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33 Garden-Fresh Spring Recipes That’ll Have You Feeling Like a Seasonal Cooking Pro

Spring’s here, and it’s time to put all those bright, fresh ingredients to good use with these 33 recipes. Forget the complicated, over-the-top meals—this season is about simple, delicious dishes that make the most of what’s growing in your backyard (or at least what you can get from the grocery store). These garden-fresh recipes will have you cooking with confidence—without breaking a sweat. Plus, you might just impress your dinner guests while you’re at it.

A bowl of pasta with tomatoes, feta and kalamata olives.
Greek Spaghetti. Photo credit: Cook What You Love.

Mediterranean Chicken Bake

Mediterranean Chicken Bake with herbs, cheese and tomatoes in a platter.
Mediterranean Chicken Bake. Photo credit: Cook What You Love.

If you’re craving a meal that’s simple but packed with flavor, look no further than Mediterranean Chicken Bake. This dish is all about using fresh, seasonal ingredients to bring the chicken to life. With a few easy steps, you’ll have a meal that feels like a Mediterranean escape. It’s perfect for a weeknight dinner, and the leftovers might even taste better the next day. Get ready to bring a taste of the Mediterranean to your kitchen.
Get the Recipe: Mediterranean Chicken Bake

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

Au Gratin Potato Stacks are a fun twist on a classic. Instead of the traditional casserole, these individual stacks let you enjoy that cheesy, crispy goodness in every bite. They’re the perfect side dish when you want to impress at dinner without stressing over the details. The combination of textures in each stack makes this dish a crowd favorite. These will quickly become your new potato obsession.
Get the Recipe: Au Gratin Potato Stacks

Old Fashioned Ham Salad

Ham Salad with dill pickle on a plate.
Old Fashioned Ham Salad. Photo credit: Cook What You Love.

If you’re in the mood for a classic, Old Fashioned Ham Salad is a throwback that never goes out of style. This salad brings together simple, hearty ingredients that hit the spot every time. It’s creamy, savory, and perfect for a spring picnic or a light lunch. With just a few easy steps, you’ve got a dish that feels like it’s been passed down for generations.
Get the Recipe: Old Fashioned Ham Salad

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Pulled Pork Eggs Benedict

Two pulled pork eggs benedict on a plate with sauce.
Pulled Pork Eggs Benedict. Photo credit: Cook What You Love.

Pulled Pork Eggs Benedict takes the classic brunch dish to a whole new level. The pulled pork adds a savory depth that perfectly complements the creamy hollandaise. It’s a dish that’s sure to make you feel like a brunch pro, even if it’s your first time making it. Serve this up for a crowd or just for yourself—either way, it’s a satisfying way to start your day.
Get the Recipe: Pulled Pork Eggs Benedict

Bacon, Cheddar & Green Onion Scones

Bacon, Cheddar, Green Onion Scones on a black plate.
Bacon, Cheddar & Green Onion Scones. Photo credit: Cook What You Love.

Looking for something to spice up your brunch routine? Bacon, Cheddar & Green Onion Scones are a game-changer. These scones are hearty, flavorful, and just the right amount of cheesy. The bacon adds a savory punch, while the green onions bring a fresh kick to the mix. Perfect for a morning treat or an afternoon snack that won’t disappoint.
Get the Recipe: Bacon, Cheddar & Green Onion Scones

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

For a fun, fresh dessert, Lemon Cake Pops are the way to go. These bite-sized treats offer a tangy, sweet flavor that’s perfect for spring. Their small size makes them ideal for parties, get-togethers, or just as a fun afternoon snack. The lemon flavor shines through without being overpowering, making these cake pops a crowd-pleaser. They’re easy to make and even easier to enjoy!
Get the Recipe: Lemon Cake Pops

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Ready to brighten up your meal? Shirazi Salad is the perfect side to add a pop of freshness. This salad brings together crisp ingredients that balance out heavier dishes. It’s light, refreshing, and will have you feeling like you’re eating something straight from a garden. This is a great addition to your spring meals—quick, healthy, and packed with vibrant flavors.
Get the Recipe: Shirazi Salad

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

Lemon Goldies are your new go-to snack when you need something sweet and bright. These little treats are a burst of citrus flavor that will make your afternoon a little sunnier. They’re a perfect bite-sized indulgence that’ll impress your guests. Simple to prepare, but they’ll look like you’ve spent hours in the kitchen. Let these golden bites add some zing to your day.
Get the Recipe: Lemon Goldies

Salmon & Leek Phyllo Tartlets

Salmon & Leek Phyllo Tartlets with lemon wedges on a black plate.
Salmon & Leek Phyllo Tartlets. Photo credit: Cook What You Love.

Whether you’re hosting guests or having a quiet meal, these tartlets are sure to steal the spotlight. Salmon & Leek Phyllo Tartlets combine two flavorful ingredients in a flaky, bite-sized treat. These little tartlets make an impressive appetizer or a perfect light dinner option. The phyllo dough provides a crispy, delicate texture while the salmon and leeks bring a satisfying savory filling.
Get the Recipe: Salmon & Leek Phyllo Tartlets

Potato Salad with Herbs & Green Garlic

Herbed potato salad on a white platter.
Potato Salad with Herbs & Green Garlic. Photo credit: Cook What You Love.

Potato Salad with Herbs & Green Garlic puts a fresh spin on a classic side dish. This isn’t your typical potato salad—it’s light, bright, and full of flavor. The herbs and garlic add an extra punch that makes it stand out at any meal. It’s a perfect companion for your spring BBQs, picnics, or just an easy dinner at home. Get ready to make a potato salad that goes beyond the ordinary.
Get the Recipe: Potato Salad with Herbs & Green Garlic

Smoked Asparagus

Smoked asparagus on a white platter with lemon.
Smoked Asparagus. Photo credit: Cook What You Love.

If you haven’t tried Smoked Asparagus, now’s the time. This dish adds a smoky twist to your veggies that’s guaranteed to impress. It’s perfect as a side or a stand-alone snack that’s both satisfying and light. The smokiness takes asparagus to a whole new level, adding depth to its natural flavor. It’s simple, but this dish might just become your favorite way to prepare asparagus.
Get the Recipe: Smoked Asparagus

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

Apple Pie Cinnamon Rolls are the perfect sweet and comforting combination for any time of day. They bring together the best parts of a cinnamon roll and apple pie, creating a hybrid that’s soft, gooey, and just right. The sweet filling with a touch of spice makes them feel like a seasonal treat. Whether you’re having them for breakfast or dessert, they’re sure to please.
Get the Recipe: Apple Pie Cinnamon Rolls

Strawberry Lillet Crush Cocktail

Two glasses of strawberry lillet crush with mint leaves.
Strawberry Lillet Crush Cocktail. Photo credit: Cook What You Love.

Get your refreshment game on with a Strawberry Lillet Crush Cocktail. This cocktail is light, refreshing, and the perfect way to kick off the weekend. The strawberry brings a natural sweetness, while the Lillet adds a crisp, citrusy punch. Whether you’re lounging on the porch or hosting friends, this drink will be the star of the show. It’s the ultimate spring sip that you’ll want to enjoy all season long.
Get the Recipe: Strawberry Lillet Crush Cocktail

Broccoli 3-Cheese Impossible Quiche

A slice of Broccoli 3-Cheese Impossible Quiche on a plate next to a glass of orange juice.
Broccoli 3-Cheese Impossible Quiche. Photo credit: Cook What You Love.

Need a dish that satisfies both your cravings and your diet? Broccoli 3-Cheese Impossible Quiche is your answer. This quiche packs in the greens and the cheese for a perfect balance of comfort and nutrition. It’s a fantastic brunch option or a hearty lunch that will keep you full. With no crust, it’s easy to make, and even easier to enjoy.
Get the Recipe: Broccoli 3-Cheese Impossible Quiche

Greek Lemon Potatoes

Round black dish filled with seasoned roasted potato wedges, placed on a white wooden surface alongside a white and yellow striped cloth napkin.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

Greek Lemon Potatoes bring all the right flavors to the table with minimal effort. This dish is ideal for adding a tangy kick to any meal. The potatoes are tender and perfectly infused with the bright, citrusy notes that scream spring. Whether you serve them with chicken or on their own, they’re bound to be a hit. It’s a simple, reliable dish that pairs with just about anything.
Get the Recipe: Greek Lemon Potatoes

Carrots au Gratin

A casserole dish filled with carrots au gratin.
Carrots au Gratin. Photo credit: Cook What You Love.

Want to transform carrots into something extraordinary? Carrots au Gratin takes a classic comfort food and turns it into a vibrant, veggie-packed delight. The rich, creamy sauce pairs perfectly with the natural sweetness of the carrots, creating a perfect balance of flavors. This dish is a great way to elevate any weeknight dinner or springtime gathering. You won’t believe how simple it is to make.
Get the Recipe: Carrots au Gratin

Smoked Carver Ham

Smoked sliced ham on a cutting board.
Smoked Carver Ham. Photo credit: Cook What You Love.

Smoked Carver Ham is a flavor-packed centerpiece that’s perfect for spring feasts. Whether you’re serving it for a holiday or a special dinner, the smoky flavor is sure to impress. The slow-smoking process gives the ham depth and richness that’s hard to beat. Serve it with your favorite sides for a meal that’s easy, elegant, and will have your guests asking for seconds.
Get the Recipe: Smoked Carver Ham

Sweet Potatoes in Air Fryer

A sweet potato on a plate with a fork.
Sweet Potatoes in Air Fryer. Photo credit: Cook What You Love.

Looking for a simple way to enjoy a crispy side dish in no time? Sweet Potatoes in Air Fryer are the perfect solution. You get a satisfying, golden-brown texture without the fuss. It’s a straightforward recipe that brings out the natural flavors of sweet potatoes, ideal for busy nights. This method cuts down on cooking time while delivering delicious results.
Get the Recipe: Sweet Potatoes in Air Fryer

Blueberry Rhubarb Muffins

Blueberry Rhubarb Muffins on a black plate with one muffin cut in half.
Blueberry Rhubarb Muffins. Photo credit: Cook What You Love.

A burst of flavor in every bite is what you’ll get with these muffins. Blueberry Rhubarb Muffins bring the perfect balance of tartness and sweetness. They’re great for breakfast or as a snack, offering a fresh and light option. The combination of the two fruits creates a unique flavor profile that works well in any season. These muffins are easy to prepare and even easier to enjoy.
Get the Recipe: Blueberry Rhubarb Muffins

Zucchini Bread

Sliced Zucchini Bread.
Zucchini Bread. Photo credit: Cook What You Love.

When you’re in the mood for something comforting, this bread is the way to go. Zucchini Bread gives you a moist, satisfying treat that can be enjoyed at any time of day. It’s a perfect option for using up excess zucchini without compromising on flavor. The subtle sweetness and tender texture make it a great companion to coffee or tea. Plus, it’s a quick and easy recipe to throw together.
Get the Recipe: Zucchini Bread

Smoked Chicken Legs with Red Pepper Glaze

Smoked Chicken Legs with Red Pepper Glaze on a round platter.
Smoked Chicken Legs with Red Pepper Glaze. Photo credit: Cook What You Love.

For a flavorful and satisfying meal, this dish is hard to beat. Smoked Chicken Legs with Red Pepper Glaze brings a smoky depth of flavor that pairs perfectly with the sweet and spicy glaze. It’s a great option for grilling season or any time you’re craving something bold. The glaze adds just the right kick, making each bite something to savor. Plus, the smoking process ensures a juicy, tender result.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Oven Roasted Asparagus with Mascarpone

A plate of asparagus with mascarpone and lemon.
Oven Roasted Asparagus with Mascarpone. Photo credit: Cook What You Love.

If you’re after a simple yet elegant side dish, this is it. Oven Roasted Asparagus with Mascarpone creates a balance of creamy richness and crisp, roasted asparagus. It’s a great way to elevate a weeknight dinner without much effort. The mascarpone adds a smooth texture that pairs beautifully with the natural flavors of the asparagus. It’s an easy recipe that will leave everyone wanting more.
Get the Recipe: Oven Roasted Asparagus with Mascarpone

Rhubarb & Strawberry Crumble

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

Looking for a dessert that’s both comforting and fresh? Rhubarb & Strawberry Crumble combines the tartness of rhubarb with the sweetness of strawberries for a perfect balance. The crumble topping provides a satisfying crunch that contrasts nicely with the soft filling. This dish is ideal for spring when both fruits are in season. It’s an easy-to-make dessert that’s sure to become a family favorite.
Get the Recipe: Rhubarb & Strawberry Crumble

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

Looking to add a tropical twist to your next dessert or snack? Mango Curd offers a smooth, tangy treat that pairs well with a variety of dishes. Its rich texture makes it perfect for spreading on toast or as a filling for cakes and tarts. It’s a refreshing, bright option that’s perfect for spring. This recipe is easy to prepare and brings a fresh, fruity flavor to the table.
Get the Recipe: Mango Curd

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

If you’re a fan of unique baked goods, Rhubarb Bread is something you have to try. This quick bread gives you the perfect balance of tart and sweet in every bite. It’s easy to make, but the result feels special—perfect for spring mornings or a light dessert. The tangy rhubarb adds just enough twist to make this bread unforgettable. This one’s bound to be a new favorite in your baking routine.
Get the Recipe: Rhubarb Bread

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Strawberry Upside Down Cake is an easy way to make dessert look like it took hours to prepare. The strawberries create a gorgeous, syrupy topping that’s perfect for a spring gathering. As you flip the cake over, you reveal a moist, fruity dessert that’s perfect for any occasion. It’s a fun twist on the classic pineapple upside-down cake, with a fresh spring twist.
Get the Recipe: Strawberry Upside Down Cake

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

Looking for a crowd-pleaser? Cold Crab Dip is your go-to appetizer for any gathering. It’s creamy, savory, and packed with that rich crab flavor everyone loves. Serve it with crackers or fresh veggies for a refreshing, light snack. This dip is simple to prepare and will always disappear quickly at any party or dinner. It’s the perfect thing to have ready for unexpected guests.
Get the Recipe: Cold Crab Dip

Wheat Berry Salad with Tuna & Tomatoes

Wheat Berry Salad with Tomato & Tuna in a bowl.
Wheat Berry Salad with Tuna & Tomatoes. Photo credit: Cook What You Love.

Wheat Berry Salad with Tuna & Tomatoes is a fresh, healthy dish that’s as easy as it is filling. The wheat berries provide a chewy texture that’s a nice contrast to the tuna and tomatoes. It’s great as a light lunch or as a side for a more hearty meal. This salad is a great way to get your grains, protein, and veggies all in one satisfying bowl.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies on a white plate with strawberries nearby.
Strawberry Shortcake Cookies. Photo credit: Cook What You Love.

Craving a springtime treat that’s easy to make? Strawberry Shortcake Cookies bring the best of the classic dessert into a portable, bite-sized form. These cookies are soft and sweet with just the right balance of flavors. They’re perfect for picnics or when you need a quick dessert for a crowd. With the taste of strawberries and a crumbly texture, they’re sure to hit the spot every time.
Get the Recipe: Strawberry Shortcake Cookies

Shortbread Cookies with M&Ms

Shortbread M&M cookies on a black plate with flowers.
Shortbread Cookies with M&Ms. Photo credit: Cook What You Love.

Sometimes a classic cookie just needs a fun twist. Shortbread Cookies with M&Ms are just that, offering the buttery richness of shortbread with a colorful, crunchy surprise. These cookies are perfect for anyone with a sweet tooth. Whether you’re hosting a get-together or simply enjoying an afternoon snack, they’re sure to please. They’re easy to bake and even easier to enjoy with a glass of milk.
Get the Recipe: Shortbread Cookies with M&Ms

Yellow Bean & Potato Salad

A bowl of yellow bean and potato salad.
Yellow Bean & Potato Salad. Photo credit: Cook What You Love.

Looking for a fresh take on a classic side dish? Yellow Bean & Potato Salad is the perfect combination of creamy potatoes and crisp beans. It’s a great dish to serve at picnics or alongside any main meal. The simple ingredients come together to create a light yet satisfying salad. It’s perfect for spring when you want something refreshing but filling.
Get the Recipe: Yellow Bean & Potato Salad

Mini Blueberry Muffins

Blueberry crumb muffins on a white plate.
Mini Blueberry Muffins. Photo credit: Cook What You Love.

These bite-sized treats pack a punch of flavor in every bite. Mini Blueberry Muffins are the perfect size for snacking on the go or serving at brunch. They’re light and fluffy, making them an ideal sweet option without being too heavy. Perfectly portioned, they make it easy to satisfy that craving for something sweet. These little muffins are a hit for any occasion.
Get the Recipe: Mini Blueberry Muffins

Greek Spaghetti

A bowl of pasta with tomatoes, feta and kalamata olives.
Greek Spaghetti. Photo credit: Cook What You Love.

If you love Mediterranean flavors, this dish is for you. Greek Spaghetti brings together fresh, vibrant ingredients for a satisfying meal. It’s a quick and easy way to enjoy the classic flavors of Greece with a pasta twist. The ingredients combine beautifully to create a dish that’s both light and filling. Whether for lunch or dinner, this is a great go-to meal when you need something flavorful but simple.
Get the Recipe: Greek Spaghetti

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