Forget fancy table settings and etiquette; BBQ is all about flavor, smoke, and not worrying about the laundry. These dishes give you full permission to get your hands messy and leave the manners behind. From saucy meats to smoky sides, these meals make casual eating a pleasure. With 15 dishes to choose from, you’ll gladly wipe your hands on your jeans and keep reaching for more.
Grilled French Onion Pork Burgers
Burgers should never be boring, and this one makes sure of that. Grilled French Onion Pork Burgers bring smoky, charred flavor with rich, caramelized depth in every bite. The combination of textures keeps things interesting, making it more than just another cookout staple. A great way to shake up the grill game while keeping it simple.
Get the Recipe: Grilled French Onion Pork Burgers
Blackstone Griddle Texas BLT
Some sandwiches are good, but this one brings the grill into the mix for extra bold flavor. Blackstone Griddle Texas BLT crisps up smoky layers, melts everything together just right, and leaves you reaching for more napkins. The balance of crunch, juiciness, and smoky bites makes it impossible to ignore. A perfect way to turn a classic into something made for the grill.
Get the Recipe: Blackstone Griddle Texas BLT
Outdoor Grilled Smoked Pulled Pork
BBQ is all about the long, slow cook, and this one gets it just right. Outdoor Grilled Smoked Pulled Pork falls apart at the touch, soaking up every bit of fire and seasoning it picks up along the way. The bark on the outside locks in all the flavor, making each bite a perfect mix of crispy and juicy. When you need a BBQ dish that steals the show, this one never disappoints.
Get the Recipe: Outdoor Grilled Smoked Pulled Pork
Copycat Texas Roadhouse Beef Tips
Restaurant flavors without the restaurant bill always feel like a win. Copycat Texas Roadhouse Beef Tips pack smoky, charred edges with tender, melt-in-your-mouth texture. The fire locks in every bit of richness, making each bite better than the last. When you’re in the mood for steakhouse flavors without leaving home, this is the way to go.
Get the Recipe: Copycat Texas Roadhouse Beef Tips
Grilled Peach Salad with Tomatoes
BBQ sides should never take a backseat, and this one holds its own. Grilled Peach Salad with Tomatoes combines smoky, charred sweetness with fresh, juicy bites for the perfect contrast. The mix of textures keeps every forkful exciting while balancing the bold flavors from the grill. A fresh, unexpected addition that works just as well as the main event.
Get the Recipe: Grilled Peach Salad with Tomatoes
Lemon Oregano Chicken Kabobs
Open flames and skewered meat are always a good combination. Lemon Oregano Chicken Kabobs lock in smoky, charred flavors with just enough freshness to keep things balanced. The quick grill time means you get juicy, flame-kissed bites without the wait. A no-fuss way to grill up something flavorful and quick.
Get the Recipe: Lemon Oregano Chicken Kabobs
Mediterranean Grilled Shrimp
Big flavor in a short amount of time is what grilling is all about. Mediterranean Grilled Shrimp delivers smoky, charred bites that stay juicy and pack in bold, fresh seasoning. The slight crisp on the outside keeps things interesting while letting the fire do the work. A perfect way to bring bold flavors to the grill without the wait.
Get the Recipe: Mediterranean Grilled Shrimp
Pulled Pork Grilled Cheese
Gooey, crispy, and loaded with smoky goodness, this sandwich is as bold as it gets. Pulled Pork Grilled Cheese brings smoky, slow-cooked flavor with melty layers pressed together in grilled perfection. The crispy edges and gooey inside make every bite worth wiping your hands on your jeans. A next-level upgrade to both BBQ and grilled cheese in one bite.
Get the Recipe: Pulled Pork Grilled Cheese
Big Mac Tacos
When grilling meets fast food inspiration, good things happen. Big Mac Tacos take everything great about a classic burger and throw it on the grill for a smoky, charred twist. The crunch, the juicy bites, and the rich layers of flavor make them impossible to ignore. A cookout favorite that flips the usual taco night on its head.
Get the Recipe: Big Mac Tacos
Grilled Steak Skewers with Mojo Rojo
Fire-kissed bites on a stick always deliver big flavor with little effort. Grilled Steak Skewers with Mojo Rojo bring smoky, tender bites balanced with bold seasoning and just the right amount of char. The marinade locks everything in, making sure each piece is packed with flavor. A quick, easy way to grill up steak without the extra steps.
Get the Recipe: Grilled Steak Skewers with Mojo Rojo
Grilled Ribeye Cap Steak
When it’s time to fire up the grill, this cut stands out as a top-notch choice for flavor. Grilled Ribeye Cap Steak offers a juicy, rich bite every time, with its marbled texture and unbeatable char. It’s the kind of steak that doesn’t need much to impress, making it ideal for a relaxed backyard cookout or a special dinner. Once it’s off the grill, you’ll know why it’s a barbecue favorite that keeps everyone coming back for more.
Get the Recipe: Grilled Ribeye Cap Steak
Sweet & Spicy Grilled Harissa-Honey Chicken Skewers
Some dishes bring heat, some bring sweetness—this one does both. Sweet & Spicy Grilled Harissa-Honey Chicken Skewers balance smoky char, bold spice, and just the right touch of sweetness to keep things interesting. The fire locks in the flavors while keeping everything juicy and perfectly grilled. A solid choice when grilling needs a little extra kick.
Get the Recipe: Sweet & Spicy Grilled Harissa-Honey Chicken Skewers
Outdoor Grilled Smoked Turkey Breast
Big flavor doesn’t need to take all day, and this one proves it. Outdoor Grilled Smoked Turkey Breast takes on deep, fire-kissed flavors while staying juicy and tender. The smoke does the heavy lifting, turning a simple cut of meat into something packed with bold, rich bites. A great way to make turkey something worth grilling any time.
Get the Recipe: Outdoor Grilled Smoked Turkey Breast
Korean Galbi Ribs
Grilling is all about bold flavors and perfectly charred bites, and this dish delivers both. Korean Galbi Ribs bring smoky, caramelized edges with juicy, marinated flavor packed into every bite. The fire locks in everything, giving the right mix of crisp and tender textures. When you want something fast, bold, and straight off the fire, these ribs are an easy pick.
Get the Recipe: Korean Galbi Ribs
Grilled Hanger Steaks with Chimichurri
Fire brings out the best in steak, especially when fresh, bold flavors balance it out. Grilled Hanger Steaks with Chimichurri sear up with the perfect char while keeping the inside tender and juicy. The sauce adds a bright, fresh finish that keeps each bite exciting. If you need a steak dish that’s quick, smoky, and packed with big flavor, this one gets it right.
Get the Recipe: Grilled Hanger Steaks with Chimichurri