Hosting a crowd doesn’t have to mean juggling trays or sweating over a stove all day. Those 31 smoker recipes prove that good food can take care of itself while everyone else enjoys the party. There’s a certain magic in watching people go quiet mid-bite, then nod like they’ve just discovered your hidden skill. It’s the ultimate party trick; effort that looks impressive but feels effortless.

A spoon lifts a portion of Smoked Berry Crisp from a bowl. — Smoked Berry Crisp. Photo credit: Grill What You Love.

Grilled Smoked Corn on the Cob

Three ears of husked corn were arranged on a dark slate plate. — Grilled Smoked Corn on the Cob. Photo credit: Grill What You Love.

If you’re looking for something simple yet unique for a crowd, Grilled Smoked Corn on the Cob adds an amazing twist to the usual staple. The smoky flavor enhances its natural sweetness, making it unforgettable. It pairs well with almost anything, giving you endless menu options. You’ll be surprised how much people rave about such a straightforward option.
Get the Recipe: Grilled Smoked Corn on the Cob

Smoked Eye of Round

For those meat lovers in the crowd, Smoked Eye of Round delivers a tender and smoky experience that’s hard to beat. You can slice it for sandwiches, serve it as-is, or pair it with other dishes. It feels fancy, but it’s easy enough to make for a large group. Everyone will appreciate having a lean but hearty option on the table.
Get the Recipe: Smoked Eye of Round

31 of Chef Jenn's FAVE Casseroles!

Recipes for Comfort-Filled Family Meals

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Smoked Double Stuffed Baked Potatoes

Smoked Double Stuffed Potatoes on a square plate. — Smoked Double Stuffed Baked Potatoes. Photo credit: Cook What You Love.

A crowd favorite with a smoky upgrade, Smoked Double Stuffed Baked Potatoes bring layers of flavor to your spread. The smoky infusion makes them stand out from traditional baked potatoes. They’re filling, customizable, and always a hit with guests. You can even serve them as a main course or a side dish, making them versatile for any gathering.
Get the Recipe: Smoked Double Stuffed Baked Potatoes

Smoked New York Strip Roast

Bold and flavorful, Smoked New York Strip Roast works when you want a crowd-pleaser. It’s hearty, packed with flavor, and perfect for feeding a group with little effort. Serve it sliced thin or thick, depending on your crowd’s preference. Either way, the smoky touch makes it a standout on any table.
Get the Recipe: Smoked New York Strip Roast

Smoked Spaghetti Squash

A baked spaghetti squash half filled with cooked strands, garnished with chopped parsley, black pepper, and red pepper flakes. — Smoked Spaghetti Squash. Photo credit: Cook What You Love.

Forget the ordinary take on squash because Smoked Spaghetti Squash keeps things interesting. It’s versatile enough to stand alone or complement other dishes on your menu. Smokiness highlights the natural flavor and fits nicely with lighter or heavier sides. Perfect for balancing out meat-focused meals.
Get the Recipe: Smoked Spaghetti Squash

Reverse Seared Smoked Steaks with Smoked Garlic Butter

Reverse Seared Smoked Steaks with Smoked Garlic Butter bring both flavor and technique to the table. The smoked garlic butter adds an extra layer that makes the dish unforgettable. This crowd-pleaser looks like steakhouse quality but is easier to prepare than you’d think. It’s perfect for gatherings where you want to serve something bold and rich.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter

Montreal Smoked Meat Hash

Mix something hearty and smoky into your menu with Montreal Smoked Meat Hash. It’s a comforting option that works as well for brunch as it does for a casual dinner. The smoky meat combined with everyday ingredients turns this into an unexpected hit. It’s also incredibly shareable and easy to pair with other dishes.
Get the Recipe: Montreal Smoked Meat Hash

Traeger Smoked Garlic

Close-up of roasted garlic cloves. — Traeger Smoked Garlic. Photo credit: Grill What You Love.

Add something flavorful to your spread with Traeger Smoked Garlic, which improves even simple dishes. It’s incredibly versatile; spread it on bread, mix it into sauces, or use it as a topping. People love its rich flavor and how it can be used in so many ways. This small addition can completely change the flavor profile of your meal lineup.
Get the Recipe: Traeger Smoked Garlic

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate. — Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

Wing lovers will appreciate the bold flavor of Smoked Dill Pickle Wings, which are anything but ordinary. The smoky treatment balances perfectly with the pickle-inspired tang. They’re fun and memorable, making them great for gatherings. These wings always grab attention and offer something unexpected for your guests to enjoy.
Get the Recipe: Smoked Dill Pickle Wings

Grilled Smoked Pulled Pork

Shredded Ninja Woodfire Outdoor Grill Smoked Pulled Pork on a white plate. — Grilled Smoked Pulled Pork. Photo credit: Grill What You Love.

For a barbecue staple, Grilled Smoked Pulled Pork takes things up a notch by blending rich smokiness with tender meat. It works for sandwiches, tacos, or even on its own. Easy to make in large quantities, it’s perfect for feeding a crowd. Expect it to be the centerpiece of your meal and for everyone to come back for seconds.
Get the Recipe: Grilled Smoked Pulled Pork

Smoked Beef Kabobs

These skewers bring balance to the meal with a mix of flavors and textures. Smoked Beef Kabobs are perfect for gatherings, offering tender bites of beef complemented by smoky undertones. They’re ready to customize and share as people pick their favorite from the mix.
Get the Recipe: Smoked Beef Kabobs

Traeger Smoked Turkey

A smoked turkey on a wooden cutting board. — Traeger Smoked Turkey. Photo credit: Cook What You Love.

Turkey doesn’t have to be complicated, and this recipe proves that. Traeger Smoked Turkey turns a classic dish into a smoky delight that’s juicy at its center. The smoky infusion locks in flavor without hiding the natural taste of the turkey. It’s satisfying for a crowd and makes excellent leftovers, too.
Get the Recipe: Traeger Smoked Turkey

Grilled Smoked Pork Tenderloin with Mezcal BBQ Sauce

A plate of Ninja Woodfire Outdoor Grill-Smoked Pork Tenderloin with Mezcal BBQ Sauce. — Grilled Smoked Pork Tenderloin with Mezcal BBQ Sauce. Photo credit: Grill What You Love.

When pork tenderloin hits the smoker, it takes on unique depth and character. Grilled Smoked Pork Tenderloin with Mezcal BBQ Sauce pairs the pork with a tangy, smoky sauce. Each slice delivers tender bites with an extra burst of flavor from the barbecue glaze. Great for sharing around the table or grilling up for fun.
Get the Recipe: Grilled Smoked Pork Tenderloin with Mezcal BBQ Sauce

Smoked Beef Stew

Stew gets even better when given some smoke. Smoked Beef Stew brings a rich depth of flavor to an already hearty meal. The slow-smoking process enhances each element, blending everything together. This is one you’ll want to serve again and again, especially when feeding a big group.
Get the Recipe: Smoked Beef Stew

Traeger Smoked Leg of Lamb

Whole cooked leg of lamb on a board with a knife. — Traeger Smoked Leg of Lamb. Photo credit: Cook What You Love.

A twist using a smoker shows off what’s possible with Traeger Smoked Leg of Lamb, unlocking different flavor layers. This dish highlights bold natural juiciness while benefitting from controlled heat for hours. Both bone-in and its cuts layer good portions, feeding larger crowds. Handles fancy gatherings just as well as casual lineup.
Get the Recipe: Traeger Smoked Leg of Lamb

Smoked Gimlet Cocktail

Two lime gimelts with smoke on top. — Smoked Gimlet Cocktail. Photo credit: Cook What You Love.

Drinks deserve their moment, too, and Smoked Gimlet Cocktail brings something fresh to the table. The smoky twist gives it a unique kick that keeps conversations going. It’s simple yet feels special enough for any occasion. With this in hand, even large gatherings feel easy to manage.
Get the Recipe: Smoked Gimlet Cocktail

Smoked Beef Tenderloin

For a go-to centerpiece at a big gathering, this beef option stands out. Smoked Beef Tenderloin is all about tender cuts that carry those classic smoky notes. Its fine texture and rich taste make it easy to love by almost anyone at the table. Keep slicing and share even slices; it’s always a hit.
Get the Recipe: Smoked Beef Tenderloin

Smoked Tomato Soup with Mascarpone

Soup lovers will appreciate the twist in Smoked Tomato Soup with Mascarpone, which blends creaminess with subtle smokiness. Great on its own or as a starter, it provides comforting flavor with an improved touch. It pairs well with salads or sandwiches for a complete meal.
Get the Recipe: Smoked Tomato Soup with Mascarpone

Traeger Smoked Chicken Spatchcock

Roasted chicken on a slate board with carving knife and fork. — Traeger Smoked Chicken Spatchcock. Photo credit: Cook What You Love.

Serving Traeger Smoked Chicken Spatchcock always gets nods of approval from the crowd. It’s juicy, smoky, and looks impressive without needing much work. Everyone enjoys how easy it is to share, making it ideal for large tables. It’s one of those recipes that remind people why smoked meals never disappoint.
Get the Recipe: Traeger Smoked Chicken Spatchcock

Smoked Carver Ham

Smoked sliced ham on a cutting board. — Smoked Carver Ham. Photo credit: Cook What You Love.

Gatherings become effortless when Smoked Carver Ham makes an appearance. The rich smoke aroma spreads fast, bringing people together around the table. It’s simple to slice and serve, making it perfect for feeding plenty. Meals like this prove that easy can still feel special.
Get the Recipe: Smoked Carver Ham

Smoked Brisket Chili

Level up your chili game with Smoked Brisket Chili, showcasing smoky meat chunks in every spoonful. It’s hearty enough to serve guests but works just as well for meal prep. When paired with crackers or toppings, the flavor mix feels complete. A filling option for anyone who loves bold twists on comfort food.
Get the Recipe: Smoked Brisket Chili

Smoked Sweet Potatoes

Three halves of roasted sweet potatoes topped with butter on a white plate, set on a white brick surface with a floral napkin and salt and pepper shakers nearby. — Smoked Sweet Potatoes. Photo credit: Cook What You Love.

People love it when something simple, like Smoked Sweet Potatoes, ends up stealing the spotlight. The smoky touch gives them a warm depth that pairs with almost anything. They fit right in at big gatherings where everyone wants a little bit of everything. Easy to serve and even easier to enjoy, they round out any smoker menu.
Get the Recipe: Smoked Sweet Potatoes

Smoked Chicken Al Pastor

A stack of chicken and pineapple on a vertical skewer on a cutting board. — Smoked Chicken Al Pastor. Photo credit: Cook What You Love.

Transform traditional dishes using Smoked Chicken Al Pastor, which brings smokiness to usually grilled flavors. Its versatility means it works well in wraps, bowls, or served on its own. Guests appreciate the balance of bold and light in every bite. An easy dish for those who like something a little different.
Get the Recipe: Smoked Chicken Al Pastor

Smoked Queso

When hosting, Smoked Queso offers an easy yet flavorful appetizer everyone loves. The hint of smokiness makes it stand out from other dips without feeling overly complicated. Serve it warm with a side of chips, and there’s no turning back. It’ll keep people coming back for “just one more bite.”
Get the Recipe: Smoked Queso

Smoked Shrimp

Quick yet full of flavor, Smoked Shrimp is a light and enjoyable option for both appetizers and main plates. It pairs well with fresh sides or works as a great addition to bowls and salads. The undeniable hint of smokiness makes every bite feel improved. This is seafood made simple, all while keeping it unique.
Get the Recipe: Smoked Shrimp

Smoked Lil Smokies

Upgrade your appetizer game with Smoked Lil Smokies, a quick, crowd-friendly snack that delivers big on flavor. Perfect for parties or as a fun plate to munch on during gatherings, they’re both simple and packed with personality. Guests won’t be able to stop grabbing these tiny smoky bites. A hit for every occasion.
Get the Recipe: Smoked Lil Smokies

Smoked Lamb Chops

Smoked Lamb Chops give any meal a touch of bold flavor without extra effort. Each bite has that perfect smoky finish that keeps people talking. It’s a dish that looks fancy but stays simple to prepare and share. Perfect for anyone wanting to feed guests well while keeping things relaxed.
Get the Recipe: Smoked Lamb Chops

Smoked Pork & Pineapple Skewers

Smoked Pork & Pineapple Kabobs on a plate for serving. — Smoked Pork & Pineapple Skewers. Photo credit: Cook What You Love.

A mix of smoky and sweet makes Smoked Pork & Pineapple Skewers a crowd favorite right away. Each bite has that balance people love without being heavy. They’re easy to pass around, keeping everyone happy between main dishes. It’s one of those fun smoker recipes that make feeding many look simple.
Get the Recipe: Smoked Pork & Pineapple Skewers

Grilled Smoked Turkey Breast

Sliced roasted turkey breast arranged on a white plate. — Grilled Smoked Turkey Breast. Photo credit: Grill What You Love.

Hosting gets easier when Grilled Smoked Turkey Breast is part of the menu. It’s flavorful, smoky, and perfect for feeding plenty without making things complicated. Each slice feels tender and pairs well with just about anything on the table. Meals built around this one always keep guests happy and relaxed.
Get the Recipe: Grilled Smoked Turkey Breast

Smoked Pork Shots

Party tables get a fun boost from Smoked Pork Shots every single time. They’re small, smoky, and packed with flavor that surprises people. Easy to grab and share, they disappear faster than you expect. It’s one of those smoker recipes that adds life to any crowd gathering.
Get the Recipe: Smoked Pork Shots

Smoked Chicken Legs with Red Pepper Glaze

When you want something bold and simple, Smoked Chicken Legs with Red Pepper Glaze hit the mark. The smoky flavor mixed with that touch of glaze keeps everyone reaching for another piece. They’re easy to serve and fit right in at big get-togethers. Dishes like this make feeding a crowd feel smooth and stress-free.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze