Nobody ever said pumpkin had to stick to the same old pie script, and these 15 desserts are proof. Prepare for pumpkin to show up everywhere, from blondies to puddings, ready to surprise anyone used to seeing it only with a flaky crust. These recipes have pumpkin breaking out of its usual pie routine and mixing it up with dessert classics.

Pumpkin Cinnamon Rolls

Soft dough, mixed with spices, becomes the perfect base for Pumpkin Cinnamon Rolls in each batch. A rich pumpkin filling imparts extra moisture and flavor, offering an alternative to the traditional roll. Cream cheese icing brings a simple, sweet finish that makes these rolls an excellent addition to any breakfast or brunch table.
Get the Recipe: Pumpkin Cinnamon Rolls
Pumpkin Dump Cake

Layers of pumpkin, cake mix, and warm spices create Pumpkin Dump Cake, which comes together with minimal effort in one pan. The texture combines creamy pumpkin with a crumbly topping, resulting in a crowd-pleaser for parties. A sprinkle of nuts adds crunch, and it’s often served warm with whipped cream or ice cream.
Get the Recipe: Pumpkin Dump Cake
Cake Mix Pumpkin Spice Muffins

By combining cake mix with pumpkin puree and spices, Cake Mix Pumpkin Spice Muffins offer home bakers an easy shortcut. These muffins rise with a soft crumb and hold moisture well, making them great for snack time. Generous portions of pumpkin brighten flavor without needing many extra ingredients.
Get the Recipe: Cake Mix Pumpkin Spice Muffins
Pumpkin Brownies

Dense chocolate blends with earthy pumpkin perfectly in Pumpkin Brownies, creating a marbled look on top. Each slice features smooth pumpkin and rich cocoa, bringing two favorites together in one treat. These brownies cut easily and work for both casual lunches and special occasions. Kids and adults often appreciate their interesting mix of flavors.
Get the Recipe: Pumpkin Brownies
Pumpkin Patch Brownie Cake

Combining fudgy brownie with pumpkin frosting, Pumpkin Patch Brownie Cake delivers an unexpected dessert centerpiece. The base is classic brownie, while the top is a decorative pumpkin layer with added candy “patch” details. This cake works well for gatherings where presentation matters and sweet flavors are appreciated.
Get the Recipe: Pumpkin Patch Brownie Cake
Pumpkin Chocolate Cake

Moist ingredients and bold cocoa make Pumpkin Chocolate Cake stand out in any dessert lineup. Pumpkin puree creates tenderness in each slice and works as a natural sweetener. Frosting or glaze can be added for a finishing touch, letting you customize the dessert to different preferences. This recipe encourages creative bakers to try new combinations.
Get the Recipe: Pumpkin Chocolate Cake
Pumpkin Spice Scones with Vanilla Glaze

Gentle spice notes balance the tender crumb in Pumpkin Spice Scones with Vanilla Glaze, with each wedge brushed lightly with sweet glaze after baking. These scones have a unique flavor profile thanks to the pumpkin addition, making them perfect for quick breakfasts and mid-afternoon snacks alike.
Get the Recipe: Pumpkin Spice Scones with Vanilla Glaze
Pumpkin Crunch Cake

With a creamy pumpkin filling under a crisp layer of cake and nuts, Pumpkin Crunch Cake offers contrast in every bite. The “crunch” comes from a well-baked topping, delivering texture along with sweet and spiced flavors below. Served sliced, this dessert remains popular at potlucks or casual get-togethers.
Get the Recipe: Pumpkin Crunch Cake
Pumpkin Snickerdoodle Cookies

Traditional snickerdoodle dough welcomes pumpkin puree in Pumpkin Snickerdoodle Cookies, introducing aroma and moistness to each cookie. The outside is rolled in cinnamon sugar, giving a familiar flavor with a twist. These cookies are soft inside and don’t require complicated steps. Many like gifting them or including them in bake sales.
Get the Recipe: Pumpkin Snickerdoodle Cookies
Pumpkin Blondies

Blondie bars get a makeover with the addition of pumpkin puree in Pumpkin Blondies, providing a firm yet moist texture and gentle spicing. Bits of chocolate or nuts can be added to suit different tastes. These square treats are well-suited for lunchboxes or casual snacks. The recipe demonstrates pumpkin’s versatility beyond cake and pie.
Get the Recipe: Pumpkin Blondies
Pumpkin Cream Cheese Muffins

Muffin batter swirls with sweet pumpkin and a cream cheese center in Pumpkin Cream Cheese Muffins, producing a layered result with a smooth bite. The combination of cream cheese and pumpkin adds depth and richness to the texture. Each muffin stands alone as a complete snack, ready in just a few steps.
Get the Recipe: Pumpkin Cream Cheese Muffins
No-Bake Pumpkin Cheesecake

Simple ingredients blend together for No-Bake Pumpkin Cheesecake, set in a crumb crust without using the oven. Smoothness comes from cream cheese and pumpkin puree, with spices for extra flavor. Sliced and chilled, this dessert is convenient to prepare ahead of time. Many appreciate saving time while still enjoying a beautiful, sweet dish.
Get the Recipe: No-Bake Pumpkin Cheesecake
Crumbl Pumpkin Cookies with Caramel

Generous pumpkin dough forms the base for Crumbl Pumpkin Cookies with Caramel, topped with a layer of smooth caramel drizzle. Thick texture and bold flavor make each cookie filling and easily shareable at gatherings. The caramel brings a light sweetness that complements pumpkin perfectly. These cookies often become a favorite among dessert enthusiasts.
Get the Recipe: Crumbl Pumpkin Cookies with Caramel
Old Fashioned Pumpkin Whoopie Pies Recipe

Soft rounds of pumpkin cake sandwich creamy filling in Old Fashioned Pumpkin Whoopie Pies Recipe, delighting sandwich cookie lovers. Each pie offers balanced sweetness and gentle spice, perfect for packing in lunchboxes or serving at parties. The cream center remains stable and isn’t overpowering.
Get the Recipe: Old Fashioned Pumpkin Whoopie Pies Recipe
Grandma’s Pumpkin Bread with Streusel

Old family recipes inspire Grandma’s Pumpkin Bread with Streusel, featuring a spiced, moist loaf under a crunchy sugar topping. Slices hold together well, making it simple to serve for breakfast or as dessert. Streusel adds extra texture and a bit of sweetness, setting this bread apart from basic pumpkin loaves.
Get the Recipe: Grandma’s Pumpkin Bread with Streusel