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15 Dessert Dishes That’ll Make You Want To Ditch Your Diet And Join The Dark Side

Have you been sticking to your diet like a champ, right? Hats off to you! But, let’s talk about something tempting for a second – desserts. Yes, those deliciously evil treats that seem to whisper your name when you’re trying your hardest to stay strong. Here are 15 dessert dishes that might just make you want to loosen up and join the dark side for a moment.

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

Think about the kick of lemon bars mixed in with the richness of golden brownies. These treats strike that perfect balance between tangy and sweet. Lemon Goldies are like little squares of sunshine that manage to brighten up your dessert game. One bite will make you forget about counting those calories.
Get the Recipe: Lemon Goldies

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

These tiny cakes pack a tropical punch with flavors of fruits, all spiced up with a hint of cinnamon. They’re moist, flavorful, and crowned with a creamy frosting that just melts in your mouth. Mini Hummingbird Cakes are perfect for when you want something special but not too heavy. Consider them your cheat day!
Get the Recipe: Mini Hummingbird Cakes

Pecan Pie Brownies

A close-up of two pecan brownies on a slate surface, showing the rich, chocolatey interior and a topping of chopped pecans.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Chocolate meets pecan pie in this mash-up that’ll have you reaching for seconds. Pecan Pie Brownies have that gooey, nutty filling sitting atop a rich, chocolatey brownie layer. A cross between two classic desserts, these treats are guaranteed to satisfy those looking for something decadent.
Get the Recipe: Pecan Pie Brownies

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

Portable and adorable, these pops are bursts of lemony sweetness coated with a hard, sweet shell. Lemon Cake Pops are the perfect mix of cake and frosting in a bite-sized treat you can easily pop in your mouth. Ideal for sharing, or for keeping all to yourself, these can be your excuse for a sweet little escape.
Get the Recipe: Lemon Cake Pops

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Buttery, flaky, and just waiting to be paired with your favorite jam or clotted cream, Butter Scones are a nod to classic British tea time. They’re also hearty enough to be a standalone snack. Simple yet delicious, they have a comforting quality that’s hard to resist. They’re a little bit of joy for that afternoon slump.
Get the Recipe: Butter Scones

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

Take the goodness of apple fritters and bake them into a loaf that’s both easy to slice and impossible to stop eating. With apple pieces and cinnamon swirled through, each slice of Apple Fritter Bread is moist and homey. It’s like a hug in the form of a dessert. Say goodbye to your resolve; this bread is worth it.
Get the Recipe: Apple Fritter Bread

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

Can’t decide between a brownie and a cookie? Why not have both with Double Chocolate Brookies which are all about satisfying your chocolate cravings? They’re chewy, fudgy, and filled with chocolate chunks. Dig in and let your diet worries fade away with each bite.
Get the Recipe: Double Chocolate Brookies

Rhubarb & Strawberry Crumble

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

This crumble brings sweet strawberries and tart rhubarb together under a buttery topping. Rhubarb & Strawberry Crumble is the perfect harmony of sweet and sour, with a texture that’ll make your mouth happy. Fresh and fruity, it’s a summer evening on a plate. Sometimes, it’s just too good to pass up.
Get the Recipe: Rhubarb & Strawberry Crumble

Cookie Dough Milkshake

Cookie Dough Milkshake with a spoon and syrup in the background.
Cookie Dough Milkshake. Photo credit: Cook What You Love.

All the joy of eating raw cookie dough blended into a thick, decadent milkshake. Cookie Dough Milkshake is creamy, dreamy, and loaded with cookie dough chunks. This shake is the epitome of treating yourself. Go on, put that kale smoothie aside just this once, and enjoy the sweetness.
Get the Recipe: Cookie Dough Milkshake

Maple Pecan Pie Bars

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

If you love maple and pecans, Maple Pecan Pie Bars will be your new favorite. Think of them as pecan pie you can eat with your hands, enhanced with the warm, sweet tones of maple. They’re sticky, crunchy, and completely crave-worthy. Sometimes, the best treats come in bar form.
Get the Recipe: Maple Pecan Pie Bars

Lemon Loaf

A slice of lemon pound loaf on a plate with daffodils.
Lemon Loaf. Photo credit: Cook What You Love.

It isn’t just any loaf; it’s a moist, tangy cake drizzled with a sweet lemon glaze. Lemon Loaf is perfect with a cup of tea or just on its own, each tangy slice feels like a stolen moment of pleasure. It’s all about that bright, citrusy pop that keeps it light and refreshing. Breaking your diet for this is almost too easy.
Get the Recipe: Lemon Loaf

Brown Butter Apple Blondies

A black plate with Brown Butter Apple Blondie squares with apples on the left and pumpkins on the right side of the table.
Brown Butter Apple Blondies. Photo credit: Cook What You Love.

Blondies with a blend of apples and rich, nutty brown butter? Those are Brown Butter Apple Blondies with a touch of cinnamon. They are chewy, flavor-packed, and just the right level of sweetness. Brimming with fall vibes, they’ll make you want to jump into a pile of leaves – or better yet, more blondies. Try a square today!
Get the Recipe: Brown Butter Apple Blondies

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Tart rhubarb baked into a soft, sweet loaf makes Rhubarb Bread a unique spin on your regular sweet bread that brings a bit of zing to your dessert plate. Enjoy a thick slice with your coffee and watch as that plan to skip dessert crumbles. This bread is the comfort food you didn’t know you needed.
Get the Recipe: Rhubarb Bread

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

A layer of cracker crust, topped with a rich, chocolate ganache and a fluffy marshmallow topping are Molly Bars. They are like s’mores you can have any time, no campfire required. Decadent? Absolutely. Worth it? Every. Single. Time. They make going into the dark side a little too enjoyable.
Get the Recipe: Molly Bars

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

Silky and tropical, Mango Curd is bursting with fresh mango flavor. It is a spoonful of summertime that goes great on toast, in tarts, or heck, straight from the jar. Light but luscious, it’s a great way to pretend you’re on a beach instead of pondering cheat days. One taste and you may just forget all about that fruit salad you planned.
Get the Recipe: Mango Curd

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