Thanksgiving might be famous for pie, but 35 other treats are ready to steal the spotlight. They’re fun, shareable, and just rebellious enough to make the dessert table interesting. Every bite feels like breaking the rules in the best way. These desserts prove there’s life after pie, and it’s delicious. The hardest part is pretending to share them with everyone else.

A baking tray filled with a layer of chopped apples coated in a cinnamon-sugar mixture. — Caramel Apple Sheet Cake. Photo credit: Dinner by Six.

Pumpkin Patch Brownie Cake

Some desserts stand out because they mix two favorites into one. Pumpkin Patch Brownie Cake blends the rich depth of chocolate with the warmth of pumpkin for a perfect balance. It’s soft in the center with just enough texture on top to keep each bite interesting. The combination makes it feel both comforting and special. One slice usually turns into two before anyone realizes it.
Get the Recipe: Pumpkin Patch Brownie Cake

Dutch Apple Pie Squares

When it comes to dessert bars, few can match this level of comfort. Dutch Apple Pie Squares bring that classic apple flavor in a form that’s easy to grab and share. The crumbly top and tender base create just the right contrast. It’s sweet without being too heavy, making it perfect for gatherings. Everyone always asks for the recipe once they try it.
Get the Recipe: Dutch Apple Pie Squares

31 of Chef Jenn's FAVE Casseroles!

Recipes for Comfort-Filled Family Meals

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Pumpkin Crunch Cake

Certain desserts manage to hit every craving at once. Pumpkin Crunch Cake offers a mix of soft and crisp layers that make it hard to resist. Each bite delivers warmth and texture that feel just right together. It looks as good as it tastes, without needing any extra touches. Once served, it becomes the talk of the table.
Get the Recipe: Pumpkin Crunch Cake

Dutch Apple Danishes

Mornings or desserts both feel brighter with this pastry around. Dutch Apple Danishes combine soft layers with a sweet apple filling that’s full of comfort. They’re light, flaky, and perfect alongside coffee or tea. The aroma alone can draw everyone into the kitchen. One batch never seems to last long enough.
Get the Recipe: Dutch Apple Danishes

Easy Pumpkin Whoopie Pies

Six pumpkin whoopie pies with cream filling are arranged on a gray plate, viewed from above. Two cinnamon sticks are visible at the edge of the plate. — Easy Pumpkin Whoopie Pies. Photo credit: The Bite Stuff.

Small treats can still bring big joy. Easy Pumpkin Whoopie Pies sandwich soft, spiced cookies with a creamy center that melts as you bite in. They’re playful, portable, and always welcome at any gathering. The texture makes them hard to forget once you’ve had them. It’s the kind of dessert that disappears fast from the plate.
Get the Recipe: Easy Pumpkin Whoopie Pies

Biscoff Cookie Butter Cake Balls

Every bite-sized treat deserves a little fun. Biscoff Cookie Butter Cake Balls mix smooth, rich flavor with a soft, cake-like texture that melts in your mouth. They’re easy to serve and even easier to enjoy. The sweetness has just enough balance to keep them from feeling too rich. Once they’re out, they’re gone in minutes.
Get the Recipe: Biscoff Cookie Butter Cake Balls

Best Ever Pumpkin Bread

A loaf of glazed pumpkin bread with two slices cut sits on a wooden cutting board, surrounded by bowls containing glaze and orange puree. — Best Ever Pumpkin Bread. Photo credit: The Bite Stuff.

Some desserts feel like home from the first slice. Best Ever Pumpkin Bread brings a soft crumb and rich flavor that stays moist for days. It’s simple yet comforting, perfect with coffee or on its own. The texture makes it easy to love and hard to share. It’s a recipe that quickly becomes a family favorite.
Get the Recipe: Best Ever Pumpkin Bread

Biscoff Cookie Butter Streusel Bars

Dessert bars don’t get much more tempting than this. Biscoff Cookie Butter Streusel Bars pair a buttery base with a crunchy top for the ideal mix of texture. Each layer adds its own flavor without overpowering the other. They’re easy to cut, pack, and serve at any occasion. People always grab seconds without hesitation.
Get the Recipe: Biscoff Cookie Butter Streusel Bars

Easy Pumpkin Turnovers

Three white plates with pumpkin turnovers topped with cinnamon sugar, on a rustic wooden table with utensils and autumn-themed decorations. — Easy Pumpkin Turnovers. Photo credit: The Bite Stuff.

Simple desserts can still feel impressive. Easy Pumpkin Turnovers deliver a flaky crust with a smooth, spiced center that feels like comfort in hand-held form. They’re perfect for serving warm or room temperature. The contrast between crisp and creamy is what makes them special. One bite is all it takes to win everyone over.
Get the Recipe: Easy Pumpkin Turnovers

Puff Pastry Apple Tart

Elegant yet effortless desserts always make an impression. Puff Pastry Apple Tart combines golden layers with tender fruit that softens just enough. It’s light, crisp, and perfectly sweet in every bite. The simplicity makes it easy to serve after any meal. Guests often call it the highlight of dessert hour.
Get the Recipe: Puff Pastry Apple Tart

Crumbl Pumpkin Cookies with Caramel

When soft cookies meet a smooth drizzle, good things happen. Crumbl Pumpkin Cookies with Caramel bring a blend of rich sweetness and comforting flavor in every bite. They’re thick, soft, and loaded with just the right amount of topping. Each cookie feels like a little treat made for sharing. They tend to vanish fast from the tray.
Get the Recipe: Crumbl Pumpkin Cookies with Caramel

Easy Apple Crisp with Vanilla Ice Cream

An Apple Crisp with Vanilla Ice Cream, served in a rectangular dish, topped with two scoops of vanilla ice cream and a caramel drizzle, accompanied by a portion on a plate beside it. — Easy Apple Crisp with Vanilla Ice Cream. Photo credit: The Bite Stuff.

Some desserts remind people why classics never fade. Easy Apple Crisp with Vanilla Ice Cream mixes warm fruit with a crisp top and cool, creamy contrast. The balance of textures makes every spoonful enjoyable. It’s a dessert that feels both nostalgic and new at the same time. Everyone leaves the table smiling.
Get the Recipe: Easy Apple Crisp with Vanilla Ice Cream

Pumpkin Cinnamon Rolls

Homemade cinnamon rolls with cream cheese frosting on wooden serving board. — Pumpkin Cinnamon Rolls. Photo credit: Bake What You Love.

Breakfast meets dessert in the best way possible. Pumpkin Cinnamon Rolls are soft, warm, and packed with layers of flavor that make mornings better. They’re rich but not overwhelming, perfect for sharing fresh out of the oven. The aroma alone can fill an entire house. It’s the kind of treat that makes any day feel special.
Get the Recipe: Pumpkin Cinnamon Rolls

Apple Dump Cake

Effortless desserts often end up being the most loved. Apple Dump Cake combines a tender, fruity base with a crumbly top that’s full of flavor. It’s easy to make yet tastes like something baked from scratch. Each serving feels warm and comforting without being too heavy. Once it’s out of the oven, everyone lines up for it.
Get the Recipe: Apple Dump Cake

Crumbl Copycat Buckeye Brownie Cookies

Cookies that double as candy always win attention. Crumbl Copycat Buckeye Brownie Cookies bring thick chocolate bases topped with a creamy, nutty layer. They’re rich but not too sweet, perfect for sharing. The contrast between soft and smooth keeps things interesting. Each bite feels like something straight from a bakery.
Get the Recipe: Crumbl Copycat Buckeye Brownie Cookies

Pumpkin Dump Cake

A slice of layered pumpkin dessert topped with whipped cream and a sprinkle of cinnamon on a white plate. — Pumpkin Dump Cake. Photo credit: Bake What You Love.

Simple desserts don’t have to taste simple. Pumpkin Dump Cake has a soft, spiced base with a golden, crisp topping that makes every bite count. It’s a go-to for gatherings because it feeds plenty and always pleases. The mix of textures keeps it interesting from start to finish. It’s one of those recipes that never fails to impress.
Get the Recipe: Pumpkin Dump Cake

Raspberry Cheesecake Parfaits

Four glasses of raspberry cheesecake parfait. — Raspberry Cheesecake Parfaits. Photo credit: Bake What You Love.

Desserts in cups always look better than they need to. Raspberry Cheesecake Parfaits layer creamy, tangy filling with bright fruit for a balance that feels light yet rich. They’re easy to portion and perfect for small groups. Each spoonful gives a bit of sweetness and smoothness together. It’s an easy win for any dessert table.
Get the Recipe: Raspberry Cheesecake Parfaits

Pumpkin Linzer Cookies

Plate of pumpkin-shaped cookies with powdered sugar and pumpkin filling, arranged on a black dish with decorative autumn items and spices in the background. — Pumpkin Linzer Cookies. Photo credit: Cook What You Love.

Traditional cookies get a warm twist here. Pumpkin Linzer Cookies bring a soft, buttery texture with a sweet filling that peeks through the center. They’re beautiful to look at and even better to eat. Each bite feels like a mix of comfort and celebration. They have a way of disappearing before the next batch cools.
Get the Recipe: Pumpkin Linzer Cookies

Apple Fritter Bread

Some bakes feel like they’ve been around forever for a reason. Apple Fritter Bread brings a soft texture with just enough sweetness to make every slice worth a second look. It’s the kind of treat that fits just as well for breakfast as it does for dessert. The aroma alone can fill a kitchen with comfort. One loaf never seems to last long once it’s sliced.
Get the Recipe: Apple Fritter Bread

Pecan Pie Brownies

A close-up of two pecan brownies on a slate surface, showing the rich, chocolatey interior and a topping of chopped pecans. — Pecan Pie Brownies. Photo credit: Bake What You Love.

Desserts that blend two classics usually win everyone over. Pecan Pie Brownies give that rich, chewy bite of brownie with a crisp nutty topping that ties it all together. They’re sweet without being too much, perfect for sharing or saving for later. Each square feels like it was made for celebration. It’s a dessert that disappears faster than you expect.
Get the Recipe: Pecan Pie Brownies

Mini Biscoff Cheesecake

Bite-sized treats always bring a little excitement to the table. Mini Biscoff Cheesecake offers creamy layers with a hint of spice that feels indulgent but balanced. They’re easy to serve and even easier to enjoy. Every spoonful has that perfect mix of texture and flavor. Guests usually ask for one more before dessert’s over.
Get the Recipe: Mini Biscoff Cheesecake

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side. — Double Chocolate Brookies. Photo credit: Bake What You Love.

When cookies and brownies meet, something special happens. Double Chocolate Brookies give you the best of both in one soft, chewy bite. They’re rich, fudgy, and full of deep chocolate flavor that feels just right. It’s hard to decide whether they’re better warm or cooled. Either way, they never last long on the plate.
Get the Recipe: Double Chocolate Brookies

No-Bake Pumpkin Cheesecake

Effortless desserts can still taste impressive. No-Bake Pumpkin Cheesecake combines creamy texture with smooth sweetness in every bite. It’s light yet full of flavor, making it perfect for any occasion. The chilled layers make it refreshing without being too rich. One slice usually leads to another before the plates are cleared.
Get the Recipe: No-Bake Pumpkin Cheesecake

Chocolate Caramel Cookies

Good cookie can make any day better. Chocolate Caramel Cookies balance soft texture with just enough gooey richness in the center. They hit the sweet spot without being over the top. Each bite gives that mix of chewy and smooth that everyone loves. Once baked, they tend to vanish faster than planned.
Get the Recipe: Chocolate Caramel Cookies

Pumpkin Brownies

Combining classic comfort with a seasonal favorite always works. Pumpkin Brownies mix dense, chocolatey layers with a smooth pumpkin twist that keeps things interesting. They’re moist, rich, and perfect for sharing after dinner. The flavors blend together in a way that feels both familiar and new. Every bite feels like home.
Get the Recipe: Pumpkin Brownies

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon. — Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

Sometimes, the best ideas come from mixing two favorites. Apple Pie Cinnamon Rolls merge soft, warm dough with sweet filling for a dessert that feels like breakfast and dessert all at once. They’re sticky, soft, and full of comfort in every bite. The layers pull apart beautifully as the aroma fills the air. It’s nearly impossible to eat just one.
Get the Recipe: Apple Pie Cinnamon Rolls

Turtle Brownies

A piece of Turtle Brownie with ice cream on a plate. — Turtle Brownies. Photo credit: Cook What You Love.

Some desserts prove that a little indulgence goes a long way. Turtle Brownies layer gooey chocolate with sweet caramel and a bit of crunch for contrast. They’re rich without being overwhelming, perfect for special occasions or casual nights. Every bite feels like a mix of sweet and smooth. It’s a treat that earns compliments every time.
Get the Recipe: Turtle Brownies

Pumpkin Snickerdoodle Cookies

Pumpkin Snickerdoodles on a circle grey and blue plate. — Pumpkin Snickerdoodle Cookies. Photo credit: Cook What You Love.

Traditional cookies get a cozy update here. Pumpkin Snickerdoodle Cookies bring that soft, chewy texture with a hint of spice that feels just right. They’re simple yet full of flavor that keeps people coming back. Each one feels like a small treat worth savoring. They always go fast once the batch hits the table.
Get the Recipe: Pumpkin Snickerdoodle Cookies

Fall Brownie Cupcake

Certain treats manage to turn simple baking into something special. Fall Brownie Cupcake combines dense chocolate cake with the soft center of a brownie for double the comfort. It’s easy to bake yet feels special with every bite. Each one stands out on a dessert table or as a solo treat. Once you try them, they’ll be a regular in your recipe box.
Get the Recipe: Fall Brownie Cupcake

Sweet Potato Cookies

Unexpected ingredients can make the best desserts. Sweet Potato Cookies have a soft texture and mild sweetness that surprise people in the best way. They’re chewy, comforting, and easy to enjoy any time of day. The flavor feels familiar but with a twist. They’re the kind of cookie that gets remembered.
Get the Recipe: Sweet Potato Cookies

Maple Pecan Pie Bars

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate. — Maple Pecan Pie Bars. Photo credit: Cook What You Love.

Desserts that come in bars are always easy to love. Maple Pecan Pie Bars mix a smooth, buttery base with a sweet nutty layer that holds together perfectly. Each bite brings a mix of crunch and chew that feels balanced and rich. They pack well and stay fresh for days. Everyone ends up taking one home if there’s any left.
Get the Recipe: Maple Pecan Pie Bars

Buttermilk Banana Cake

Banana-Buttermilk Cake on a platter. — Buttermilk Banana Cake. Photo credit: Cook What You Love.

Some cakes remind you why baking at home feels rewarding. Buttermilk Banana Cake has a soft crumb and rich flavor that pairs beautifully with any topping. It’s simple enough for everyday but special enough for gatherings. The texture stays moist without feeling heavy. Most people call it a keeper after the first slice.
Get the Recipe: Buttermilk Banana Cake

Pumpkin Blondies

Twist on a classic bar always draws attention. Pumpkin Blondies combine chewy texture with smooth, spiced sweetness that makes them stand out. They’re easy to cut and serve, perfect for parties or quick desserts. Each square has a comforting balance of flavor. They taste even better the next day, if any are left.
Get the Recipe: Pumpkin Blondies

Nanna’s Apple Cake

An apple cake on a white plate with cinnamon sticks. — Nanna’s Apple Cake. Photo credit: Cook What You Love.

Family recipes always hold a special place at the table. Nanna’s Apple Cake delivers a soft crumb and rich flavor that feels like it’s been passed down through generations. It’s moist without being too heavy, perfect for dessert or a snack. The aroma fills the room as it bakes, making it hard to wait. One slice is never enough once it’s served.
Get the Recipe: Nanna’s Apple Cake

Pumpkin Spice Scones with Vanilla Glaze

Some mornings call for something a little sweet and warm. Pumpkin Spice Scones with Vanilla Glaze bring a tender crumb with just the right touch of sweetness on top. They’re great with coffee, tea, or all by themselves. The balance of flavor feels classic yet fresh. Once they hit the table, they don’t stay there long.
Get the Recipe: Pumpkin Spice Scones with Vanilla Glaze