Cookie Dough Milkshake
Take your milkshake to the extreme! This fully loaded Cookie Dough Milkshake is fun to make AND delicious!
Servings: 2 servings
Calories: 1898kcal
Equipment
Ingredients
- 2 cups chocolate ice cream
- 1 cup milk
Garnishes
- 1/4 cup chocolate icing
- 4 each chocolate cookies like Oreos
- 1/4 cup chocolate syrup
- 1/4 cup toasted chopped pecans
- 1/4 cup mini chocolate chips
- 1/4 cup cookie dough
- 1/2 cup heavy cream or 1/4 cup whipped cream
Instructions
- Chop the pecans, then add the pecans and chocolate chips to a small plate and set aside.
- Coat the rim and outer edge of the serving glass with chocolate syrup.
- Roll the rim in the chocolate chips and chopped nuts.
- Roll the chocolate chip cookie dough into small balls. If desired, attach a few to the rim of the glass.
- Blend the milk and ice cream in a blender until smooth and thick then add it to the prepared glasses.
- Add remaining cookie dough balls and stir to distribute them evenly.
- Garnish with whipped cream, more chocolate chips, more chocolate syrup, and an Oreo cookie if desired.
- Serve and enjoy!
Notes
Chef Jenn's Tips
- Get all the garnishes ready ahead of time so that your milkshake is ready to go once mixed.
- Turn this into a milkshake bar! Set out all the fixings and let people decorate their own cookie dough milkshakes.
- Switch things up! Use vanilla ice cream, cookie dough ice cream, or your favorite flavor.
Nutrition
Serving: 2servings | Calories: 1898kcal | Carbohydrates: 279g | Protein: 24g | Fat: 78g | Saturated Fat: 35g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 28g | Trans Fat: 0.04g | Cholesterol: 92mg | Sodium: 1306mg | Potassium: 1295mg | Fiber: 12g | Sugar: 176g | Vitamin A: 1147IU | Vitamin C: 1mg | Calcium: 382mg | Iron: 6mg