There’s something smart about keeping the heat where it belongs, outside. These 21 smoked recipes take that idea seriously and give you solid results without turning your kitchen into a sauna. No sweating over a stove, no fans pointed at the oven, and no questions about who forgot to open the window.
Reverse Seared Smoked Steaks with Smoked Garlic Butter
Cooking outside keeps things cooler indoors. With Reverse Seared Smoked Steaks with Smoked Garlic Butter, you’ll enjoy the deep smoky essence paired perfectly with rich, flavorful butter. Each bite is tender with layers of smoky undertones. It’s a hands-off way to get incredible results without heating up your kitchen.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter
Smoked Tomatoes
Smoking is a simple way to bring out deeper flavors in fresh produce, too. Smoked Tomatoes develop a rich, intense flavor profile that’s perfect for salads, sides, or blending into sauces. The entire process enhances the natural sweetness of the tomatoes through the kiss of smoke. A few minutes outside transforms these into something truly worth trying.
Get the Recipe: Smoked Tomatoes
This full-color ebook cookbook features more than 50 of Chef Jenn’s tried, tested, and favorite smoker recipes! Enjoy:
- Smoked Beef Kabobs
- Smoked Chicken Thighs
- Smoked Bacon-Wrapped Pork Stuffed Jalapeno Poppers
- Smoked Spaghetti Squash with Herbs and so much more!
Traeger Smoked Garlic
Even small ingredients benefit from staying out of the kitchen heat. Traeger Smoked Garlic delivers a deep, rich flavor that you can use in sauces, spreads, or simply as a topping. The multilayered aroma is a game-changer for boosting everyday dishes. Keeping your home cooler while enhancing every meal is a true win.
Get the Recipe: Traeger Smoked Garlic
Smoked Pork Belly Tacos
Nobody wants to eat indoors when the house feels like an oven. Smoked Pork Belly Tacos provide juicy, lightly crispy bites filled with smoky richness that feel freshly made. The taco format makes it easy to assemble and customize. Combining the outdoor heat with smoky goodness never felt this complete.
Get the Recipe: Smoked Pork Belly Tacos
Smoked Tomato Salsa
Salsa can transform when it stays out of the kitchen heat. Smoked Tomato Salsa enhances its depth with layers of smoke that transform the natural fruitiness of the tomatoes. This crowd-pleaser beats any store-bought version. Smoky hints mixed into a classic outdoor recipe make all the difference.
Get the Recipe: Smoked Tomato Salsa
Smoked Berry Crisp
Desserts also thrive under a bit of smoke outdoors. Smoked Berry Crisp combines the sweetness of berries with a unique depth from the outdoor cooking process. This dish feels both light and packed with flavor, making it perfect as a post-meal treat. Outside prep brings out unexpected flavors while keeping the kitchen nice and cool.
Get the Recipe: Smoked Berry Crisp
Smoked Tomato Soup with Mascarpone
Think beyond the stovetop heat for comfort food. Smoked Tomato Soup with Mascarpone layers smoky flavors with creamy richness, making it unlike any soup you’ve had before. The balance of smooth and smoky makes this something special. Take your classic comfort dish and rethink where it fits in your cooking routine.
Get the Recipe: Smoked Tomato Soup with Mascarpone
Smoked Eye of Round
You don’t need to use traditional ovens for juicy meat. Smoked Eye of Round builds intense flavor layers, offering sliced tender bites ready for sandwiches or as a main dish. The cooking process ensures both smokiness and keeps heat out of the house. This cut thrives when left open to the enriching smoking process.
Get the Recipe: Smoked Eye of Round
Smoked Spaghetti Squash
What’s better than making a light and flavorful side while keeping your house breezy? Smoked Spaghetti Squash makes a great base or addition to any outdoor meal, bringing out unexpected smoky hints. The texture pairs beautifully with other smoked ingredients. Take your sides outside and watch them shine.
Get the Recipe: Smoked Spaghetti Squash
Smoked Beef Kabobs
Stay outdoors with longer cooking ideas that keep things simple. Smoked Beef Kabobs let you combine a smoky charred coating with tender bites inside for an easy, satisfying eat. Pairing them with vegetables brings all your favorite summer flavors together in one skewer. These kabobs keep the heat outside while delivering smoky bites.
Get the Recipe: Smoked Beef Kabobs
Smoked Jalapenos
Heat doesn’t need to stay inside with basics this flavorful. Smoked Jalapenos kick up their natural spice with smoky layers that balance out the heat beautifully. Whether you’re stuffing them or keeping them simple, they pair well with backyard meals. Explore what a bit of smoke can do for even simple spices.
Get the Recipe: Smoked Jalapenos
Smoked Chicken Tortilla Soup
Getting creative outdoors avoids heating up your kitchen. Smoked Chicken Tortilla Soup has smoky layers blended with hearty ingredients to give this classic outdoor twist. The rich depth of flavor feels like it was slow-cooked for hours. Serving soup doesn’t need to mean using pots indoors anymore.
Get the Recipe: Smoked Chicken Tortilla Soup
Smoked Carver Ham
Ham transforms when prepared outside, away from your kitchen heat. Smoked Carver Ham becomes even richer with smoky layers that enhance every bite. This versatile protein works for meals, sandwiches, or even post-party leftovers. Keeping it outdoors adds flavor while sparing your kitchen effort and warmth.
Get the Recipe: Smoked Carver Ham
Smoked Brisket Chili
A rich, hearty chili made completely outside avoids heating your space. Smoked Brisket Chili layers smoky notes with bold flavors for an unforgettable meal. Using brisket gives it depth most chili recipes can’t achieve. It’s proof you can make comfort food outdoors without sacrificing any complexity.
Get the Recipe: Smoked Brisket Chili
Traeger Smoked Leg of Lamb
Lamb takes on a rich, smoky profile when cooked outside. Traeger Smoked Leg of Lamb turns into a tender main course with flavors that feel fresh and perfectly seasoned. Pair this dish with lighter sides and you’ve got a full meal outside the kitchen. Keeping it out in the smoker instead of your oven works beautifully.
Get the Recipe: Traeger Smoked Leg of Lamb
Smoked Asparagus
Vegetables also benefit from outdoor cooking methods. Smoked Asparagus adds subtle earthy flavors to these tender stalks while staying outside the stove. Perfect as a side dish or adding variety to salads, they shine in their simplicity. Smoking ensures depth while keeping everything fresh and off kitchen counters.
Get the Recipe: Smoked Asparagus
Smoked Meatloaf
Classic meals don’t need to stick to indoor spaces. Smoked Meatloaf lets you enjoy rich smoky layers while keeping everything outdoors. The slow smoking process ensures a unique flavor twist on the traditional option. It’s a hearty meal that skips the oven entirely.
Get the Recipe: Smoked Meatloaf
Smoked Chicken Legs with Red Pepper Glaze
Chicken legs get the smoky treatment without heating up your kitchen space. Smoked Chicken Legs with Red Pepper Glaze balance smoky bites with tangy sweetness, making them stand out. The glaze adds complexity while keeping the focus on bold smoky richness. This outdoor dish feels simple yet packed with flavor.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze
Smoked Shotgun Shells
Creative recipes keep the excitement outdoors. Smoked Shotgun Shells deliver stuffed, smoky goodness in bite-sized portions that are great for sharing. The outside cooking method enhances textures while keeping the house cool. Try this for something completely outside the usual smoked ideas.
Get the Recipe: Smoked Shotgun Shells
Smoked Tomahawk Steak
Big flavorful cuts turn into something special in outdoor smokers. Smoked Tomahawk Steak builds an impressive smoky crust while maintaining tender juiciness inside. The natural boldness of the steak pairs well with smoking techniques. This keeps the heat outdoors and results in a main dish packed with richness.
Get the Recipe: Smoked Tomahawk Steak
Smoked Double Stuffed Baked Potatoes
Potatoes can also shine in outdoor smokers far from the stove. Smoked Double Stuffed Baked Potatoes have creamy layers inside with smoky tones throughout, making them perfect as sides or a meal. The added smoke transforms simple baked potatoes into something far more memorable. Keep your sides flavorful without warming up the oven.
Get the Recipe: Smoked Double Stuffed Baked Potatoes