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From Burger To Brisket: 15 Grill Recipes That Will Make You A Pit Boss

Interested in stepping up your grill game? These 15 grill recipes are your ticket to becoming a true pit boss. They mix classic grilling practices with some new twists, made to make every cookout a hit. Whether you’re firing up the grill for a few friends or a bigger crowd, these detailed guides offer all the tips and tricks you need to grill with confidence and impress your guests.

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

Upgrade your steak game significantly by mastering Grilled Steaks with Cowboy Butter. This dish not only boasts succulent steaks but also introduces a burst of flavor with cowboy butter, making every bite unforgettable. It’s perfect for those looking to impress at their next outdoor gathering.
Get the Recipe: Grilled Steaks with Cowboy Butter

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate.
Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

Wings get a whole new twist with Smoked Dill Pickle Wings. Offering a unique combination of smoky and tangy flavors, this recipe promises to be a crowd-pleaser at any barbecue. It’s a playful yet delicious take on traditional wings, guaranteed to level up your grill credentials.
Get the Recipe: Smoked Dill Pickle Wings

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Nothing says summer like a Grilled Peach Salad with Tomatoes. This recipe blends the sweetness of peaches with the freshness of tomatoes, creating a light yet flavorful dish great for hot days. It’s an innovative way to use your grill for something other than meat, showcasing your versatility as a pit boss.
Get the Recipe: Grilled Peach Salad with Tomatoes

Reverse Seared Smoked Steaks with Smoked Garlic Butter

Reverse Seared Smoked Steaks with Smoked Garlic Butter on a plate with asparagus.
Reverse Seared Smoked Steaks with Smoked Garlic Butter. Photo credit: Grill What You Love.

Achieving perfect doneness on a steak is an art, and Reverse Seared Smoked Steaks with Smoked Garlic Butter makes you the artist. This method ensures your steaks are cooked evenly, with smoked butter adding an extra layer of flavor. It’s a sophisticated recipe that’ll have friends and family tipping their hats.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter

Grilled French Onion Pork Burgers

Close-up shot of Grilled French Onion Pork Burgers on a Ninja Woodfire Outdoor Grill topped with cheesy onion on a plate.
Grilled French Onion Pork Burgers. Photo credit: Grill What You Love.

Take your burgers to the next level with Grilled French Onion Pork Burgers. This juicy, flavorful option is a departure from the typical beef burger, introducing a rich taste profile courtesy of the French onion twist. It’s a surefire way to demonstrate your skill and creativity on the grill.
Get the Recipe: Grilled French Onion Pork Burgers

Smoked Sweet Potatoes

Smoked Sweet Potatoes with Chipotle Butter on a round white plate.
Smoked Sweet Potatoes. Photo credit: Cook What You Love.

Serve a delicious side dish that’s both simple and packed with flavor: Smoked Sweet Potatoes. Smoking sweet potatoes intensifies their natural sweetness, providing a perfect companion to any grilled main. It’s an easy way to add a bit of luxury to your barbecue menu.
Get the Recipe: Smoked Sweet Potatoes

Grilled Cauliflower Steaks

Three pieces of grilled cauliflower steaks on a black plate.
Grilled Cauliflower Steaks. Photo credit: Grill What You Love.

Make as a fantastic vegetarian option that won’t make you miss the meat. With the right seasoning and grill marks, Grilled Cauliflower Steaks provide a hearty, satisfying flavor. It’s a great example of how versatile grilling can be, broadening your skills. Introduce this into your grill menu for a surefire way to wow.
Get the Recipe: Grilled Cauliflower Steaks

Smoked Old Fashioned Cocktail

A glass of whiskey with oranges and a wooden stick.
Smoked Old Fashioned Cocktail. Photo credit: Cook What You Love.

Level up your cocktail hour with a Smoked Old Fashioned Cocktail. This recipe brings a smoky twist to a classic, upgrading it with a subtle hint of grill flavor. It’s an irresistible addition to any barbecue, proving that your skills extend beyond the grill. Serve this up for an unforgettable pit boss touch.
Get the Recipe: Smoked Old Fashioned Cocktail

Grilled Mediterranean Lamb Chops

Three Ninja Woodfire Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

All about mixing robust flavors with the simplicity of grilling is Grilled Mediterranean Lamb Chops. This dish showcases how international cuisine can be adapted to the grill, offering a succulent, flavorful meal. It’s your ticket to proving that grilling can be a high-end affair.
Get the Recipe: Grilled Mediterranean Lamb Chops

Smoked Beef Stew

A smoked beef stew recipe with carrots and potatoes.
Smoked Beef Stew. Photo credit: Cook What You Love.

Dare to combine the hearty with the smoky in a Smoked Beef Stew. Smoking adds an unmatched depth of flavor to the stew, turning a classic comfort food into a barbecue masterpiece. It’s a sure bet for colder nights or when you want to offer something that uniquely feels like a hug.
Get the Recipe: Smoked Beef Stew

Grilled Vegetables

A variety of grilled vegetables on a platter.
Grilled Vegetables. Photo credit: Grill What You Love.

Who knew a staple could easily be turned into a standout dish with the right grill marks and seasoning? Grilled Vegetables have an array of vibrant flavors and textures, proving that vegetables can be just as exciting as meat. It’s a must-have skill for any aspiring pit boss. Have them at your next feast!
Get the Recipe: Grilled Vegetables

Smoked Carver Ham

Smoked sliced ham on a cutting board.
Smoked Carver Ham. Photo credit: Cook What You Love.

A Smoked Carver Ham brings the festive spirit to any occasion, combining the rich flavors of ham with a smoky aroma. It’s an impressive centerpiece that speaks volumes of your ability to manage and infuse flavors on the grill. Amazing for special occasions or when you want to go all out at your event.
Get the Recipe: Smoked Carver Ham

Grilled Chicken Caprese Sandwich

2 Grilled Chicken Caprese Sandwiches on a black plate.
Grilled Chicken Caprese Sandwich. Photo credit: Grill What You Love.

Kick a humble sandwich up a notch with a Grilled Chicken Caprese Sandwich. This recipe brings together grilled chicken, fresh mozzarella, and tomatoes for an Italian twist. It’s a refreshing take on grilled sandwiches, ideal for a light yet satisfying meal. Show off your skills with ease.
Get the Recipe: Grilled Chicken Caprese Sandwich

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Texas-Style Carne Asada is all about bold flavors and simple techniques, embodying the spirit of Texas grilling. This recipe will have you working with high heat and quick cooking times to preserve the meat’s juiciness while locking in flavor. This is a textbook example of less is more.
Get the Recipe: Texas-Style Carne Asada

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Offering a light, flavorful option that whisks your palate to the shores of the Mediterranean is Mediterranean Grilled Shrimp. This dish is not only about the fresh, savory flavors but also about mastering seafood grilling. It’s a great way to expand your grilling horizons. Surprise your gang with this!
Get the Recipe: Mediterranean Grilled Shrimp

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