and reheat if needed. A rich, creamy texture pairs well with both classic gravies and new-style sauces. It always draws appreciation as a heartfelt favorite that belongs at every Thanksgiving table.
Get the Recipe: Grandma’s Mashed Potato Casserole

Creamy Pumpkin Soup with Canned Pumpkin

Kitchen efficiency meets robust flavor in Creamy Pumpkin Soup with Canned Pumpkin, which makes the most of pantry staples. Cream and spices enhance the soup, creating a smooth bowl perfect for starting off your meal. Using canned pumpkin shortens prep time, making the recipe ideal for busy cooks. This soup can become a go-to when you want to open with warmth and comfort.
Get the Recipe: Creamy Pumpkin Soup with Canned Pumpkin

4-Ingredient Slow Cooker Chicken

Simplicity shines in 4-Ingredient Slow Cooker Chicken, offering a no-fuss way to serve flavorful, tender chicken with minimal prep. Cooks can set it up early and let the slow cooker work its magic. This dish works well next to more traditional sides, giving everyone another main to try. It’s perfect for those who want variety without spending too long in the kitchen.
Get the Recipe: 4-Ingredient Slow Cooker Chicken

Turkey Stuffed Shells with Pesto

Turkey and Pesto Stuffed Pasta Shells in a black cast iron dish. — Turkey Stuffed Shells with Pesto. Photo credit: Cook What You Love.

Pasta lovers will enjoy how Turkey Stuffed Shells with Pesto bring a twist to the usual turkey menu. These shells are filled with turkey and lightly coated in pesto, offering a blend of tender poultry and herby undertones. This recipe works as either a main or a unique side, especially for guests looking for something different. Its creative combination fits right in with a tablescape full of fresh ideas.
Get the Recipe: Turkey Stuffed Shells with Pesto

Chicken & Corn Chowder

Cozy meals take on new meaning with Chicken & Corn Chowder, a soup that brings sweet corn and tender chicken together. Creamy and filling, it works both as a hearty starter or a lighter main for guests. The recipe’s familiar flavors help ease everyone into the celebration, and its warming qualities appeal to all ages. It’s a reliable choice for anyone building a menu with both variety and comfort.
Get the Recipe: Chicken & Corn Chowder

Smoked Mac & Cheese

Cheese lovers will appreciate what Smoked Mac & Cheese adds to the Thanksgiving spread, joining childhood comfort with a hint of smoke. The cheese sauce coats every noodle thoroughly, while the smoking step provides a new flavor note. This recipe is ideal for pleasing guests of all ages with its familiar taste and exciting upgrade. It’s an easy way to add something unexpected to a classic side.
Get the Recipe: Smoked Mac & Cheese

Mississippi Mud Potatoes

Layers of potatoes, cheese, and bacon define Mississippi Mud Potatoes, making each scoop flavorful and substantial. The combination brings both richness and satisfaction to the table, balancing out poultry and lighter dishes. It’s an easy dish to prepare and can be scaled for bigger gatherings as needed. Guests will appreciate the blend of familiar ingredients in a not-so-ordinary side.
Get the Recipe: Mississippi Mud Potatoes

Turkey Pot Pie Soup

Those searching for new takes on classic leftovers will enjoy Turkey Pot Pie Soup, where tender turkey mixes with vegetables and creamy broth. This soup delivers everything people love about pot pie in a convenient bowl format. Saving time, yet not sparing flavor, it helps hosts serve up second-day turkey in a new way. The combination supports both tradition and new approaches to familiar favorites.
Get the Recipe: Turkey Pot Pie Soup

Sweet Potato Casserole

A blend of spiced sweet potatoes and a signature crunchy topping makes Sweet Potato Casserole a mainstay for many families. This side dish balances sweet and spicy hints, supporting everything from turkey to alternative meats. Its pleasing contrast of textures keeps each bite interesting, no matter the meal’s lineup. Thanks to its versatility, the casserole easily holds its own next to various mains.
Get the Recipe: Sweet Potato Casserole

Cream of Onion Soup

Two bowls of cream onion soup on a wooden table. — Cream of Onion Soup. Photo credit: Cook What You Love.

Home cooks looking for gentle yet complex flavors in a starter will appreciate Cream of Onion Soup, which uses caramelized onions and creamy broth. This soup works as both an appetizer and a light side, allowing for seamless pairing with the meal’s main attractions. Slow-cooking the onions builds depth, bringing layers of flavor to every spoonful. Guests will find it welcoming in both taste and texture.
Get the Recipe: Cream of Onion Soup

Twice-Baked Potato Casserole

A baked casserole topped with chopped green onions and bacon pieces, with one square being served from the dish using a spatula. — Twice-Baked Potato Casserole. Photo credit: Dinner by Six.

Classic potatoes get a convenient makeover with Twice-Baked Potato Casserole, which combines the best parts of baked potatoes in a family-style format. This dish includes cheese, sour cream, and chives for an extra boost. It’s made ahead and finished in the oven, freeing up time for other recipes. Offering a hearty texture, this casserole completes a dynamic dinner spread.
Get the Recipe: Twice-Baked Potato Casserole

Smoked Ribeye Roast

Sliced smoked ribeye beef on a cutting board. — Smoked Ribeye Roast. Photo credit: Cook What You Love.

Celebrating creativity and flavor, Smoked Ribeye Roast introduces a juicy centerpiece for anyone wanting alternatives to turkey or ham. The smoking process develops a rich outer crust while locking in moisture. This roast offers guests a new experience without complicating preparation. With every slice, ribeye roast proves there is room for more than just tradition at the dinner table.
Get the Recipe: Smoked Ribeye Roast

Broccoli Rice Casserole with Fresh Broccoli

Selecting fresh vegetables for the table, Broccoli Rice Casserole with Fresh Broccoli joins grains and gooey cheese in a family-friendly format. This dish comes together simply and can be prepped ahead for convenience. The balance between broccoli and rice provides a well-rounded addition to heavier mains. Its ability to fit alongside both modern and time-honored plates makes it a popular choice.
Get the Recipe: Broccoli Rice Casserole with Fresh Broccoli

Slow Cooker Southern Green Beans

Green beans with pork on a black plate. — Slow Cooker Southern Green Beans. Photo credit: Cook What You Love.

For a vegetable dish with lasting appeal, Slow Cooker Southern Green Beans blend beans, bacon, and seasonings over hours of gentle cooking. The beans come out tender, allowing time for other meal elements while flavors grow deep. This recipe easily fits into large gatherings, and pairs especially well with roasted or smoked meats. Guests will appreciate their soft texture and homemade feel.
Get the Recipe: Slow Cooker Southern Green Beans

Mashed Potatoes with Cream Cheese

Bringing something extra to an ordinary side, Mashed Potatoes with Cream Cheese achieves an ultra-creamy result thanks to simple upgrades. The cream cheese adds a slight tang and boost of richness, creating mashed potatoes that stand out from usual versions. They earn their place next to both traditional gravies and more adventurous main courses. The recipe shows how tiny changes can refresh the expected.
Get the Recipe: Mashed Potatoes with Cream Cheese

Sauerkraut with Apples & Bacon

Sauerkraut in a serving dish with a spoon. — Sauerkraut with Apples & Bacon. Photo credit: Cook What You Love.

Seeking bright and tangy flavors to complement hearty fare, Sauerkraut with Apples & Bacon pairs fermented cabbage with orchard-fresh apples and smoky bacon bits. The mixture balances sweet, tart, and salty touches across each bite. Served as a lively side, it rounds out heavier entrees while adding something memorable. This recipe highlights that unique combinations can help the table feel complete.
Get the Recipe: Sauerkraut with Apples & Bacon

Cream of Butternut Squash & Sweet Potato Soup

Two bowls of cream of butternut squash and sweet potato soup on a wooden table. — Cream of Butternut Squash & Sweet Potato Soup. Photo credit: Cook What You Love.

Smooth and comforting, Cream of Butternut Squash & Sweet Potato Soup blends two classic vegetables for a flavorful first course. The creamy texture creates a gentle prelude to a larger meal or works as a light main. Guests enjoy how the flavors meld into a cohesive, inviting bowl. With minimal prep, this soup brings a new dimension without overwhelming brighter entrees.
Get the Recipe: Cream of Butternut Squash & Sweet Potato Soup

Copycat Cracker Barrel Baby Carrots

Restaurants inspire table additions like Copycat Cracker Barrel Baby Carrots, which recreate a fan favorite at home with a few steps. These carrots turn out tender with a subtle sweetness, making them easy to pair with a broad range of main dishes. The familiar preparation ensures everyone finds something to enjoy, from the youngest guests to seasoned cooks. Adding baby carrots helps round out any dinner menu with a classic touch.
Get the Recipe: Copycat Cracker Barrel Baby Carrots

Sweet Potato Casserole with Pecan Streusel Topping

A slice of sweet potato casserole topped with pecan crumble on a white plate with a spoon, surrounded by pecans and sunflowers. — Sweet Potato Casserole with Pecan Streusel Topping. Photo credit: Cook What You Love.

Swapping simplicity for crunch and flavor, Sweet Potato Casserole with Pecan Streusel Topping combines spiced potatoes with a nutty finish. The pecan streusel brings extra texture, providing a clever twist to a much-loved side dish. This version fits equally well on classic and updated menus by appealing to various preferences.
Get the Recipe: Sweet Potato Casserole with Pecan Streusel Topping