The Best Pork Rub
With the perfect blend of sweet and spicy, this is the Best Pork Rub for all kinds of pork cuts, and for all kinds of cooking! Smoke, grill, bake, or fry, this rub is so versatile!
Servings: 8 servings
Calories: 19kcal
Ingredients
- 2 tablespoons dark brown sugar
- 2 tablespoons paprika
- 1 tablepsoon chili powder
- 1 tablespoon smoked paprika
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
Instructions
- Mix everything in a bowl and enjoy!
Notes
Chef Jenn's Tips
- Make sure your spices are as fresh as fresh can be - fresh spices make all the difference!
- For a smokier flavor, swap the cayenne for chipotle.
- Smoked paprika is different than regular paprika and has oodles more flavor. Use both in this recipe.
- Like it spicier? Double the cayenne!
Nutrition
Serving: 1tbsp | Calories: 19kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 295mg | Potassium: 48mg | Fiber: 1g | Sugar: 3g | Vitamin A: 598IU | Vitamin C: 3mg | Calcium: 10mg | Iron: 1mg