If your smoker isn’t getting the love it deserves, it’s time to change that with these 25 smoker dishes. Packed with smoky flavors that could win awards, these recipes transform everything from simple meats to vegetables into must-try meals. They’re so satisfying, you’ll be texting your friends to come over, and you’ll probably end up feeding the neighborhood, too.

Smoked tomatoes in a dish with grilled bread. — Smoked Tomatoes. Photo credit: Cook What You Love.

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate. — Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

Craving wings that break the mold? Smoked Dill Pickle Wings are exactly what you need. The tangy pickle flavor adds a refreshing twist to classic smoked wings, making them the perfect snack or main dish. These wings are bold, flavorful, and the kind of dish that gets everyone talking. Don’t be surprised if these become a regular at your table as they’ll have you hooked from the first bite.
Get the Recipe: Smoked Dill Pickle Wings

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter. — Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Pork Stuffed Smoked Jalapeno Poppers will change your view on appetizers forever. These little bites pack a punch, combining smoky flavors with just the right amount of heat. You’ll be reaching for more before you know it, especially if you’re entertaining. There’s no going back once you try these; you’ll be dreaming about them for days.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

31 of Chef Jenn's FAVE Casseroles!

Recipes for Comfort-Filled Family Meals

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Traeger Smoked Chicken Spatchcock

Roasted chicken on a slate board with carving knife and fork. — Traeger Smoked Chicken Spatchcock. Photo credit: Cook What You Love.

With Traeger Smoked Chicken Spatchcock, you get crispy skin and juicy meat in every bite. The spatchcock method ensures the bird cooks evenly, soaking up that rich, smoky flavor throughout. It’s a go-to dish for impressing guests without spending hours in the kitchen. After trying it, you’ll be wondering why you ever cooked chicken any other way.
Get the Recipe: Traeger Smoked Chicken Spatchcock

Spicy Smoked Chex Mix

Two bowls of snack mix with pretzels and cereal on a wooden table, accompanied by decorative balls and a colorful napkin. — Spicy Smoked Chex Mix. Photo credit: Cook What You Love.

Looking for a snack that’s got some serious heat? Spicy Smoked Chex Mix delivers smoky and spicy goodness in every crunchy bite. It’s the perfect party snack that keeps you coming back for more with every handful. The smoky flavor blends perfectly with the heat, making it a must-have for any gathering. Once you’ve made it, you’ll wonder why you didn’t think of it sooner.
Get the Recipe: Spicy Smoked Chex Mix

Smoked Chicken Al Pastor

A stack of chicken and pineapple on a vertical skewer on a cutting board. — Smoked Chicken Al Pastor. Photo credit: Cook What You Love.

Take your chicken to a whole new level with Smoked Chicken Al Pastor. This dish adds a smoky, flavorful kick that will have you questioning why you didn’t try it sooner. It’s perfectly balanced, so every bite has just the right amount of heat and sweetness. Once you serve this up, expect your guests to keep coming back for more because this chicken won’t last long.
Get the Recipe: Smoked Chicken Al Pastor

Smoked Shrimp

Smoked Shrimp is the kind of dish that turns an ordinary meal into something special. The smoky flavor adds depth and richness, turning shrimp into a delicious experience. Whether you’re serving them as an appetizer or a main course, they’ll disappear faster than you can say “extra napkins.” Perfect for impressing guests or treating yourself to a flavor-packed meal.
Get the Recipe: Smoked Shrimp

Smoked Queso

When you’re craving cheese and something with a bit more character, Smoked Queso is exactly what you need. The smoky flavor adds depth to the creamy cheese, turning it into a dip that’s hard to stop eating. Perfect for parties or late-night snacking, this queso will keep everyone coming back for more. Once you try it, regular queso just won’t cut it anymore.
Get the Recipe: Smoked Queso

Smoked Ribeye Roast

Sliced smoked ribeye beef on a cutting board. — Smoked Ribeye Roast. Photo credit: Cook What You Love.

For a juicy, flavorful steak that steals the show, Smoked Ribeye Roast is where it’s at. The slow-smoking process locks in all those rich, meaty flavors, making it a perfect centerpiece for any meal. Every slice is tender, juicy, and packed with smoky goodness. Serve this up for an unforgettable meal that’s both impressive and indulgent.
Get the Recipe: Smoked Ribeye Roast

Smoked Chicken Tortilla Soup

Smoked Chicken Tortilla Soup takes a classic soup and turns it into something extraordinary with that smoky punch. It’s hearty and satisfying, but with a depth of flavor that only smoking can deliver. Perfect for cool nights or as a comforting meal, this soup has just the right balance of flavors. Once you try it, regular tortilla soup will never seem the same.
Get the Recipe: Smoked Chicken Tortilla Soup

Smoked Pork Shots

Looking for a fun and flavorful appetizer? Smoked Pork Shots will have your guests talking. These bite-sized treats pack a smoky punch, with flavors that are both bold and savory. Serve them up as an appetizer, and watch as they disappear before your eyes. They’re simple, yet packed with flavor, just the way appetizers should be.
Get the Recipe: Smoked Pork Shots

Smoked Pulled Pork

Smoked Pulled Pork is the kind of dish that makes you question why you ever settled for anything less. It’s tender, flavorful, and the smoky aroma is enough to have you salivating before it even hits the plate. Once you pull it apart, you’ll be hooked: it’s perfect for sandwiches, tacos, or even on its own. Prepare for your guests to ask for the recipe, and good luck keeping leftovers.
Get the Recipe: Smoked Pulled Pork

Smoked Brisket Chili

If you love chili and you love brisket, Smoked Brisket Chili is the perfect fusion. The smoky brisket adds a new layer of richness to the traditional chili, making every bite a memorable experience. Whether you’re serving it for game day or a cozy dinner, it’s a dish that everyone will enjoy. It’s the type of chili that sticks with you long after the bowl is empty.
Get the Recipe: Smoked Brisket Chili

Grilled Smoked Pulled Pork

Shredded Ninja Woodfire Outdoor Grill Smoked Pulled Pork on a white plate. — Grilled Smoked Pulled Pork. Photo credit: Grill What You Love.

When you want a new twist on a classic, Grilled Smoked Pulled Pork is the way to go. The combination of grilling and smoking gives the pork a unique flavor that will have your taste buds begging for more. It’s melt-in-your-mouth tender, and perfect for feeding a crowd. You’ll find yourself making this one over and over, it’s that good.
Get the Recipe: Grilled Smoked Pulled Pork

Grilled Smoked Corn on the Cob

Three ears of husked corn were arranged on a dark slate plate. — Grilled Smoked Corn on the Cob. Photo credit: Grill What You Love.

Grilled Smoked Corn on the Cob brings together the best of both worlds, offering a sweet and smoky flavor that makes regular corn feel boring. The grill gives it that perfect char, while the smoker infuses the kernels with rich, smoky goodness. Whether you’re serving it as a side or just eating it for a snack, it’s bound to be a hit. It’s the kind of dish that makes you want corn every time you fire up the grill.
Get the Recipe: Grilled Smoked Corn on the Cob

Smoked Thor’s Hammer

A large roasted meat shank on a bone, displayed upright in a skillet surrounded by nachos, with bowls of lime wedges and sauce nearby. — Smoked Thor’s Hammer. Photo credit: Cook What You Love.

If you’re looking for something impressive, Smoked Thor’s Hammer is your answer. This hearty cut of meat, slow-cooked to perfection, will have you feeling like a true barbecue champion. With a flavor that’s as bold as its name, it’s sure to be a conversation starter at your next cookout. You’ll be left wondering why you didn’t try this masterpiece sooner.
Get the Recipe: Smoked Thor’s Hammer

Smoked Jalapenos

Smoked Jalapenos bring the heat while infusing a smoky depth that makes them irresistible. Whether you’re eating them on their own or adding them to other dishes, these jalapenos are bold and full of flavor. They’re a perfect snack for those who enjoy a little spice in their lives. Once you try them, you’ll be smuggling these smoky bites into every meal.
Get the Recipe: Smoked Jalapenos

Smoked Lamb Chops

If you’re looking to impress, Smoked Lamb Chops should be your go-to. The smokiness brings out the lamb’s natural flavors, creating a tender and juicy bite that’s nothing short of amazing. Serve these up for a dinner that’s sophisticated yet simple. They’ll have everyone asking how you made them and why they don’t get served more often.
Get the Recipe: Smoked Lamb Chops

Smoked Lil Smokies

Need an appetizer that’s both simple and delicious? Smoked Lil Smokies are your answer. These little sausages soak up all that smoky flavor and become irresistible little bites of goodness. They’re perfect for parties, game days, or any time you need a quick snack. It’s the kind of dish that you make once, and people will beg for it every time.
Get the Recipe: Smoked Lil Smokies

Smoked Beef Tenderloin

Smoked Beef Tenderloin takes an already fantastic cut of meat and enhances it with smoky goodness. The slow-smoking process locks in all the natural flavors, creating a tender and juicy bite. This dish is perfect for special occasions or any time you want to treat yourself. Once you try it, you’ll realize that beef tenderloin and smoking were made for each other.
Get the Recipe: Smoked Beef Tenderloin

Smoked Shotgun Shells

Smoked Shotgun Shells are packed with flavor and fun to eat, because who doesn’t love a dish that’s both tasty and entertaining? These stuffed pasta tubes are smoked to perfection, creating a snack that’s a crowd-pleaser. Once you make them, you’ll wonder why you ever stuck to regular appetizers. These shotguns hit all the right spots, both in flavor and creativity.
Get the Recipe: Smoked Shotgun Shells

Smoked Eye of Round

For a lean cut that’s big on flavor, Smoked Eye of Round is a great choice. It cooks up tender and juicy, with a deep smoky flavor that makes each bite memorable. This roast is perfect for any occasion where you want something simple but impressive. Once you try it, you’ll have a hard time going back to anything else.
Get the Recipe: Smoked Eye of Round

Smoked Cream Cheese

Smoked Cream Cheese might just become your new favorite dip. The smoky flavor adds richness and depth, creating a spread that’s as versatile as it is delicious. Perfect for pairing with crackers, veggies, or even as a topping on baked potatoes, it’s the ultimate crowd-pleaser. Once you make this, you’ll find yourself using it for everything from snacks to full meals.
Get the Recipe: Smoked Cream Cheese

Traeger Smoked Leg of Lamb

Whole cooked leg of lamb on a board with a knife. — Traeger Smoked Leg of Lamb. Photo credit: Cook What You Love.

Traeger Smoked Leg of Lamb is a showstopper. The smoky flavor blends perfectly with the tender meat, making each bite a delight. This is the kind of dish that’s impressive yet surprisingly easy to make. It’s perfect for gatherings where you want to wow your guests without stressing out.
Get the Recipe: Traeger Smoked Leg of Lamb

Smoked Berry Crisp

Smoked Berry Crisp brings the perfect combination of smoky and sweet to your dessert table. The smoky depth infuses the berries, while the crisp topping adds the perfect crunch. It’s a simple dessert that feels indulgent, making it a great way to finish off any meal. Once you try it, you’ll be wondering why you’ve never smoked your desserts before.
Get the Recipe: Smoked Berry Crisp

Smoked Carver Ham

Smoked sliced ham on a cutting board. — Smoked Carver Ham. Photo credit: Cook What You Love.

Smoked Carver Ham is the perfect balance of smoky and savory. It’s the kind of dish that can stand as the star of your dinner table or be served as part of a larger spread. The smoky flavor is deep, yet not overpowering, letting the ham’s natural taste shine. Once you try it, you’ll be reaching for this recipe again and again.
Get the Recipe: Smoked Carver Ham