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True North Flavors: 9 Canadian Classics That’ll Have You Saying “Sorry” for Seconds

Discover the essence of Canadian comfort through familiar favorites. These dishes bring more than just nostalgia—they offer a slice of Canada on your plate. Whether for a cozy night in or sharing with loved ones, these classics promise warmth and smiles. Embrace the simplicity and heartiness of traditional flavors that stand the test of time. Experience why they remain beloved staples in homes across Canada.

A white plate with Montreal smoked meat hash on it.
Montreal Smoked Meat Hash. Photo credit: Cook What You Love.

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Satisfy your sweet tooth with something truly Canadian. Molly Bars bring a mix of rich flavors in every bite. They make for a wonderful treat at any time of day, providing a sweet finish to your meal. Great for sharing with friends and family, these bars are a crowd-pleaser. Perfectly portioned and easy to enjoy, they’re an ideal snack when you need a quick pick-me-up. End your day with a taste of Canada, and make sure you grab seconds!
Get the Recipe: Molly Bars

Peameal Bacon

Peameal bacon on a plate with tomatoes and onions.
Peameal Bacon. Photo credit: Cook What You Love.

Often known as Canadian bacon, Peameal Bacon offers a savory experience unlike any other. It’s a staple that has long rooted itself in breakfast menus across the country. Pair it with eggs or add it to a sandwich for additional flavor. Appreciated for its lean and juicy texture, it’s both meaty and satisfying. This dish showcases the essence of Canadian cuisine in its simplest form. Indulge in this national favorite and experience why it’s loved by many.
Get the Recipe: Peameal Bacon

Split Pea, Ham & Sausage Soup

Two bowls of soup with ham, sausage, split peas and vegetables in them.
Split Pea, Ham & Sausage Soup. Photo credit: Cook What You Love.

When you need something warming and hearty, Split Pea, Ham & Sausage Soup is your go-to. This soup delivers a comforting, rich flavor that makes it perfect for cold days. It’s nutritious and filling, undoubtedly a soul-soothing Canadian classic. The mix of ingredients creates a balanced and satisfying meal. Ideal for family dinners, it brings everyone together with its hearty goodness. Enjoy this soup and embrace the warmth and tradition it offers.
Get the Recipe: Split Pea, Ham & Sausage Soup

Rhubarb & Strawberry Crumble

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

Enjoy a sweet and tangy dessert with a twist. Rhubarb & Strawberry Crumble brings together fresh flavors that remind you of summer. This dessert is an amazing blend of tart and sweet, offering a unique taste. Perfect for sharing at gatherings or just savoring alone. It’s the kind of dish that leaves you longing for seconds. Experience this delightful crumble that’s just too good to resist.
Get the Recipe: Rhubarb & Strawberry Crumble

Potatoes with Sour Cream & Bacon

A bowl of boiled potatoes with skins on, topped with a creamy herb sauce and garnished with chopped fresh dill.
Potatoes with Sour Cream & Bacon. Photo credit: Cook What You Love.

Experience comfort food at its best with Potatoes with Sour Cream & Bacon. This dish brings crispy, flavorful bits together for a filling meal. It’s ideal for a hearty breakfast or a side dish at dinner. The combination of creamy and savory ingredients makes it a hit at any table. You’ll find yourself reaching for another helping. It’s simple yet classic and truly Canadian.
Get the Recipe: Potatoes with Sour Cream & Bacon

Leftover Cottage Roll Hash

A bowl of leftover cottage roll hash on a white tablecloth.
Leftover Cottage Roll Hash. Photo credit: Cook What You Love.

Make your leftovers shine with Leftover Cottage Roll Hash. This dish transforms extra meat into a delicious, hearty meal. It’s a quick and easy way to make the most out of your previous feast. Perfect for breakfast or brunch, it’s a wonderfully versatile plate. Enjoy the flavors that come together seamlessly in this hearty hash. It’s a great reminder of how Canadian cuisine values waste not, want not.
Get the Recipe: Leftover Cottage Roll Hash

Nanna’s Apple Cake

An apple cake on a white plate with cinnamon sticks.
Nanna’s Apple Cake. Photo credit: Cook What You Love.

A timeless dessert, Nanna’s Apple Cake brings warmth and nostalgia together. This classic cake is perfect for any occasion, whether it’s a family gathering or a solo treat. Its soft and moist texture makes each bite enjoyable. The cake embodies the comforts of home and family traditions. Every slice takes you back to simpler, joyful times. Enjoy this cherished recipe that has been passed down through generations.
Get the Recipe: Nanna’s Apple Cake

Blueberry Grunt

Blueberry Grunt on a blue plate with ice cream.
Blueberry Grunt. Photo credit: Cook What You Love.

Discover an old-fashioned dessert with a fun twist. Blueberry Grunt is a beloved treat that combines tender dough with juicy berries. It’s a comforting finish to any meal, providing a taste of Canadiana. The robust flavor from the berries makes it a standout dessert. This dish is perfect for those who love fruity, sweet endings. It’s an experience you won’t regret tasting again and again.
Get the Recipe: Blueberry Grunt

Montreal Smoked Meat Hash

A white plate with Montreal smoked meat hash on it.
Montreal Smoked Meat Hash. Photo credit: Cook What You Love.

Take a classic ingredient to new heights with Montreal Smoked Meat Hash. This dish gives you a savory way to enjoy the famed smoked meat. It’s perfect for breakfast or brunch, offering a filling and tasty option. The unique mix of ingredients makes it a robust meal. Ideal for fans of smokey flavors and hearty plates. Enjoy this Canadian favorite whenever you need a substantial and delicious meal.
Get the Recipe: Montreal Smoked Meat Hash

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