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25 Salads That Work at a BBQ, a Baby Shower, or Anywhere You Want to Look Like You Know What You’re Doing

Nothing says “I know what I’m doing” like showing up with a salad people actually eat. These 25 options work anywhere: BBQs, baby showers, even those awkward in-law brunches where everyone pretends to like quinoa. They’re the kind of salads that hang out on the table for ten minutes and somehow disappear before the burgers are done. Minimal prep, no fancy ingredients, and just enough flair to suggest you own a real cutting board.

A bowl of watermelon salad with feta cheese, arugula, and balsamic glaze, placed on a white plate with a fork and spoon on the side.
Watermelon Salad with Balsamic Glaze and Feta. Photo credit: Dinner by Six.

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

It’s not pretending to be fancy, and that’s exactly why it works. Pizza Pasta Salad brings the energy of a potluck favorite without feeling like an afterthought. It belongs on a picnic table next to ketchup bottles and Solo cups—and still gets compliments. It’s easy to serve, easy to eat, and easy to like. Basically, it’s everything a group-friendly salad should be.
Get the Recipe: Pizza Pasta Salad

Chinese Chicken Salad

A bowl of Chinese chicken salad with shredded chicken, snap peas, carrots, and peppers, accompanied by a bottle of dressing on the side.
Chinese Chicken Salad. Photo credit: Dinner by Six.

This one earns a spot on the table without needing a second intro. Chinese Chicken Salad manages to bridge the gap between “easy to prep” and “looks like you planned ahead.” It’s got enough going on to feel special, but not so much it scares off picky eaters. Great for showers, BBQs, or anything in between where paper plates are involved. It looks good, travels well, and disappears fast.
Get the Recipe: Chinese Chicken Salad

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Mediterranean Couscous Salad with Smoked Tomatoes

A plate of Mediterranean Couscous Salad With Smoked Tomatoes topped with parsley.
Mediterranean Couscous Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

There’s always one dish that seems smarter than the rest, and this time it’s Mediterranean Couscous Salad with Smoked Tomatoes. It handles heat, travel, and judgmental relatives like a pro. It’s not flashy, but it’s confident, like someone who actually RSVP’d on time. Whether the event involves outdoor grills or pastel tablecloths, this salad keeps things grounded. You don’t need to explain it—just watch it get scraped clean.
Get the Recipe: Mediterranean Couscous Salad with Smoked Tomatoes

Wild Rice Salad

Wild rice salad served on a white rectangular plate.
Wild Rice Salad. Photo credit: Dinner by Six.

There’s something about a hearty salad that makes people pause before going back for more ribs. Wild Rice Salad does just that—offering a solid contrast to everything else on the table without trying too hard. It’s the kind of dish that looks simple but has people asking who brought it. It fits into backyard BBQs, bridal showers, and those bring-a-dish events where everyone wants to be low effort but high impact. This one delivers without drama.
Get the Recipe: Wild Rice Salad

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Not every salad needs to scream for attention. Cucumber Salad with Feta just shows up, stays cool, and somehow steals the spotlight anyway. It works at anything from a picnic table to a baby shower brunch, and never looks out of place. It’s clean, simple, and doesn’t get soggy waiting for someone to grab a plate. People might not admit it, but they’ll go back for seconds.
Get the Recipe: Cucumber Salad with Feta

Copycat Taco Bell Cantina Chicken Bowl

A plate of Taco Bell Cantina Chicken Bowl.
Copycat Taco Bell Cantina Chicken Bowl. Photo credit: Dinner by Six.

Casual gatherings usually involve guessing what to bring, but Copycat Taco Bell Cantina Chicken Bowl makes that choice easy. It’s bold enough for a backyard crowd but still makes sense next to a tray of finger sandwiches. You don’t need to explain it—just set it down and let the bowl do the work. There’s always someone who hovers nearby pretending not to go back for thirds. That’s when you know it worked.
Get the Recipe: Copycat Taco Bell Cantina Chicken Bowl

Turkey Salad with Cranberries & Walnuts

Top-down shot of Turkey Salad with Cranberries & Walnuts on a bowl.
Turkey Salad with Cranberries & Walnuts. Photo credit: Dinner by Six.

Some salads play it safe, but Turkey Salad with Cranberries & Walnuts knows how to stand out without being over the top. It’s the kind of dish that works at a holiday buffet, a shower spread, or a backyard picnic. There’s enough going on to make people curious, but not so much that it feels like a meal on its own. It’s balanced, smart, and plays well with whatever else is on the table. Also works great if you want to casually mention you “threw something together.”
Get the Recipe: Turkey Salad with Cranberries & Walnuts

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

There’s always someone trying to impress the crowd with something unexpected. That’s where Grilled Asparagus and Potato Salad comes in—it’s familiar but doesn’t follow the usual path. It handles heat, travel, and second servings like it’s done this before. This salad doesn’t fight for attention but tends to get it anyway. Leave it on the table and let it do what it does best.
Get the Recipe: Grilled Asparagus and Potato Salad

Easy Salmon Pasta Salad

A bowl of salmon pasta salad with a creamy dressing, garnished with a sprig of dill.
Easy Salmon Pasta Salad. Photo credit: Dinner by Six.

People don’t always expect much from pasta salads—but this one changes the game. Easy Salmon Pasta Salad feels like it took effort, even if it didn’t. It’s just fancy enough to pass for a planned dish but flexible enough to fit in anywhere. Great for moments when you want to avoid kitchen drama but still show up with something that starts conversations. It’s salad with just enough personality.
Get the Recipe: Easy Salmon Pasta Salad

Spring Salad with Asparagus, Peas & Potatoes

Spring salad with asparagus and potatoes on a white plate.
Spring Salad with Asparagus, Peas & Potatoes. Photo credit: Dinner by Six.

Seasonal without being showy, Spring Salad with Asparagus, Peas & Potatoes proves that simple ideas can still turn heads. It looks right at home next to deviled eggs and lemonade pitchers. There’s a kind of quiet confidence to this one—like it knows it’s doing a good job. Bring it to a gathering and you’ll probably be asked if it’s homemade. That’s your call to answer honestly or not.
Get the Recipe: Spring Salad with Asparagus, Peas & Potatoes

Tabouli Salad with Smoked Tomatoes

A black bowl filled with tabbouleh salad with smoked tomatoes.
Tabouli Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

BBQs aren’t usually where you expect something this solid to show up. But Tabouli Salad with Smoked Tomatoes changes that with a combo of texture and balance that actually works across the board. It fits in at just about any event where food sits out for a bit. You don’t need to fuss over it or worry if it’ll be touched. It will be—and then it’ll be gone.
Get the Recipe: Tabouli Salad with Smoked Tomatoes

Easy Mediterranean Quinoa Salad

A bowl of Easy Mediterranean Quinoa Salad on a wooden surface with a striped cloth nearby.
Easy Mediterranean Quinoa Salad. Photo credit: Dinner by Six.

Some salads overpromise and underdeliver. Easy Mediterranean Quinoa Salad does the opposite—quietly showing up and making everything else look a little too fussy. It’s casual enough for burgers but still feels like a real effort. This is the dish you bring when you want credit for bringing something healthy but not boring. No leftovers is the unofficial sign of success here.
Get the Recipe: Easy Mediterranean Quinoa Salad

Horiatiki Salad

Horiatiki Salad with feta cheese on top served on a plate.
Horiatiki Salad. Photo credit: Dinner by Six.

When you want to seem like you know what you’re doing, Horiatiki Salad is a safe bet. It’s classic without being stuffy, colorful without looking like it tried too hard. This one doesn’t get soggy, doesn’t need babying, and never gets ignored. It feels right at home between the buns and cupcakes at any outdoor event. If someone asks for the recipe, just nod like it’s a family secret.
Get the Recipe: Horiatiki Salad

Old-Fashioned Panzanella Salad

A white bowl filled with Old-Fashioned Panzanella Salad.
Old-Fashioned Panzanella Salad. Photo credit: Retro Recipe Book.

This one doesn’t come with frills—it just works. Old-Fashioned Panzanella Salad holds its own with grilled mains, store-bought cookies, or anything in between. It’s smart enough to stand out without being complicated. Perfect for when you want to avoid anything with dressing drama or soggy greens. It shows up, stays crisp, and doesn’t ask for attention—but gets it anyway.
Get the Recipe: Old-Fashioned Panzanella Salad

Best Hawaiian Macaroni Salad

A white bowl filled Hawaiian with macaroni salad with a spoon inside.
Best Hawaiian Macaroni Salad. Photo credit: Dinner by Six.

People love a dish that reminds them of something, even if they’re not sure what. That’s what Best Hawaiian Macaroni Salad does—it’s familiar, dependable, and always disappears faster than expected. It holds up outdoors, doesn’t mind sitting for a while, and keeps people coming back for another scoop. It works at casual cookouts, themed parties, and anything in between. It’s not trying to be fancy—just good.
Get the Recipe: Best Hawaiian Macaroni Salad

Sunshine Salad

Sunshine salad with slices of oranges in the center served on a white plate.
Sunshine Salad. Photo credit: Retro Recipe Book.

Sometimes the name alone earns a spot on the table. Sunshine Salad is light, bright, and oddly perfect with just about anything you serve it next to. It’s the kind of dish that keeps people guessing and coming back for more. There’s enough going on to make it feel interesting, but not so much that it feels complicated. Great for daytime events where paper napkins outnumber utensils.
Get the Recipe: Sunshine Salad

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

A good salad doesn’t have to shout to be noticed. Grilled Peach Salad with Tomatoes slides onto the table and somehow ends up in everyone’s plate without making a scene. It works whether you’re outdoors with a cooler or inside with cloth napkins. It doesn’t wilt, doesn’t fight for attention, and absolutely belongs at any event where the food gets talked about. Especially after someone asks, “Wait, who brought this?”
Get the Recipe: Grilled Peach Salad with Tomatoes

White Bean Salad

A plate of white bean salad on a wooden surface next to two vintage forks.
White Bean Salad. Photo credit: Dinner by Six.

If you’re aiming for something that holds up in heat and doesn’t get weird sitting out, White Bean Salad is your move. It’s sturdy, unfussy, and surprisingly good at handling everything from BBQ smoke to indoor buffet tables. It’s the quiet option that somehow outlasts the loud ones. Also doubles as the dish you bring when you forgot until the last minute—but no one can tell. A solid choice when the goal is “looks like effort.”
Get the Recipe: White Bean Salad

Deviled Egg Pasta Salad

A bowl of Deviled Egg Pasta Salad with chopped vegetables and herbs, is set on a black plate, and a spoon rests in it.
Deviled Egg Pasta Salad. Photo credit: Dinner by Six.

There’s always one dish that makes people raise their eyebrows—in a good way. Deviled Egg Pasta Salad is exactly that, combining familiar ideas in a way that actually makes sense. It fits in at church picnics, graduation parties, and yes, baby showers with color-coded cupcakes. You’ll get comments, probably a few requests, and definitely no leftovers. It’s the kind of salad that earns its spot without acting like it’s better than everyone else.
Get the Recipe: Deviled Egg Pasta Salad

Mediterranean Chopped Salad

Mediterranean Chopped Salad with crumbled feta cheese, on a yellow plate with flower designs.
Mediterranean Chopped Salad. Photo credit: Dinner by Six.

If you’re bringing a salad and want it to look like you put thought into it, Mediterranean Chopped Salad is the move. It’s neat, structured, and doesn’t fall apart mid-plate like some others do. Works at events with real plates or ones where everything’s wrapped in foil. You won’t need to explain what it is—it looks like it belongs. That’s half the work already done.
Get the Recipe: Mediterranean Chopped Salad

Beet Salad with Goat Cheese and Walnuts

A Beet Salad with Goat Cheese and Walnuts in a white bowl, accompanied by a fork.
Beet Salad with Goat Cheese and Walnuts. Photo credit: Retro Recipe Book.

This one always gets a reaction—mostly good, sometimes confused. Beet Salad with Goat Cheese and Walnuts leans a little fancy, but not enough to be awkward next to a burger. It’s the type of thing people don’t expect at a picnic but are weirdly glad it’s there. It balances out the mayo-heavy dishes and adds a little edge to the table. Just don’t be surprised if someone calls it “that red salad.”
Get the Recipe: Beet Salad with Goat Cheese and Walnuts

Creamy BLT Pasta Salad

A white bowl filled with BLT pasta salad, featuring spiral pasta, creamy dressing, pieces of bacon, and other visible ingredients, is shown with a spoon. Red onions, lettuce, cherry tomatoes, and parsley are in the background.
Creamy BLT Pasta Salad. Photo credit: Retro Recipe Book.

If there’s bacon involved, the salad gets eaten—simple rule. Creamy BLT Pasta Salad is exactly what it sounds like, and that’s why it works. It’s one of those crossover dishes that feels like comfort food disguised as a side. It gets along with everything else on the plate, travels well, and never makes things complicated. When in doubt, bring this one.
Get the Recipe: Creamy BLT Pasta Salad

Ambrosia Salad

A colorful Ambrosia Salad beautifully arranged in a serving bowl.
Ambrosia Salad. Photo credit: Retro Recipe Book.

There’s always that one sweet salad that blurs the line between dessert and side. Ambrosia Salad fills that role and owns it. It’s retro, slightly ridiculous, and somehow still totally welcome at any gathering with folding chairs and finger food. It looks like a sugar bomb but balances everything else on the table. Bring it, serve it, and accept that people will pretend they only had a little.
Get the Recipe: Ambrosia Salad

Creamy Radish Salad

A bowl of Creamy Radish Salad garnished with dill, with a spoon lifting a portion above the bowl.
Creamy Radish Salad. Photo credit: Retro Recipe Book.

There’s nothing overly flashy about Creamy Radish Salad, but it doesn’t need to be. It’s one of those dishes that shows up, fills a spot on the table, and actually gets eaten. You won’t have to sell anyone on it—it speaks for itself in that “no big deal, just great salad” kind of way. Ideal for BBQs where meat is the main event, but sides matter. Reliable, simple, and never out of place.
Get the Recipe: Creamy Radish Salad

Watermelon Salad with Balsamic Glaze and Feta

A bowl of watermelon salad with feta cheese, arugula, and balsamic glaze, placed on a white plate with a fork and spoon on the side.
Watermelon Salad with Balsamic Glaze and Feta. Photo credit: Dinner by Six.

Sweet, salty, and somehow perfect for a summer table, Watermelon Salad with Balsamic Glaze and Feta surprises people in the best way. It doesn’t make sense until it does, and then it disappears fast. Great for when you want to look like you know about balance and pairings, even if you don’t. It works with plastic forks, paper plates, and any excuse to eat outside. Just don’t expect to bring any home.
Get the Recipe: Watermelon Salad with Balsamic Glaze and Feta

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