33 Southern Favorites That Feel Like the Good Part of the Week

Nothing cuts through a hectic schedule quite like a meal that feels relaxed and familiar. Traditional Southern dishes have a way of making even the busiest day seem more like a celebration. With this list of 33 timeless choices, there’s plenty to pick from. Find a reason to pause, grab a fork, and let your next meal become the good part of your week.

Two Smothered Pork Chops with Onions & Mushrooms on a black rectangular plate.
Smothered Pork Chops with Onions & Mushrooms. Photo credit: Cook What You Love.

Rice and White Bean Soup

A bowl of rice and white bean soup with served with a spoon on a blue and white patterned surface.
Rice and White Bean Soup. Photo credit: Dinner by Six.

With a combination of everyday ingredients, Rice and White Bean Soup offers a comforting pot that brings you back to what feels like the good part of the week. This dish is often made to be filling and nourishing, blending rice and beans with familiar seasonings for a bowl that many keep coming back to. A hint of herbs and simple vegetables builds texture and warmth in every spoonful. Families tend to serve it when they crave something quick and fulfilling without much effort.
Get the Recipe: Rice and White Bean Soup

Classic Corn Pudding Casserole

A square slice of corn pudding casserole with eggs, red bell pepper, and chives sits on a white plate with a serving spoon underneath.
Classic Corn Pudding Casserole. Photo credit: Cook What You Love.

When you look for familiar flavors, Classic Corn Pudding Casserole gives a warm, hearty taste that many associate with quality time at home. Sweet corn combines with a custard base and a hint of spice, making it a memorable addition to gatherings or dinners. Its smooth texture joins with just the right balance of richness, keeping it as a favorite for people craving consistency and comfort. You don’t need many ingredients to bring out its appealing golden color and inviting aroma.
Get the Recipe: Classic Corn Pudding Casserole

31 of Chef Jenn's FAVE Casseroles

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Hot Dog Chili

A hot dog chili topped with shredded cheddar, served with potato chips on a white plate.
Hot Dog Chili. Photo credit: Dinner by Six.

People often prepare Hot Dog Chili when they want a simple and reliable topping for their favorite sausages. Slow-cooked ground beef blended with tomato sauce and spices creates a classic option with a robust flavor. This mixture is a staple at cookouts and quick meals alike because it blends so seamlessly with other dishes. It’s easy to customize, so you can add extra onions or a touch of heat without complicating your routine.
Get the Recipe: Hot Dog Chili

Oven Baked Ribs

Oven-baked ribs with onion and garlic on top served on a white rectangular plate.
Oven Baked Ribs. Photo credit: Retro Recipe Book.

Every bite from Oven Baked Ribs carries a tender texture and smoky flavor that’s hard to resist. Cooked to perfection in the oven, this recipe lets you enjoy ribs without firing up the grill, making them accessible any time. The seasoning rub coats each piece, forming a slightly crisp exterior while ensuring that the meat remains juicy. People turn to this dish when they want something straightforward yet packed with flavor and heartiness.
Get the Recipe: Oven Baked Ribs

Southern Ground Beef & Baked Bean Casserole

A square baking dish filled with Southern Ground Beef & Baked Bean Casserole and topped with strips of cooked bacon; a wooden spoon holds a serving.
Southern Ground Beef & Baked Bean Casserole. Photo credit: Cook What You Love.

With a mix of beef, beans, and tasty sauce, Southern Ground Beef & Baked Bean Casserole presents an easy meal that never feels out of place at a family gathering. Thick layers create a hearty bite, bringing together traditional favorites in a single dish that saves time and ingredients. Its blend of textures and flavors keeps folks coming back for seconds, while the golden crust adds a welcome finish. It’s perfect when you want a filling option that offers comfort without fuss.
Get the Recipe: Southern Ground Beef & Baked Bean Casserole

Copycat Cracker Barrel Chicken and Dumplins

Two bowls of Copycat Cracker Barrel Chicken and Dumplins.
Copycat Cracker Barrel Chicken and Dumplins. Photo credit: Dinner by Six.

Many people enjoy Copycat Cracker Barrel Chicken and Dumplins because of its soft dumplins mixed with tender chicken. Thick broth surrounds the ingredients, bringing together everything for a comforting meal that tastes familiar. The recipe uses basic pantry staples, so it becomes a go-to when you just need something reliable and easy to make. You can serve it with vegetables or on its own, depending on what you have at home.
Get the Recipe: Copycat Cracker Barrel Chicken and Dumplins

Strawberry Pretzel Salad

A slice of strawberry pretzel salad with whipped cream on a white plate, showing layers of red gelatin, creamy filling, and pretzel crust.
Strawberry Pretzel Salad. Photo credit: The Bite Stuff.

With its creamy layers and bright fruit, Strawberry Pretzel Salad has earned a spot at potlucks and family dinners everywhere. The sweet strawberries contrast with the saltiness of the crunchy pretzel crust, giving a balanced bite that draws you in. Cream cheese and whipped topping bring smoothness and richness that complete every forkful. It’s a versatile dish often brought out for celebrations or when you’re looking for a familiar treat.
Get the Recipe: Strawberry Pretzel Salad

Roast Pork with Apples

A plate of Pork Roast with Apples on a table.
Roast Pork with Apples. Photo credit: Cook What You Love.

There’s a blend of rich and sweet in Roast Pork with Apples that feels like the highlight of a simple week. Pork roast slowly cooks with apples and onions, resulting in a mouthful with a delicate balance between meat and fruit. The juices combine for a tender slice that many find fulfilling, especially when served atop mashed potatoes. A touch of seasoning brings depth without overshadowing the comfort brought by this classic combination.
Get the Recipe: Roast Pork with Apples

Texas BLT

Two Texas BLT on a black slate plate.
Texas BLT. Photo credit: Dinner by Six.

You get bold flavors layered together in a Texas BLT, with crispy bacon, fresh lettuce, and juicy tomato on thick bread as the centerpiece. People often choose this sandwich to mark a relaxed meal or when they want something straightforward. It stands out with a touch of spice, usually from a chipotle mayo or barbecue sauce layered right beneath the bacon. Familiar and filling, it’s a reliable choice for both lunch and dinner when you need a break.
Get the Recipe: Texas BLT

Shrimp and Grits Casserole

Shrimp and Grits Casserole in a black dish.
Shrimp and Grits Casserole. Photo credit: Cook What You Love.

The creamy texture and seafood flavor in Shrimp and Grits Casserole bring together two beloved ingredients in Southern cooking. Plump shrimp are folded into buttery grits with a pop of cheese, creating a fulfilling bite from start to finish. This casserole is simple to prepare and always earns compliments because it’s both hearty and memorable. You can serve it as a main dish or share it potluck style without needing many extra sides.
Get the Recipe: Shrimp and Grits Casserole

Copycat Cracker Barrel Baby Carrots

Copycat Cracker Barrel Baby Carrots in a white bowl.
Copycat Cracker Barrel Baby Carrots. Photo credit: Dinner by Six.

Sweet and tender, Copycat Cracker Barrel Baby Carrots make a popular side dish for nearly any meal. The carrots cook until soft, coated in a glaze that rests somewhere between sweet and mild. This dish is quick to prepare, making it a frequent go-to for weeknight dinners when you’re pressed for time. It pairs well with a variety of main courses, bringing a bit of color and balance to your plate.
Get the Recipe: Copycat Cracker Barrel Baby Carrots

Southern Succotash

A white bowl filled with Southern Succotash with a serving spoon resting on the side.
Southern Succotash. Photo credit: Cook What You Love.

When you need something hearty yet simple, Southern Succotash combines lima beans, corn, and diced bell peppers for a blend that’s both colorful and filling. Slow cooking brings out a meld of flavors and textures, so every scoop feels worthwhile. This dish fits in as a side or a main, striking a balance between vegetables and depth that’s easy to appreciate. Traditionally, it’s served during relaxed meal times, making it a good part of any week.
Get the Recipe: Southern Succotash

Easy Cheesy Ritz Cracker Chicken Casserole

A serving of Cheesy Ritz Cracker Chicken Casserole sits on a white plate next to a fork.
Easy Cheesy Ritz Cracker Chicken Casserole. Photo credit: Dinner by Six.

With creamy sauce and crispy topping, Easy Cheesy Ritz Cracker Chicken Casserole gives a golden bake that’s a crowd-pleasing centerpiece at casual gatherings. Chicken pieces blend with flavorful cheese sauce beneath a crumbly layer of crackers, resulting in an inviting dish. You get a combination of soft and crunchy in every bite, and the recipe uses straightforward ingredients you likely have on hand. It works well for potlucks or simple dinners, where everyone wants seconds.
Get the Recipe: Easy Cheesy Ritz Cracker Chicken Casserole

Pecan Shortbread Cookies

A white plate holds eight round Pecan Shortbread Cookies topped with chopped nuts, placed on a wooden surface next to bottles of milk and cinnamon sticks.
Pecan Shortbread Cookies. Photo credit: Dinner by Six.

The buttery flavor and crumbly texture of Pecan Shortbread Cookies make them a favorite for quick snacks or after-dinner treats. Chopped pecans bring a gentle crunch that blends perfectly with the soft body of each cookie. The recipe calls for minimal ingredients and steps, making it easy enough to prepare even if you’re busy. People bake these cookies to mark a small celebration or just to add a pleasant finish to their routine.
Get the Recipe: Pecan Shortbread Cookies

Chicken Bog

A black plate with a serving of Chicken Bog.
Chicken Bog. Photo credit: Retro Recipe Book.

Rice, chicken, and sausage come together for Chicken Bog, creating a dish that brings comfort and easy satisfaction at any meal. Slow simmering draws out flavor and tenderness, so every scoop yields a familiar taste. This recipe is often made in large batches and shared amongst family, especially when you’re looking for something filling. It’s a classic, known for its warmth and ability to make a meal feel special without much effort.
Get the Recipe: Chicken Bog

Biscuit & Gravy Bake

A wooden spoon holds a serving of biscuits and gravy with sausage, over a baking dish filled with the same dish, garnished with chopped herbs.
Biscuit & Gravy Bake. Photo credit: The Bite Stuff.

Fluffy biscuits topped with creamy gravy in Biscuit & Gravy Bake offer a hearty start that fits perfectly into relaxed mornings or evenings. Layers of baked biscuit and sausage gravy come together in an oven dish, providing a rich and familiar meal. You can serve it straight from the casserole, making it easy to share with family or friends. Preparation is simple, and cleanup is quick, letting you focus more on enjoyment.
Get the Recipe: Biscuit & Gravy Bake

Slow Cooker Mississippi Chicken

A black bowl containing egg noodles topped with Slow Cooker Mississippi Chicken and garnished with parsley, accompanied by a pickled pepper.
Slow Cooker Mississippi Chicken. Photo credit: Cook What You Love.

Using simple ingredients and hands-off cooking, Slow Cooker Mississippi Chicken helps you create a hearty meal that’s tender from every bite. The chicken cooks slowly with ranch and seasoning, soaking up flavor without needing extra attention. This recipe is practical for busy days and can be enjoyed over rice, bread, or potatoes to round out the meal. People like it for its ease and the comfort that comes from batch cooking.
Get the Recipe: Slow Cooker Mississippi Chicken

Apple Cinnamon Crumb Muffins

Six Apple Cinnamon Crumb Muffins sit on a wooden board and serving utensil, with baking tools and an apple in the background.
Apple Cinnamon Crumb Muffins. Photo credit: The Bite Stuff.

Each muffin in Apple Cinnamon Crumb Muffins features a moist blend of apples and cinnamon with a crumbly topping that brings a soft finish to your snack. Baking these muffins fills your kitchen with a pleasant aroma, signaling something homey and worthwhile. They make a quick breakfast or an easy dessert, and you only need basic pantry staples to get started. Those looking for the good part of the week find these muffins fit the bill for both flavor and simplicity.
Get the Recipe: Apple Cinnamon Crumb Muffins

Chicken Cobbler with Red Lobster Biscuits

A casserole dish of Chicken Cobbler with Red Lobster Biscuit.
Chicken Cobbler with Red Lobster Biscuits. Photo credit: Dinner by Six.

Relying on biscuits and chicken, Chicken Cobbler with Red Lobster Biscuits gives you a dish with layers of warmth and depth. Tender chicken mingles with creamy sauce beneath fluffy biscuits inspired by a beloved restaurant chain. Each portion is filling enough to serve as the main course, making it popular for family meals. The biscuits offer a soft texture and subtle garlic flavor, creating a memorable experience every time.
Get the Recipe: Chicken Cobbler with Red Lobster Biscuits

Smothered Pork Chops

Smothered Pork Chops on a white plate, served with a fork and knife, next to a small bowl of salt and a sprig of parsley.
Smothered Pork Chops. Photo credit: The Bite Stuff.

Juicy cuts and rich gravy are main features in Smothered Pork Chops, which remains a classic centerpiece at many dinners. Pork chops cook to tenderness, then get blanketed in a sauce that melds onions and herbs for a familiar depth. You can pair them with mashed potatoes, rice, or vegetables without needing much else for a complete meal. Simple steps and accessible ingredients keep this recipe close to home and heart.
Get the Recipe: Smothered Pork Chops

4-Ingredient Slow Cooker Chicken

4 ingredient slow cooker chicken on a black platter.
4-Ingredient Slow Cooker Chicken. Photo credit: Cook What You Love.

Convenience and flavor meet in 4-Ingredient Slow Cooker Chicken, where you throw together everyday items in a pot and let it do the work. Chicken cooks slowly with a mix of seasoning and sauce, turning out fork-tender pieces worthy of any dinner table. The recipe’s simplicity makes it a favorite for novice cooks and busy families alike. Serve it as is or add sides for a meal that feels rewarding without much effort.
Get the Recipe: 4-Ingredient Slow Cooker Chicken

Cowboy Caviar

A bowl of Cowboy Caviar, garnished with lime wedges; a hand dips a tortilla chip into the salad.
Cowboy Caviar. Photo credit: Dinner by Six.

Fresh vegetables, beans, and a tangy dressing make Cowboy Caviar a fun option for dipping or topping salads and sandwiches. Black beans, corn, peppers, and onions deliver a mix of color and freshness that brightens up meal times. This recipe is easy to whip together in minutes, so you’ll find it useful for gatherings or a last-minute snack. It’s also versatile and rich in flavor, making it a staple during the good part of the week.
Get the Recipe: Cowboy Caviar

Classic Hoppin’ John

A close-up of a bowl filled with Classic Hoppin’ John.
Classic Hoppin’ John. Photo credit: The Bite Stuff.

Beans and rice combine in Classic Hoppin’ John to make a staple dish rich in history and comfort. The recipe involves black-eyed peas cooked with rice and often some smoked meat for added flavor. It’s a simple meal that brings together minimal ingredients for a filling dinner, popular among those who enjoy Southern traditions. People often serve it with cornbread to complete the experience, enjoying both the taste and its easy preparation.
Get the Recipe: Classic Hoppin’ John

Southern Tomato Pie

A slice of tomato pie being lifted with a serving utensil from a white fluted dish. A whole tomato pie is visible in the dish, garnished with tomato slices and basil.
Southern Tomato Pie. Photo credit: Retro Recipe Book.

With sliced tomatoes laid on a crisp crust, Southern Tomato Pie serves as a tasty choice for relaxed lunches or light dinners. Cheese and herbs mingle in a creamy layer, delivering fresh flavor in every forkful. It’s baked until golden, bridging a gap between pie and quiche with a simple approach. No complicated steps are needed, making it a practical dish for your lineup, especially when you want something different.
Get the Recipe: Southern Tomato Pie

Air Fryer Pork Chops

A close-up of a seasoned pork chop slice garnished with herbs, held by a fork, with asparagus spears in the background.
Air Fryer Pork Chops. Photo credit: The Bite Stuff.

Modern convenience meets classic flavor in Air Fryer Pork Chops, where you get juicy meat with minimal oil and effort. Pork chops coated in a simple spice blend crisp up in the air fryer, resulting in a quick dish that’s ready in under thirty minutes. Cleanup is easy with this method, and you can adjust seasonings to suit your preference. This dish fits well for busy nights or when you want reliable results every time.
Get the Recipe: Air Fryer Pork Chops

Crispy Garlic Parmesan Smashed Potatoes

A baking sheet with several smashed roasted potatoes, garnished with herbs and grated cheese, arranged in rows.
Crispy Garlic Parmesan Smashed Potatoes. Photo credit: The Bite Stuff.

Potatoes softened and smashed then roasted with garlic and parmesan are highlights in Crispy Garlic Parmesan Smashed Potatoes. You get a mix of crisp edges and fluffy centers, creating a solid side that pairs well with everything from meats to vegetables. Preparation is simple and mostly hands-off, so you can use it for any meal during the week. Flavorful without being complicated, this recipe is a favorite among both kids and adults.
Get the Recipe: Crispy Garlic Parmesan Smashed Potatoes

Church Potluck Hot Dish with Chow Mein Noodles

A close-up of a spoonful of Church Potluck Hot Dish with Chow Mein Noodles taken from a black square baking dish.
Church Potluck Hot Dish with Chow Mein Noodles. Photo credit: Retro Recipe Book.

Layers of tasty beef, vegetables, and crispy chow mein noodles come together in Church Potluck Hot Dish with Chow Mein Noodles. A creamy sauce ties the ingredients together, delivering a hearty bite that stands out on the table. This casserole can be made ahead, so it’s convenient for those wanting to serve a crowd or bring something comforting to a gathering. It’s equally popular as a family meal thanks to its reliable flavor and easy preparation.
Get the Recipe: Church Potluck Hot Dish with Chow Mein Noodles

Bacon-Wrapped Smokies

A plate of bacon-wrapped smokies sits next to a small bowl of reddish dipping sauce on a light-colored surface.
Bacon-Wrapped Smokies. Photo credit: The Bite Stuff.

Smoky sausages wrapped in bacon and baked until crisp make Bacon-Wrapped Smokies a must for snack plates and casual celebrations. The blend of salty bacon and juicy sausage creates a memorable bite that guests often grab first. You don’t need much prep, and the baking process guarantees they come out evenly cooked and golden. This simple appetizer fits right in during relaxed evenings or when you gather with friends.
Get the Recipe: Bacon-Wrapped Smokies

Swamp Potatoes (Slow Cooker)

A bowl of Swamp Potatoes with cooked green beans, sliced sausage, and halved potatoes, topped with crispy fried onions.
Swamp Potatoes (Slow Cooker). Photo credit: The Bite Stuff.

With diced potatoes, onions, and seasonings simmered in a slow cooker, Swamp Potatoes (Slow Cooker) delivers a hearty side that’s popular for weeknight dinners. The slow cooking brings out tenderness and lets flavors mingle without much effort on your part. This dish is affordable and easy to tailor, adding extra vegetables or spices depending on preference. You can serve it alongside almost anything, making it versatile and reliable.
Get the Recipe: Swamp Potatoes (Slow Cooker)

Vinegar Pie

A fork holds a bite of Vinegar pie above a plate with a larger slice, with eggs and kitchen items blurred in the background.
Vinegar Pie. Photo credit: Retro Recipe Book.

Tangy notes and a creamy filling make Vinegar Pie a unique dessert that stands out at family tables. The recipe uses simple ingredients, combining vinegar with sugar and eggs for a smooth treat finished with a flaky crust. Despite its name, the pie delivers a gentle sweetness that pairs well with coffee or tea. It’s a historic dish, often made to celebrate little moments that brighten up the week and bring people together.
Get the Recipe: Vinegar Pie

Buttermilk Fried Chicken

A plate with pieces of fried chicken garnished with parsley, with a bowl of sauce and a striped cloth in the background.
Buttermilk Fried Chicken. Photo credit: Cook What You Love.

Golden, crisp coating and tender meat define Buttermilk Fried Chicken, a reliable choice for a hearty meal. The buttermilk marinade brings out juicy flavors, while the seasoned coating delivers a lovely crunch in every piece. Preparation takes a little time, but the payoff is worth it when you serve the dish piping hot. Whether for a family meal or a casual gathering, people return to this recipe for the comfort it brings.
Get the Recipe: Buttermilk Fried Chicken

Funeral Potatoes With Cream Cheese

A close-up of a spoonful of Funeral potatoes with Cream Cheese, topped with crushed cornflakes, with the rest of the casserole in the background.
Funeral Potatoes With Cream Cheese. Photo credit: Retro Recipe Book.

Creamy sauce, shredded potatoes, and a crunchy topping are hallmarks of Funeral Potatoes With Cream Cheese. This casserole blends a buttery flavor and a hint of tang from the cream cheese, creating a crowd-pleasing side. People often prepare it for gatherings, potlucks, or when they crave a fulfilling addition to their meal. Each bite offers a blend of textures, and the dish comes together quickly with minimal effort.
Get the Recipe: Funeral Potatoes With Cream Cheese

Slow Cooker Porcupine Meatballs

A white rectangular plate with slow cooker porcupine meatballs, garnished with fresh herbs.
Slow Cooker Porcupine Meatballs. Photo credit: Retro Recipe Book.

Tasty flavors and ease of preparation are what make Slow Cooker Porcupine Meatballs just right for busy weekdays. Ground beef mixed with rice forms the meatballs, which simmer in a tomato-based sauce for hours until tender and juicy. The slow cooker method keeps everything hands-off, saving you time. These meatballs are versatile for serving with potatoes, pasta, or straight from the pot, making dinner simple but memorable.
Get the Recipe: Slow Cooker Porcupine Meatballs

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