41 Potato Side Dishes Worth Fighting Over at the Table

Potatoes aren’t just the backup singers at dinner; with these 41 ideas ready to be picked, they are definitely headliners. From classics to some unexpected twists, these options are sure to get everyone at the table talking, and maybe even competing for the last scoop. Trying to pick just one favorite might prove harder than expected.

A close-up of Grandma's Mashed Potato Casserole with a serving spoon in the dish.
Grandma’s Mashed Potato Casserole. Photo credit: Dinner by Six.

Crispy Garlic Parmesan Smashed Potatoes

A baking sheet with several smashed roasted potatoes, garnished with herbs and grated cheese, arranged in rows.
Crispy Garlic Parmesan Smashed Potatoes. Photo credit: The Bite Stuff.

Many home cooks enjoy potato recipes because they offer plenty of ways to serve with meals, and one such dish, Crispy Garlic Parmesan Smashed Potatoes, always draws interest with its flavorful combination. Pressed and roasted to a pleasing texture, these potatoes are topped with parmesan and garlic, creating a robust profile in each bite. They’re ideal for gatherings where diners are likely to mention how these potatoes never last long.
Get the Recipe: Crispy Garlic Parmesan Smashed Potatoes

Sweet Potatoes in Air Fryer

A sweet potato on a plate with a fork.
Sweet Potatoes in Air Fryer. Photo credit: Cook What You Love.

Enjoying a classic side with a modern update, Sweet Potatoes in Air Fryer make a dependable option for any meal. Air-cooked sweet potatoes are quickly becoming popular due to their appealing finish and simple preparation. Using the air fryer creates a soft inside while leaving the outside with a gentle crisp, all without much effort. This approach is perfect if you seek a healthier alternative that doesn’t compromise familiar sweet potato qualities.
Get the Recipe: Sweet Potatoes in Air Fryer

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Copycat La Madeleine Country Potato Soup

Two bowls of Copycat La Madeleine Country Potato Soup were placed on a marble surface next to two spoons.
Copycat La Madeleine Country Potato Soup. Photo credit: Retro Recipe Book.

Seeking to bring restaurant flavors home, many people turn to Copycat La Madeleine Country Potato Soup for its comforting qualities. This soup features a smooth base of potatoes simmered until tender, then blended with cream to replicate a French-inspired favorite. Every ladle delivers warmth and a hearty texture, making it a steady side that pairs well with a variety of entrées. Try this soup when aiming to impress family or friends with homemade goodness.
Get the Recipe: Copycat La Madeleine Country Potato Soup

Church Potluck Hot Dish with Chow Mein Noodles

A close-up of a spoonful of Church Potluck Hot Dish with Chow Mein Noodles taken from a black square baking dish.
Church Potluck Hot Dish with Chow Mein Noodles. Photo credit: Retro Recipe Book.

Known for its place on potluck tables, Church Potluck Hot Dish with Chow Mein Noodles offers a fun mix of textures that kick off conversation. Potatoes combine with creamy sauce and crispy chow mein noodles on top, bringing contrast and a memorable crunch. Ideal for larger gatherings, this recipe’s casserole-style format makes it easy to serve to a crowd. Friends and relatives may request the recipe after one taste, thanks to its popularity.
Get the Recipe: Church Potluck Hot Dish with Chow Mein Noodles

Gordon Ramsay’s Leek & Potato Soup

A bowl of Gordon Ramsay's Leek & Potato Soup is placed on a plate with a spoon nearby.
Gordon Ramsay’s Leek & Potato Soup. Photo credit: Gimme Soup.

Soup fans know that Gordon Ramsay’s Leek & Potato Soup sets itself apart with its smooth finish and delicious base. Leeks add mild onion notes while potatoes contribute a velvety body, creating a blend that’s both lighter and hearty at once. This recipe is straightforward yet wonderful for a cozy meal alongside bread or salad. Recreate a touch of restaurant comfort at home with this classic, which never disappoints.
Get the Recipe: Gordon Ramsay’s Leek & Potato Soup

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

Layered for visual appeal and flavor, Au Gratin Potato Stacks bring a new look to a familiar recipe. Slices of potato are stacked in muffin tins with cheese and seasoning, then baked until golden on top. These stacks create individual portions that are convenient for buffet tables or weeknight dinners. It’s a great pick when you want to combine practical serving with a bit of fun on the plate.
Get the Recipe: Au Gratin Potato Stacks

Fully Loaded Tater Tot Breakfast Casserole

A wooden spatula holds up a square piece of Tater Tot Breakfast Casserole topped with crispy bits.
Fully Loaded Tater Tot Breakfast Casserole. Photo credit: The Bite Stuff.

Many families look for a hearty breakfast that’s easy to prepare ahead, and that’s where Fully Loaded Tater Tot Breakfast Casserole steps in. Potatoes join sausage, eggs, and cheese under a crispy tater tot topping, proving both filling and enjoyable for all ages. This dish works for any meal, not just breakfast, due to its combination of flavors and textures. Gather a hungry group, and you’ll see this casserole disappear quickly.
Get the Recipe: Fully Loaded Tater Tot Breakfast Casserole

Tuscan Soup with Sausage Kale

A bowl of creamy Tuscan Soup with Sausage Kale topped with kale, sausage, pancetta, and drizzles of oil.
Tuscan Soup with Sausage Kale. Photo credit: Gimme Soup.

When you want a meal inspired by Italian tradition, Tuscan Soup with Sausage Kale comes through with ample flavor. Potatoes add a soft base to the broth, while sausage, kale, and other vegetables lend heartiness and freshness. Every spoonful delivers something different, making each bite interesting. You’ll find it’s easy to create a comforting dish from simple ingredients, which always earns positive feedback.
Get the Recipe: Tuscan Soup with Sausage Kale

Parisian Potatoes

A spoon lifts several Parisian potatoes from a black skillet filled with more Parisian potatoes.
Parisian Potatoes. Photo credit: Retro Recipe Book.

Any meal gets more interesting with Parisian Potatoes, thanks to their classic appearance and round shape. These potatoes are scooped into small balls, pan-fried, and finished with butter and herbs. The distinctive size offers uniform cooking, creating a lovely texture outside and a tender interior. Parisian potatoes fit effortlessly next to roast meats or can be served alone for a pleasing side.
Get the Recipe: Parisian Potatoes

Cabbage & Potatoes with Bacon

A black bowl filled with Cabbage & Potatoes with Bacon with a spoon on the side.
Cabbage & Potatoes with Bacon. Photo credit: Retro Recipe Book.

Bringing together two traditional vegetables, Cabbage & Potatoes with Bacon highlights comforting flavors. The blend of tender potatoes and cabbage with the smoky touch of bacon makes for a dish that pairs with many main courses. History lovers may especially enjoy this timeless combination, which has found its way onto tables for generations. A simple yet effective choice for weeknight meals or larger gatherings, this dish never feels out of place.
Get the Recipe: Cabbage & Potatoes with Bacon

Mississippi Mud Potatoes

A spoonful of Mississippi Mud Potatoes with herbs, held above a dish.
Mississippi Mud Potatoes. Photo credit: Dinner by Six.

Everyone who tries Mississippi Mud Potatoes remembers their creamy, cheesy goodness with just the right amount of crunch. Potatoes provide an excellent base, layered with cheese, bacon, and a touch of seasoning, then baked until bubbly and golden. It’s the type of side that people remember bringing to potlucks or family events. Serve it hot to see guests returning for seconds and even third helpings.
Get the Recipe: Mississippi Mud Potatoes

Skillet Fried Potatoes

A white plate with Skillet Fried Potatoes garnished with rosemary sits on a white table with cutlery and a small bowl of pepper on the side.
Skillet Fried Potatoes. Photo credit: The Bite Stuff.

Classic meals often feel incomplete without Skillet Fried Potatoes on the table, cooked to perfection in a cast-iron pan. Sliced potatoes are fried until crisp, delivering a rich, golden color on the outside. Each bite gives a contrast of textures that makes this recipe a familiar choice at breakfast or dinner tables. Reach for this method when you want a classic, no-fuss side that everyone will recognize and enjoy.
Get the Recipe: Skillet Fried Potatoes

Vegan Sweet Potato Chili with Quinoa

Bowl of sweet potato chili with quinoa topped with shredded cheese, sliced avocado, chopped cilantro and sour cream.
Vegan Sweet Potato Chili with Quinoa. Photo credit: Gimme Soup.

Finding a plant-based option can be easy, especially with Vegan Sweet Potato Chili with Quinoa. This dish includes sweet potatoes, beans, spices, and quinoa, providing a filling and nutritious companion course. Each spoonful brings both sweet and spicy notes, which blend nicely with a variety of meal options. Add this to your rotation for a side that appeals to vegans and meat-eaters alike.
Get the Recipe: Vegan Sweet Potato Chili with Quinoa

Colcannon with Kale

A pot of Colcannon with Kale, with a wooden spoon lifting a portion.
Colcannon with Kale. Photo credit: Cook What You Love.

A nod to traditional Irish cuisine, Colcannon with Kale combines mashed potatoes with kale for a dish that feels both familiar and new. The leafy greens add a gentle bitterness, which balances against the buttery mashed potatoes. It’s a favorite at tables where people appreciate recipes with a straightforward history and fulfilling comfort. Serve this recipe with meat or fish for a balanced, hearty meal.
Get the Recipe: Colcannon with Kale

Recipe for Poor Man’s Meal

A plate of ground beef and diced potatoes cooked with tomatoes and herbs, garnished with parsley, with a fork on the side.
Recipe for Poor Man’s Meal. Photo credit: Retro Recipe Book.

Anyone interested in classic, budget-friendly cooking should look to Recipe for Poor Man’s Meal. Potatoes, onions, and optional extras like hot dogs come together in a quick and filling pan creation. It provides real value and taste, reminding many of recipes from past generations that truly go the distance. This one is perfect for weeknights or when making the most with what’s already on hand.
Get the Recipe: Recipe for Poor Man’s Meal

Chef Jenn’s Borscht (Beet Soup)

A bowl of borscht with a dollop of sour cream and fresh dill on top, served on a brown plate with a spoon on a marble surface.
Chef Jenn’s Borscht (Beet Soup). Photo credit: Gimme Soup.

Bringing Eastern European flavor to any menu, Chef Jenn’s Borscht (Beet Soup) combines potatoes, beets, and vegetables for a vibrant side. Potato pieces soak up the soup’s flavors and add depth to each spoonful. This soup offers a beautiful color and nostalgic warmth, whether served hot or cold. Large pots make it easy to serve a crowd or keep leftovers on hand for the next day.
Get the Recipe: Chef Jenn’s Borscht (Beet Soup)

Sheet Pan Bratwurst & Potatoes

A sheet pan filled with cooked sausages, sliced potatoes, carrots, red and green bell peppers, and red onions.
Sheet Pan Bratwurst & Potatoes. Photo credit: The Bite Stuff.

Many cooks favor recipes that make cleanup easier, so Sheet Pan Bratwurst & Potatoes delivers with its one-pan approach. Chopped potatoes roast alongside bratwurst, absorbing the meat’s flavor while turning tender in the oven. This combination fits seamlessly into weeknight rotations or casual get-togethers with friends. Pair with your favorite mustard or salad for an easy and enjoyable meal.
Get the Recipe: Sheet Pan Bratwurst & Potatoes

Air Fryer Sweet Potato Cubes

A white bowl filled with seasoned roasted sweet potato cubes, garnished with chopped herbs, with a metal serving spoon on the side and a printed napkin partially visible.
Air Fryer Sweet Potato Cubes. Photo credit: Cook What You Love.

Fans of efficient cooking love Air Fryer Sweet Potato Cubes for their speed and even finish. Bite-sized pieces roast quickly, and turning them in the air fryer leads to a light, crisp outside and tender center. Season them as you wish for different results, making this dish flexible and appealing to many palates. Add them to grain bowls or serve as a side for your main dish.
Get the Recipe: Air Fryer Sweet Potato Cubes

Chef Jenn’s Fully Loaded Sweet Potato Casserole

A white plate with loaded sweet potato casserole topped with sour cream, bacon, cheese, and green onions, set on a brown charger plate with a fork and cooking utensils in the background.
Chef Jenn’s Fully Loaded Sweet Potato Casserole. Photo credit: Cook What You Love.

Families looking for a side that impresses will discover Chef Jenn’s Fully Loaded Sweet Potato Casserole meets that goal. Creamy mashed sweet potatoes form the foundation, topped with brown sugar, pecans, and other classic touches. The presentation often inspires compliments when brought to a holiday or dinner party. This casserole works well with both homey meals and special occasions.
Get the Recipe: Chef Jenn’s Fully Loaded Sweet Potato Casserole

Sweet Potato Pancakes

A stack of Sweet Potato Pancakes with a berry.
Sweet Potato Pancakes. Photo credit: Cook What You Love.

Quick recipes that suit breakfast, lunch, or dinner can be incredibly useful, so Sweet Potato Pancakes become a go-to for many households. Shredded sweet potatoes are mixed into a simple batter, pan-cooked, and flipped until golden. Their subtle sweetness pairs with a range of toppings, allowing everyone to personalize their plate. Serve these pancakes when you want something just a bit outside the usual side options.
Get the Recipe: Sweet Potato Pancakes

Fasolakia Lathera – (Greek Green Beans)

Greek Green Beans served in a white bowl.
Fasolakia Lathera – (Greek Green Beans). Photo credit: Dinner by Six.

Many Mediterranean meals pair perfectly with Fasolakia Lathera – (Greek Green Beans) thanks to their blend of potatoes, green beans, tomatoes, and herbs. Potatoes bring softness to every forkful, and olive oil ties all the elements together. This dish highlights how a few ingredients can bring about a pleasing result that feels hearty and fresh. Ideal for sharing or making ahead, it fits a variety of occasions.
Get the Recipe: Fasolakia Lathera – (Greek Green Beans)

Steak and Potato Soup

A pot of Steak and Potato Soup garnished with sliced green onions.
Steak and Potato Soup. Photo credit: Gimme Soup.

Anyone craving comfort finds that Steak and Potato Soup is a solid winner, with tasty beef complemented by chunks of potato. The broth absorbs the flavors of the meat and vegetables, turning it into a meal rather than just a starter. This soup stands out at family dinners, where it satisfies appetites with its generous portions. Let this go-to recipe fill your kitchen with familiar, welcoming aromas.
Get the Recipe: Steak and Potato Soup

Greek Lemon Potatoes

Round black dish filled with seasoned roasted potato wedges, placed on a white wooden surface alongside a white and yellow striped cloth napkin.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

International recipes can spice up dinnertime, and Greek Lemon Potatoes are a shining example of fresh flavor. Potatoes roast in lemon juice, broth, and oregano, leading to a unique, tangy result. Crisp on the outside and soft inside, each bite brings a reminder of flavors from Greek cuisine. Make these for a side you’ll want to serve again and again, especially with chicken or fish.
Get the Recipe: Greek Lemon Potatoes

Scalloped Potatoes with Ham & Cheese

A slice of Scalloped Potatoes with Ham and Cheese is served on a white plate, with the rest of the dish visible in a metal baking pan on a light wooden surface.
Scalloped Potatoes with Ham & Cheese. Photo credit: The Bite Stuff.

One bite of Scalloped Potatoes with Ham & Cheese makes it clear why casseroles remain a staple in family kitchens. Rich, cheesy layers surround tender potatoes and bites of ham, making the meal substantial enough for any crowd. It’s perfect for leftovers, reheating without losing its appeal. Serve this hearty dish alongside a green vegetable for a complete plate.
Get the Recipe: Scalloped Potatoes with Ham & Cheese

Creamy Vegetable Chowder

A bread bowl filled with creamy vegetable chowder, with a spoon scooping soup out; salt and pepper shakers, celery, and a wooden spoon are nearby.
Creamy Vegetable Chowder. Photo credit: Cook What You Love.

Bringing a wide range of vegetables together, Creamy Vegetable Chowder creates a comforting, balanced bowl with potatoes lending thickness and substance. This chowder is smooth with just the right amount of richness and can be adaptable to whatever produce you have on hand. Kids and adults alike find it easy to enjoy alongside bread or crackers. Simple preparation makes this a reliable regular at any dinner table.
Get the Recipe: Creamy Vegetable Chowder

Funeral Potatoes With Cream Cheese

A close-up of a spoonful of Funeral potatoes with Cream Cheese, topped with crushed cornflakes, with the rest of the casserole in the background.
Funeral Potatoes With Cream Cheese. Photo credit: Retro Recipe Book.

For gatherings when you want a guaranteed hit, Funeral Potatoes With Cream Cheese is an easy choice, thanks to its familiar, comforting blend. Soft potatoes and cream cheese mix with cheddar and a crunchy topping, delivering a dish that’s hard to resist. This side fits potlucks, weekdays, or special dinners, earning repeat requests with each appearance. Expect this popular dish to be among the first to vanish from the buffet.
Get the Recipe: Funeral Potatoes With Cream Cheese

Cauliflower & Sweet Potato Soup

A closeup of a bowl of Cauliflower & Sweet Potato Soup.
Cauliflower & Sweet Potato Soup. Photo credit: Cook What You Love.

Many cooks like adding variety to their routines, and Cauliflower & Sweet Potato Soup offers a nutritious way to do just that. Creamy and smooth, this soup blends two vegetables for a subtle sweetness highlighted by a hint of spices. A bowl warms up lunch or dinner, offering something different from the usual pureed soup. It’s easy to make plenty to freeze leftovers for busy nights.
Get the Recipe: Cauliflower & Sweet Potato Soup

Classic Red Potato Salad with Pickles

A serving dish filled with Classic Red Potato Salad with Pickles is garnished with fresh dill, with a gold-colored serving spoon resting in the dish.
Classic Red Potato Salad with Pickles. Photo credit: Retro Recipe Book.

Many American tables feature Classic Red Potato Salad with Pickles when serving up comfort food. Red potatoes hold their shape and offer a soft bite, while pickles introduce contrast and tang. The mayonnaise-based dressing brings it together, making this salad a familiar side for picnics and grilled meals. Bringing this dish always guarantees you’ll leave with an empty bowl.
Get the Recipe: Classic Red Potato Salad with Pickles

Pulled Pork & Sweet Potato Hash

A cast-iron skillet with pulled pork and sweet potato hash.
Pulled Pork & Sweet Potato Hash. Photo credit: Dinner by Six.

There’s a reason Pulled Pork & Sweet Potato Hash works for breakfast, lunch, or dinner; it packs plenty of tasty flavors into one pan. Tender pulled pork melds with sweet potato chunks and onions, each element developing a slight caramelization. It’s a flexible option that can use leftovers or be prepared fresh, either way delivering a filling side. Try adding an egg on top for another layer of pleasure.
Get the Recipe: Pulled Pork & Sweet Potato Hash

Swamp Potatoes (Slow Cooker)

A bowl of Swamp Potatoes with cooked green beans, sliced sausage, and halved potatoes, topped with crispy fried onions.
Swamp Potatoes (Slow Cooker). Photo credit: The Bite Stuff.

Slow cooker recipes often earn high praise for their convenience, and Swamp Potatoes (Slow Cooker) are no exception. Soft potatoes blend with smoky sausage, onion, and just the right amount of spice, all melding together over hours. The result is hearty and reliable, perfect for feeding a crowd at gatherings or family dinners. No wonder this one sticks in people’s memories as a dinner-table highlight.
Get the Recipe: Swamp Potatoes (Slow Cooker)

Ukrainian Potatoes

Ukrainian Potatoes on a white plate.
Ukrainian Potatoes. Photo credit: Cook What You Love.

Inspired by Eastern European homes, Ukrainian Potatoes mix potatoes with onion, fresh herbs, and sunflower oil, creating a simple yet pleasing dish. Every bite is comforting, offering a return to basics that provides plenty of flavor without fuss. This recipe works well with roasted meats or light salads, making it incredibly versatile. Serve these potatoes when you want something straightforward but never boring.
Get the Recipe: Ukrainian Potatoes

Grandma’s Mashed Potatoes

A black bowl filled with Grandma's Mashed Potatoes topped with chopped parsley.
Grandma’s Mashed Potatoes. Photo credit: Retro Recipe Book.

Few kitchen memories are as familiar as Grandma’s Mashed Potatoes, whipped until fluffy and enriched with cream and butter. Generations have relied on this recipe to complete family meals, whether for a celebration or any dinner at home. The texture and buttery finish make it a must-have on countless tables. No list of potato dishes would feel right without including this timeless entry.
Get the Recipe: Grandma’s Mashed Potatoes

Retro Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples

Sliced slow cooker pork roast with sweet potatoes & apples on a white plate.
Retro Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples. Photo credit: Retro Recipe Book.

Convenience and flavor meet nicely in Retro Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples. Juicy pork tenderloin rests atop sweet potatoes and apples as they slowly meld their flavors together. This slow-cooked meal makes the house smell wonderful by dinnertime, offering ease for busy days. It’s a solid choice if you’re seeking a dinner that feels special without lots of effort.
Get the Recipe: Retro Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples

Homestyle Hamburger Stew

Two bowls of Homestyle hamburger stew with chunks of potato, carrots, peas, corn, and parsley garnish.
Homestyle Hamburger Stew. Photo credit: Cook What You Love.

People searching for hearty classics often discover Homestyle Hamburger Stew as a great standby. Ground beef, potatoes, carrots, and peas simmer together in a rich gravy, resulting in a meal that pleases a wide range of ages. Every bowl feels comforting, making it a consistent favorite when feeding family or friends. Prepare a batch ahead for even tastier leftovers the next day.
Get the Recipe: Homestyle Hamburger Stew

Grandma’s Twice-Baked Potato Casserole

Grandma’s Twice-Baked Potato Casserole topped with chopped green onions and bacon, surrounded by fresh green onions.
Grandma’s Twice-Baked Potato Casserole. Photo credit: Retro Recipe Book.

If comfort food speaks to you, try Grandma’s Twice-Baked Potato Casserole for its blend of creamy potatoes, cheese, and bacon. Each serving mimics the flavors of twice-baked potatoes but in an easy-to-scoop casserole style. Perfect for group meals, it’s hard to miss how quickly pans empty at potlucks or family gatherings. Warm, filling, and simple to make, this recipe feels both special and familiar.
Get the Recipe: Grandma’s Twice-Baked Potato Casserole

Potatoes with Sour Cream & Bacon

A bowl of boiled potatoes with skins on, topped with a creamy herb sauce and garnished with chopped fresh dill.
Potatoes with Sour Cream & Bacon. Photo credit: Cook What You Love.

Combining familiar flavors, Potatoes with Sour Cream & Bacon delivers a reliable and quick side dish. Potatoes are cooked tender, then finished with a dollop of sour cream and pieces of crispy bacon. The blend gives a slight tang with a smoky touch that many people look for in comfort dishes. This option fits well with nearly any main course, making mealtime planning a bit simpler.
Get the Recipe: Potatoes with Sour Cream & Bacon

Copycat Domino’s Philly Cheesesteak Loaded Tots

Philly Cheesesteak Loaded Tots on parchment paper, topped with Alfredo cheese, green onions, and a drizzle of white sauce, placed on a dark rectangular slate plate.
Copycat Domino’s Philly Cheesesteak Loaded Tots. Photo credit: Dinner by Six.

Fast food favorites inspire new creations, such as Copycat Domino’s Philly Cheesesteak Loaded Tots, which combines tots with steak, cheese, and peppers. A broiled finish adds that final melty touch, making them irresistible. Each tot is loaded with flavors familiar from a Philly cheesesteak, but made easily in a home kitchen. This recipe proves you don’t need takeout to enjoy something fun and filling.
Get the Recipe: Copycat Domino’s Philly Cheesesteak Loaded Tots

Shepherd’s Pie Stuffed Baked Potatoes

A fork holds a bite of Shepherd’s Pie Stuffed Baked Potatoes on a white plate with additional loaded potatoes in the background.
Shepherd’s Pie Stuffed Baked Potatoes. Photo credit: Dinner by Six.

When you want a twist on classic comfort food, Shepherd’s Pie Stuffed Baked Potatoes gives just that by filling fluffy baked potatoes with a mix of beef and vegetables. Each potato is an individual serving, topped with a layer of creamy mashed potato and baked until golden. The result feels hearty but looks impressive on every plate. Make extra to see just how popular these stuffed potatoes become.
Get the Recipe: Shepherd’s Pie Stuffed Baked Potatoes

Potato Leek Soup

Two bowls of Potato leek soup with two spoons beside.
Potato Leek Soup. Photo credit: Gimme Soup.

Blending mild flavors, Potato Leek Soup offers an understated touch of richness and a creamy texture. The combination of potato and leek has stood the test of time because each ingredient balances the other, resulting in a simple yet fulfilling soup. This side works well for guests or weeknight meals, especially when accompanied by warm bread. Many home cooks have this soup on hand for meals that require something easy yet comforting.
Get the Recipe: Potato Leek Soup

Denver Breakfast Potatoes

A plate of Denver Breakfast Potatoes garnished with herbs, with a fork and a dish of paprika on the side.
Denver Breakfast Potatoes. Photo credit: Retro Recipe Book.

Restaurants and diners have made Denver Breakfast Potatoes a staple companion to eggs and bacon, thanks to their ideal texture. These cubed potatoes are seasoned and cooked until crisp, with bits of peppers and onions scattered throughout. Every forkful brings together a medley of soft and lightly browned elements. Use this dish to complete weekend brunches or breakfast-for-dinner nights.
Get the Recipe: Denver Breakfast Potatoes

Irish Nachos

Tray of Irish nachos topped with green onions, bacon, cheese, and drizzled with sour cream.
Irish Nachos. Photo credit: Dinner by Six.

Game day or casual meals get a boost with Irish Nachos, where crispy potato rounds become the base for cheese, bacon, and toppings. This shareable dish invites everyone to dig in, customizing with sour cream, chives, or different cheeses as preferred. Each bite delivers a mix of creamy and crunchy that makes it a hit among guests. Add these nachos to your table when you want a fresh take on a classic bar snack.
Get the Recipe: Irish Nachos

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