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17 Cookies That Go Missing Overnight and You’re Left Pretending You Only Baked Half a Batch

Every family has a cookie thief, and these 17 cookies that go missing overnight are basically bait. Make a pan and you’ll notice an increase in people “checking if they’re done” with their mouths full. The real problem is how fast everyone becomes part of the cover-up, especially when there’s no trace left but an empty rack. Just pretend you planned it that way—half a batch, half the effort, no regrets.

A plate of chocolate cookies topped with white icing and green sprinkles. A red and white striped cloth is in the background.
Dark Chocolate Peppermint Cookies. Photo credit: Dinner by Six.

Zucchini Cookies with Chocolate & Pecans

A batch of Zucchini cookies with chocolate & pecan on a parchment-lined baking sheet.
Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Don’t mention what’s in them and nobody will question why they’re gone. Zucchini Cookies with Chocolate & Pecans walk that line between “suspiciously healthy” and “accidentally addictive.” By the time anyone realizes what’s happening, it’s mostly crumbs and silence. They’re gone fast, and nobody wants to talk about how many they had.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

Shortbread Cookies with M&Ms

Shortbread M&M cookies on a black plate with flowers.
Shortbread Cookies with M&Ms. Photo credit: Cook What You Love.

There’s no warning label, but these should come with one. Shortbread Cookies with M&Ms tend to disappear before the tray even cools enough to touch. They’re snackable in a dangerous way, the kind that people grab in threes and pretend it was just one. Whatever you bake, it won’t be enough.
Get the Recipe: Shortbread Cookies with M&Ms

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Salted Dark Chocolate Cookies

A close-up of a large chocolate cookie sprinkled with coarse salt, placed on a decorative plate with pink rose patterns.
Salted Dark Chocolate Cookies. Photo credit: Cook What You Love.

Nobody’s ever “just trying one” with these. Salted Dark Chocolate Cookies always vanish in a pattern—one here, two there, then suddenly gone. Everyone’s claiming surprise even though the napkins in the trash tell a different story. You’ll spend more time making excuses than making the next batch.
Get the Recipe: Salted Dark Chocolate Cookies

Oatmeal Raisin Cookies

Oatmeal Raisin Cookies on a slate.
Oatmeal Raisin Cookies. Photo credit: Cook What You Love.

These always start out underrated until one person breaks the seal. Oatmeal Raisin Cookies have a quiet way of emptying out the whole container by morning. Everyone acts shocked they’re the favorite again, but they always are. You’ll wish you’d made more, even though you already doubled the recipe.
Get the Recipe: Oatmeal Raisin Cookies

Chocolate Overload Cookies

Chocolate overload cookies on a white plate.
Chocolate Overload Cookies. Photo credit: Bake What You Love.

It doesn’t take long for these to vanish, especially if people know where the container is. Chocolate Overload Cookies are the kind that mysteriously disappear while “cooling,” though no one admits to anything. They’re rich, messy, and way too easy to eat two before realizing you’re six deep. If you’re not hiding these, you’re not keeping them.
Get the Recipe: Chocolate Overload Cookies

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies on a white plate with strawberries nearby.
Strawberry Shortcake Cookies. Photo credit: Cook What You Love.

The name sounds polite, but these don’t last past midnight in any household with a fridge light. Strawberry Shortcake Cookies hit that weird spot where everyone suddenly wants to “just try one” until the batch is gone. You’ll think about portion control, but that goes out the window with the second handful. By morning, you’re pretending you only made a dozen.
Get the Recipe: Strawberry Shortcake Cookies

Peaches & Cream Cookies

Peaches and cream cookies on a plate with fresh peaches nearby.
Peaches & Cream Cookies. Photo credit: Cook What You Love.

These start out innocent enough, then slowly vanish one by one like someone’s sneaking off with them. Peaches & Cream Cookies create just enough curiosity to spark a full-on snack raid. They don’t last, they don’t make it to storage, and they absolutely don’t leave leftovers. You’re lucky if a single one survives long enough to be packed for lunch.
Get the Recipe: Peaches & Cream Cookies

Cookie Frosted Chocolate Chip Cookies

Frosted chocolate chip cookie cookies on a wooden cutting board.
Cookie Frosted Chocolate Chip Cookies. Photo credit: Cook What You Love.

You might bake these to share, but the second tray never leaves the kitchen. Cookie Frosted Chocolate Chip Cookies are the kind that get covered up with foil and still somehow disappear. You’ll catch someone mid-bite claiming they were “just evening out the row.” At that point, don’t even bother counting.
Get the Recipe: Cookie Frosted Chocolate Chip Cookies

Air Fryer Oatmeal Raisin Cookies

Oatmeal raisin cookies on a plate next to a glass of milk.
Air Fryer Oatmeal Raisin Cookies. Photo credit: Cook What You Love.

These sound like something you’d bake for practicality, then you realize you’re hiding them from your own family. Air Fryer Oatmeal Raisin Cookies have that strange power to go from “just okay” to “what happened to the whole batch?” They’re quick to make, quicker to disappear, and usually gone before anyone has a chance to ask for seconds. You won’t see them again until you start another round.
Get the Recipe: Air Fryer Oatmeal Raisin Cookies

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

They’ve got the name of two desserts and the lifespan of neither. Double Chocolate Brookies somehow always go missing between “let them cool” and “where did they go?” You might think one tray will cover it, but your people will absolutely prove you wrong. If there are any left by breakfast, someone’s slipping.
Get the Recipe: Double Chocolate Brookies

Hot Chocolate Cookies

A white square plate with a stack of chocolate cookies featuring white chocolate chips.
Hot Chocolate Cookies. Photo credit: Bake What You Love.

They’re warm, they’re soft, and they vanish before you even finish warning people to wait. Hot Chocolate Cookies turn everyone into liars about how many they’ve had. There’s something about the texture that keeps hands reaching for more without hesitation. By morning, it’s just a wire rack and guilt.
Get the Recipe: Hot Chocolate Cookies

Salted Caramel Brown Butter Snickerdoodles

Three brown butter snickerdoodle cookies arranged on a white surface, sprinkled with sea salt flakes, with a white cloth and purple flowers on the side.
Salted Caramel Brown Butter Snickerdoodles. Photo credit: Cook What You Love.

This is the one everyone agrees not to tell the others about. Salted Caramel Brown Butter Snickerdoodles disappear so fast that you start hiding a few before serving the rest. If you don’t, you’re left with stories about how “someone else took the last one.” You’ll learn quickly—stash first, serve second.
Get the Recipe: Salted Caramel Brown Butter Snickerdoodles

Ginger Spice Cookies

A plate of Spiced Ginger Cookies and a cup of tea.
Ginger Spice Cookies. Photo credit: Dinner by Six.

These don’t scream for attention, but they always disappear without warning. Ginger Spice Cookies have a habit of going missing in threes, usually by people who said they weren’t hungry. By the end of the night, the story changes to “didn’t you only bake a few?” You’ll get smarter next time—or just sneak your share early.
Get the Recipe: Ginger Spice Cookies

Chocolate Caramel Cookies

Chocolate Caramel Cookies.
Chocolate Caramel Cookies. Photo credit: Cook What You Love.

These aren’t made to last, and your family knows it. Chocolate Caramel Cookies always seem to disappear during “just one more show” or “late-night clean-up.” You’ll swear someone else had more than you, and they’ll swear the same. The only truth left is an empty plate.
Get the Recipe: Chocolate Caramel Cookies

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

They look harmless, but they’re the ones you regret not hoarding. Lemon Poppy Seed Cookies get taken in multiples by people who claim to hate lemon. You’ll go back for another and find a note or an empty tin. It’s too late by then—they’re long gone and no one’s sorry.
Get the Recipe: Lemon Poppy Seed Cookies

White Chocolate Crinkle Cookies

A jar of White Chocolate Crinkle Cookies next to lavender flowers.
White Chocolate Crinkle Cookies. Photo credit: Cook What You Love.

These don’t last more than a few hours once they’re out. White Chocolate Crinkle Cookies are soft, messy, and weirdly hard to stop thinking about after the first bite. People keep circling the kitchen like it’s a buffet and no one’s watching. You’ll swear you made plenty—until you didn’t.
Get the Recipe: White Chocolate Crinkle Cookies

Dark Chocolate Peppermint Cookies

A plate of chocolate cookies topped with white icing and green sprinkles. A red and white striped cloth is in the background.
Dark Chocolate Peppermint Cookies. Photo credit: Dinner by Six.

Everyone claims they’re “not really into mint” until these hit the table. Dark Chocolate Peppermint Cookies always go missing while the tray’s still warm, and no one feels like explaining themselves. You’ll think about rationing, but it’s not going to work. Lock them up or watch them vanish.
Get the Recipe: Dark Chocolate Peppermint Cookies

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