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11 Fall Salads That Skip the Fluff and Go Straight for Comfort, Crunch, and Big Flavor

Not every salad is a pile of limp greens with nothing to write home about. These 11 salads prove that “simple” doesn’t mean “boring.” Packed with texture and flavor, they somehow nail the impossible balance of being fresh and hearty all at once. If you’re tired of salads being the benchwarmers of your meal lineup, these just might change your mind.

A plate of White Bean Salad with arugula, white beans, cherry tomatoes, red onion, cucumber, and crumbled cheese.
White Bean Salad. Photo credit: Cook What You Love.

Fall Harvest Salmon Bowl

A bowl of Fall Harvest Salmon Bowl with a bottle of dressing and a fork in the background.
Fall Harvest Salmon Bowl. Photo credit: Cook What You Love.

A blend of proteins, veggies, and grains in Fall Harvest Salmon Bowl creates a nourishing option suitable for a hearty meal. Tender pieces of salmon pair well with leafy greens and grains like quinoa or rice, embraced in a subtle dressing. A sprinkle of nuts or seeds adds a pleasant crunch while complementing the robust flavors of the dish. Simple preparation techniques ensure you can enjoy this balanced creation with minimal effort, perfect for any meal.
Get the Recipe: Fall Harvest Salmon Bowl

Italian Broccoli Salad

A bowl of Italian broccoli salad with sliced olives, almonds, onions, and red peppers, served on a white plate with a fork and napkin beside it.
Italian Broccoli Salad. Photo credit: Cook What You Love.

Combining cruciferous greens and an array of colorful vegetables, Italian Broccoli Salad provides both visual appeal and nutritional benefits. Toasted nuts or seeds bring an extra texture that contrasts nicely with the creamy, optional cheese or dressing addition. Easy assembly and fresh ingredients make it an ideal choice for any meal setting. Its vibrant composition promises to make it a go-to dish when seeking a fresh and nutritious choice.
Get the Recipe: Italian Broccoli Salad

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Classic Caprese Salad

A top-down shot of a classic caprese salad in a black dish.
Classic Caprese Salad. Photo credit: Keto Cooking Wins.

With slices of fresh tomato and mozzarella, Classic Caprese Salad showcases simple ingredients arranged artfully on a plate. Flecks of basil weave through the mix, offering a refreshing aroma that complements the bite of balsamic glaze. Upgrade its presentation with a little creativity, such as serving on skewers for an interesting twist.
Get the Recipe: Classic Caprese Salad

Mediterranean Quinoa Salad

A white bowl of Mediterranean Quinoa Salad on a light blue tablecloth.
Mediterranean Quinoa Salad. Photo credit: Cook What You Love.

Ingredients like quinoa, cucumbers, cherry tomatoes, and olives combine harmoniously in Mediterranean Quinoa Salad. Fresh herbs add aroma and taste while a light dressing ties everything together in this healthy blend. It serves well both as a standalone dish or side and offers comprehensive nutrition encompassing protein, fiber, and healthy fats. Quick assembly makes it suitable for a busy schedule, ensuring convenience without sacrificing flavor.
Get the Recipe: Mediterranean Quinoa Salad

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

A medley of fresh ingredients defines Shirazi Salad, where cucumbers, tomatoes, and red onions combine into a tangy, refreshing choice. Dashes of citrus and freshly chopped herbs enhance its taste profile, adding layers of vibrancy. It’s a versatile option that pairs well with various entrees or works as a refreshing snack. The simplicity of the preparation ensures it’s a favorite for those valuing speed without compromise on nutrition.
Get the Recipe: Shirazi Salad

Classic Asian Noodle Salad with Ginger-Sesame Dressing

A bowl of Asian noodle salad with vegetables and chopsticks, surrounded by lime, peanuts, sauce, and fresh cilantro on a light wooden table with a plaid napkin.
Classic Asian Noodle Salad with Ginger-Sesame Dressing. Photo credit: Cook What You Love.

A lovely interplay between textures emerges in Classic Asian Noodle Salad with Ginger-Sesame Dressing. Colorful veggies intermingle with noodles, marrying crunch with exciting depth derived from the aromatic dressing. The ease of customization allows it to be tailored by incorporating proteins such as shrimp or chicken, broadening its appeal. Whether enjoyed as a main course or side dish, it satisfies diverse palates with its versatile base.
Get the Recipe: Classic Asian Noodle Salad with Ginger-Sesame Dressing

Rotisserie Chicken Pasta Salad

A black bowl filled with rotisserie chicken pasta salad.
Rotisserie Chicken Pasta Salad. Photo credit: Cook What You Love.

Pieces of tender poultry intermingle with pasta in Rotisserie Chicken Pasta Salad, forming a comforting and filling dish. Crunchy vegetables and a creamy dressing boost its structure, providing enjoyment with each bite. Perfect for repurposing leftover chicken, the recipe adjusts easily to include your favorite veggies or pasta shapes. This simple and filling option is sure to please anyone looking for a mix of flavors and textures.
Get the Recipe: Rotisserie Chicken Pasta Salad

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Influences from classic street food shine through in Mexican Street Corn Salad, creating a fulfilling meal experience. Bright corn kernels are tossed with spicy, tangy, and creamy elements, uncomplicated yet richly layered. A sprinkle of queso fresco or cotija completes the flavor profile, adding a touch of authenticity. Its flexibility in serving ensures it works seamlessly as a shareable dish or substantial base to build upon.
Get the Recipe: Mexican Street Corn Salad

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Vibrant basil and garlic flavors join seamlessly with tender orzo pasta in Pesto Orzo Salad. Optional additions like cherry tomatoes or mozzarella expand its richness and enhance the appeal. This offering is straightforward to prepare and adjust for various dietary needs, making it a go-to for diverse meal occasions. Light yet fulfilling, its components harmonize perfectly in every bite, ideal for varied contexts.
Get the Recipe: Pesto Orzo Salad

Steak & Pasta Salad

A black bowl filled with a pasta salad containing farfalle, steak slices, radishes, cherry tomatoes, lettuce, nuts, and crumbled blue cheese, garnished with parsley, on a wooden board next to a spoon.
Steak & Pasta Salad. Photo credit: Cook What You Love.

Succulent slices of beef meet pasta in Steak & Pasta Salad, intriguing with its combination of robust textures. Fresh vegetables add juiciness and crunch, complemented by a chosen dressing or marinade to intensify the tangy undertones. Ideal for fulfilling hunger, the blend provides protein and carbs in well-measured portions. Suitable for occasion-based dining or casual servings, its preparation and appeal stand consistently reliable.
Get the Recipe: Steak & Pasta Salad

Wheat Berry Salad with Tuna & Tomatoes

Wheat Berry Salad with Tomato & Tuna in a bowl.
Wheat Berry Salad with Tuna & Tomatoes. Photo credit: Cook What You Love.

Chewy grains and protein-rich tuna define Wheat Berry Salad with Tuna & Tomatoes, pairing well with juicy tomatoes for a textural mix. The meal’s hearty nature offers ample nourishment, with elements of freshness brought forth by lemon juice or herbs. It’s adaptable enough to accommodate varied ingredients, welcoming fresh spins on familiar components. Beyond its health benefits, the dish suits different dining environments, offering versatility in its appeal.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes

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