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21 Salads That Are Made to Travel, Last All Week, and Still Taste Like You Just Put Them Together

Packing a lunch that survives a morning commute and still feels fresh and delicious by mid-afternoon shouldn’t feel like an impossible science experiment. These 21 salads are made to handle being prepped ahead, tossed in a container, and carried around without falling apart. Perfect for those who want to beat the lunchtime rut without settling for limp greens or sad leftovers.

A bowl of watermelon salad with feta cheese, arugula, and balsamic glaze, placed on a white plate with a fork and spoon on the side.
Watermelon Salad with Balsamic Glaze and Feta. Photo credit: Dinner by Six.

Sunshine Salad

Sunshine salad with slices of oranges in the center served on a white plate.
Sunshine Salad. Photo credit: Retro Recipe Book.

Balanced between refreshing and hearty, Sunshine Salad combines crisp greens, a light vinaigrette, and juicy citrus slices for a vibrant mix of textures and flavors. Sweet and tangy from the citrus, this salad is complemented by the crunch of nuts or seeds, adding variety to every bite. The light vinaigrette ties everything together, ensuring the ingredients don’t overpower one another. It’s a dish that remains fresh and holds up well, no matter when you choose to enjoy it.
Get the Recipe: Sunshine Salad

Easy Three Bean Salad

A glass bowl filled with a Three Bean Salad including kidney beans, chickpeas, green beans, and sliced red onion, with a wooden spoon and a striped cloth nearby.
Easy Three Bean Salad. Photo credit: The Bite Stuff.

A mix of protein-packed beans, Easy Three Bean Salad is a quick and versatile dish that doesn’t lose its appeal during the week. Tender kidney beans, crunchy green beans, and smooth chickpeas come together in a lightly seasoned dressing. This high-fiber dish retains its texture and flavor over time, making it a great option for make-ahead meals. It’s an easy choice for those looking for something filling yet light.
Get the Recipe: Easy Three Bean Salad

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Tabouli Salad with Smoked Tomatoes

A black bowl filled with tabbouleh salad with smoked tomatoes.
Tabouli Salad with Smoked Tomatoes. Photo credit: Grill What You Love.

A refreshing twist on a classic, Tabouli Salad with Smoked Tomatoes adds a hint of smokiness to the bright, herby flavors of traditional tabouli. The addition of bulgur wheat is enhanced by parsley, mint, and lemon, while smoked tomatoes provide a bold contrast. Each element is thoughtfully chosen to create a salad that tastes freshly made for days. This recipe is a lovely way to incorporate herbs and grains harmoniously.
Get the Recipe: Tabouli Salad with Smoked Tomatoes

Dairy Free Radish Salad

Bowl of Radish Salad with red onion, radishes, and fresh herbs on a plaid cloth, accompanied by a fork.
Dairy Free Radish Salad. Photo credit: The Bite Stuff.

Perfect for those avoiding dairy, Dairy Free Radish Salad brings together the peppery flavor of radishes with a light, tangy dressing. Balanced with crunchy vegetables and possibly fresh herbs, this salad is a low-maintenance option for meal prep. The ingredients hold up well, ensuring that no flavors are sacrificed over time. Whether served as a side or on its own, it delivers a sharp, clean taste.
Get the Recipe: Dairy Free Radish Salad

Horiatiki Salad

A black bowl contains a Horiatiki salad with blocks of feta cheese, garnished with herbs.
Horiatiki Salad. Photo credit: Retro Recipe Book.

Bursting with Mediterranean flavor, Horiatiki Salad is a traditional combination of crisp cucumbers, sweet tomatoes, and creamy chunks of feta cheese. Kalamata olives add a briny touch while a drizzle of olive oil keeps everything tied together. This simple, no-lettuce dish stays fresh and flavorful, making it an excellent option for preparing ahead of time. Enjoy it alone or alongside other dishes for a complete meal.
Get the Recipe: Horiatiki Salad

Beet Salad with Goat Cheese & Walnuts

A plate of Beet Salad with Goat Cheese & Walnuts, served with a fork and spoon on the side.
Beet Salad with Goat Cheese & Walnuts. Photo credit: The Bite Stuff.

Combining natural sweetness and earthy textures, Beet Salad with Goat Cheese & Walnuts is a dish worth enjoying. Tender roasted beets pair perfectly with creamy goat cheese and crunchy walnuts for a contrast in every bite. A simple dressing lets the main ingredients shine while ensuring the flavors combine beautifully over time. Whether prepared ahead or enjoyed soon after, it remains vibrant and full of character.
Get the Recipe: Beet Salad with Goat Cheese & Walnuts

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

Smoky grilled vegetables shine in Grilled Asparagus and Potato Salad, a robust combination of tender potatoes and crisp asparagus. A simple dressing enhances both the charred flavor of the asparagus and the mild sweetness of the potatoes. It’s a hearty dish that lasts well, making it a convenient choice for meal prep. Each component complements the others, ensuring a cohesive and enjoyable result.
Get the Recipe: Grilled Asparagus and Potato Salad

Hawaiian Macaroni Salad

A close-up shot of a fork lifting a portion of macaroni salad, with a bowl of the salad in the blurred background.
Hawaiian Macaroni Salad. Photo credit: The Bite Stuff.

Balancing creaminess and a touch of sweetness, Hawaiian Macaroni Salad is made with tender pasta, mayo dressing, and subtle yet flavorful additions like grated carrots. Unlike traditional pasta salads, its relaxed and straightforward ingredients make it an unexpected but pleasing choice. It holds its structure well over time, keeping the flavors consistent. Perfect for those after a filling and more indulgent twist on salads.
Get the Recipe: Hawaiian Macaroni Salad

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

All the beloved components of pizza inspire Pizza Pasta Salad, blending pasta with favorites such as mozzarella, pepperoni, and fresh vegetables. Tossed in a light Italian dressing, each element remains distinctive despite combining for bold flavors. Ingredients like cherry tomatoes and olives bring bursts of freshness to the dish over time. This combination delivers a familiar, comforting taste that works well even when prepared in advance.
Get the Recipe: Pizza Pasta Salad

BLT Pasta Salad – With Bacon!

Overhead shot of a glass bowl filled with BLT pasta salad.
BLT Pasta Salad – With Bacon!. Photo credit: The Bite Stuff.

A unique twist on the classic sandwich, BLT Pasta Salad – With Bacon! combines crispy bacon, tender pasta, and fresh lettuce with a creamy dressing. Cherry tomatoes provide natural sweetness, while the pasta absorbs all the flavors seamlessly. The bacon retains its tasty crunch if added last, making the dish feel indulgent yet balanced over time. It’s simple to make and stands up to being refrigerated without losing its appeal.
Get the Recipe: BLT Pasta Salad – With Bacon!

Easy Salmon Pasta Salad

A bowl of salmon pasta salad with a creamy dressing, garnished with a sprig of dill.
Easy Salmon Pasta Salad. Photo credit: Dinner by Six.

Combining flaky salmon with pasta, Easy Salmon Pasta Salad is both light and filling, perfect for on-the-go meals. A tangy dressing complements the rich salmon, while fresh herbs and veggies add color and crunch. The pasta serves as the base, ensuring every ingredient is coated and well-integrated. This dish is an uncomplicated but thoughtful way to enjoy salmon in a way that stays fresh and appealing.
Get the Recipe: Easy Salmon Pasta Salad

Chinese Smashed Cucumber Salad

A bowl of smashed cucumber salad with sesame seeds, cilantro, red chili flakes, and a light dressing.
Chinese Smashed Cucumber Salad. Photo credit: The Bite Stuff.

Fresh, crisp cucumbers are at the heart of Chinese Smashed Cucumber Salad, made even more flavorful with a mix of sesame oil, garlic, and vinegar. Smashing the cucumbers allows them to soak up the bold dressing, ensuring excellent flavor distribution. The dish maintains its crunch and tang for an extended time when stored properly. It’s a quick yet rewarding salad when you want something light yet impactful.
Get the Recipe: Chinese Smashed Cucumber Salad

Mediterranean Chopped Salad

Mediterranean Chopped Salad with crumbled feta cheese, on a yellow plate with flower designs.
Mediterranean Chopped Salad. Photo credit: Dinner by Six.

Packed with variety, Mediterranean Chopped Salad includes crisp greens, cucumber, feta, and olives cut into bite-sized pieces for maximum flavor in every forkful. Dressed lightly in olive oil and lemon, each ingredient complements the others without overpowering. It’s a nutritious choice that holds up well and remains enjoyable over the course of a meal plan. Nothing about this salad feels heavy, making it versatile and easy to pair with other dishes.
Get the Recipe: Mediterranean Chopped Salad

Avocado Egg Salad

A croissant sandwich filled with Avocado egg salad, lettuce, and herbs sits on a wooden board.
Avocado Egg Salad. Photo credit: The Bite Stuff.

Creamy and rich, Avocado Egg Salad brings together ripe avocado and hard-boiled eggs, bound with a light dressing. The avocado lends a smooth texture, while the eggs add protein and body, creating a dish that feels homemade and fresh. It’s simple but thoughtfully prepared to ensure balanced flavor that doesn’t fade over time. Whether spread on bread or served with vegetables, it’s a reliable meal-prep option.
Get the Recipe: Avocado Egg Salad

Wild Rice Salad

Wild rice salad served on a white rectangular plate.
Wild Rice Salad. Photo credit: Dinner by Six.

Nutty, chewy textures come to life in Wild Rice Salad, featuring wild rice paired with ingredients like dried fruit, nuts, and fresh vegetables. The rice maintains its structure, while the mix-ins provide layers of flavor and crunch. A light dressing pulls everything together and ensures a cohesive taste that lasts. This hearty salad is perfect as a standalone dish or a complement to a larger meal.
Get the Recipe: Wild Rice Salad

Asian Noodle Salad with Ginger Dressing

A bowl of Asian-inspired noodle salad with vegetables, garnished with cilantro, chopsticks on top, and ingredients like lime, peanuts, and fresh herbs nearby.
Asian Noodle Salad with Ginger Dressing. Photo credit: The Bite Stuff.

Featuring chewy noodles, Asian Noodle Salad with Ginger Dressing blends crisp vegetables with a bold, flavorful dressing infused with ginger. The noodles absorb the dressing over time, ensuring every strand carries a punch of flavor. Fresh herbs and toppings like sesame seeds add a final layer of texture and interest. This salad is an excellent choice for a portable meal that remains full of flavor.
Get the Recipe: Asian Noodle Salad with Ginger Dressing

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Light yet delicious, Cucumber Salad with Feta is a simple mix of crisp cucumber slices and slightly tangy feta cheese. A touch of olive oil or vinegar enhances the natural flavors, while fresh herbs like dill or mint add brightness. The ingredients hold up well, making it an easy dish to enjoy throughout the week. Whether served as a side or on its own, it delivers an uncomplicated but memorable flavor.
Get the Recipe: Cucumber Salad with Feta

Egg Salad

The Best Egg Salad on the Planet.
Egg Salad. Photo credit: Keto Cooking Wins.

A classic dish, Egg Salad is made with hard-boiled eggs finely mixed with mayonnaise and a touch of seasoning for creaminess and depth. The eggs remain the star, balanced perfectly by the simplicity of the dressing. It holds its appeal for days, making it a reliable option for meal prepping. Whether used in sandwiches or eaten as-is, this is a timeless option with enduring freshness.
Get the Recipe: Egg Salad

Coronation Chicken Salad

A pan of coronation chicken salad next to a plate of lettuce and tomatoes.
Coronation Chicken Salad. Photo credit: Cook What You Love.

Originally created for royalty, Coronation Chicken Salad showcases tender chicken pieces enveloped in a spiced, creamy dressing. Elements like raisins or almonds offer unexpected bursts of sweetness and crunch, rounding out the flavor. It’s a hearty dish that keeps well and only deepens in taste as the ingredients meld together. Whether served on its own or with bread, it’s perfect for meal preparation without compromising flavor.
Get the Recipe: Coronation Chicken Salad

Asparagus Salad with Lemon and Parmesan

Asparagus with Lemon and Parmesan on a white platter.
Asparagus Salad with Lemon and Parmesan. Photo credit: Keto Cooking Wins.

Highlighting the natural flavor of asparagus, Asparagus Salad with Lemon and Parmesan is a refreshing dish dressed with a simple citrus vinaigrette. Shaved parmesan complements the crisp asparagus, creating a lovely balance of flavors and texture. This salad stays fresh and keeps its vibrancy intact, making it a great choice for planning meals ahead of time. No complicated steps are needed, but the overall result feels polished and fulfilling.
Get the Recipe: Asparagus Salad with Lemon and Parmesan

Southern Ham Salad

A bowl of Southern ham salad and a plate of croissants on a wooden table.
Southern Ham Salad. Photo credit: Cook What You Love.

A hearty and versatile dish, Southern Ham Salad combines finely chopped ham with a creamy base for a flavorful spread or side. Whether served on crackers, bread, or as a standalone dish, it remains consistently fulfilling over time. Basic seasonings allow the ham’s flavor to be the focus while remaining balanced. It’s a durable option that refrigerates well and can be customized easily with additional mix-ins.
Get the Recipe: Southern Ham Salad

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