Mint Chocolate Chip Ninja Creami Ice Cream
Mint Chocolate Chip Ninja Creami Ice Cream is a cool, creamy frozen dessert with refreshing peppermint flavor and plenty of chocolate in every bite. It spins up smooth and delicious with the Ninja Creami and is perfect for cones, sundaes, and easy homemade treats.
Servings: 1 pint
Calories: 1145kcal
Equipment
- Ninja Creami
Ingredients
- 1 cup whole milk
- ¾ cup heavy whipping cream
- ⅓ cup powdered sugar
- 1 teaspoon peppermint extract
- green gel food coloring a few drops
- ¼ cup chocolate chips
Instructions
- Whisk the whole milk, cream, powdered sugar, peppermint extract, and green gel food colouring until the sugar dissolves.
- Pour into a Ninja Creami pint container and secure the lid. Freeze flat for 24 hours.
- Install the frozen pint into the machine and run the Ice Cream cycle.
- Create a small well and add 1–2 tablespoons of milk plus the chocolate chips.
- Run the Mix-In cycle to distribute the chocolate.
- Scoop and serve immediately.
Notes
Chef Jenn’s Tips
- Chill your pint on a truly level surface to ensure even spinning.
- Finely chopped chocolate mixes in more smoothly than larger chips.
- For a richer mint flavor, add an extra ¼ teaspoon peppermint extract.
- If your ice cream looks crumbly after the first spin, re-spin with a splash of milk.
Nutrition
Serving: 1cup | Calories: 1145kcal | Carbohydrates: 86g | Protein: 13g | Fat: 85g | Saturated Fat: 54g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 18g | Cholesterol: 231mg | Sodium: 142mg | Potassium: 671mg | Sugar: 82g | Vitamin A: 3019IU | Vitamin C: 1mg | Calcium: 451mg | Iron: 0.2mg