From a crowded game day buffet to a regular weeknight, the best slow cooker recipes take care of the work while you enjoy your time. With 23 dishes here, you’ll see every one get richer and more flavorful as the hours pass in your kitchen. The collection offers plenty of classic comfort, plus a few new favorites for your autumn table.

Slow-Cooker Taco Soup

Packed with beans, corn, and ground beef, Slow-Cooker Taco Soup brings ease to mealtime without sacrificing flavor. As hours pass, the broth becomes richer and more wholesome, making each serving more enjoyable. You can quickly assemble ingredients and let them gradually mingle in the slow cooker while you attend to other tasks. Ladle into bowls and garnish with shredded cheese or a handful of tortilla chips for a pleasing finish.
Get the Recipe: Slow-Cooker Taco Soup

Slow-Cooker Pork Chile Verde

In Slow-Cooker Pork Chile Verde, mild tomatillos and green chiles slowly envelop chunks of pork, creating a comforting one-pot solution. The steady simmer helps tenderize the meat while enhancing the earthy undertones of the sauce. Everything blends seamlessly, making each bite heartier after more hours in the cooker. Pair this dish with warm tortillas or rice for a fulfilling meal.
Get the Recipe: Slow-Cooker Pork Chile Verde

Slow Cooker German Pot Roast

Balanced with a tasty blend of spices and vegetables, Slow Cooker German Pot Roast grows more robust as it simmers away. The slow cooker method allows the beef to become exceptionally tender, melding with carrots and potatoes for a classic taste. Vinegar and mustard infuse the dish, adding depth and character you can appreciate with every spoonful. Enjoy a generous portion ladled over mashed potatoes or noodles.
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Slow Cooker Ranch Chicken & Gravy

Combining chicken breast, ranch seasoning, and creamy soup, Slow Cooker Ranch Chicken & Gravy offers an easy option for busy cooks. The slow cooking process thickens the gravy, giving it a velvety texture and deep richness. As the hours go by, the chicken absorbs all the flavors and becomes perfectly fork-tender. Spoon over rice or mashed potatoes for a straightforward weeknight dinner.
Get the Recipe: Slow Cooker Ranch Chicken & Gravy

Authentic Hungarian Goulash

With beef, paprika, and vegetables, Authentic Hungarian Goulash relies on patient slow cooking for its memorable profile. The process gently pulls out the sweetness of onions, infusing the stew with layered intensity. Every hour adds to the robust character and richness, creating a hearty dish ready to be enjoyed with crusty bread. It is a wonderful comfort meal after letting the flavors mature.
Get the Recipe: Authentic Hungarian Goulash

Slow Cooker Chicken Tikka Masala

Marinated chicken and creamy tomato sauce make Slow Cooker Chicken Tikka Masala a simple yet flavorful choice for any day. The slow cooking technique allows spices like cumin and coriander to blend thoroughly, resulting in a mellow and cohesive curry. Pieces of chicken soak up the sauce, getting more tender by the hour in the cooker. Serve alongside fluffy basmati rice or warm naan bread.
Get the Recipe: Slow Cooker Chicken Tikka Masala

Al Pastor Carnitas

With signature pineapple and smoky spices, Al Pastor Carnitas slowly transform pork into irresistible shreds. As it gently simmers, juices get locked in, and the sweetness and tang intensify. Traditional flavors from chiles and spices fuse during the hours in the slow cooker, giving every morsel a balanced touch. Pile onto tacos or serve with fresh toppings for an easy and flavorful meal.
Get the Recipe: Al Pastor Carnitas

Slow Cooker Honey-Garlic Meatballs

Combining classic meatballs with a sticky sauce, Slow Cooker Honey-Garlic Meatballs become more cohesive as they simmer. Sweet honey gently mingles with tangy garlic, and the sauce thickens and permeates every bite. The longer they cook, the softer the meatballs get, delivering a pleasing texture. Present on toothpicks for parties or ladle over rice for a quick dinner.
Get the Recipe: Slow Cooker Honey-Garlic Meatballs

Slow Cooker Porcupine Meatballs

Made with ground beef, white rice, and tomato sauce, Slow Cooker Porcupine Meatballs deliver comforting taste in every bite. Slow simmering allows the rice to cook perfectly while keeping the meat moist and tender. The sauce becomes richer and the flavors become more unified with every extra hour. These go well with a side of mashed potatoes or simply enjoyed on their own.
Get the Recipe: Slow Cooker Porcupine Meatballs

4-Ingredient Slow Cooker Chicken

Featuring only chicken, salsa, corn, and black beans, 4-Ingredient Slow Cooker Chicken is ideal for fast meal preparation. Over time, the chicken absorbs the lively flavors and becomes easy to shred for tacos or bowls. Each ingredient melds, giving a uniform taste that improves as it cooks. Serve the finished mixture with rice or over nachos for a hassle-free dinner.
Get the Recipe: 4-Ingredient Slow Cooker Chicken

Vintage Slow Cooker Sausage & Peppers

Sausage and bell peppers work together in Vintage Slow Cooker Sausage & Peppers to provide a hearty, family-style main course. During slow cooking, the juices of sausage blend into the bell peppers, deepening the flavor throughout. Tomato sauce ties everything together, with the mixture growing richer over time. Serve inside hoagie buns or atop steamed rice for a timeless meal.
Get the Recipe: Vintage Slow Cooker Sausage & Peppers

Slow Cooker Mississippi Chicken

Combining ranch, au jus, butter, and tangy pepperoncini, Slow Cooker Mississippi Chicken becomes bold and tender the longer it simmers. The chicken easily breaks apart, thanks to hours of gentle heat and flavorful liquid. Ingredients meld and create a flavorful broth that enhances sandwiches or rice bowls. Sprinkle some chopped parsley for color before serving.
Get the Recipe: Slow Cooker Mississippi Chicken

Slow Cooker Southwestern Chili

Loaded with beans, corn, tomatoes, and ground meat, Slow Cooker Southwestern Chili is a reliable dish that gets better as it sits. Extended simmering encourages the spices to interact, producing a robust and harmonious chili. As time passes, the texture thickens, locking in complex notes. Top with shredded cheese or avocado slices for a finishing touch.
Get the Recipe: Slow Cooker Southwestern Chili

Easiest Slow Cooker Rump Roast

Beef and potatoes unite in Easiest Slow Cooker Rump Roast for a fuss-free, all-in-one dinner solution. The slow cooker ensures the beef cooks evenly and becomes easy to slice. Juices infuse both the beef and veggies, resulting in more depth hour after hour. Present with a ladle of pan juices and a sprinkle of fresh herbs for a complete meal.
Get the Recipe: Easiest Slow Cooker Rump Roast

Slow Cooker Swiss Pork Chops

Pork chops accompanied by mushrooms and onion soup mix make Slow Cooker Swiss Pork Chops a dependable meal for any night. The long cooking time allows the pork to become exceptionally tender while the sauce gains richness. Mushrooms soak up the delicious juices, blending seamlessly with the meat. Plate over egg noodles or alongside mashed potatoes for classic comfort food.
Get the Recipe: Slow Cooker Swiss Pork Chops

Birria de Res

Mexican spices and beef come together in Birria de Res, transforming simple cuts into something substantial. Gentle simmering helps the meat break down, yielding a flavorful broth layered with chiles and seasonings. Over time, the taste grows deeper and more complex, suitable for tacos, quesadillas, or enjoyed as stew. Sprinkle with fresh cilantro and a squeeze of lime for brightness.
Get the Recipe: Birria de Res

Slow Cooker Carnitas Board

Pork shoulder and seasonings are cooked until perfectly tender for Slow Cooker Carnitas Board, offering a simple meal solution for gatherings. Layers of flavors intensify as the meat breaks down, creating juicy shreds ideal for tacos or salads. The slow cooker method makes preparation hands-off, leaving you with vibrant results. Add toppings like pickled onions or sliced jalapeños for variety.
Get the Recipe: Slow Cooker Carnitas Board

Pot Roast with Bacon

Classic pot roast gets an upgrade in Pot Roast with Bacon, pairing smoky bacon with tender beef and root vegetables. Coaxing extra taste from the bacon and beef, the slow cooker helps everything meld beautifully. Potatoes and carrots soak up delicious juices, improving with extended cooking time. To finish, spoon onto plates and garnish with fresh parsley.
Get the Recipe: Pot Roast with Bacon

Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples

Pork tenderloin meets sweet potatoes and apples in Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples, creating a balance of light sweetness and tangy notes. Slow simmering helps the pork retain moisture while fruit and vegetables soften and combine. Each slice gives a pleasant burst of flavors that improve as time passes. Serve sliced and spooned over the softened apples and sweet potatoes for a complete dish.
Get the Recipe: Slow Cooker Pork Tenderloin with Sweet Potatoes & Apples

German Pork Loin

With a flavorful mix of spices, German Pork Loin is cooked slowly to achieve tenderness and gentle richness. Mustard and garlic become more pronounced with time, adding dimension to the pork. The process allows for an aromatic meal with classic German influence. Slice and enjoy with roasted potatoes or red cabbage on the side.
Get the Recipe: German Pork Loin

Cowboy Cornbread Casserole

Layers of ground beef, beans, corn, and cornbread are combined in Cowboy Cornbread Casserole, making for a hearty all-in-one dish. Baking slowly allows the cornbread topping to set and absorb the juices from the meat and vegetables. Each serving is wholesome and grows richer with longer cooking. Dish out with a large spoon and garnish with chopped scallions or jalapeños for added flavor.
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Ribs and Sauerkraut

Pork ribs join tangy sauerkraut in Ribs and Sauerkraut for a classic combination that benefits from gentle slow cooking. As hours go by, the meat becomes succulent and pulls away easily from the bone, imbued with spicy and tart notes. Sauerkraut softens and blends with the pork, creating a robust dish with balanced flavors. Enjoy with boiled potatoes or rye bread for a traditional touch.
Get the Recipe: Ribs and Sauerkraut

Slow Cooker Herb-Crusted Pork Roast

A blend of herbs and garlic surrounds pork loin in Slow Cooker Herb-Crusted Pork Roast, producing an easy dish brimming with aroma. Slow cooking helps the herbs infuse every slice and keeps the meat juicy. The pork’s robust character improves each hour, ready for slicing and serving. Present alongside roasted carrots or potatoes for a complete dinner.
Get the Recipe: Slow Cooker Herb-Crusted Pork Roast