Spring is here, and with it comes a whole new set of 33 fresh and easy recipes you can whip up in no time. Imagine looking at your backyard and thinking, “Maybe I could grow my own basil” – and then realizing the store is only 5 minutes away. From zesty salads to quick entrees, these recipes are made for people who want a taste of the season without all the fuss. No gardening skills are required – just an appetite for something fresh.
Bacon, Cheddar & Green Onion Scones
Looking for a savory snack? These scones are a game-changer. Bacon, Cheddar & Green Onion Scones bring together rich flavors in a light, fluffy texture. They’re perfect for brunch or even a quick snack. After tasting them, you might think about growing green onions at home, but realistically, you’ll pick them up at the store.
Get the Recipe: Bacon, Cheddar & Green Onion Scones
Shirazi Salad
This refreshing salad is the ideal side dish when you want something light and vibrant. Shirazi Salad is simple to make and full of fresh flavors that scream spring. It’s a great complement to almost any main dish, adding a burst of freshness to your meal. After making it, you may wonder about growing cucumbers in your garden, though we all know you’ll just buy them.
Get the Recipe: Shirazi Salad
Lemon Cake Pops
When it’s time for dessert, these bite-sized treats are the perfect option. Lemon Cake Pops offer a tangy, sweet flavor that’s simple to make and even more fun to eat. These are ideal for any gathering or just as a treat during the day. After tasting them, you might think about planting your own lemon tree, but you’ll likely stick to buying them from the store.
Get the Recipe: Lemon Cake Pops
Au Gratin Potato Stacks
These crispy, cheesy potato stacks are an easy side dish that packs a lot of flavor. Au Gratin Potato Stacks turn a simple ingredient into something both comforting and impressive. They’re ideal for both family dinners and special occasions. After making them, you might start thinking about growing your own potatoes, though let’s face it—you’ll grab them from the market.
Get the Recipe: Au Gratin Potato Stacks
Old Fashioned Ham Salad
When you want a quick and easy dish, this classic salad is a perfect choice. Old Fashioned Ham Salad is both simple to prepare and full of flavor, making it ideal for busy days. This recipe will have you considering growing your own herbs, but we all know that’s a lot of work. It’s an easy, satisfying dish that works great for lunch or dinner.
Get the Recipe: Old Fashioned Ham Salad
Pulled Pork Eggs Benedict
If you want a breakfast with a twist, this is the recipe for you. Pulled Pork Eggs Benedict takes a classic dish and adds a savory, rich spin that’s sure to satisfy. It’s easy to make and perfect for brunch or a weekend breakfast. After making it, you might consider raising your own chickens, though the store-bought eggs will do just fine.
Get the Recipe: Pulled Pork Eggs Benedict
Mediterranean Chicken Bake
If you’re looking for an easy, one-pan meal, this dish is a great option. Mediterranean Chicken Bake combines savory flavors that feel like a Mediterranean vacation. It’s the perfect solution for busy weeknights when you want something fresh and satisfying. You may find yourself thinking about growing herbs in your own backyard, though we all know it’s easier to buy them from the store.
Get the Recipe: Mediterranean Chicken Bake
Lemon Goldies
When you want something light and refreshing, this treat is exactly what you need. Lemon Goldies offers a bright burst of flavor in a fun, easy-to-make format. These little snacks are perfect for a spring picnic or afternoon tea. After tasting them, you might even imagine planting a lemon tree, but you’ll probably just grab a lemon from the store.
Get the Recipe: Lemon Goldies
Broccoli 3-Cheese Impossible Quiche
Looking for a dish that’s easy to make yet feels indulgent? Broccoli 3-Cheese Impossible Quiche is rich, savory, and satisfying. It’s the kind of dish that works for brunch or even dinner. After preparing it, you might start wondering if you should grow your own broccoli, but let’s be honest—you’ll just get it at the store.
Get the Recipe: Broccoli 3-Cheese Impossible Quiche
Greek Lemon Potatoes
These potatoes are crispy on the outside, soft on the inside, and packed with flavor. Greek Lemon Potatoes are the perfect side dish for almost any meal. They bring a fresh, Mediterranean flair to the table with minimal effort. After trying them, you might consider growing your own potatoes, but you’ll most likely grab them from the market.
Get the Recipe: Greek Lemon Potatoes
Cold Crab Dip
For a light, refreshing appetizer, this dip is a go-to. Cold Crab Dip is creamy and savory, making it a crowd favorite. It’s the kind of dish that’s easy to prepare and works for any occasion. After tasting it, you might think about catching your own crab, but you’ll probably just buy it from the store instead.
Get the Recipe: Cold Crab Dip
Carrots au Gratin
If you’re looking for a new way to enjoy carrots, this dish is perfect. Carrots au Gratin offers a creamy, cheesy take on a simple vegetable. It’s an easy side dish that will complement almost any main course. After making it, you might think about growing your own carrots, but let’s face it—you’ll just get them from the store.
Get the Recipe: Carrots au Gratin
Salmon & Leek Phyllo Tartlets
These phyllo tartlets are an elegant yet simple appetizer. Salmon & Leek Phyllo Tartlets are light and crispy, offering a sophisticated touch to any meal. They’re easy to prepare, and the flavors come together perfectly. After tasting these, you might think about growing leeks, but we all know you’ll grab them from the store.
Get the Recipe: Salmon & Leek Phyllo Tartlets
Potato Salad with Herbs & Green Garlic
If you’re looking for a fresh take on a classic, this potato salad is the answer. Potato Salad with Herbs & Green Garlic is light, vibrant, and perfect for any spring meal. It’s a great side dish that adds a bit of flair to any BBQ or family dinner. After enjoying it, you might consider growing your own green garlic, but let’s be real—you’ll pick it up from the store.
Get the Recipe: Potato Salad with Herbs & Green Garlic
Strawberry Lillet Crush Cocktail
When the weather gets warm, this cocktail is the perfect drink to cool off with. Strawberry Lillet Crush Cocktail combines refreshing fruit with a little fizz for a delightful drink. It’s perfect for sipping on a sunny afternoon or at a spring gathering. After making it, you might even think about growing your own strawberries, though you’ll likely buy them at the market.
Get the Recipe: Strawberry Lillet Crush Cocktail
Wheat Berry Salad with Tuna & Tomatoes
This hearty salad is perfect for a quick lunch or light dinner. Wheat Berry Salad with Tuna & Tomatoes offers a great combination of flavors and textures that’s both satisfying and refreshing. It’s easy to make and great for meal prepping. After making it, you might consider growing your own tomatoes, though you’ll probably just buy them at the market.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes
Apple Pie Cinnamon Rolls
These cinnamon rolls are a perfect blend of classic flavors. Apple Pie Cinnamon Rolls bring together the best of apple pie and cinnamon rolls in one delicious treat. They’re simple to make and great for any brunch or dessert. After trying them, you might think about growing your own apples, though you’ll likely buy them at the store.
Get the Recipe: Apple Pie Cinnamon Rolls
Strawberry Upside Down Cake
For a dessert that’s both simple and impressive, this cake is a great choice. Strawberry Upside Down Cake is sweet, tangy, and easy to make. It’s the kind of dish that’s perfect for a family gathering or just a fun treat. After making it, you might think about growing strawberries, but you’ll likely pick them up from the store instead.
Get the Recipe: Strawberry Upside Down Cake
Rhubarb Bread
This bread is a great way to use up fresh spring rhubarb. Rhubarb Bread offers a subtle sweetness with a hint of tartness, making it a perfect treat for any time of day. It’s easy to prepare and can be served as a snack, breakfast, or dessert. After baking it, you might consider growing rhubarb, but we all know you’ll buy it instead.
Get the Recipe: Rhubarb Bread
Strawberry Shortcake Cookies
These cookies are a fun twist on a classic dessert. Strawberry Shortcake Cookies offer the perfect balance of sweetness and texture. They’re easy to make and perfect for a spring treat. After enjoying them, you might consider growing your own strawberries, though you’ll most likely buy them.
Get the Recipe: Strawberry Shortcake Cookies
Smoked Carver Ham
This smoked ham is perfect when you’re looking for a flavorful, easy-to-prepare main dish. Smoked Carver Ham offers rich, smoky flavors that make it a great centerpiece for any meal. Whether you’re hosting a gathering or just enjoying a quiet dinner, this dish delivers. After trying it, you might think about raising pigs, but we all know you’ll just pick up the ham from the store.
Get the Recipe: Smoked Carver Ham
Sweet Potatoes in Air Fryer
When you want a quick and healthy side, this dish is a winner. Sweet Potatoes in Air Fryer are crispy on the outside and soft on the inside, with minimal effort. It’s the perfect dish for a quick snack or side for dinner. After trying them, you might think about growing sweet potatoes in your own garden, but you’ll most likely buy them at the store.
Get the Recipe: Sweet Potatoes in Air Fryer
Blueberry Rhubarb Muffins
If you’re looking for a fun twist on a classic muffin, these are a great choice. Blueberry Rhubarb Muffins offer a perfect balance of sweetness and tartness, making them a hit for breakfast or dessert. They’re simple to prepare, and the combination of fruits makes them a seasonal favorite. After enjoying them, you might consider growing rhubarb and blueberries, but let’s be honest—you’ll just buy them.
Get the Recipe: Blueberry Rhubarb Muffins
Smoked Asparagus
If you want to take your vegetable game up a notch, this dish is a great option. Smoked Asparagus offers a smoky, savory flavor that’s perfect for a side dish or appetizer. It’s easy to prepare and brings something different to the table. After tasting it, you might start thinking about growing your own asparagus, but you’ll probably pick it up from the store instead.
Get the Recipe: Smoked Asparagus
Shortbread Cookies with M&Ms
These cookies are a simple, fun treat perfect for anyone with a sweet tooth. Shortbread Cookies with M&Ms bring a classic, buttery base with the playful crunch of M&Ms. They’re easy to make and great for an afternoon snack or dessert. After trying them, you might think about growing your own M&Ms (just kidding), but you’ll probably just grab them from the store.
Get the Recipe: Shortbread Cookies with M&Ms
Mini Blueberry Muffins
When you’re in the mood for a light breakfast or snack, these mini muffins are the perfect choice. Mini Blueberry Muffins offer the sweetness of blueberries with a soft, fluffy texture. They’re quick to make and always a crowd-pleaser. After tasting them, you might start considering growing blueberries in your own backyard, though we know you’ll likely just buy them.
Get the Recipe: Mini Blueberry Muffins
Zucchini Bread
This bread is a great way to use up extra zucchini, turning it into a delicious treat. Zucchini Bread is moist, flavorful, and perfect for a quick breakfast or snack. After baking it, you might think about growing your own zucchini, but you’ll probably end up buying it at the store. It’s the kind of recipe that’s both easy and satisfying.
Get the Recipe: Zucchini Bread
Smoked Chicken Legs with Red Pepper Glaze
If you’re looking for something flavorful and easy to make, these chicken legs are a perfect choice. Smoked Chicken Legs with Red Pepper Glaze offers smoky, savory flavors with a touch of heat. They’re perfect for a weekend BBQ or a casual dinner. After trying them, you might start thinking about raising your own chickens, but let’s be real—you’ll just grab them from the store.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze
Rhubarb & Strawberry Crumble
This dessert is the perfect balance of sweet and tart, ideal for spring. Rhubarb & Strawberry Crumble combines the best of both fruits with a crumbly topping that’s just the right amount of crunch. It’s easy to make and will have you thinking about growing your own rhubarb and strawberries. But let’s face it—you’ll just head to the store.
Get the Recipe: Rhubarb & Strawberry Crumble
Oven Roasted Asparagus with Mascarpone
For a simple yet flavorful side, this dish is perfect. Oven Roasted Asparagus with Mascarpone combines the richness of mascarpone with the freshness of roasted asparagus. It’s the kind of side dish that feels fancy but is actually really easy to make. After trying it, you might consider growing your own asparagus, but you’ll likely just grab it from the store.
Get the Recipe: Oven Roasted Asparagus with Mascarpone
Mango Curd
When you’re in the mood for something sweet and tropical, this is a must-try. Mango Curd is smooth, creamy, and perfect for spreading on toast, scones, or using as a filling. It’s surprisingly easy to make, and the mango flavor really shines through. After making it, you might think about growing mangoes in your backyard, but let’s face it, you’ll just grab them from the store.
Get the Recipe: Mango Curd
Yellow Bean & Potato Salad
If you’re craving a hearty, healthy side, this salad has you covered. Yellow Bean & Potato Salad combines the freshness of beans with the heartiness of potatoes. It’s simple to make and works for any occasion, from a backyard BBQ to a family dinner. After tasting it, you might think about growing your own beans, but you’ll most likely just pick them up at the market.
Get the Recipe: Yellow Bean & Potato Salad
Greek Spaghetti
When you’re looking for a light yet satisfying pasta dish, this is a great choice. Greek Spaghetti combines fresh, bright flavors that make it perfect for a springtime meal. It’s simple to prepare and pairs well with just about anything. After enjoying it, you might even think about growing some of the ingredients, but we all know you’ll just grab them from the store.
Get the Recipe: Greek Spaghetti