When the usual lineup of grilled burgers starts to feel a little too familiar, there’s no need to settle for the mundane. The grill can offer so much more, bringing a variety of dishes alive with flavor and excitement. These 13 grilled masterpieces are just waiting to shake things up, turning an ordinary meal into an extraordinary experience. It’s all about exploring new tastes and textures, proving that the grill is one of the most versatile tools in your culinary arsenal.
Grilled Feta
Grilling feta cheese brings out a delightful blend of textures, crispy on the outside and meltingly soft inside. It’s a straightforward yet sophisticated way to start off any meal with a bang. Pair it with some grilled vegetables or a drizzle of honey for a contrast that will surprise and delight your guests. This dish proves that cheese is not just for cold platters but can be a star on the grill.
Get the Recipe: Grilled Feta
Grilled Elote Corn Ribs
Imagine slicing corn into rib-like strips and then grilling them to perfection, creating a fun and delicious twist on traditional corn on the cob. The heat caramelizes the sugars in the corn, making each bite sweet and smoky. It’s an innovative side dish that’s both easy to eat and packed with flavor. Definitely, a must-try for anyone looking to elevate their BBQ game.
Get the Recipe: Grilled Elote Corn Ribs
Grilled Ribeye Cap Steak
The ribeye cap steak, often touted as the best part of the ribeye, is a cut that’s made for the grill. Its marbling ensures it stays juicy and flavorful, creating an unforgettable eating experience with every bite. This dish is perfect for special occasions or anytime you want to treat yourself to a top-tier steak. Serve it up with some simple grilled veggies for a meal that’s sure to impress.
Get the Recipe: Grilled Ribeye Cap Steak
Grilled Steak Skewers with Mojo Rojo
Take your taste buds on a trip with these grilled steak skewers accompanied by a vibrant mojo rojo sauce. The skewers offer a smoky, charred flavor while the sauce adds a punchy, garlicky kick that’s hard to resist. They’re perfect for sharing, making them a great choice for social gatherings or family dinners. Plus, they’re just as fun to make as they are to eat.
Get the Recipe: Grilled Steak Skewers with Mojo Rojo
Grilled Veggies
Don’t underestimate the power of grilled vegetables to transform your barbecue spread. A little bit of char adds a whole new dimension of flavor, turning ordinary veggies into something extraordinary. They’re the perfect complement to any grilled meat or can stand alone as a tasty, healthy option. Plus, they add a splash of color and nutrition to your table.
Get the Recipe: Grilled Veggies
Kefta Beef Kabobs
These kefta beef kabobs are a celebration of flavor, with spices that mingle together and meat that cooks to tender perfection on the grill. They’re a fantastic way to introduce variety to your grilling repertoire and are sure to be a hit with guests. Each bite is juicy and full of flavor, transporting you to a different part of the world. They’re not just food; they’re a culinary adventure.
Get the Recipe: Kefta Beef Kabobs
Lemon Oregano Chicken Kabobs
Lemon and oregano chicken kabobs bring a light, refreshing flavor to the grill, perfect for those warm summer nights. The lemon adds a zesty freshness that complements the herbal notes of the oregano beautifully. These kabobs are not only delicious but also a healthier option that doesn’t skimp on taste. They’re sure to become a regular in your grilling rotation.
Get the Recipe: Lemon Oregano Chicken Kabobs
Grilled Pork Tomahawk Chops
Grilled pork tomahawk chops are for those who love their meat thick, juicy, and full of flavor. The bone-in chop makes for an impressive presentation, and the grilling process only enhances its natural flavors. It’s a meat lover’s dream, offering a satisfying heft and taste that stands out in any BBQ lineup. Just a few simple seasonings are all you need to make this dish shine.
Get the Recipe: Grilled Pork Tomahawk Chops
Grilled Corn Guacamole
Boost your guacamole game by starting with grilled corn, which adds a smoky depth to the creamy avocado base. The charred kernels inject a subtle sweetness and texture that makes this dip stand out from the crowd. It’s an instant hit at parties or as a novel addition to taco night. Once you try it, you’ll never want your guacamole any other way.
Get the Recipe: Grilled Corn Guacamole
Grilled Mango-Chipotle Chicken Wings
Combining the sweetness of mango with the smoky heat of chipotle, these chicken wings are a flavor-packed choice for any grill-out. They offer a sticky, finger-licking good experience that’s both sweet and spicy. Perfect for when you’re looking to switch up your chicken wing routine. They’re sure to capture the attention of all your guests and leave them wanting more.
Get the Recipe: Grilled Mango-Chipotle Chicken Wings
Bacon-Wrapped Burgers
Take the classic burger to new heights by wrapping it in bacon before it hits the grill. The bacon not only adds an extra layer of flavor but also keeps the burger incredibly juicy. It’s a simple twist that creates a decadent, mouthwatering result. Ideal for when you want to give a gourmet touch to your casual dining experience.
Get the Recipe: Bacon-Wrapped Burgers
Grilled Lamb Chops
Simple yet elegant, grilled lamb chops are a luxurious addition to any menu. Their rich flavor is enhanced by the high heat of the grill, resulting in a dish that’s both sophisticated and satisfying. Perfect for a dinner party or a special family meal, they promise an exquisite taste that’s surprisingly easy to achieve. They’re a true testament to the idea that sometimes, the simplest dishes are the most impressive.
Get the Recipe: Grilled Lamb Chops
Grilled Tomahawk Steak
For those occasions when you want to pull out all the stops, a grilled tomahawk steak offers drama and taste in equal measure. Its long bone and generous size make it a centerpiece-worthy choice for any gathering. The grilling process highlights its beefy flavor and tender texture, ensuring every bite is a celebration. It’s the ultimate showstopper, proving that sometimes more is indeed more.
Get the Recipe: Grilled Tomahawk Steak