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17 Sides That Turn Your Kids Into Clean Plate Champions

If your mealtime feels like a daily episode of a survival game show, these side dishes could be the secret ingredient to victory. They quietly do the heavy lifting, convincing even the most stubborn eaters to eat their food without needing a dramatic negotiation. With their kid-approved appeal, they turn what used to be a battleground into a surprisingly peaceful dining experience.

Smoked Creamed Corn in a black skillet.
Creamed Corn. Photo credit: Cook What You Love.

Mexican Rice

A plate of Mexican rice garnished with chopped green onions and herbs served with a spoon.
Mexican Rice. Photo credit: Retro Recipe Book.

When plain rice isn’t cutting it, Mexican Rice steps in to liven things up with its bold flavors. It’s just enough to make kids forget they’re eating something simple, as they happily clean their plates without a fuss. The combination of flavors keeps everyone coming back for seconds, making it an instant hit. You might even find yourself serving this up more often, just to hear the sound of forks scraping empty plates.
Get the Recipe: Mexican Rice

Greek Green Beans

Greek Green Beans served on a white rectangular plate.
Greek Green Beans. Photo credit: Retro Recipe Book.

It’s hard to resist Greek Green Beans when they bring such a fresh twist to the table. These aren’t just your average beans—they’ve got an appeal that makes even picky eaters take notice and ask for more. Their vibrant flavor and tender bite make them a side that feels both wholesome and fun. With plates wiped clean, you’ll wonder how a veggie dish became the star of dinner.
Get the Recipe: Greek Green Beans

Parisian Potatoes

A spoon lifts several Parisian potatoes from a black skillet filled with more Parisian potatoes.
Parisian Potatoes. Photo credit: Retro Recipe Book.

Who would’ve thought humble potatoes could steal the spotlight like Parisian Potatoes do? These bite-sized wonders pack just the right amount of flavor and texture to make them irresistible to kids and adults alike. Whether it’s their golden edges or perfectly tender centers, they disappear from plates in record time. Add these to your weekly menu, and suddenly, dinner feels a little more exciting for everyone.
Get the Recipe: Parisian Potatoes

Sautéed Beet Greens With Pancetta

Sauteed Beet Greens with Pancetta on a white plate.
Sautéed Beet Greens With Pancetta. Photo credit: Retro Recipe Book.

Not all greens need a lot of convincing, but Sautéed Beet Greens With Pancetta makes sure they’re winning over everyone at the table. The savory addition takes them from ordinary to unforgettable, making them a surprising favorite among kids. Before you know it, those greens are gone, and even the pickiest eaters are asking for more. This side proves that sometimes, a little twist is all it takes to make greens a family favorite.
Get the Recipe: Sautéed Beet Greens With Pancetta

Sweet Potatoes In Air Fryer

A sweet potato on a plate with a fork.
Sweet Potatoes in Air Fryer. Photo credit: Cook What You Love.

There’s a reason Sweet Potatoes In Air Fryer is such a game-changer—it’s the perfect mix of sweet, crispy, and downright fun to eat. They’re the kind of side that makes kids forget they’re eating something healthy, as they happily reach for seconds. With their golden crunch and irresistible flavor, plates won’t just be cleared; they’ll be practically licked clean. It’s a side dish that makes weeknight dinners a little more magical.
Get the Recipe: Sweet Potatoes In Air Fryer

Grilled Veggies

Grilled vegetables on a white platter.
Grilled Veggies. Photo credit: Keto Cooking Wins.

Veggies might not always get the love they deserve, but Grilled Veggies turn that around with their smoky and slightly charred flavor. They bring a depth that keeps everyone, even kids, excited to pile them onto their plates. Whether served alongside a main dish or on their own, they add a rewarding touch to dinner that’s hard to beat. You’ll be wondering why you didn’t make extra when everyone’s asking for more.
Get the Recipe: Grilled Veggies

Texas Corn Succotash

Texas Corn Succotash in a black bowl.
Texas Corn Succotash. Photo credit: Cook What You Love.

Corn has always been a favorite, but Texas Corn Succotash takes it to a whole new level with its hearty, crowd-pleasing charm. It’s the kind of side that works for both casual family dinners and special occasions, bringing just the right amount of excitement to the table. Kids love how fun and flavorful it is, often going back for seconds without hesitation. By the end of the meal, it’s clear this dish is the true champion of clean plates.
Get the Recipe: Texas Corn Succotash

Asparagus Salad With Lemon And Parmesan

Asparagus with Lemon and Parmesan on a white platter.
Asparagus Salad With Lemon And Parmesan. Photo credit: Keto Cooking Wins.

If you thought asparagus couldn’t win kids over, Asparagus Salad With Lemon And Parmesan might just change your mind. Its light and tangy flavors paired with a touch of richness create a balance that even skeptical eaters can’t resist. Suddenly, asparagus isn’t just tolerable—it’s something kids are asking to try again. This salad brings a fresh, bright energy to dinner that feels both new and comforting at once.
Get the Recipe: Asparagus Salad With Lemon And Parmesan

Smoked Mac & Cheese

A skillet filled with Smoked Mac & Cheese.
Smoked Mac & Cheese. Photo credit: Cook What You Love.

Mac and cheese might already be a kid favorite, but Smoked Mac & Cheese takes it to a whole new level of irresistible. The smoky twist adds a depth that feels special, making this side dish the first thing everyone reaches for. It’s creamy, bold, and impossible to resist, ensuring plates are cleared in record time. Don’t be surprised if this one becomes a family tradition that gets requested every week.
Get the Recipe: Smoked Mac & Cheese

Classic Caprese Salad

A top-down shot of a classic caprese salad in a black dish.
Classic Caprese Salad. Photo credit: Keto Cooking Wins.

Salad doesn’t always get the best reputation, but Classic Caprese Salad proves it can be as exciting as any other side. Its fresh layers of flavor and vibrant presentation make it a hit with both kids and adults. It’s simple enough to pair with any meal but brings just enough flair to make dinner feel a little more special. By the end of the meal, you’ll be wondering how salad became the star of the show.
Get the Recipe: Classic Caprese Salad

Smoked Brussels Sprouts

Smoked Brussels Sprouts with bacon on a white plate.
Smoked Brussels Sprouts. Photo credit: Cook What You Love.

Brussels sprouts might not be everyone’s first pick, but Smoked Brussels Sprouts make a compelling case for a second look. The smoky flavor transforms them into something truly unforgettable, earning the approval of even the toughest critics. Kids who normally avoid greens find themselves reaching for more, clearing plates with surprising enthusiasm. It’s proof that a little smoke can make a big difference.
Get the Recipe: Smoked Brussels Sprouts

Green Beans Almondine With Bacon

Green beans with almonds and bacon on a white plate.
Green Beans Almondine With Bacon. Photo credit: Keto Cooking Wins.

Green beans get an upgrade with Green Beans Almondine With Bacon, making them one of the most irresistible sides on the table. The savory crunch and perfect balance of flavors make this dish hard to pass up, even for kids. You’ll notice plates being cleaned without any coaxing, as everyone digs in for another helping. It’s a simple way to turn a basic veggie into a show-stopping side.
Get the Recipe: Green Beans Almondine With Bacon

Brisket Fried Rice

Brisket fried rice in black serving dish on white background.
Brisket Fried Rice. Photo credit: Cook What You Love.

Fried rice always brings comfort, but Brisket Fried Rice takes it up a notch with its hearty twist. It’s the kind of side that feels like a treat while still being versatile enough to match any main dish. Kids love the bold flavors and rewarding bite, making it one of those dishes that disappears almost too quickly. By the end of dinner, you’ll be wishing you’d made an extra batch.
Get the Recipe: Brisket Fried Rice

Coleslaw

A bowl of coleslaw with vegetables and a fork.
Coleslaw. Photo credit: Keto Cooking Wins.

A cool, crunchy favorite like Coleslaw adds just the right contrast to any meal, making it a staple side that never disappoints. Its refreshing texture and flavor keep things light yet rewarding, making it a hit with kids and adults alike. You’ll see plates cleared in no time as everyone scoops up one more bite. It’s a reliable choice that always earns its spot at the table.
Get the Recipe: Coleslaw

Corned Beef Fritters

Corned beef fritters on a white plate with a sunflower.
Corned Beef Fritters. Photo credit: Cook What You Love.

Fritters are already fun, but Corned Beef Fritters bring an irresistible savory twist that makes them stand out. Their crispy exterior and flavorful center make them a side dish kids can’t get enough of, disappearing faster than you can say “pass the fritters.” They’re perfect for pairing with just about anything, adding a touch of excitement to dinner. By the end of the meal, you’ll be left with nothing but happy faces and empty plates.
Get the Recipe: Corned Beef Fritters

Pasta With Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta With Ricotta & Tomatoes. Photo credit: Cook What You Love.

A pasta side might not seem unusual, but Pasta With Ricotta & Tomatoes has a way of standing out in the best possible way. Its creamy, fresh flavor makes it both comforting and refreshing, keeping kids coming back for more. It’s a side that balances indulgence with simplicity, earning its spot as a family favorite. Plates are left spotless, and you’ll be glad you gave this dish a chance.
Get the Recipe: Pasta With Ricotta & Tomatoes

Creamed Corn

Smoked Creamed Corn in a black skillet.
Creamed Corn. Photo credit: Cook What You Love.

Corn always holds its own as a favorite, but Creamed Corn upgrades it into something truly special. The smooth, rich texture and subtle sweetness make it an irresistible addition to any meal. Kids love how easy it is to eat, often scraping their plates to get every last bite. It’s a side that proves simple can still be memorable.
Get the Recipe: Creamed Corn

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