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17 Global-Inspired Casseroles to Take Your Taste Buds Traveling

Fall is the perfect time to get cozy with some warm, hearty meals, and casseroles fit the bill. Want to mix things up this season? These global-inspired casseroles will shake up your dinner routine. We’ve all gotten a little talented at making that same old green bean casserole, haven’t we? There’s a whole world of flavors out there, so why not let your kitchen explore a bit? From spices you’ve never tried to methods your grandma didn’t tell you about, these recipes are a ticket to tasting other cultures without leaving your dining room. You’ll find something new to love in each one.

Two servings of Cowboy Cornbread Casserole on plates.
Cowboy Cornbread Casserole. Photo credit: Cook What You Love.

Vintage Chicken Divan

Two cast-iron skillets filled with creamy, baked casserole topped with golden breadcrumbs and garnished with fresh thyme sprigs, set on a wooden surface. A fork rests in one serving.
Vintage Chicken Divan. Photo credit: Retro Recipe Book.

While it might have a fancy name, Vintage Chicken Divan brings comfort to your table with its classic flavors. With chicken and broccoli as its main stars, it’s perfect for a cozy fall evening. The creamy sauce ties everything together in a way that’s sure to have everyone asking for seconds. Baked to perfection, this casserole delivers a fulfilling meal with minimal fuss. You’ll find it a reliable and delicious choice for family dinners.
Get the Recipe: Vintage Chicken Divan

Classic Tuna Noodle Casserole

Top-down shot of Tuna Noodle Casserole on a dish with a small portion on a black plate.
Classic Tuna Noodle Casserole. Photo credit: Retro Recipe Book.

Nothing beats the simplicity and warmth of Classic Tuna Noodle Casserole. Ideal for busy weeknights, this dish combines noodles and tuna in a creamy base that bakes up beautifully. It’s a recipe that’s both hearty and easy to prepare. It sneaks in a touch of nostalgia, making it a hit with both kids and adults. Perfect for when you need a quick, comforting meal during the fall season.
Get the Recipe: Classic Tuna Noodle Casserole

Pastitsio

A serving of pastitsio in a black dish is placed in front of a baking tray with more pasta.
Pastitsio. Photo credit: Retro Recipe Book.

Greek-inspired Pastitsio is like lasagna’s sophisticated cousin. Layers of pasta, ground meat, and béchamel sauce make it rich and pleasurable. It’s a dish that brings different textures and flavors to your fall dining table. A bit more involved than your average casserole, it’s worth every minute for the end result. This one is sure to impress even the pickiest eaters.
Get the Recipe: Pastitsio

Shipwreck Casserole

Shipwreck Casserole in a black dish with a spoon.
Shipwreck Casserole. Photo credit: Retro Recipe Book.

Shipwreck Casserole is as adventurous as its name suggests. Mixing ground beef, vegetables, and rice, it’s an easy, layered dish that holds up well in the oven. This budget-friendly meal is perfect for feeding a crowd on a cool evening. Ready to please, every bite offers a little bit of everything. It’s a fun twist on traditional casseroles that will pleasantly surprise your family.
Get the Recipe: Shipwreck Casserole

John Wayne Casserole

A slice of John Wayne casserole on a black plate beside a baking dish of the same casserole.
John Wayne Casserole. Photo credit: Retro Recipe Book.

For something hearty and unique, try John Wayne Casserole. Named after the iconic actor, this casserole features layers of beef, cheese, and biscuits. It’s a pleasurable dish that’s bound to be a favorite. Ideal for those crisp fall nights, it’s a meal that rustles up a bit of Western spirit right in your kitchen. Easy to prepare and incredibly filling.
Get the Recipe: John Wayne Casserole

Cuban Sandwich Casserole

A piece of Cuban sandwich casserole on a plate with potato chips.
Cuban Sandwich Casserole. Photo credit: Cook What You Love.

Bringing a taste of Cuba to your home, Cuban Sandwich Casserole is a fresh take on the classic sandwich. This casserole combines ham, pork, cheese, and pickles layered with a lovely crust. It’s an exciting change from the usual casseroles you’ve tried. Perfect for when you want something flavorful and distinctive. Bite into this dish for a taste of Cuba right from your oven.
Get the Recipe: Cuban Sandwich Casserole

Grandma’s Mashed Potato Casserole

Grandma's Mashed Potato Casserole on a tray.
Grandma’s Mashed Potato Casserole. Photo credit: Dinner by Six.

Time-honored and comforting, Grandma’s Mashed Potato Casserole is the definition of comfort food. Mashed potatoes topped with cheese and baked to golden perfection, this dish is love in every bite. It is ideal for family gatherings or a cozy fall evening at home. It’s sure to bring back fond memories and make a few new ones. It’s a perfect side dish that’s also hearty enough to stand alone.
Get the Recipe: Grandma’s Mashed Potato Casserole

Chicken Cordon Bleu Casserole

Chicken cordon bleu casserole on a black plate with a fork.
Chicken Cordon Bleu Casserole. Photo credit: Cook What You Love.

Swapping out the traditional preparation for a simpler approach, Chicken Cordon Bleu Casserole offers the same flavors you love. This dish layers chicken, ham, and cheese with a creamy topping. It’s elegant enough for entertaining but easy enough for a weeknight dinner. It’s a great way to warm up on those autumn nights. It’s an excellent choice when you want a big flavor with little effort.
Get the Recipe: Chicken Cordon Bleu Casserole

Baked Spanish Rice

Baked Spanish Rice in two black baking dishes.
Baked Spanish Rice. Photo credit: Cook What You Love.

Infuse some Spanish flair into your meal rotation with Baked Spanish Rice. This casserole features a mix of rice, tomatoes, and spices that bake into a flavorful, hearty dish. It’s a great addition to your fall dinner repertoire, offering a taste of Spain in your own kitchen. Easy to prepare and even easier to enjoy. This dish is a crowd-pleaser that’s sure to become a regular in your home.
Get the Recipe: Baked Spanish Rice

Croissant Breakfast Casserole

A white plate with a slice of Croissant breakfast casserole and orange next to it.
Croissant Breakfast Casserole. Photo credit: Cook What You Love.

Start your day off right with a Croissant Breakfast Casserole, perfect for a cozy fall morning. Layers of buttery croissants paired with eggs and cheese bring depth and comfort to your breakfast. It’s a great dish for weekend brunches or holiday mornings. The combination is both light and filling, making it a great way to greet the day. Easy to assemble and a hit with all ages.
Get the Recipe: Croissant Breakfast Casserole

Leftover Roast Beef Shepherd’s Pie

Leftover Roast Beef Shepherd's Pie in a cast iron dish.
Leftover Roast Beef Shepherd’s Pie. Photo credit: Cook What You Love.

Utilizing leftovers has never been tastier with Leftover Roast Beef Shepherd’s Pie. This dish turns your roast beef into a hearty casserole. Topped with mashed potatoes, it’s a warm and comforting option. It is ideal for making the most out of your fall roast dinners. It’s an easy and fulfilling way to reduce waste and feed your family.
Get the Recipe: Leftover Roast Beef Shepherd’s Pie

Sweet Potato Casserole

Sweet Potato Casserole.
Sweet Potato Casserole. Photo credit: Cook What You Love.

Capture the essence of fall with Sweet Potato Casserole. This dish combines sweet potatoes with a crunchy topping for a comforting side or main dish. It’s a must-have for your seasonal gatherings, delivering that homey, festive feeling. Simple to prepare and rewarding to eat. This casserole is a staple for making the most of autumn flavors.
Get the Recipe: Sweet Potato Casserole

Corned Beef Hash Casserole

Corned Beef Hash Casserole in a square baking dish.
Corned Beef Hash Casserole. Photo credit: Cook What You Love.

Bring some Irish-inspired comfort to your table with Corned Beef Hash Casserole. Combining corned beef, potatoes, and veggies, this dish is filling and flavorful. Perfect for leftover corned beef or as a hearty meal in its own right. It is ideal for chilly fall nights when you crave something robust. It’s a no-fuss casserole that promises great taste.
Get the Recipe: Corned Beef Hash Casserole

Sloppy Joe Casserole

A serving of Sloppy Joe Casserole pasta with meat on a plate with a fork.
Sloppy Joe Casserole. Photo credit: Cook What You Love.

Put a twist on your usual Joe with Sloppy Joe Casserole. This dish marries the classic flavors of a Sloppy Joe with the convenience of a casserole. Topped with a biscuit layer, it’s comfort food that everyone will love. Great for those nights when you need a meal that’s easy and delicious. A fun way to bring the famous sandwich to your dinner table.
Get the Recipe: Sloppy Joe Casserole

Million Dollar Spaghetti

Spaghetti with meat and cheese in a baking dish
Million Dollar Spaghetti. Photo credit: Cook What You Love.

If you’re looking for a show-stopping dish, Million Dollar Spaghetti fits the bill. Combining layers of spaghetti, meat sauce, and a creamy filling, it’s a casserole that feels extravagant. It’s perfect for special occasions or when you just want to treat yourself. Baked to bubbly perfection, this dish is both rich and fulfilling. Fall nights are better with this in your rotation.
Get the Recipe: Million Dollar Spaghetti

Shrimp and Grits Casserole

A casserole dish with chicken and vegetables in it.
Shrimp and Grits Casserole. Photo credit: Cook What You Love.

Kick your seafood game up a notch with Shrimp and Grits Casserole. Combining creamy grits with succulent shrimp, it’s the epitome of coastal comfort. This casserole is a great way to enjoy a Southern classic in a simplified form. It’s ideal for when you want something a bit different and slightly sophisticated. It’s a comforting and exciting dish for fall dinners.
Get the Recipe: Shrimp and Grits Casserole

Cowboy Cornbread Casserole

Two servings of Cowboy Cornbread Casserole on plates.
Cowboy Cornbread Casserole. Photo credit: Cook What You Love.

Rustic and hearty, Cowboy Cornbread Casserole is a dish that fulfills on multiple levels. Combining ground beef, beans, and a cornbread topping, it’s a meal in itself. This dish is perfect for fall nights when you need something warm and filling. It’s a family-friendly option that brings a bit of country charm to your table. Easy to make and enjoyable to eat.
Get the Recipe: Cowboy Cornbread Casserole

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