Home » Trending » 17 Meals That Cook in the Open Air and Taste Like They Belong There

17 Meals That Cook in the Open Air and Taste Like They Belong There

There’s a certain kind of meal that doesn’t question the bugs, the wind, or the missing napkins. All 17 here meet that mark without hesitation. They cook better when the sun’s dropping and someone’s got a headlamp on. Each one feels like it skipped the test kitchen and went straight to the backyard. It’s food that understands the job: hold up, tastes good, and doesn’t complain about the dirt.

A wooden round serving board is covered with white parchment paper, displaying numerous grilled steak and veggie skewers arranged horizontally across it.
Grilled Steak & Veggie Skewers. Photo credit: Grill What You Love.

Baked Bean Casserole

A wooden spoon holds a serving of Baked Bean Casserole above a pot filled with more bean casserole.
Baked Bean Casserole. Photo credit: Retro Recipe Book.

Layers of smoky flavors and hearty textures make Baked Bean Casserole worth firing up the grill. It comes together to create a warm and filling option for outdoor meals. This recipe is simple to bring to gatherings, as it pairs well with anything else being grilled. Plus, its bold, comforting flavors make it popular with both kids and adults alike.
Get the Recipe: Baked Bean Casserole

Watermelon Salad with Balsamic Glaze & Feta

A spoon drizzles balsamic glaze over a salad with watermelon cubes, crumbled feta, and arugula in a white bowl on a light surface.
Watermelon Salad with Balsamic Glaze & Feta. Photo credit: The Bite Stuff.

Sweet and juicy pieces of melon meet a tangy kick in Watermelon Salad with Balsamic Glaze & Feta, making it a fresh and vibrant choice. The combination of textures is surprising, with the soft cheese and crisp fruit. Ideal for light eating outside, this option is refreshing when you’re out in the sun. Balancing salty and sweet flavors, it stands out among other picnic-style dishes.
Get the Recipe: Watermelon Salad with Balsamic Glaze & Feta

The Backyard Table

An e-book titled "The Backyard Table: Recipes for Summer Cookouts" by Chef Jenn Allen is displayed on a tablet, featuring a bowl of potato salad on the cover.

Get it NOW and level up your outdoor dining! The Backyard Table - Recipes for Summer Cookouts features 34 of Chef Jenn's BEST recipes for outdoor eating and entertaining.

You'll get ad-free recipes like:

  • Grilled Corn Guacamole
  • Grilled French Onion Burgers
  • Deviled Egg Pasta Salad
  • Blueberry Grunt
  • and so many more!

Every recipe is created, tested and loved by Chef Jenn and her family - there's no AI here!

Get it now, at a special introductory price of $7.99. That's over 50 pages of foodie love at your fingertips!

Buy Now!

Cabbage & Potatoes with Bacon

A black bowl filled with Cabbage & Potatoes with Bacon with a spoon on the side.
Cabbage & Potatoes with Bacon. Photo credit: Retro Recipe Book.

Warm and hearty flavors come together beautifully in Cabbage & Potatoes with Bacon for an open-air meal. Smoky accents from the bacon match well with the earthy tones of the vegetables. Ideal for those craving something simple yet filling, this dish always delivers. Pairs well with grilled proteins or stands alone as a solid side option. It’s fulfilling without being complicated to make outdoors.
Get the Recipe: Cabbage & Potatoes with Bacon

Grilled Radishes With Jalapeño Dipping Sauce

A plate with grilled radishes, a bowl of creamy dipping sauce, lime halves, jalapeño, and a striped cloth on a white surface.
Grilled Radishes With Jalapeño Dipping Sauce. Photo credit: The Bite Stuff.

Smoky charred flavors highlight Grilled Radishes With Jalapeño Dipping Sauce, giving a new spin to typical outdoor vegetables. The dipping sauce adds an exciting twist with heat that’s adjustable for different tastes. Fun to serve as an appetizer or snack, especially during casual gatherings. Cooking them outside adds an extra smoky depth not found in other methods.
Get the Recipe: Grilled Radishes With Jalapeño Dipping Sauce

Grandma’s Three-Bean Salad

A bowl of three-bean salad with kidney beans, chickpeas, onions, and herbs sits on a table next to a blue striped napkin and fresh parsley.
Grandma’s Three-Bean Salad. Photo credit: Retro Recipe Book.

A classic cold dish with just enough crunch and flavor, Grandma’s Three Bean Salad is a crowd-pleaser at outdoor meals. It’s light yet packs enough protein to satisfy between hot servings. You’ll find it holds up well even under warm weather for longer picnics. This traditional favorite often brings back memories and works beside more modern recipes without stealing focus.
Get the Recipe: Grandma’s Three Bean Salad

Street Corn Chicken Rice Bowl

A blue bowl filled with street corn chicken rice bowl, featuring grilled chicken, corn, tomatoes, avocado, and black beans.
Street Corn Chicken Rice Bowl. Photo credit: The Bite Stuff.

Bold flavors of grilled corn and chicken mix perfectly in this Street Corn Chicken Rice Bowl to give you a complete outdoor meal. The rice base makes it filling, while the toppings add bursts of contrasting textures. Great for outdoor group gatherings, as everyone can build their own bowl version of this dish.
Get the Recipe: Street Corn Chicken Rice Bowl

Copycat Hamburger Helper Skillet Lasagna

A skillet lasagna topped with melted cheese, a dollop of ricotta, and fresh basil.
Copycat Hamburger Helper Skillet Lasagna. Photo credit: Dinner by Six.

Perfect for one-pan cooking outside, Copycat Hamburger Helper Skillet Lasagna simplifies traditional lasagna into an easy outdoor recipe. Layers of rich flavors pair perfectly with the simplicity of skillet meals. Great for camping or group dinners where you want something warm and hearty without juggling several ingredients.
Get the Recipe: Copycat Hamburger Helper Skillet Lasagna

Garlic Bread Grilled Cheese

Four garlic bread grilled cheese sandwich halves on a black slate plate.
Garlic Bread Grilled Cheese. Photo credit: Dinner by Six.

Combining crispy garlic bread with gooey cheese makes Garlic Bread Grilled Cheese perfect for casual outdoor meals. The crunch from grilling adds an irresistible touch with cheese melting between slices. Ideal as a standalone dish or paired with soups, this puts a fresh spin on a classic sandwich. Fun to make and comforting to eat, especially for smaller settings.
Get the Recipe: Garlic Bread Grilled Cheese

Summer Bow Tie Pasta Salad

A plate of bowtie pasta salad with cherry tomatoes, yellow bell peppers, zucchini, black olives, and herbs, set on a blue plate with a bowl of tomatoes and utensils nearby.
Summer Bow Tie Pasta Salad. Photo credit: The Bite Stuff.

Versatile and easy to bring along, Bow Tie Pasta Salad mixes chewy pasta with crunchy textures to create a picnic-friendly dish. The added flavors make it suitable to sit next to bold grilled foods or softer options. Works well for friends and families looking for fresher alternatives to heavy dishes. This is one of those recipes that feels like it belongs with celebrations outdoors.
Get the Recipe: Summer Bow Tie Pasta Salad

Ground Beef Fried Rice

Ground Beef Fried Rice served in a white bowl.
Ground Beef Fried Rice. Photo credit: Dinner by Six.

Stirring smoky flavor into fried rice makes Ground Beef Fried Rice great for outdoor cooking with simple tools. Filling and quick to prepare, this option uses classic elements in a no-fuss way that satisfies all ages. It’s adaptable for different taste preferences, making it ideal for gatherings with mixed crowds.
Get the Recipe: Ground Beef Fried Rice

Texas BLT

Two Texas BLT on a black slate plate.
Texas BLT. Photo credit: Dinner by Six.

Adding barbecue elements to a Texas BLT gives it an outdoor feel that pairs well with grilling vibes. Packed with smoky and fresh flavors, this sandwich stands out for quick and flavorful bites. Perfect alone or served alongside picnic-style salads, it feels like it was made to be enjoyed outside. The simplicity of this option makes it easy to whip up without sacrificing boldness in flavor.
Get the Recipe: Texas BLT

Grilled Chicken Wings with Buffalo Sauce

Grilled Chicken Wings with Buffalo Sauce on a white square plate.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

Outdoor cooking adds that extra smoky edge to Grilled Chicken Wings with Buffalo Sauce, making them perfect for lively gatherings. The sauce’s tangy heat brings excitement to an already flavorful choice. Wings always hold up as party favorites, and serving them straight off the grill keeps everyone coming back for seconds.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Leftover Steak Quesadilla

A hand holding wedges of a quesadilla.
Leftover Steak Quesadilla. Photo credit: Dinner by Six.

Quick use of leftovers turns creative in Leftover Steak Quesadilla with smoky grilling elements added. Perfect for casual meals where you don’t want over-complicated dishes but something that feels complete. Melting textures with charred notes make this option slightly different than stove-top versions people are used to.
Get the Recipe: Leftover Steak Quesadilla

Lemon-Dill Salmon Foil Packets

Lemon-Dill Salmon Foil Packets and herbs served in aluminum foil on a blue plate, with utensils and garlic nearby.
Lemon-Dill Salmon Foil Packets. Photo credit: Grill What You Love.

Wrapping everything together in Lemon-Dill Salmon Foil Packets means fewer dishes without missing great flavors. The delicate balance between seafood and bright hints keeps this option fresh and attention-grabbing. Great for smaller outings or even quick meals outside when keeping tools minimal is key.
Get the Recipe: Lemon-Dill Salmon Foil Packets

Grilled Pork Chops with Pineapple Salsa

Grilled pork chops with pineapple salsa on a white plate.
Grilled Pork Chops with Pineapple Salsa. Photo credit: Grill What You Love.

Juicy edges pair perfectly in Grilled Pork Chops with Pineapple Salsa for a tropical twist on a basic option. Adding fruit elements to the meal keeps it lighter while highlighting smoky flavors from grilling. Works well for outdoor meals where sweet and delicious combinations are welcomed.
Get the Recipe: Grilled Pork Chops with Pineapple Salsa

Ground Beef Philly Cheesesteak

Double halves of Ground Beef Philly Cheesesteak on a slate plate.
Ground Beef Philly Cheesesteak. Photo credit: Dinner by Six.

Classic elements switch gear in Ground Beef Philly Cheesesteak when cooked outdoors for a smoky upgrade. Quick and perfect for sandwich-style eating, it’s great to pair with chips or other sides. Building the fire becomes a fun, interactive element among friends and family during outdoor cookouts.
Get the Recipe: Ground Beef Philly Cheesesteak

Mediterranean Grilled Shrimp

Mediterranean Grilled Shrimps on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Light yet flavorful grilled seafood shines in Mediterranean Grilled Shrimp, ideal for quick outdoor meals. The fresh flavors fit perfectly into gatherings where lighter options pair well with heavier dishes. Shrimp cooks quickly, keeping it simple for those looking to eat without much wait. Great for smaller outings or as appetizers, where bold yet simple combinations stand out.
Get the Recipe: Mediterranean Grilled Shrimp

By

Leave a Comment