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33 Spring Meals That Give You That “I Should Eat Like This More Often” Feeling

If you’re ready to hit the refresh button on your meals, these 33 spring recipes are just what you need. They’re not only bursting with fresh flavors, but they’ll also make you feel like you’re eating healthier without trying too hard. Spring Feast Salad will convince you that eating greens can be exciting, and let’s be honest—who knew veggies could steal the show? Your meals just got a spring makeover, and it’s one you’ll actually want to repeat.

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Want a refreshing dish that doesn’t feel like a chore to eat? Shirazi Salad is a light, crisp choice that’s perfect for warm weather. It’s the kind of salad that makes you feel healthy without being boring. Packed with flavor, it’s the perfect side to almost any meal or a fresh option on its own. Plus, it’s so simple to throw together, you’ll be tempted to make it every day.
Get the Recipe: Shirazi Salad

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

If you’re craving something sweet but not too heavy, Lemon Goldies are the way to go. They hit that perfect balance between tart and sweet, making them hard to put down. These little bites are ideal for when you want a treat but don’t want to go overboard. Perfect for a quick snack or as a light dessert, they’ll make you want to eat like this more often. You won’t regret having these around.
Get the Recipe: Lemon Goldies

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Mediterranean Chicken Bake

Mediterranean Chicken Bake with herbs, cheese and tomatoes in a platter.
Mediterranean Chicken Bake. Photo credit: Cook What You Love.

This one-pan wonder brings the taste of the Mediterranean without the hassle. Mediterranean Chicken Bake is easy to prepare and full of fresh, vibrant flavors. It’s the kind of dish that makes you feel like you’re treating yourself, but it’s far from complicated. The chicken stays juicy while everything bakes together, creating a flavorful experience you’ll keep coming back to. It’s comfort food, Mediterranean-style.
Get the Recipe: Mediterranean Chicken Bake

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

These potato stacks are a fun twist on the classic gratin. Au Gratin Potato Stacks have that creamy, cheesy goodness you crave but with a bit of flair. They’re easy to serve and even easier to enjoy. Whether you’re serving them for a weeknight meal or a special occasion, they’ll be the first thing to disappear. These are the kind of potatoes that make you wonder why you ever settled for plain.
Get the Recipe: Au Gratin Potato Stacks

Old Fashioned Ham Salad

Ham Salad with dill pickle on a plate.
Old Fashioned Ham Salad. Photo credit: Cook What You Love.

This ham salad brings comfort with a touch of nostalgia. Old Fashioned Ham Salad is a perfect example of how simple ingredients can still shine. It’s easy to throw together and works as a snack or a main dish. Whether you’re serving it on crackers or in a sandwich, this meal hits that “I should eat like this more often” feeling. It’s got just the right balance of flavors that never gets old.
Get the Recipe: Old Fashioned Ham Salad

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

These cake pops are the perfect bite-sized treat to satisfy your sweet tooth. Lemon Cake Pops pack a punch of citrus that’s sweet, but not overwhelming. They’re fun to eat and even more fun to make—whether for a party or a treat for yourself. The bright lemon flavor makes them feel like a celebration in every bite.
Get the Recipe: Lemon Cake Pops

Pulled Pork Eggs Benedict

Two pulled pork eggs benedict on a plate with sauce.
Pulled Pork Eggs Benedict. Photo credit: Cook What You Love.

Who says brunch has to be boring? Pulled Pork Eggs Benedict takes a classic and kicks it up a notch with bold flavors. You’ll find yourself wanting to make this your go-to weekend dish. It’s the kind of meal that feels fancy but doesn’t require a ton of effort. A perfect balance of indulgence and simplicity, it’s one of those “why didn’t I think of this sooner?” moments.
Get the Recipe: Pulled Pork Eggs Benedict

Bacon, Cheddar & Green Onion Scones

Bacon, Cheddar, Green Onion Scones on a black plate.
Bacon, Cheddar & Green Onion Scones. Photo credit: Cook What You Love.

These scones are a game-changer for breakfast or brunch. Bacon, Cheddar & Green Onion Scones might make you rethink your whole carb situation. They’re not your typical dry scone; these are rich, savory, and just the right amount of flaky. The combination of flavors makes them feel like a treat, yet they’ll quickly become a staple in your kitchen. This is one scone recipe you’ll be excited to repeat.
Get the Recipe: Bacon, Cheddar & Green Onion Scones

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

When you need something sweet with a tropical twist, Mango Curd is the perfect choice. It’s smooth, tangy, and refreshingly different from your usual go-to spreads. A spoonful of this curd on toast or pastries will transport you to a sunny, beachside cafe. It’s a simple way to make any breakfast or dessert feel like a special treat. Plus, it’s ridiculously easy to make, so you’ll keep it on hand for whenever the craving strikes.
Get the Recipe: Mango Curd

Potato Salad with Herbs & Green Garlic

Herbed potato salad on a white platter.
Potato Salad with Herbs & Green Garlic. Photo credit: Cook What You Love.

Say goodbye to the same old potato salad and hello to this fresh twist. Potato Salad with Herbs & Green Garlic takes your usual side dish up a notch with fresh flavors that complement the creamy texture. It’s the kind of dish that’s easy to make but feels a little fancy, making it perfect for any occasion. Whether it’s a barbecue or a family dinner, this salad is sure to be a crowd-pleaser.
Get the Recipe: Potato Salad with Herbs & Green Garlic

Mini Blueberry Muffins

Blueberry crumb muffins on a white plate.
Mini Blueberry Muffins. Photo credit: Cook What You Love.

These bite-sized muffins are packed with flavor in a perfect little package. Mini Blueberry Muffins are great for snacking or as a grab-and-go breakfast. They’re light, fluffy, and just sweet enough to satisfy without overdoing it. A great addition to any meal, these little treats are hard to resist. Once you try them, you’ll find yourself baking a batch every week.
Get the Recipe: Mini Blueberry Muffins

Sweet Potatoes in Air Fryer

A sweet potato on a plate with a fork.
Sweet Potatoes in Air Fryer. Photo credit: Cook What You Love.

Looking for a healthier, faster way to enjoy sweet potatoes? Sweet Potatoes in Air Fryer are the answer to your cravings. You get the crispiness you love without the mess of traditional frying. These are perfect for busy nights when you need a side dish that’s both satisfying and simple. You’ll be amazed at how much flavor the air fryer can pack into these.
Get the Recipe: Sweet Potatoes in Air Fryer

Carrots au Gratin

A casserole dish filled with carrots au gratin.
Carrots au Gratin. Photo credit: Cook What You Love.

Carrots get a delicious makeover with Carrots au Gratin. This dish takes the humble carrot to the next level with a creamy, cheesy finish. It’s perfect for those times when you want to make vegetables feel a little more exciting. A rich, comforting side that’ll easily steal the spotlight, you’ll be asking yourself why you didn’t try this sooner. It’s vegetables, but not as you know them.
Get the Recipe: Carrots au Gratin

Smoked Chicken Legs with Red Pepper Glaze

Smoked Chicken Legs with Red Pepper Glaze on a round platter.
Smoked Chicken Legs with Red Pepper Glaze. Photo credit: Cook What You Love.

Smoked Chicken Legs with Red Pepper Glaze offer a smokey, sweet, and slightly spicy flavor combination you won’t forget. Smoking the chicken makes it tender and juicy, while the glaze adds the perfect amount of kick. It’s one of those dishes that makes you feel like you’ve got your act together without putting in all the effort. Whether you’re hosting or just cooking for yourself, these are guaranteed to impress.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

If you love apple pie and cinnamon rolls, this is your new favorite hybrid. Apple Pie Cinnamon Rolls combine two classics into one irresistible treat. The sweet, spiced apple filling and the soft, doughy roll create the perfect bite. It’s a comfort food duo that you won’t want to miss, and once you try them, you’ll wish you had been making these all along. This will quickly become your go-to dessert.
Get the Recipe: Apple Pie Cinnamon Rolls

Broccoli 3-Cheese Impossible Quiche

A slice of Broccoli 3-Cheese Impossible Quiche on a plate next to a glass of orange juice.
Broccoli 3-Cheese Impossible Quiche. Photo credit: Cook What You Love.

Craving something savory, cheesy, and filling? Broccoli 3-Cheese Impossible Quiche brings all the best qualities of a quiche without the hassle. It’s one of those dishes that’s easy to love because it manages to be hearty and light at the same time. Packed with cheesy goodness and a hit of fresh broccoli, it’s the kind of meal that makes you feel like you’ve got it all together.
Get the Recipe: Broccoli 3-Cheese Impossible Quiche

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

A refreshing twist on the classic, this bread brings together the right balance of sweet and tart. With Rhubarb Bread, you’ll enjoy the satisfying softness of bread with that irresistible, slightly sour punch of rhubarb. It’s a perfect snack or breakfast option when you want something that feels homemade without being too heavy. This bread will have you looking forward to spring every year.
Get the Recipe: Rhubarb Bread

Blueberry Rhubarb Muffins

Blueberry Rhubarb Muffins on a black plate with one muffin cut in half.
Blueberry Rhubarb Muffins. Photo credit: Cook What You Love.

These muffins are a match made in heaven, combining the freshness of blueberries with the zing of rhubarb. Blueberry Rhubarb Muffins are a great way to start the day, offering a perfect balance of sweet and tangy flavors in a portable form. Light, fluffy, and just the right amount of fruity, they’re an easy favorite for those moments when you want to indulge without going overboard. You won’t want to stop at just one.
Get the Recipe: Blueberry Rhubarb Muffins

Smoked Asparagus

Smoked asparagus on a white platter with lemon.
Smoked Asparagus. Photo credit: Cook What You Love.

If you’ve never tried asparagus in a smoker, you’re missing out. Smoked Asparagus takes this veggie to a whole new level of flavor, adding that perfect smoky edge to every bite. It’s an easy, yet impressive side that pairs with just about anything on your plate. Whether you’re grilling or roasting, this one’s a keeper that’ll become your new go-to spring side.
Get the Recipe: Smoked Asparagus

Yellow Bean & Potato Salad

A bowl of yellow bean and potato salad.
Yellow Bean & Potato Salad. Photo credit: Cook What You Love.

Simple, satisfying, and full of flavor, this salad has everything you need for a laid-back meal. Yellow Bean & Potato Salad mixes classic salad elements with a bit of a twist, delivering both comfort and freshness. The hearty potatoes and crisp yellow beans make this a great side dish for almost any occasion, or even as a meal on its own. It’s one of those dishes that feels like home, no matter where you are.
Get the Recipe: Yellow Bean & Potato Salad

Greek Lemon Potatoes

Round black dish filled with seasoned roasted potato wedges, placed on a white wooden surface alongside a white and yellow striped cloth napkin.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

Looking for a side dish that’s both tangy and savory? Greek Lemon Potatoes bring those flavors together with ease. These tender potatoes are infused with bright lemon and classic Mediterranean spices, making them the perfect companion to just about anything. Whether you’re grilling or roasting, they’ll stand out without stealing the show. It’s simple, but always a crowd-pleaser.
Get the Recipe: Greek Lemon Potatoes

Strawberry Lillet Crush Cocktail

Two glasses of strawberry lillet crush with mint leaves.
Strawberry Lillet Crush Cocktail. Photo credit: Cook What You Love.

Looking for a refreshing, slightly sweet drink to sip on? Strawberry Lillet Crush Cocktail is your new go-to. This cocktail is light, fruity, and perfect for warm weather. It’s ideal for lounging on the porch or sharing with friends at a summer gathering. A drink that’s as simple to make as it is delicious, you’ll be reaching for this one all season long.
Get the Recipe: Strawberry Lillet Crush Cocktail

Shortbread Cookies with M&Ms

Shortbread M&M cookies on a black plate with flowers.
Shortbread Cookies with M&Ms. Photo credit: Cook What You Love.

Shortbread Cookies with M&Ms bring a little nostalgia to your baking routine. The buttery, crumbly shortbread pairs perfectly with the colorful crunch of M&Ms. These cookies are simple yet addictive, making them perfect for when you need a quick sweet fix. Easy to bake and impossible to resist, you’ll want to keep a batch on hand for whenever the cookie craving hits.
Get the Recipe: Shortbread Cookies with M&Ms

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies on a white plate with strawberries nearby.
Strawberry Shortcake Cookies. Photo credit: Cook What You Love.

If you love strawberry shortcake, you’ll love Strawberry Shortcake Cookies. These cookies take the classic dessert and turn it into an easy-to-eat treat. With a tender texture and sweet strawberry notes, they’ll give you all the flavor of the classic dessert without the fuss. They’re perfect for picnics, barbecues, or just satisfying that strawberry craving. One bite, and you’ll be hooked.
Get the Recipe: Strawberry Shortcake Cookies

Salmon & Leek Phyllo Tartlets

Salmon & Leek Phyllo Tartlets with lemon wedges on a black plate.
Salmon & Leek Phyllo Tartlets. Photo credit: Cook What You Love.

These tartlets are a bite-sized combination of flaky goodness and savory flavors that somehow feel fancy without being complicated. Salmon & Leek Phyllo Tartlets is the perfect way to get a satisfying dish that doesn’t weigh you down. The rich salmon and tender leeks are balanced in a crisp, delicate phyllo shell, making each bite feel like a special occasion. You might find yourself craving these more often than you expect—they’re that good.
Get the Recipe: Salmon & Leek Phyllo Tartlets

Greek Spaghetti

A bowl of pasta with tomatoes, feta and kalamata olives.
Greek Spaghetti. Photo credit: Cook What You Love.

This isn’t your average spaghetti. Greek Spaghetti combines bright, fresh flavors with the comforting warmth of pasta. It’s a great way to bring a little Mediterranean flair to your meals without getting too complicated. You’ll love how simple and satisfying it is, making it a go-to weeknight dinner.
Get the Recipe: Greek Spaghetti

Wheat Berry Salad with Tuna & Tomatoes

Wheat Berry Salad with Tomato & Tuna in a bowl.
Wheat Berry Salad with Tuna & Tomatoes. Photo credit: Cook What You Love.

Looking for something light yet filling? Wheat Berry Salad with Tuna & Tomatoes hits the spot with a balance of heartiness and freshness. The wheat berries bring a nice texture, while the tuna and tomatoes keep it light. It’s the kind of salad that leaves you feeling satisfied but not overstuffed—perfect for a sunny spring day.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes

Smoked Carver Ham

Smoked sliced ham on a cutting board.
Smoked Carver Ham. Photo credit: Cook What You Love.

If you want ham with an edge, this smoked version is a game-changer. Smoked Carver Ham has a rich, deep flavor that takes it way beyond your usual ham options. It’s perfect for slicing up for sandwiches or serving as the centerpiece of any meal. You’ll be surprised at how much flavor you can pack into one dish with minimal effort.
Get the Recipe: Smoked Carver Ham

Zucchini Bread

Sliced Zucchini Bread.
Zucchini Bread. Photo credit: Cook What You Love.

This classic spring favorite gives you the perfect excuse to enjoy a slice (or two) without the guilt. Zucchini Bread is moist, lightly sweet, and comforting, with just the right touch of spice. It’s one of those recipes that turns a vegetable into something you can’t stop eating. Whether for breakfast or a snack, this bread delivers every time.
Get the Recipe: Zucchini Bread

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

You’ll love how the sweet strawberries caramelize into a syrupy perfection in this cake. Strawberry Upside Down Cake is a spring dessert that gives you all the sweetness without being too heavy. Fluffy cake and juicy fruit come together in a way that feels special, but without requiring much effort. This cake proves that sometimes the simplest things are the most satisfying.
Get the Recipe: Strawberry Upside Down Cake

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

This dip is exactly what you need for a fresh, flavorful snack or appetizer. Cold Crab Dip combines creamy and tangy elements to create a light but satisfying treat. It’s the kind of dish that makes you feel like you’re at a beach party, even if you’re just at home. You’ll want to keep this one on hand for all your spring gatherings.
Get the Recipe: Cold Crab Dip

Oven Roasted Asparagus with Mascarpone

A plate of asparagus with mascarpone and lemon.
Oven Roasted Asparagus with Mascarpone. Photo credit: Cook What You Love.

Asparagus has never tasted so indulgent. Oven Roasted Asparagus with Mascarpone takes this veggie to the next level with a creamy, decadent twist. Roasting brings out its natural sweetness, while mascarpone adds that rich, smooth finish. This side dish is great for any occasion when you want to impress without trying too hard.
Get the Recipe: Oven Roasted Asparagus with Mascarpone

Rhubarb & Strawberry Crumble

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

Crumbles are always a winner when you’re looking for something comforting, and this one is no exception. Rhubarb & Strawberry Crumble brings together the best of spring with a sweet and tart filling topped with a crisp, buttery crumble. It’s an easy dessert that feels like a treat, but doesn’t require much effort at all. Perfect for those nights when you need something quick but still delicious.
Get the Recipe: Rhubarb & Strawberry Crumble

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