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Nanna’s 21 Secret Recipes That Will Make You Want To Steal Her Cookbook

Uncover Nanna’s 21 secret recipes that will have you itching to swipe her cookbook. Each recipe holds a delicious surprise, from comforting classics to mouthwatering creations. With Nanna’s kitchen secrets at your fingertips, you’ll be cooking up a storm and delighting yourself with every dish. Say hello to flavor-packed meals that will keep you coming back for more!

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Leftover Roast Beef Shepherd’s Pie

Leftover Roast Beef Shepherd's Pie in a cast iron dish.
Leftover Roast Beef Shepherd’s Pie. Photo credit: Cook What You Love.

Got leftovers? The secrets come through with our Shepherd’s Pie that’ll reinvent your roast beef. Now, that’s what I call resourceful – and scrumptious to boot. You might start hoping for leftovers more often just as an excuse to make it.
Get the Recipe: Leftover Roast Beef Shepherd’s Pie

Peameal Bacon

Peameal bacon on a plate with tomatoes and onions.
Peameal Bacon. Photo credit: Cook What You Love.

Find yourself flipping to the breakfast section of the secrets for this gem. Our Peameal Bacon that’s crispy on the edges and perfectly juicy. You’ll definitely want to keep this recipe close; it’s a game-changer for mornings. It’s just plain delicious.
Get the Recipe: Peameal Bacon

Cheese Toasties

Bite-sized Cheese Toasties on a black plate.
Cheese Toasties. Photo credit: Cook What You Love.

There’s a Cheese Toasties in the middle of the secret stash that’s to die for. It’s cheese, it’s bread, it’s toasted to perfection. You might find yourself sneaking back into that cookbook just for this one. I mean, who doesn’t love melty cheese goodness?
Get the Recipe: Cheese Toasties

Turkey à la King

A plate with a Turkey à la King and salad on it.
Turkey à la King. Photo credit: Cook What You Love.

Our Turkey à la King is the kind of dish that makes leftovers something to look forward to. It’s creamy, comforting, and just about perfect over a bed of rice or some fresh biscuits. You’ll wonder how you can get a hold of Nanna’s cookbook just to make this again. It’s another reason why her secret recipes are like family treasure.
Get the Recipe: Turkey à la King

Shepherd’s Pie Bites

Shepherd's Pie Bites on a black platter.
Shepherd’s Pie Bites. Photo credit: Cook What You Love.

Who knew you could have a whole Shepherd’s Pie in one bite? Halfway through her secret recipes, you’ll find this one and you’ll want every last crumb for yourself. Perfect for parties or just a cheeky snack. Just try to resist them – you’ll see.
Get the Recipe: Shepherd’s Pie Bites

Broccoli 3-Cheese Impossible Quiche

A slice of Broccoli 3-Cheese Impossible Quiche on a plate next to a glass of orange juice.
Broccoli 3-Cheese Impossible Quiche. Photo credit: Cook What You Love.

Tucked in those secret recipes is something for the veggie lovers – our Broccoli 3-Cheese Quiche that’s unbelievably tasty. Rich, cheesy, and full of good stuff. This recipe is a keeper, one that’ll have you sneaking back into that book more than you’d expect.
Get the Recipe: Broccoli 3-Cheese Impossible Quiche

Back Bacon

A plate with back bacon, eggs and toast.
Back Bacon. Photo credit: Cook What You Love.

Dig a little deeper, and there’s a Back Bacon recipe that’s a total brunch winner. Forget what you thought you knew about bacon. This one’s got the perfect smoky flavor and a secret twist you’ll crave. It might just become your new Sunday tradition.
Get the Recipe: Back Bacon

Roast Pork with Apples

A plate of Pork Roast with Apples on a table.
Roast Pork with Apples. Photo credit: Cook What You Love.

When Nanna makes her Roast Pork with Apples, it’s like autumn on a plate. The combination of juicy pork and sweet apples is unbeatable. You’ll be plotting ways to get a glimpse of her secret recipes by the end of the meal. This dish is a clear sign that Nanna’s cookbook is full of winners.
Get the Recipe: Roast Pork with Apples

Slow Cooker Southern Green Beans

Green beans with pork on a black plate.
Slow Cooker Southern Green Beans. Photo credit: Cook What You Love.

You’ll want to sneak Nanna’s cookbook into your pocket once you get a taste of her Slow Cooker Southern Green Beans. They are cooked just right and bring a whole new level of yum to the table. It’s a simple dish, but man, does it pack a punch of homely goodness. Once you try them, you’ll understand why everyone talks about Nanna’s secret recipes.
Get the Recipe: Slow Cooker Southern Green Beans

Potato Cheese Bread

A top-down shot of Potato Cheese Bread with a few cut slices on a black platter.
Potato Cheese Bread. Photo credit: Cook What You Love.

There’s a Potato Cheese Bread hidden in those secrets, and it’s the stuff of dreams. It’s all your favorite comfort foods wrapped into one irresistible loaf. Take one bite, and you’ll understand why that recipe book is worth guarding. Get ready for your new addiction.
Get the Recipe: Potato Cheese Bread

Beef Bourguignon

Beef bourguignon in a white bowl with thyme.
Beef Bourguignon. Photo credit: Cook What You Love.

Digging into Nanna’s Beef Bourguignon feels like you’ve hit the jackpot of comfort food. Her secret recipe makes it so rich and flavorful, you’ll be tempted to keep it all to yourself. The flavors meld together in a way that’ll have you wondering what magic she works in the kitchen!
Get the Recipe: Beef Bourguignon

German Yellow Beans

A bowl of German yellow beans on a wooden table.
German Yellow Beans. Photo credit: Cook What You Love.

Ever tasted something that transported you straight to another country? That’s what our Nanna’s German Yellow Beans do, thanks to her top-secret recipe. A a side dish that steals the show. You’ll end up wanting access to all of Nanna’s secrets if everything in her cookbook tastes this amazing.
Get the Recipe: German Yellow Beans

Leftover Cottage Roll Hash

A bowl of leftover cottage roll hash on a white tablecloth.
Leftover Cottage Roll Hash. Photo credit: Cook What You Love.

If you’ve never thought leftovers could be exciting, our Leftover Cottage Roll Hash will change your mind. It turns what’s left in the fridge into a breakfast worth waking up for. After one taste, you’ll be sneaking around, trying to find where Nanna keeps her secret recipes. It’s proof that her cookbook is a gold mine of delicious ideas.
Get the Recipe: Leftover Cottage Roll Hash

Apple Cake

An apple cake on a white plate with cinnamon sticks.
Apple Cake. Photo credit: Cook What You Love.

Somewhere among the secrets is an Apple Cake that’s incredibly moist and packed with fresh apples. This one’s a keeper, the kind that wins hearts and stomachs. Bake it once, and watch as it disappears slice by slice – it’s the sweet treat everyone loves.:
Get the Recipe: Apple Cake

Slow Cooker German Pot Roast

A plate of German pot roast beef with a sauce being poured over it.
Slow Cooker German Pot Roast. Photo credit: Cook What You Love.

The aroma of our Nanna’s Slow Cooker German Pot Roast cooking is enough to make you daydream about dinner all day. It’s tender, flavorful, and shows you why sometimes the old ways are the best. With a recipe like this, you’ll be guarding Nanna’s cookbook like a treasure. Getting your hands on her secret recipes would be a win.
Get the Recipe: Slow Cooker German Pot Roast

Creamy Chicken & Wild Rice Soup

Two bowls of creamy chicken & wild rice soup on a wooden table.
Creamy Chicken & Wild Rice Soup. Photo credit: Cook What You Love.

If you need a dish that’d like a hug in a bowl, try our Creamy Chicken & Wild Rice Soup. It’s creamy, comforting, and makes you feel all warm inside with every spoonful. You’ll be eyeing Nanna’s cookbook, wondering what other gems she’s hiding in there.
Get the Recipe: Creamy Chicken & Wild Rice Soup

Beefy John Wayne Casserole

A slice of beefy John Wayne casserole on a plate.
Beefy John Wayne Casserole. Photo credit: Cook What You Love.

Have you ever had a dish that was so good you wanted to keep the recipe all to yourself? That’s our Beefy John Wayne Casserole made by Nanna’s for you. It’s hearty, a little spicy, and just downright delicious. You’ll start thinking of ways to distract Nanna so you can sneak a peek at her cookbook for more of these secret recipes.
Get the Recipe: Beefy John Wayne Casserole

Ukrainian Potatoes

A slice of beefy John Wayne casserole on a plate.
Ukrainian Potatoes. Photo credit: Cook What You Love.

Love potatoes? Then try our Ukrainian Potatoes – it will make you reconsider everything you thought you knew about potatoes. They’re simple, yet somehow she turns them into this incredibly flavorful dish. You’d do anything to get your hands on Nanna’s secret recipe book after tasting these.
Get the Recipe: Ukrainian Potatoes

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Stashed away in those secret pages, you’ll uncover a Rhubarb Bread recipe that’ll change your tea time forever. Every slice is a little bit tart, a little bit sweet, and a lot delicious. This one will have friends begging for the recipe. It’s that special.
Get the Recipe: Rhubarb Bread

Red Pepper & Tomato Soup

A bowl of red pepper and tomato soup next to a plate of bread and a spoon.
Red Pepper & Tomato Soup. Photo credit: Cook What You Love.

On a chilly day, nothing beats a bowl of our Nanna’s Red Pepper & Tomato Soup. It’s one of those soups that wraps you up in warmth and keeps you coming back for more. The flavors are so vibrant, you’ll want to stash her cookbook for this recipe alone. It’s the perfect example of why Nanna’s secret recipes are worth their weight in gold.
Get the Recipe: Red Pepper & Tomato Soup

Chicken Piccata

Two chicken piccata on a white plate with parsley and lemon wedges.
Chicken Piccata. Photo credit: Cook What You Love.

Bite into our Chicken Piccata and you’ll know why Nanna’s cooking is the talk of the town. It’s the perfect balance of tangy and savory, and it’s so good you might just ask for seconds. You’ll be hatching plans to get your hands on her secret recipe book before the meal is over.
Get the Recipe: Chicken Piccata

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