Hot Chocolate Board

A table with hot cocoa, marshmallows, and candy on it.

5 from 3 votes

Perfect for hot chocolate lovers of all ages, this Hot Chocolate Board is a fun and festive way to entertain! Load it with all your favorite hot cocoa toppings then mix and match to make the drink of your dreams!

Prep Time15

Total Time15

Course: Drinks

Cuisine: American

Keyword: adult hot chocolate, hot chocolate, hot chocolate board, hot chocolate toppings, hot cocoa board

Servings: servings

Calories: 402kcal

Author: Chef Jenn

Equipment

Slow cooker or thermal carafe to keep the hot chocolate hot

Ingredients

2 cups whipping cream
200 grams milk chocolate chopped
4 cups whole milk
white sugar as needed
assorted toppings whipped cream, nuts, chocolate chips, mini marshmallows, dehydrated marshmallows, mini candy canes, crushed candy canes, chocolate sprinkles, toffee bits, and cinnamon

Instructions

Heat the whipping cream until hot but not boiling in a saucepan, then add the chopped chocolate and stir until melted.
Whisk in the milk and sweeten with sugar as needed.
Transfer the hot chocolate to a slow cooker to keep warm, or pour it into a thermal carafe.
Find a sturdy spot to put your board for the hot chocolate and toppings, or use a large platter or countertop.
Place the slow cooker or carafe in the center of the board, and arrange small bowls of toppings around the board.
Fill in the gaps with pine boughs, garland or other festive decorations.
Serve in festive mugs and enjoy!

Notes

Chef Jenn’s Tips

Have a variety of cookies on hand to go with your board.
Have small spoons or tongs for the toppings, and spoons for stirring the hot chocolate.
Encourage your guests to bring their favorite christmas mugs for serving.
Offer dairy-free or sugar-free hot chocolate options for those with dietary requirements.
Balance the colors and textures on the board to make it visually appealing and inviting.
Keep extra toppings easily accessible for replenishing the board as needed.

Nutrition